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Jello Punch Recipes
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Bogue Chitto Lime Jello Punch
Mix jello with boiling water.
Add remaining ingredients.
Pour into gallon jug.
Finish filling with water and place in refrigerator.
This keeps well in the refrigerator and makes a pretty punch for festive occasions.
Serves 20. - 37.7844
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Strawberry Ginger Punch
DISSOLVE gelatin and sugar in boiling water.
Add cold water, strawberries and concentrate; stir until strawberries and concentrate are thawed.
Chill until ready to serve.
Stir in ginger ale and mint. - 36.049
Mix Jell-O, sugar and 3 cups water.
Bring to a boil and let cool.
Add 4 cups water and juices.
Cool and freeze.
Take out of freezer about an hour - 29.9432
Lime Party Punch
DISSOLVE gelatins in boiling water; cool.
Stir in club soda, wine and orange slices just before serving - 25.1269
Sparkling Punch Bowl
DISSOLVE gelatin in boiling water.
Combine ginger ale and ice cubes to make 8 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Measure 4 cups of the gelatin; set aside.
Fold cut-up fruit and pineapple chunks into remaining... - 40.4132
Dissolve Jello in boiling water.
Add rest of ingredients.
Good mixed with vodka. - 34.2358
Holiday Cherry-pineapple Punch
Pack a real holiday punch this Christmas with this delicious cherry-pineapple punch. This festive drink oozes with flavor and makes for a great party drink. In this video, Betty shows how to make this delicious punch. With her special ice cubes, you can... - 92.2783
Allene's Slush Punch
In pan, bring 1 quart water to a boil and dissolve sugar and jello.
In a large bowl, mix dissolved mixture, pineapple juice, lemon juice and rest of water.
Place equal amounts into gallon freezer bags.
Remove as much air as possible.
Lay flat on... - 35.2611
Cherry Cheese Mold
Fruit molds are almost always everyones favorite and this Cherry Cheese Mold is sure to sweep anyone off their feet. Yes, who wouldn't enjoy the delicate punch of cream cheese in cherry flavored jello! You are just gonna love this recipe. - 37.7292
Strawberry Yogurt Whip
Dissolve gelatin in boiling water.
Add cold water.
Chill until slightly thickened.
Add yogurt and beat with rotary beater until mixture is light and flutty.
Pour into punch cups or individual serving dishes.
Chill about 2 hours. - 27.6132
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