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Japanese Cake Recipes
Enjoy our collection of japanese cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for japanese cake recipes.
A Signature Bite - Mochiyaki
What is your signature cookie, which represents you? Jay thinks out of the box and makes his 'signature' cookie as “The Aimless Cook.” A Korean inspired cookie, it is simple, with amazing contrasting flavors and textures that makes one satisfying and... - 122.446
How To Make Easy Mocha Mochi
I remember when Mama would make us Mochi on special occasions. I reflect back fondly on those times. It happened rarely and when it did, us kids knew we were in for a special treat. It took such time and dedication, that it was something definitely meant... - 118.534
Japanese Style Mochi Sweet Rice Cake
Add an oriental kick to your dessert with this luscious Japanese cake. The glutinous mochi sweet rice cake often comes stuffed with sweet, flavorful filling. Try replicating this dish at home as prepared by Anna Kim and we bet you will be stuck to this... - 92.0435
Whole Strawberry Mochi
Strawberry lovers, pay attention! Here is a recipe that will make your mouth water. Whole Strawberry mocha is a Japanese rice cake which can be eaten as a snack. This is usually made during Japanese New Year. This video shows the recipe of Ichigo daifuku type... - 87.0043
Japanese Rice Cake
All you Japanese food lovers. You are in for a surprise. Check out the video of the yummy and delicious Japanese Rice Cake also known as Mochi in Japanese. A great rice dish, which is very popular in Japan. - 78.7189
Japanese Sponge Cake
1) Preheat the oven to 350°.
2) Lightly grease an 8 x 8-inch brownie pan or 9 x 12-inch loaf pan and dust lightly with flour.
3) In a mixing bowl, beat the eggs until light, add the sugar and honey.
4) Beat until the mixture is thick... - 39.2859
Mochi Cakes With Sweet Soy Powder
1) Add salt to the soy powder and mix well.
2) On a wire mesh over the stove or in a toaster, toast the mochi cakes for about 6-7 min or until they are puffed.
3) Submerge the cakes in boiling water for a while to... - 35.183
Vegetable Mochi Fry
Cook vegetables in sugar, shoyu, hondashi and shiitake water until carrots are no longer crunchy but not falling apart.
Cut mochi squares into thirds.
To each piece of mochi add one each vegetable and roll with 1/2 strip of bacon.
Fasten with toothpick, roll... - 30.2551
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