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Jellied Meat Recipes
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Jellied Summer Salad
1) Soften gelatin in cold water.
2) Add hot water, salt, sugar and stir well until sugar dissolves completely.
3) Add lemon juice and vinegar.
4) Let the mixture chill until it derives the consistency of unbeaten egg whites.
5) Combine... - 48.0097
Jellied Meat Loaf
1) Dice the veal and pork properly and keep aside.
2) In a small saucepan, mix together the gelatin and sugar and add 1 cup of broth. Stir well. Heat the mixture, constantly stirring, till the gelatin dissolves completely. Take the pan off the heat and... - 45.3056
Jellied Meat Mold
1. Line a large pate mould or loaf tin with cling film.
2. In a large stock pot, place the pork and veal and cover with water.
3. Bring to a boil on a medium flame, then reduce the flame to low.
4. Simmer for 2-3 hours until meat is... - 43.0628
Jellied Meat Loaf
Chop beef with knife into small pieces.
If too large, loaf will not slice well.
Sprinkle gelatin over cold water.
Let stand 5 minutes.
Dissolve bouillon cubes in boiling water.
Stir to dissolve.
Add salt, onion powder and pepper.
Add... - 40.3451
Herbed Jellied Meat Loaf
Finely chop the herbs and the meat and mix them with the green peppercorns.
Put the stock into a saucepan and simmer.
Dissolve the gelatin in the wine and add to the stock with the lemon juice.
Pour it over the meat mixture.
Lightly oil a loaf pan and spoon... - 40.0633
Jellied Spiced Meat Ring
Scrub pigs' feet and pork hocks with a stiff brush and place in a deep kettle with remaining ingredients.
Bring to a boil, then reduce heat to simmer.
Cover and cook slowly for 3 or 4 hours, or until meat falls from bones.
Strain broth and save.
Dice meat and... - 38.6872
1) In a bowl, pour in hot juice to dissolve orange gelatin. Allow chilling inside refrigerator until thick and syrupy.
2) Drain the pineapple and reserve the juice.
3) Combine orange mixture and 1 cup of pineapple juice.
4) Use a lightly... - 38.345
Jellied Meat Main Dish Salad
Jellied Meat Main Dish Salad makes the best pick for those who love the flavor of meat in their salad. Serve this Jellied Meat Main Dish Salad on lettuce and make sure that you chill until firm before serving. Check out the recipe of the Jellied Meat Main... - 36.3064
Jellied Cold Tongue
1 In a pan, boil tongue over medium heat, changing water 3 times and always starting with cold water.
2 Boil until the tongue is done, about 2 1/2 to 3 hours or when the skin peels easily.
3 Peel the tongue and place in a small round bowl.
4 ... - 33.4953
Jellied Crab Meat Salad
Soak the gelatine in the cold water for 5 min.
Add this to the hot Cooked Dressing.
When the gelatine has dissolved, add all the other ingredients and mix thoroughly.
Fill cold wet individual molds and chill.
Serve on lettuce with additional Cooked Salad... - 29.7097