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Jello Dessert Recipes
Enjoy our collection of jello dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for jello dessert recipes.
SL: 501
Whipped Lime Jello Dessert
Make jello, eliminating 1/2 cup water.
Put into refrigerator and let it start to get firm.
Take out and whip in mixer until milky in color.
Then put in cream and whip.
Pour in remaining ingredients, mix.
Put into refrigerator and jell. - 32.2697
Jello Ice Cream Dessert
Want to have some fun making a delicious dessert at home? Try making Jello Icecream Dessert with the chef Marie. She is using just 2 ingredients, jello and vanilla ice-cream and it’s simple to make. In about 5 minutes the dessert is ready to go into the... - 123.356
Jello Parfait
This jello parfait is a great dessert simply because you can make it with any flavor of choice. combined with carnation milk and whipped, the jello parfait is chilled till set and can be garnished as desired. - 26.9658
Jell-o Jiggler Surprises Gelatin Snacks
ADD boiling water to gelatin.
Dissolve completely.
Pour into 13 X 9-inch pan.
Arrange fruit in gelatin so that when cut into decorative shapes, each will contain 1 piece of fruit.
Chill until firm, about 3 hours.
DIP pan in warm water about 15 seconds for... - 31.663
Jell-o Jigglers
ADD boiling water to gelatin.
Dissolve completely.
Pour into 13X9-inch pan.
Chill until firm, about 3 hours.
DIP pan in warm water about 15 seconds for easy removal of JELL-O Jigglers.
Use cookie cutters to cut decorative shapes in gelatin (hearts for... - 26.1033
Fruity Jello Salad
This multi-layer jello salad is one that would fit the exotic menu that you have been planning for your weekend party. It is real easy and quick so you do not have to toil all day for a great tasting dessert to end your fabulous meal. - 28.237
Lemon Jello Whip
Lemon Jello Whip is quite a deal and is served best with baked pie shell. You just require a handful of ingredients to prepare this rich tasting and yummy Lemon Jello Whip. Just give it a try, you will love it for sure. - 23.1103
Jell-o Creamy Jigglers
ADD boiling water to gelatin.
Dissolve completely; cool to room temperature.
POUR milk into small bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Quickly pour into gelatin.
Stir with wire whisk until well blended.
Pour into 13... - 31.8216
Jell-o Tropical Jigglers Gelatin Snacks
ADD boiling water to gelatin.
Dissolve completely.
Stir in pineapple.
Pour into 13X9-inch pan.
Chill until firm, about 3 hours.
DIP pan in warm water about 15 seconds for easy removal of JELL-O Jigglers.
Use cookie cutters to cut decorative shapes in... - 29.7863
Spooky Bat Blood Jello
Looking for super easy and spooky Halloween desserts that take no more than 10 minutes to make? Watch the witch make sweet bat blood with a twist. As horrendous as it might look, it tastes equally yummy, with the fresh taste of berries. And who doesn’t like... - 109.144
Wine Jello
Mix well in a bowl, the gelatin and sugar.
Add boiling water, stir until dissolved.
Add juices and wine.
Mold and chill. - 24.1204
Raspberry Or Lemon Jello Cream
Dissolve Jello in hot Snapple.
Cool to room temperature.
Whisk in sour cream, beating until blended.
Refrigerate until jelled.
For lemon cream, use diet lemon Jello and diet Snapple lemon iced tea. - 27.204
Tomato Lemon Jello
Bring water to a boil.
Dissolve Jello in water.
Cool.
Add V-8 and chill until firm. - 26.0579
Jello Salad
Jello salad is one of my favorite dessert ideas for a potluck or for a Sunday picnic. What makes this so good is the ease of making it and the great taste that reminds me of my childhood. - 28.0265
Strawberry Jello Salad
Dissolve jello in boiling water.
Add pineapple, bananas and strawberries.
Pour 1/2 into pan.
When congealed spread sour cream on top.
Add rest of jello.
Refrigerate.
Slice to serve. - 36.2419
Jello Salad
This jello salad is a very easy and quick dessert that you can make when you have a large crowd over. You can make it in advance so that you have enough time for the rest of your cooking and arrangements. Very yummy dessert....a favorite with kids too. - 27.1287
Strawberry Pineapple Jello
Dissolve Jello in boiling water.
Mix in partially defrosted strawberries, pineapple and salt.
Pour 1/2 Jello mixture into 9x13 inch pan.
Refrigerate till firm.
Keep remaining mixture at room temperature.
Beat cream cheese till softened.
Add sour cream and... - 36.2114
Gatorade Jello
If different jelly flavors interests you, try Gatorade jello. Made from gelatin and Gatorade, this jello can be used as a topping for desserts like ice-creams and fruits salad. These are so colorful and attractive that it makes eating even more enjoyable. - 103.694
Jello Salad
MAKING
1) Prepare the Jello and place aside to sit.
2) Add 1 can cherry pie filling on top.
3) Place inside refrigerator to chill for 1-2 hours.
SERVING
4) Serve the salad by topping with whipped cream. - 32.8834
Dry Jello Salad
MAKING
1. In a mixing bowl, mix jello with pineapple and juice.
2. Add oranges, cheese, Cool Whip and nuts.
FINALISING
3. Pour the mixture into a mould and refrigerate until chill or overnight.
SERVING
4. Serve chill. - 36.1078
Finger Jello
Dissolve gelatin in 1 cup cold water.
Set aside.
In saucepan bring 1 cup water to boil and add jello and sugar.
Bring to boil and remove from heat.
Add gelatin mixture, stirring constantly.
Add remaining 1 cup water.
Pour into greased pan.
Chill.
Cut into... - 32.8508
Cranberry Apple Jello Salad
GETTING READY
1. In a bowl, mix unflavored gelatin and jello and keep aside for a couple of hours.
2. To the gelatin mixture, pour hot water and stir until dissolved.
3. Using a fork, break up the cranberry and add to the gelatin mixture.
4. Keep the bowl in... - 42.1309
Jello Pudding
Dissolve Jello in hot water; add salt and sugar.
Chill until cold and like syrup.
Whip to consistency of whipped cream.
Fold in whipped cream, add nuts, marshmallows, cherries and macaroons.
Chill until firm. - 38.2234
Strawberry Jello
Prepare jelly as given on the packet.
Open the tin of fruits & strain the fruits.
Keep the fruits in the fridge.
To 1/2 cup syrup of the tinned fruits, add cornflour & cook on low flame for 5 minutes till a thick, glossy sauce is ready.
Remove from fire & add... - 36.6443
Lime Jello Salad With Banana Nut Dressing
Drain syrup from pineapple into 4 cup measure.
Add lemon juice and enough boiling water to make 3 cups of liquid.
Add to gelatin and stir until dissolved.
Chill mixture until syrupy.
Spoon about 1 1/2 cups gelatin into medium sized bowl.
Fold in drained... - 46.2531
Rainbow Jello Salad
MAKING
1. In a large bowl, prepare red jelly powder following package instructions.
2. In a mixing bowl, cream the cream cheese.
3. Add dry lemon jelly powder and mix well.
4. In a saucepan of boiling water, dissolve the lemon jelly powder and mix well.
5.... - 39.4715
Kid's Jello Treat
Kid's Jello Treat is a delicious treat you'll love to gorge on. Chill the fruits effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 38.0489
Japanese White Jello
Combine the milk and sugar in a saucepan.
Bring to boil over high heat.
Reduce heat.
Gradually stir in the eggs and cook, stirring, for one minute.
Remove from heat.
In a separate dish, mix the gelatin with the water until the gelatin is dissolved.
Stir into... - 36.2534
Berry Jello Nut Salad
A delicious jello salad that combines the flavors of cranberry and orange, all in one. You wouldn’t know where the orange ends and the cranberry begins. A yummy treat for you and your family. Kids simply love it. - 26.137
Molded Noodle Jello
Noodle jello mold is so loved by kids. Serve it for your kid’s birthday party and the plate would be empty in no time. Push through some healthy fruits along with the mold and the kids will eat them too. Let alone kids, the entire family would like to enjoy... - 110.285
Spooky Red Halloween Jello
If you were looking for some spooky recipes for Halloween, this one takes the cake! These easy to make jello looks so creepy you almost can't take your eyes off of it. Look at this video to make this Halloween treat and the kids are sure to enjoy eating this... - 31.3611
Halloween Special Blood Jello
If you're keen on making Blood Jello for Halloween, then do check this out. The Chef shows an easy way to make Blood Jello. The kids will really enjoy it. - 121.377
Jello Ice Cream Mold
Drain pineapple and add water to juice to make 1 C.
Boil juice and dissolve Jello.
Add ice cream, stir until well blended.
Let stand about 10 minutes.
Add cheese, pineapple, pour in molds and refrigerate. - 24.9687
Easy Strawberry Jello Pie Filling
Mix first 3 ingredients in saucepan and cook over medium heat until thick.
Remove from heat and stir in strawberries.
Cool.
Pour into baked pie shell.
Refrigerate. - 25.9791
Tiffin Jell-o
Tiffin Jell-O is a cool dish to send to your children's school whenever they take lunch, or when you are gearing up for a picnic or an adventurous ride. Its easy to prepare and is full of the goodness of the fresh fruits. Take a look at this funky recipe in... - 127.272
Jello Cake
Preheat oven to 350°.
Grease and flour tube pan, or 13 x 9-inch pan.
Dissolve Jell-0 in water.
Add remaining ingredients.
Pour into prepared pan.
For tube pan, bake approximately 1 hour and 15 minutes; for 13 x 9-inch pan, bake approximately 30... - 42.0441
Glazed Lemon Jello Cupcakes
Want a cupcake recipe that is delicious and easy to make? Then watch this video and learn to make a yummy lemon glazed cupcake that will leave everyone wanting more! - 84.1252
Bing Cherry Jello
1.
Drain the juice from the cherries and add enough water to it to make 2 cups liquid.
2.
Heat the liquid and stir the raspberry gelatin into it until dissolved.
Pour half of this gelatin into a loaf pan 8 1/2" x 4 1/2" x 2 1/2".
Chill until it begins to... - 29.486
Green Jello Salad
MAKING
1. In a saucepan of boiling water dissolve jello, add pineapple juice and let it cool.
2. Add the remaining ingredients, stir well and refrigerate until firm.
SERVING
3. Serve cold or if desired with ice-creams and other desserts. - 40.002
Flaked Jello
Dissolve gelatin in boiling water.
Add cold water.
Pour into a shallow pan.
Chill until firm at least 4 hours.
Break into small flakes with a fork or force through a ricer or large-meshed strainer.
Pile lightly in dishes.
Top with fruit or ice cream, if... - 22.8653
Cubed Jello
For very firm cubes, cold water may be reduced to 1/2 cup.
For softer cubes, cold water may be increased to 1 cup.
Dissolve gelatin in boiling water.
Add cold water.
Pour into a shallow pan.
Chill until firm at least 4 hours or overnight.
(Cubes hold their... - 24.0617
Whipped Jello
Prepare Jell 0 Gelatin (any fruit flavor) as directed on package and chill until very thick.
Then beat with rotary beater or electric mixer until mixture is fluffy and thick about double in volume results in the best eating quality and flavor.
To shorten the... - 22.024
Jello Ice Cream
Grease a Bundt pan with Miracle Whip.
Prepare Jell-0 as directed for "Quick Gel" except substitute 1 cup of ice cream instead of ice.
Let first layer gel for 30 minutes in freezer, then add additional layers, allowing each layer to gel before adding the next. - 18.7392
Lemon Crumb Dessert
Dissolve Jello, sugar and 1/4 teaspoon salt in boiling water.
Add lemon juice.
Chill until very thick.
Add milk and whip until fluffy.
Meanwhile, mix margarine and cracker crumbs.
Press firmly into 9 x 13 x 2-inch dish, reserving about 1/2 cup for garnishing... - 30.5682
Winner's Circle Layered Dessert
POUR milk into large bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 5 minutes.
Fold in 1 cup of the whipped topping; chill.
DISSOLVE 1/2 of the gelatin in 1 1/2 cups of the boiling water.
Combine 1 cup of the cold... - 40.9001
Self-layering Dessert
Any dessert that comes in layers adds fun and fancy to the look, feel and taste of it. Try out this very simple and easy to make Self-Layering Dessert, specially a fool proof one fr beginners. It is yum and also has enough of attraction that will sure woo... - 37.8758
Sparkling Champagne Dessert
DISSOLVE gelatin in boiling water.
Let stand about 10 minutes to cool.
Add champagne.
Chill until slightly thickened.
MEASURE 1 cup gelatin into small bowl; set aside.
Fold orange sections into remaining gelatin.
Spoon into champagne glasses or dessert... - 33.8067
Quick Fruit Dessert
Dissolve gelatin in boiling water.
Add frozen fruit; stir gently until fruit thaws and separates.
(In some cases, gelatin will begin to thicken.) Chill.
In about 30 minutes, gelatin will be soft set and ready to eat.
In about 1 hour, gelatin wil be set, but... - 24.1895
Raspberry-pretzel Dessert
Crust: Press crust ingredients in bottom of 9 x 13-inch pan and bake at 400° for 5 minutes.
Cool completely.
Filling: Mix filling ingredients and spread on crust.
Topping: Dissolve Jello in water.
Cool.
Add berries.
Chill until partially set.
Pour over... - 39.2189
Peach-banana Dessert
Drain peaches, measuring syrup.
Add water to syrup to make 1 cup.
Dissolve gelatin in boiling water.
Add measured liquid.
Pour into individual dessert dishes.
Add peaches and banana.
Chill until set. - 27.6396
Happy Birthday Dessert
DISSOLVE 1 package gelatin (not lemon) in 1 cup of the boiling water.
Add 1/4 cup of the cold water.
Pour into 9-inch square pan.
Chill until firm.
DISSOLVE lemon gelatin in remaining 4 cups boiling water.
Remove 2 cups gelatin and mix with remaining 2 cups... - 35.3789
Coffee Cream Dessert
This Coffee Cream Dessert is a must for all coffee lovers! Try yourself to this rich and tasty Coffee Cream Dessert with a bit of Jell-O surprise! - 27.7304
Ported Cherry Dessert
Drain cherries, measuring syrup.
Reserve 6 cherries for garnish.
Add lemon juice to syrup; add wine to make 1 cup, and bring to a boil.
Combine gelatin and boiling liquid in blender container.
Cover and blend at low speed for 30 seconds or until gelatin is... - 35.7897
Tropical Breeze Dessert
DISSOLVE gelatin in boiling juice; stir in rind.
Combine cold water and ice cubes to make 1 cup.
Add to gelatin, stirring until ice is melted.
Stir in corn syrup and egg whites.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally,... - 37.0495
Ginger Peach Dessert
Dissolve gelatin in boiling water.
Add ginger ale; chill until thickened.
Fold in peaches; spoon into individual dishes.
Chill until firm.
Unmold. - 25.5269
Double Strawberry Dessert
Dissolve gelatin, jelly, and salt in boiling water.
Measure 1/2 cup of the mixture; blend into sour cream; chill.
Add frozen strawberries to the remaining gelatin mixture and stir with a fork until berries are separated and thawed.
Pour into a 4 or 5 cup... - 31.8033
Frosty Mandarin Dessert
Drain oranges, measuring syrup.
Add water to syrup to make 1 cup.
Dissolve gelatin in boiling water.
Add measured liquid.
Add sherbet by spoonfuls, stirring until melted.
Chill until thickened.
Fold in oranges, reserving a few for garnish.
Pour into a serving... - 31.0797
Wine Gelatin Dessert
Dissolve gelatin and sugar in boiling water.
Add cold water and wine.
Pour into individual molds.
Chill until firm at least 3 hours.
Unmold. - 24.1962
Chiffon Party Dessert
Completely dissolve gelatin in boiling water.
Add ice cream by spoonfuls, stirring until completely melted.
Chill until thickened.
Meanwhile, trim off about 1 inch of the ladyfingers and place cut ends down around side of 8-inch springform pan.
Spoon gelatin... - 27.482
Foamy Peach Dessert
Peaches are so dear to many and so is this wonderful recipe for Foamy Peach Dessert. From kids to adults, men and women, I have seen all of them dying for their scoop of this Foamy Peach Dessert. Why don you give this incredible fruit dessert and try and see... - 35.0834
Black Raspberry Ice Cream Dessert
Or increase cold water to 1 cup and omit the wine.
Dissolve gelatin in boiling water.
Add cold water and wine.
Add ice cream, by spoonfuls, stirring until melted.
Chill until slightly thickened; then stir, and spoon into dessert dishes.
Chill about 1 hour. - 29.3026
Pastel Dessert
Combine pudding mix, gelatin, and water in a saucepan.
Cook and stir over medium heat until mixture comes to a full boil and is thickened and clear.
Remove from heat.
Chill until slightly thickened.
Prepare whipped topping mix as directed on... - 28.4657
Cherry Burgundy Dessert
Dissolve gelatin in boiling water.
Add wine and cold water.
Chill until slightly thickened.
Stir in peaches.
Pour into 3 cup mold or individual molds.
Chill until firm at least 4 hours.
Stir cinnamon into prepared whipped topping.
Unmold gelatin; garnish with... - 35.8204
Fluffy Ice Cream Dessert
Spoon fruit into individual dessert dishes.
Pour boiling water into blender.
Add gelatin.
Cover and blend at low speed until gelatin is completely dissolved, about 30 seconds.
Add ice cubes and stir until ice is partially melted.
Add ice cream and blend at... - 30.1828
Grasshopper Dessert
This Grasshopper Dessert is a great dessert to sample and serve for any occasion! An interesting treat for those who love lime gelatin recipes! - 36.115
Crown Jewel Dessert
Dissolve cherry, lemon and orange flavor gelatins separately, using 1 cup of the boiling water for each flavor.
Add 1/2 cup of the cold water to each flavor.
Pour each flavor into its own 8-inch square pan.
Chill until firm, about 4 hours.
Cut into 1/2-inch... - 38.9219
Apple Cider Dessert
Has the season left you with tons of apples then this Apple Cider Dessert is a great way to use them and also to impress your loved ones. A great blend of cold apple cider and freshly sliced apples in sugar free flavored gelatin this Apple Cider Dessert is a... - 37.5796
Rhubarb Dessert Thing
Layer ingredients in order given in an ungreased 9x13 inch baking pan.
Bake 40-45 minutes at 350°. - 19.7808
Raspberry Jell O
Mix the water with the Jell- O and stir to dissolve.
Add raspberries and bananas.
Divide mixture in half.
Place first half in a 9 x 9 pan and chill at least 11/2 hours.
Cover second half and leave out of refrigerator.
Spread sour cream on first layer.
Spoon... - 30.5852
Christmas Popcorn Teddy Bear
PLACE popcorn in large greased bowl.
Combine corn syrup and sugar in medium saucepan.
Bring to full rolling boil, stirring constantly; boil 1 minute.
Remove from heat.
Stir in gelatin until dissolved.
Pour over popcorn; toss to coat well.
Cool 5 minutes.
FORM... - 37.7287
Pineapple Party Cake
DISSOLVE gelatin in boiling water.
Add pineapple and ice cubes.
Stir until gelatin begins to thicken, 3 to 5 minutes.
Remove any unmelted ice.
Chill until thickened.
SPOON 1 cup thickened gelatin over each cake layer; chill about 15 minutes.
FOLD whipped... - 38.4502
Maple Walnut Cheesecake
MELT margarine in small skillet.
Add walnuts; cook until lightly toasted, about 3 minutes.
Stir in cheesecake crust crumbs.
Press crumb mixture onto bottom of 8-inch square pan which has been lined with foil.
MIX milk with cheesecake filling mix, syrup and... - 39.9729
Creamy Macaroon Indulgence
MIX together milk, sour cream and liqueur in small bowl until smooth.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Spoon 1/2 of the pudding mixture into individual dessert dishes.
SPRINKLE crumbled macaroons evenly over... - 31.8257
Non Alcoholic Gelatin Shots
DISSOLVE gelatin in boiling water.
Add cold liquid.
Pour into 12 (2-ounce) souffle cups.
Chill until set, about 1 hour. - 22.9886
Microwave Popcorn Balls
COMBINE margarine and marshmallows in large microwavable bowl.
Microwave on HIGH 1 1/2 to 2 minutes or until marshmallows are puffed.
Add gelatin; stir until well blended.
Pour marshmallow mixture over combined popcorn and peanuts.
Stir to coat well.
Shape... - 28.8323
Pumpkin Flan
COMBINE custard mix, milk, orange rind and cinnamon in medium saucepan; mix in egg yolk.
Cook, stirring constantly, over medium-low heat until mixture comes to full boil.
Remove from heat.
Add pumpkin, stirring until well mixed.
Pour into 1 1/2-quart souffle... - 36.9199
Frozen Fruit Salad
Completely dissolve gelatin in boiling water.
Add lemonade and stir until melted.
Chill until slightly thickened.
Blend in whipped topping and fold in fruit.
Pour into 9x5-inch loaf pan.
Freeze until firm, about 4 hours.
Remove from freezer about 30 minutes... - 32.2893
Fruit Terrine Supreme
DISSOLVE gelatin in boiling water.
Combine orange juice and ice cubes to make 1 3/4 cups.
Add to gelatin, stirring until ice is melted.
Stir in orange rind.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally, until gelatin is... - 42.5683
Black Forest Parfaits
BEAT cream cheese with 1/2 cup of the milk at low speed of electric mixer until smooth.
Add pudding mix and remaining milk.
Beat until smooth, 1 to 2 minutes.
MIX together cherry pie filling and liqueur.
Reserve a few cherries for garnish, if desired.
Spoon... - 34.6587
Pink Champagne Sorbet
DISSOLVE gelatin in boiling water.
Stir in champagne and corn syrup.
Beat in egg whites with wire whisk.
Pour into 13 x 9-inch pan.
Freeze until firm, about 2 hours.
SPOON 1/2 of the gelatin mixture into food processor or blender; cover.
Process at high speed... - 35.9346
Sparkling Punch Bowl
DISSOLVE gelatin in boiling water.
Combine ginger ale and ice cubes to make 8 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Measure 4 cups of the gelatin; set aside.
Fold cut-up fruit and pineapple chunks into remaining... - 37.9624
Eggnog Trifle
POUR milk into medium bowl.
Add pudding mix, 2 tablespoons of the rum and nutmeg.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 5 minutes or until slightly thickened.
Fold in 1/2 of the whipped topping.
CUT rounded top off pound cake;... - 41.1895
Eggnog Cheesecake
RESERVE 1 cookie for garnish, if desired.
Cut 1-inch piece off 1 end of each of the remaining cookies.
Crush 1-inch pieces into crumbs; set aside remaining cookies for sides of cake.
Combine cookie crumbs, graham cracker crumbs and margarine until well... - 45.3251
Glazed Fruit Pie
Pour cold milk into bowl.
Add pie filling mix.
With electric mixer at low speed, beat 1 minute.
Pour into pie shell.
Chill 1 hour.
Dissolve gelatin in boiling water.
Add cold water.
Chill until thickened.
Pour about 1/2 cup of the gelatin over pie filling in... - 39.0107
Quick Coffee Fluff
This Quick Coffee Fluff is a must try recipe for all the java junkies! A lot of coffee flavoring with a lot of vanilla and cinnamon flavoring with an excess of chopped nuts garnishing, this Quick Coffee Fluff is just a coffee lovers dream come true. Give it a... - 35.5974
French Vanilla Sauce
POUR half and half into medium bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 10 minutes or until slightly thickened. - 17.3997
Cranberry-orange Cooler
DISSOLVE gelatin in boiling water.
Add cranberry juice.
Pour over ice cubes in tall glasses and garnish with orange slices, if desired. - 22.7987
Carousel Gelatin Cups
PREPARE gelatin as directed on package.
Pour into individual serving dishes.
Chill until firm, about 2 hours.
Arrange cookies around inside rim of each dish.
Garnish with whipped topping. - 24.5668
Layered Pudding
If all you have is some horrible memories when it comes to layered desserts, I bet this recipe for Layered Pudding is sure gonna wipe it off. Give this excitingly delicious pudding a try and experience the unforgettable. - 28.4795
Melon Bubble
Dissolve gelatin in boiling water.
Add cold water and liqueur.
Chill 1 1/3 cups until thickened.
Fold in melon balls.
Pour into serving bowl and chill until set, but not firm.
Set bowl with remaining gelatin in a larger bowl of ice and water.
Stir until... - 34.0136
Luscious Fruity Sundae
Cumpletely dissolve gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Alternately spoon ice cream and gelatin into tall sundae glasses, ending with... - 31.5448
Homemade Peach Ice Cream
Dissolve orange Jello in boiling water.
Cool slightly (do not let Jello set) and mix in with all other ingredients.
Freeze in ice cream freezer.
Jello makes a very smooth texture. - 28.2529
Funny Faces
DECORATE individual dessert dishes with paper cutouts, if desired.
PREPARE pudding mix with milk as directed on package.
Let stand 5 minutes.
Spoon pudding into decorated dessert dishes.
Make faces on pudding with coconut, popcorn, candies, nuts and... - 30.7836
Lemon Strawberry Stars
SLICE pound cake horizontally into 5 layers.
Cut each layer into 2 star shapes with large cookie cutter.
PREPARE pudding mix with milk as directed on package.
TOP 1/2 the pound cake stars with 1/2 and 1/4 of the pudding.
Cover with remaining stars,... - 27.4837
Easy Pudding Milk Shakes
POUR milk into blender.
Add pudding mix and ice cream; cover.
Blend at high speed 30 seconds or until smooth.
Pour into glasses. - 24.031
Fluffy Pudding Frosting
POUR milk into large bowl.
Add pudding mix and sugar.
Beat with wire whisk until well blended, 1 to 2 minutes.
Fold in whipped topping.
Spread on cakes immediately. - 22.5265
Creamy Orange Pie
DISSOLVE gelatin in boiling water.
Spoon in ice cream, stirring until melted and smooth.
Chill until slightly thickened, about 10 minutes.
POUR gelatin mixture into crust.
Chill until firm, about 2 hours.
Garnish with whipped topping. - 29.3109
Gelatin Easter Baskets
DISSOLVE gelatin in boiling water.
Add cold water.
Pour into individual ring molds or 6-ounce custard cups.
Chill until firm, about 2 hours.
TINT coconut as desired with food coloring - 33.6639
Glogg
DISSOLVE gelatin in boiling water in 4-cup measuring cup.
Add cinnamon stick, cloves and orange slices.
Cover; let stand 5 minutes.
Remove spices and oranges.
Pour gelatin mixture into mugs; serve warm.
Garnish with additional cinnamon sticks and... - 27.9687
Quick Chocolate Sauce
POUR corn syrup into small bowl.
Blend in pudding mix.
Gradually add evaporated milk, stirring constantly.
Let stand 10 minutes or until slightly thickened. - 20.1674
Tight Gelatin Shots
DISSOLVE gelatin in boiling water.
Add juice and liqueur.
Pour into 12 (2-ounce) souffle cups.
Chill until set, about 1 hour - 23.9861
Gelatin Tilt
PREPARE gelatin as directed on package.
Measure 2/3 cup gelatin into small bowl; chill until slightly thickened.
Pour remaining gelatin into parfait or any stemmed glasses, filling each glass about 1/2 full.
Tilt glasses in refrigerator by catching bases of... - 31.6631
Pear Fans
SLICE pears lengthwise, cutting almost through stem ends.
Place on individual serving plates; spread to form fans
Spoon Vanilla Sauce around pears.
Swirl Berry Cream Sauce through Vanilla Sauce to form design
Place cinnamon stick and mint leaf at stem end... - 25.3307
Ice Cream Cone Cakes
PREPARE cake mix as directed on package.
Spoon about 1/4 cup batter into each cone.
Set cones on baking sheet.
Bake at 350° for 25 minutes.
Cool on rack.
Spoon Fluffy Pudding Frosting over cakes; garnish with sprinkles, if desired. - 27.7291
Fruit In Cream
SPOON Vanilla Sauce onto each serving plate to cover bottom.
Arrange fruit in sauce.
Swirl Quick Chocolate Sauce through Vanilla Sauce to form design .
Garnish with mint leaves, if desired.
We suggest any variety of berries, mandarin orange sections, melon... - 25.2197
Raspberry Sauce
PLACE raspberries in food processor or blender; cover.
Process until smooth; strain to remove seeds.
Combine cornstarch with small amount of the raspberries in medium saucepan; add remaining raspberries.
Bring to boil over medium heat, stirring constantly;... - 23.6399
Milk Whip
Be it a holiday dessert or a quick party pick, this Milk Whip is definitely going to satisfy any palate, however discrete it may be! Great would be when you realize that gelatin used is suger free. Give it a try and you have a great milk desserts that can be... - 33.8547
Molded Chefs Salad
Dissolve gelatin and salt in boiling water.
Add cold water, vinegar, Worcestershire sauce and pepper.
Chill until slightly thickened.
Meanwhile, combine vegetables and dressing; let stand about 20 minutes to marinate.
Fold vegetables, ham and cheese into... - 38.1454
Chocolate-cherry Sundaes
DISSOLVE gelatin in boiling water.
Measure 1/2 cup of the gelatin into small bowl.
Add cold water; set aside.
Spoon ice cream into remaining gelatin, stirring until melted and smooth.
Spoon into individual dessert dishes.
Chill until set but not firm, about... - 36.2574
Peach Sailboats
PREPARE gelatin as directed on package.
Chill until slightly thickened.
Reserve 8 peach slices for garnish.
Stir remaining peach and banana slices into gelatin.
Pour into 4 individual dessert dishes.
Chill until firm, about 2 hours.
TOP gelatin with reserved... - 32.8463
Melon Bubbles
DISSOLVE gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Measure 1 1/3 cups gelatin into small bowl; add melon.
Pour into individual dessert glasses or... - 37.99
Marzipan Fruits
MIX together coconut, gelatin, almonds, milk, sugar and extract.
Shape by hand into small fruits, or use small candy molds.
If desired, use food coloring to paint details on fruit; add whole cloves and citron for stems and blossom ends.
Chill until dry.
Store... - 34.2521
Raspberry Bavarian
DISSOLVE gelatin in boiling water.
Combine cold water and ice cubes to make 1 cup.
Add to gelatin, stirring until ice is melted.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally, until gelatin is slightly thickened, about 5... - 36.4792
Pitcher's Mounds
PREPARE pudding mix with milk as directed on package.
Let stand 5 minutes.
Fold in whipped topping and 1/2 of the crushed cookies.
PLACE about 1 tablespoon crushed cookies in each cup.
Fill cups about 3/4 full with pudding mixture.
Top with remaining crushed... - 31.6455
Harvest Pie
POUR milk into medium bowl.
Add pie filling mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 1 to 2 minutes or until slightly thickened.
FOLD whipped topping into filling mixture.
Pour into crust.
Chill until firm, about 2... - 37.9149
Peanut Butter And Jelly Cake-wiches
STIR peanut butter in small bowl until smooth.
Gradually stir in milk.
Add pudding mix.
Beat with wire whisk or at low speed of electric mixer until well blended, 1 to 2 minutes.
Chill 15 minutes.
SPREAD jelly thinly over 1/2 of the cake slices.
Spread... - 37.0366
Ice Cream Shop Pie
POUR half and half into large bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 5 minutes or until slightly thickened.
FOLD whipped topping and Ice Cream Shop Ingredients into pudding mixture.
Spoon into crust.
FREEZE... - 33.6443
Fruity Cheese Spread
BEAT cream cheese in large bowl until smooth.
Beat in gelatin until well blended.
Form mixture into 5-inch round.
Cover with plastic wrap.
Chill about 1 hour.
REMOVE plastic wrap.
Press pecans gently around edges of cheese round. - 29.6309
Chocolate Peanut Butter Cups
LINE 12 muffin cups with paper baking cups.
Mix together cookie crumbs and margarine in small bowl.
Press about 1 tablespoon crumb mixture onto bottom of each cup.
STIR peanut butter in small bowl until smooth.
Gradually stir in milk.
Add pudding mix.
Beat... - 38.6486
Elegant Raspberry Chocolate Pie
DISSOLVE gelatin in boiling water.
Spoon in ice cream, stirring until melted and smooth.
Chill until slightly thickened, about 10 minutes.
Pour into crust.
Chill until firm, about 2 hours.
MELT margarine with chocolate; cool.
Spread over pie.
Chill until... - 40.5397
Fruited Cream Brulee
COVER bottoms of 4 (6-ounce) ovenproof dishes or custard cups with raspberries.
POUR milk, half and half and liqueur into small bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 2 minutes or until slightly... - 36.2334
Pinwheel Cake And Cream
PREPARE pudding mix with milk as directed on package.
Let stand 5 minutes or until slightly thickened.
Fold in whipped topping, orange rind and peach.
ARRANGE pound cake slices on serving plate.
Spoon pudding mixture evenly over center of cake slices.
Arrange... - 32.9522
Out Of The Park Pudding-wiches
STIR peanut butter in small bowl until smooth.
Gradually stir in milk.
Add pudding mix.
Beat with wire whisk or at low speed of electric mixer until well blended, 1 to 2 minutes.
SPREAD pudding mixture about 1/2 inch thick on cookie.
Top with second cookie,... - 34.8869
Minted Pineapple Relish
Dissolve gelatin and salt in boiling water.
Stir in remaining ingredients.
Chill until thickened.
Pour into 3 or 4 cup mold or individual molds.
Chill until firm about 4 hours.
Unmold. - 30.4103
Christmas Garland Jell O
This yummy Christmas Garland Jell O recipes is definitely gonna be of help to you. When I had to host a sudden birthday party last year I simply used this Christmas Garland Jell O recipes to put out a tempting dessert. Just check it out! - 46.6226
Chicken Mousse
Bring 2 cups of the broth to a boil.
Pour over gelatin, salt, and cayenne, stirring until gelatin is dissolved.
Add remaining broth and the vinegar.
Chill until slightly thickened.
Meanwhile, blend togetherwhipped topping and mayonnaise.
Fold in chicken,... - 41.2122
Old-fashioned Bread Pudding
Combine pudding mix and 2 tablespoons of the sugar in medium saucepan.
Add 2 cups of the milk; blend well.
Add raisins and lemon rind.
Cook and stir over medium heat until mixture comes to a full boil.
Remove from heat; stir in butter and vanilla.
Pour... - 40.7915
Ice Cream With Hot Chocolate Pudding
Wouldn't it be a double fun and double treat if you could get both your favorite ice cream and pudding together as one. This Ice Cream with Hot Chocolate Pudding lets you taste exactly the same - vanilla ice cream with excellent jello chocolate pudding... - 27.5513
Strawberries And Cream
This Strawberries and Cream is a really impressive thing, especially to serve as dessert for get-togethers. Yes, with flavored gelatin and fruit sauce topping, this Strawberries and Cream is definitely out of the ordinary. Come taste it to believe it! - 34.9842
Fast And Fabulous Fruit
There is no way anyone can say no to this Fast and Fabulous Fruit; for the reason it can be whipped up in no time, but what's more inviting is its taste, that is simple unforgettable. Give this Fast and Fabulous Fruit a try and just indulge. - 24.6662
Frozen Pudding
Did you know pudding tastes great when it is frozen? Try out this extremely delicious and easy to make recipe for Frozen Pudding, using flavored gelatin. I am sure this is to remain a flavorite for generations to come. - 31.083
Frosted Fresh Grapes
Cut bunches of grapes into small clusters.
Dip clusters, one at a time, into beaten egg white.
Hold to permit excess to drain off, then sprinkle with gelatin.
Chill on tray covered with wax paper for about 3 hours.
Use as a garnish for salad or dessert, or... - 25.8213
Fruited Gelatin Glaze
Dissolve gelatin in boiling water.
Add strawberries; stir until fruit is separated and mixture is thickened.
Chill, if necessary.
Spoon over top of chilled 9 inch cream pie, with fluted edge, or a 9 or 10 inch cheesecake. - 19.9321
Garden Souffle Salad
If you are looking for something fresh, delicious and exciting then there can't be anything better than this Garden Souffle Salad! A very interesting dessert salad with Jell-O, real fresh vegetables in tangy lemon flavor! Give this amazing Garden Souffle... - 46.356
Trifle Cups
DISSOLVE gelatin in boiling water.
Drain raspberries, reserving syrup.
Combine syrup and ice cubes to make 1 cup.
Add to gelatin, stirring until ice is melted.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally, until gelatin is... - 39.2287
Cut-up Cake
PREPARE cake mix as directed on package.
Pour 2 cups of the batter into greased and floured 1-quart ovenproof bowl; pour remaining batter into greased and floured 9-inch round cake pan.
Bake at 325° for 50 minutes or until cake tester inserted in centers... - 38.1122
Lemon Cheese Tart
MIX cheesecake crust crumbs with sugar in 9-inch springform pan.
Stir in margarine.
Press crumb mixture firmly onto bottom of pan.
DISSOLVE gelatin in boiling water.
Add cold water.
Chill until slightly thickened.
MIX milk with cheesecake filling mix and... - 42.7155
Orange Cream Timbales
DISSOLVE gelatin in boiling water.
Combine cold water and ice cubes to make 1 cup.
Add to gelatin, stirring until ice is melted.
If necessary, place bowl in larger bowl of ice and water; let stand, stirring occasionally, until slightly thickened, about 5... - 39.4422
Pineapple Bombe
LINE 2-quart bowl with plastic wrap.
Arrange about 16 pineapple slices on bottom and sides of lined bowl, pushing slices as closely together as possible.
Place cherry half, cut side up, in center of each pineapple slice.
POUR milk into large bowl.
Add pudding... - 38.6763
Butterfly Cupcakes
POUR milk into medium bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Fold in whipped topping.
Reserve 1 teaspoon pudding mixture.
CUT tops off cupcakes.
Cut each top in half; set aside.
Spoon 2 heaping tablespoons pudding... - 39.5987
Almond Heart Napoleons
THAW puff pastry as directed on package.
Preheat oven to 350°.
Unfold pastry.
Using 2-inch heart-shaped cookie cutter, cut each sheet into 12 hearts.
Bake on ungreased baking sheets for 20 minutes or until golden.
Remove from baking sheets.
Cool on... - 36.2207
Holiday Fruit Cake
MIX together candied fruit, dates, walnuts and brandy.
RESERVE 1/3 cup pudding mix; set aside.
Combine cake mix, remaining pudding mix, eggs, sour cream, oil and orange rind in large bowl.
Beat at low speed of electric mixer just to moisten, scraping sides of... - 46.2939
Apricot Pear Tart
MIX together cookie crumbs, sugar and margarine in small bowl.
Press crumb mixture onto bottom of 9-inch springform pan.
DISSOLVE gelatin in boiling water.
Add cold water.
Measure 3/4 cup gelatin; set aside.
Chill remaining gelatin until slightly... - 44.3568
Spiced Cranberry-orange Mould
PLACE cranberries in food processor; cover.
Process until finely chopped.
Mix with sugar; set aside.
DISSOLVE gelatin in boiling water.
Add cold water, lemon juice and spices.
Chill until thickened.
Fold in cranberry mixture, oranges and walnuts.
Spoon into... - 42.5112
Stars And Stripes
THAW puff pastry as directed on package.
Unfold pastry to 10 X 9 inch rectangle.
Cut 4 (1/2-inch) strips from 1 (9-inch) side of rectangle as shown in Diagram 1.
Cut 1 inch off each of 2 strips to make 2 (8-inch) strips (Diagram 2), discard 1-inch... - 40.1763
Truffle Treats
PLACE chocolate in heavy saucepan over very low heat; stir constantly until just melted.
Remove 2 tablespoons of the melted chocolate; set aside.
STIR margarine into remaining chocolate in saucepan until melted.
Gradually stir in coconut, tossing to coat... - 39.3668
Fruit-topped Lemon Cheese Squares
ARRANGE 1/2 of the crackers on bottom of 13 X 9-inch pan, cutting crackers to fit, if necessary.
BEAT cream cheese at low speed of electric mixer until smooth.
Gradually beat in 1 cup of the milk.
Add pudding mix and remaining milk.
Beat at low speed until... - 38.2552
Raspberry Gift Box
DISSOLVE gelatin in boiling water.
Combine cran-raspberry juice and ice cubes to make 1 3/4 cups.
Add to gelatin, stirring until ice is melted.
Chill until slightly thickened.
Fold in whipped topping.
Pour into 9 X 5-inch loaf pan.
Chill until firm, about 4... - 39.2987
Pastry Chef Tarts
PREHEAT oven to 425°.
Combine pie crust mix with egg.
Add just enough water to form dough.
Form 2 to 3 tablespoons dough into a round.
Press each round onto bottom and sides of each 3- to 4-inch tart pan.
Pierce pastry several times with fork.
Place on... - 37.0187
Orange Snow
Dissolve gelatin and salt in boiling water in a bowl.
Add orange juice and rind.
Place bowl of gelatin in larger bowl of ice and water, stir until slightly thickened.
Add egg white; whip with rotary beater or electric mixer until fluffy, thick, and about... - 30.2253
Peach Bavarian
Drain peaches, reserving 1/3 cup of the syrup.
Chop peaches.
Dissolve gelatin, sugar, and salt in boiling water.
Add reserved syrup.
Chill until slightly thickened.
Blend almond extract into whipped topping; gradually blend into gelatin, then fold in the... - 35.6087
Banana-marshmallow Special
What you do dissolve gelatin in boiling water in a medium bowl.
Stir until all the gelatin is dissolved.
Then add cold water and stir.
Chill until almost set (to keep marshmallows from all popping to the top later).
Gently fold in bananas and... - 29.2129
Melon Cooler
Bring 1 cup carbonated beverage to a boil.
Add to gelatin and stir until dissolved.
Add water to remaining carbonated beverage to make 3/4 cup liquid; stir into gelatin mixture.
Chill until thickened; then fold in diced melon.
Pour into 4 cup mold and chill... - 26.1714
Orange-pineapple Bavarian
Are you a fruit dessert lover then this Orange-Pineapple Bavarian can be something you may find quite hard to resist! Yeah, a very inventive take on fruit bavarian, this Orange-Pineapple Bavarian uses flavored Jell-O and real fruit flavoring. Try out this... - 44.1005
Pacific Lime Mold
1. Dissolve je!!o in boiling water. .
2. Drain pineapple well, and add juice to jello.
3. Chill until slightly thickened, then beat until frothy.
4. Fold in the remaining ingredients.
5. Pour into a large crystal bowl, and sprinkle with nutmeg.
6. Chill at... - 32.0006
Gelatin Sundaes
DISSOLVE gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
SPOON ice cream and gelatin alternately into tall sundae dishes, ending with gelatin and... - 31.6282
Layered Cookie Pudding
Gently fold cookies into whipped topping.
Pour cold milk into bowl.
Add pudding mix.
With electric mixer at low speed, beat until well blended, 1 to 2 minutes.
Pour half of the pudding into individual dessert glasses.
Spoon 3 to 4 tablespoons of the whipped... - 28.748
Chocolate Berry Torte
COMBINE cake mix, chocolate pudding mix, eggs, water and oil in large bowl.
Blend at low speed of electric mixer just to moisten, scraping sides of bowl often.
Beat at medium speed 4 minutes.
Pour into 2 greased and floured 9-inch round cake pans.
Bake at... - 44.1335
Thanksgiving Cranberry Pie
PREPARE and bake 1 sheet of the pie crust in 9-inch pie plate as directed on package; cool.
Cut out leaf shapes from remaining sheet of pie crust with small cookie cutter.
Place on ungreased baking sheet; bake at 450° for 8 minutes or until... - 44.0465
Lemon Berry Terrine
LINE bottom and sides of 8x4-inch loaf pan with waxed paper.
CUT rounded top off pound cake; reserve for snacking or other use.
Trim crusts from pound cake.
Cut cake horizontally into 5 slices.
Line bottom and long sides of loaf pan with 3 cake slices.
Cut... - 40.5444
Napoleon Tarts
THAW pastry as directed on package.
Preheat oven to 375°.
Unfold pastry.
Cut each sheet into 4 squares.
Fold each square in half diagonally.
Cut along 2 unfolded edges, leaving 1/2-inch rim all around (do not cut completely through to center).
Unfold... - 32.1577
Merry-go-round Cake
RESERVE 1/3 cup pudding mix.
Combine cake mix, remaining pudding mix, eggs, water and oil in large bowl.
Beat at low speed of electric mixer just to moisten, scraping sides of bowl often.
Beat at medium speed 4 minutes.
Pour 1/2 of the batter into greased and... - 43.1219
Pudding Peach Shortcake
I bet you would have never thought that making a fruit shortcake can come this easy as in Pudding Peach Shortcake. Flavored with rich almond extract, you will find real peaches stuck in the pound cake and wrapped in vanilla flavored jello! I tell you, give it... - 37.8767
Glazed Peach Crème
This delicious Glazed Peach Crème has a unique flavor that is simply out of the ordinary! You will love the sliced fresh peaches popping out of the vanilla ice cream, all wrapped in fruit flavored jello base. Give this Glazed Peach Crème a try and I am... - 36.0049
Gelatin Heavenly Hash
Completely dissolve gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Add whipped topping, blending until smooth.
Stir in pineapple, mandarin oranges,... - 38.2848
Cheesy Raspberry Delight
Looking for a unique dessert preparation - try out the recipe of cheesy raspberry delight. The blend of cheese and fresh raspberries along with raspberry jelly is going to be the ultimate show stopper. Whether it's a kids party or adults get-together, you are... - 105.811
Fruited Tilt
I have always love fruit desserts and this Fruited Tilt is just an awesome pick. A great medely of fresh fruit in flavored gelatin wih whipped cream topping this Fruited Tilt is just as amazing a fruit dessert you can find. Give this a try and you will soon... - 39.727
Frozen Peanut Butter Pie
I doubt if there is any foodstuff that enjoy the favoritism that this Frozen Peanut Butter Pie has. Made on grajan cracker crust with peanut butter and strawberry jam filling, this Frozen Peanut Butter Pie is such an amazing dessert to go for. Also, pretty... - 37.7102
Layered Fruit Salad
Here is a classic recipe for the ever tropical favorite called Fruit Salad. Made with fresh fruits and arranged in layers with cream cheese with exciting flavoring this Layered Fruits Salad is a very satisfying and delicius dessert to serve. Give it a try and... - 42.4572
Gelaâ„¢ Fruit Bouquet
Well presented and satisfying this Gelaâ„¢ Fruit Bouquet is a very delicious fruit dessert to end your meal with. What's more interesting is the orange flavored gelatin mix that holds the fruits intact. Give it a try for sure, coz food doesn't always come... - 32.743
Frozen Chocolate Graham Cups
Treat your taste buds with something as chocolaty as this Frozen Chocolate Graham Cups; the fact that this Frozen Chocolate Graham comes in individula cups makes sure thate everyone gets to have their share of it! Give it a try, it never disappoints! - 32.5238
Glazed Popcorn
This Glazed Popcorn is very easy to make and adds lots of fun during the whole preparation process. Use popped popcorn for better results. Give it a try and you will love it too. - 34.2534
Strawberry Supreme
Have you ever given your favorite fruit dessert a liqueur touch? Try out this incredibly exciting Strawberry Supreme, made using fresh strawberries and Strawberry gelatin and mildly flavored with brandy, rum and Cointreau liqueur. Be sure to try this fruit... - 43.4995
Ginger Bears
MIX together flour, spices and baking soda.
Beat margarine at low speed of electric mixer until light and fluffy; beat in sugar, pudding mix and egg.
Gradually add flour mixture, beating until smooth after each addition.
Chill dough until firm enough to... - 41.6937
Christmas Tree Poke Cake
PREPARE 1 cake mix as directed on package.
Pour batter into greased and floured 9-inch square pan.
Bake at 325° for 50 to 55 minutes or until cake tester inserted in center comes out clean.
Cool 10 minutes.
Remove from pan; finish cooling on rack.
Repeat... - 40.9195
Honey Pecan Bavarian
This Honey Pecan Bavarian brings in an interesting twist to the classic fruit-based desserts! Tasting great with Strawberry flavored gelatin, honey and pecans, this fruit dessert can be enjoyed on any occasion! Give this Honey Pecan Bavarianrecipe a try, as... - 40.1719
Turkey-souffle Salad
Here is a fabulous adaptation of a salad-souffle combo - Turkey-Souffle Salad is a very tasty and easy recipe to try and indulge in! A great combination of all desirable ingredients, this Turkey-Souffle Salad is just gonna sweep you off the floor. Try it to... - 45.7396
Fruit Whip
How fruity you think your dessert can get? For all the fruit lovers out there, this Fruit Whip is just an amazingly delicious dessert, made using fruit juices and fresh/canned fruits. Give this a try and I am sure everyone is sure to love it. - 35.7988
Fruited Fruit Juice Gelatin
For everyone who loves their desserts to be some extra fruity, this Fruited Fruit Juice Gelatin is a must try. Great with freshly diced apples and apple juice in sugar free flavored gelatin this Fruited Fruit Juice Gelatin is a treat anyone would adore. Give... - 35.2578
Creme Brulee
You don't always have to fret over your Creme Brulee not being so smooth; this recipe for Creme Brulee is definitely your guide to make a silky smooth Creme Brulee! So here is your chance to impress your loved ones and I think you should give this untimately... - 36.6835
Creamy Melon Layered Salad
Dissolve gelatin in boiling water.
Add cold water and lemon juice.
Chill until slightly thickened.
Measure 1 1/4 cups of the gelatin; fold in melon balls, celery and nuts.
Pour into 4-cup ring mold or individual molds.
Chill until set but not firm.
Blend... - 39.2712
Pudding Cheese Pie
With electric mixer at low speed, beat cream cheese until very soft.
Gradually add 1/2 cup of the milk, beating until smooth.
Add remaining milk and the pie filling mix, beating at low speed until blended, 1 minute.
Pour immediately into pie crust.
Chill... - 29.2836
Frozen Pudding Sandwiches
This Frozen Pudding Sandwiches is a fine blend of the untimate dessert and fast food! Relatively easty to prep, this Frozen Pudding Sandwiches is a great dessert to serve for parties, coz everyone will just love it! Give a try and I am sure you wont be... - 34.057
German Sweet Chocolate Pie
Prick pie shell thoroughly with fork.
Bake in preheated 425° oven for 5 to 8 minutes or until shell begins to brown.
Remove from oven.
Meanwhile, combine butter, brown sugar, nuts and coconut in medium saucepan.
Heat over medium heat until butter and sugar... - 41.0525
Easter Bonnet Cake
COMBINE cake mix, 1 package of the pudding mix, eggs, water and oil in large bowl.
Beat at low speed of electric mixer just to moisten, scraping sides of bowl often.
Beat at medium speed 4 minutes.
Pour 3 1/4 cups of the batter into greased and floured 1... - 44.5237
Pudding Poke Cake
Have you ever thought of whipping up a perfect dessert that is also easy to prepare? This Pudding Poke Cake is just the one of its kind; what's more interesting is the chocolate flavored gelatin used. Give it a try, I am sure you will love it! - 35.3706
Fruit Flavor Milk Shakes
POUR milk into blender.
Add gelatin and ice cream; cover.
Blend at high speed 30 seconds or until smooth.
Pour into glasses. - 24.3078
Lime Party Punch
DISSOLVE gelatins in boiling water; cool.
Stir in club soda, wine and orange slices just before serving - 22.6228
Fruity Dip
STIR cream cheese in small bowl until smooth.
Gradually stir in gelatin and milk until well blended.
Chill until ready to serve.
Let stand at room temperature to soften slightly, if necessary.
Garnish with fruit, if desired - 27.2243
Snack Mix
PLACE popcorn, pretzels, cereal, peanuts and raisins in large bowl.
Add margarine; toss to coat well.
Sprinkle with gelatin; toss until evenly coated. - 24.5864
Microwave Hot Chocolate
POUR milk into 2-quart microwavable bowl.
Add pudding mix.
Beat with wire whisk until well blended.
Microwave on HIGH 5 minutes; whisk again.
Pour into mugs.
Top with whipped topping and garnish with Chocolate Curls, if desired. - 27.4791
Easy Eggnog
COMBINE pudding mix with 2 cups of the milk; stir until slightly thickened.
Stir in remaining 6 cups milk and eggnog until well blended.
Stir in brandy.
Chill until ready to serve.
Top with whipped topping and sprinkle with nutmeg, if desired. - 24.6623
Frosty Pudding Milk Shakes
POUR milk into blender.
Add pudding mix and ice cream; cover.
Blend at high speed 30 seconds.
Scrape sides of container; blend 30 seconds longer.
Pour into glasses.
Top with club soda - 25.9134
Strawberry Sauce
PLACE strawberries in food processor or blender; cover.
Process until smooth.
Combine cornstarch with small amount of the strawberries in medium saucepan; add remaining strawberries.
Bring to boil over medium heat, stirring constantly; boil 1 minute.
Chill. - 24.2243
Berry Cream Sauce
PLACE raspberries in food processor or blender; cover.
Process until smooth; strain to remove seeds.
Pour half and half into medium bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Stir in raspberry puree.
Let stand 10 minutes... - 25.7482
Strawberry Ginger Punch
DISSOLVE gelatin and sugar in boiling water.
Add cold water, strawberries and concentrate; stir until strawberries and concentrate are thawed.
Chill until ready to serve.
Stir in ginger ale and mint. - 34.2212
Molded Cheese
For all cheese lovers this Molded Cheese is a great way to treat yourself and your loved ones with. A great medely of mixed cheese in sour cream, scallions and horseradish, this Molded Cheese still has lots of surprises to unveal. A must try for all true... - 40.9169
Jiffy Cooler
What you do dissolve gelatin in boiling water in a large bowl.
Stir until all the gelatin is dissolved.
Then add cold waterto gelatin mixture and stir.
Add ice cream by spoonfuls, stirring until melted.
Pour into serving bowl.
Chill until slightly thickened... - 27.0915