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Japanese Dipping Sauce Recipes
Japanese dipping sauce are dips that are used as an accompaniment to dishes. Several types of Japanese dipping sauce exist and the ingredients vary for each sauce. Some common Japanese dipping sauce recipes include ... More »
Japanese Katsu Sauce
No now need to go to the restaurants. You can make the famous Japanese Katsu sauce right in your own kitchen with very less ingredients. Check the recipe detail. - 100.786
Tempura Dipping Sauce
Heat vegetable oil In a small saucepan. Add garlic, onion and ginger. Saute until onion is soft.
In a small bowl, stir ketchup, miso and black pepper together until smooth. Add to saucepan. Stir in 1/4 to 1/2 cup water for desired consistency. Bring to a... - 29.3456
Tempura Dipping Sauce
Mix together soy sauce, salt, sugar, and grated radish.
Blend in dashi, then add scallions.
This sauce can be used with any food that has been fried in a tempura batter. - 21.3197
Shrimp With Tart Dipping Sauce
In a 2-quart pan, bring about 4 cups water to a boil over high heat.
Reduce heat, cover, and simmer until shrimp are opaque in center; cut to test 3 to 4 minutes.
Drain, immerse in cold water, and drain again.
In a wide frying pan,... - 34.8703
Dipping For Tuna
Prepare ahead: Combine ingredients for sauce, in a pan.
Bring to a boil (uncovered), stirring constantly.
Strain through a fine sieve and cool to room temperature.
To Serve: Divide sauce into individual tiny dishes.
Garnish each serving with 1/2 tsp WASABI... - 34.0808
Shrimp Cutlets With Dipping Sauce
1) To make the marinade, combine together all the ingredients for the marinade in a shallow 2-quart casserole. Keep aside.
2) To make the shrimp, shell, devein and butterfly the shrimp. Remove the tail shell and with paper towels, pat dry.
3) Place the... - 44.7698
Teriyaki Dipping Sauce
Blend 1/3 cup each condensed consomme and Sherry; 1/4 cup chopped green onions; 3 tablespoons each soy sauce, lime juice, and honey; 1 clove garlic, mashed; and 2 teaspoons grated fresh ginger.
Heat to boiling. - 24.0029
Japanese-style Panko Crusted Oyster Fritters With Tartar Sauce
Everyone loves panko, or Japanese bread crumb that gives fried foods an airy, light, and super crispy coating. Kaki furai is one of those fried appetizers that most seafood lovers order at a Japanese restaurant. Everyone loves panko, or Japanese bread crumb... - 128.253
Salt And Sauce Yakitori
Planning a barbecue this weekend?? Here's a great step by step guide on how to prepare Salt and Sauce Yakitori. This is skewered chicken prepared in two different styles. This dish makes a great main dish and the blend of flavors in it is completely... - 144.458
1. Blend the ingredients in a saucepan.
2. Heat it required.
3. Use the Teriyaki Marinade to marinate and glaze beef, pork or chicken kabobs. You can also serve it as a dipping sauce for kabobs or appetizers. - 29.953
Blend cornstarch with soy sauce in a 1-quart bowl to make a smooth paste.
Add beef broth, wine, ginger and garlic.
MICROWAVE on HIGH 4 to 5 MINUTES, or until clear, stirring after 3 minutes.
Serve with pork, poultry or as a rumaki dip. - 35.4377
Sauce For Tempura
In small saucepan, combine sherry, bouillon, shoyu, and monosodium glutamate; bring to boiling.
Divide into 6 individual serving bowls.
Place on tray, along with 3 small bowls filled with grated radishes, horseradish, and ginger root.
Each guest adds radish,... - 23.9901
Shrimps Tempura With Coconut Cream Sauce
Here the chef has prepared Japanese shrimps tempura that is an excellent appetizer with a fantastic taste. This delicious recipe is worth trying for a family get together or on any other special occasion. Serve this shrimps tempura with coconut cream sauce... - 114.677
Tempura With Tentsuyu Sauce
Tempura With Tentsuyu Sauce is a delight for all those who love Japanese food. The blend of vegetable and rice with the flavorful sauce makes it a delicious and sumptuous recipe. The Tempura With Tentsuyu Sauce is excellent served with steamed rice, do try... - 48.9445
Fried Eggplant In Miso Sauce
1) Cut the eggplant 1/2- inch thick.
2) Sprinkle with salt and let it stand for 15 minutes.
3) Drain the liquid and lightly dip the eggplant in cornstarch.
4) In a skillet, sautÃ© the eggplant until brown on both the sides and tender. ... - 40.0044
Fish In Coconut Mushroom Sauce
1. Soak mushrooms according to package directions until softened.
2. Drain the soaked mushrooms and reserve liquid; remove 8 mushrooms and keep aside for garnish.
3. Thinly slice remaining mushrooms and keep aside.
4. In a saucepan, put... - 47.5848
Japanese Dipping Sauce Recipes By Category
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