Japanese Steam Egg Recipes

Enjoy our collection of Japanese Steam Egg recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Japanese Steam Egg recipes.
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Steamed Egg Custard Soup

GETTING READY 1.In a pan, heat water and partially boil the chicken chunks for 5 minutes in it. 2.Also, partially cook the spinach and mushrooms separately. MAKING 3.Take a tall tea cup or chawanf and put spinach, mushrooms and chicken in it along with... - 37.9796

Oriental Chawanmushi

Attention all the Japanese food fans!! Here's a traditional Japanese recipe of steamed eggs with filling that is truly irresistible. The flavors of authentic Japanese ingredients create a great blend of taste. Watch the video now and prepare this dish for... - 141.45

Egg Tofu Custard

To prepare 1. Prepare 2 1/4 cups bonito stock. 2. Combine BROTH ingredients, and, stirring occasionally, bring to a boil over medium heat, making sure that salt dissolves. Force-cool by swirling bowl with broth in a larger bowl containing water and ice... - 40.3102

Savory Dinner Egg Custard

When Savory Dinner Egg Custard can be made at home, why go to a restaurant for it? If you have a lot of Egg on hand then dish is the recipe you should opt for. Indulge yourself in this dish as Side Dish. I am sure this super delicious Japanese dish is gonna... - 50.2064

Japanese Chicken And Egg On Rice - Oyakodon

Gourmet's delight...if that's what you are looking for, try this video. It prepares a fine variety of chicken with a rich sauce made from dashi granules and soy sauce. It gives an authentic taste to this comforting dish. Serve with brown rice and get a touch... - 93.9284

How To Make Oyster Egg-drop Donburi

This is simply a succulent Japanese rice dish that compromises of oysters and eggs. It is also called ‘Milk of the Ocean’. This can be served for lunch or dinner. This serves as a perfect meal which can be enjoyed with family. - 108.612

Savory Egg Custard

MAKING 1) In four heatproof containers, add the chicken, shrimps, shiitake mushrooms, and ginkgo nuts. 2) In a large bowl, add the dashi broth, mirin, salt, soy sauce, and beaten eggs, blend well; pour the bowl mixture into... - 41.8676

Chicken And Egg Donburi

MAKING 1) Prepare ther ice the usual way. 2) In a saucepan, heat the ingredients for the broth, stir to dissolve the sugar. 3) In a frying pan, add 1/4 cup heated broth, 1/4 chicken and green onions, simmer on a low heat for 3 min; stir in the beaten egg,... - 41.9769

Chicken And Egg On Rice

To make plain rice All recipes call for short-grain rice. When planning a meal requiring rice, allow at least 1 hour for washing, soaking, boiling, and standing. Use a heavy, tight-lidded pot with a capacity roughly 3 times the volume of uncooked rice. (Pot... - 44.0269

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