Japanese Bread Crumb Recipes

All those who think cooking scrumptious tempura at home is not an easy job, this video is a must watch. This video is in Filipino Language. Do not miss out some quick tips the lady chef shares to make a perfect dipping to go with it. - 82.9759

Japanese Breaded Shrimp is kid's favorite in Japan. This is an easy recipe and tastes great with the crunch of the bread crumbs and the seafood flavor. Watch this video to learn this recipe. - 86.9316

A classic Japanese dish that is synonymous with panko is tonkatsu – thin slices of pork that is coated in panko and fried until golden. While I often order tonkatsu when I eat out, it is extremely easy to make at home. It only requires five ingredients... - 137.089

1. Slice pork into 14" (0.75 cm) thick cutlets; sprinkle with garlic or onion salt. 2. Combine eggs and water. Dip each cutlet in flour then in egg mixture, and finally into bread crumbs. Let stand for a couple of minutes to allow crumbs to set. 3. Heat oil... - 29.4019

Appetizers set the tone for any feast. Crispy chicken katsu served with Tonkatsu sauce makes for a sumptuous indulgence. A big-time Japanese and Korean favorite, this lip-smacking appetizer tastes heavenly when relished with rice, egg salad and cabbage. This... - 107.062

Planning a picnic and thinking what to take along? Here's a step by step demonstration of a great Japanese Korokke Pan recipe. These are actually Japanese croquettes sandwiched in bread roll. This dish when served brings instant happiness in your dining... - 147.045

This is a famous Japanese dish which can be easily made at home. If you're looking for a change in your cooking, then try out this recipe. Do watch the video, before trying it at home. - 107.167

Looking for some traditional Japanese recipes? This one is a must try. The Japanese Katsu curry is a great blend of crispy katsu and the delicious, creamy curry. Watch the video now and surprise your family this weekend with this recipe. - 145.947

GETTING READY 1. In a cup, mix in the warm water with the yeast and sugar. Stir and let it stand for a few minutes to allow the yeast to bloom. 2. In a mixing bowl or on your cutting board, take the all-purpose and the bread flour. 3. Make a well and add the... - 111.145

In a medium skillet, heat the vegetable oil until shimmering. In a small bowl, lightly beat the eggs with a fork. Spread the panko in a shallow bowl. Dip each mushroom into the beaten egg and let the excess drip off, then coat thoroughly with panko. Carefully... - 27.7374

GETTING READY 1. Chop the beef and pork slices into 1 inch pieces. Keep them aside. MAKING 2. Place the meat into the food processor and add salt. Sprinkle pepper and nutmeg. 3. Cover the processor with the lid and turn on the food processor for 20 seconds... - 91.0153

5 recipes for dinner, tomato tofu salad, spinach salad, southern French style potatoes, Chinese cabbage and sprouts and deep fried eggplant. - 109.051

GETTING READY 1. Cut pork slice on the edge, and score it as shown in the video. 2. Season it with salt and pepper. Set aside. 3. Take three plates and put flour, egg, and bread crumb separately on them. MAKING 4. Roll pork pieces in flour, and coat evenly.... - 113.774

Want to try some Japanese food this weekend?? Making Oriental Katsudon was never so simple. This video is a step by step guide on how to prepare this Japanese delicacy consisting of deep fried tenderloin pork cooked in sauce. Surprise your family with this... - 144.98

GETTING READY 1. Score the fleshy part and the rim of fat around the edge of pork collar. 2. Season it with salt and pepper on both sides. Gently pat to make seasoning stick to meat. 3. Lay flour, egg, and bread crumbs in three different plates. 4. Roll and... - 105.43

Beat eggs, add water, and mix together. Dip fish in egg mixture, then into bread or cracker crumbs. Fry fish in heated oil until done. Sprinkle with soy sauce to taste, and serve with rice, if desired. - 23.9816

Peel eggplant; cut it into "french-fry"-size pieces. Dip pieces of eggplant in beaten egg, then into bread or cracker crumbs. Fry in oil over medium heat, in single layer, until brown. Drain on paper towels. Serve eggplant hot with soy sauce for... - 25.8325

GETTING READY 1. Roll shrimps in flour, until nicely coated. 2. Dip in egg and then wrap it with bread crumbs. Rub, and coat crumbs evenly on shrimp. MAKING 3. In pan heat oil, drop batter and check if it is hot enough. 4. Drop shrimps in pan, and fry until... - 106.334

Cut meat into 1-inch chunks. Season with salt and pepper. Prepare vegetables, using as much as is needed. Dip meat and vegetables into flour, beaten eggs, and bread crumbs in that order, again using as much as is needed. Put meat and vegetables on skewers;... - 36.0071

Peel eggplant; slice into about 14-inch slices. Dip into beaten egg, then into bread or cracker crumbs. Fry in heated oil over medium heat until browned; drain on paper towels. Place a layer of eggplant on bottom of casserole dish. Discard excess oil from... - 32.9199

Mix together thoroughly the crab meat, bread or cracker crumbs, and egg. Make small balls with floured hands; refrigerate for about 30 minutes. Meanwhile make batter of flour, egg, and water; blend until well-mixed, if it remains lumpy, it's all right. Heat... - 31.6776

Combine soy sauce, water, sugar, onion, garlic salt, monosodium glutamate, and ginger; let stand 10 minutes. Combine ground round and bread crumbs; stir in soy sauce mixture. Shape into 3/4-inch balls. Spear meatballs on bamboo skewers; cook in deep hot fat... - 33.6711

Hosting a dinner this weekend and want some variety? Add this Oriental Style Stuffed Peppers and Shiitake Mushrooms recipe to the menu and impress your guests. Watch this video now and learn how the chef prepares this Japanese dish absolutely in authentic... - 124.643

Chicken Katsu is japanese style fried chicken. Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce. - 32.1382

How about giving your chicken nuggets a little Japanese twist? This definitely sounds great, and this video has the super easy recipe for chix katsu which is actually Japanese Fried Chicken. The recipe is very easy and simple to make with just flour, egg and... - 139.259

Mix ground beef thoroughly with chopped parsley, chives, and celery leaves. Stir in egg and bread crumbs. Season to taste with salt and pepper. Shape into balls about 1 1/2 to 2 inches in diameter. Heat butter or margarine in heavy skillet. Add meatballs; fry... - 40.6649

Remove stem part of eggplants. Make a cut lengthwise in half, but not all the way through. Soak eggplants in salted water. Saute onion in a small amount of oil, butter, or margarine just until soft. Combine with chicken, bread crumbs, salt, and water. Gently... - 40.6063

In a skillet, melt butter. Fry garlic, mushrooms and onion. Add tofu and parsley. Cook 2-3 minutes. Fold in bread crumbs, salt and pepper. Cover each fillet with around 2 tbsp (30 mL) stuffing. Roll fillets. Secure with toothpicks. Place fish in a... - 41.5439

Debone and slice the pork thin. Pound between two pieces of plastic, using a wooden food mallet. Marinate the pork slices for 1/2 hour in a mixture of the soy, sake, garlic, and black pepper. Mix the beaten egg with the green onion and dip each slice into the... - 42.1959

This recipe is absolutely perfect for Japanese food lover. The dish is simply delicious and can be prepared for the dinner. Check out the video for more detail. - 119.178

Meatloaf take more than an hour to cook in an conventional oven. The chef teaches you how to make quick and easy meatloaf in a few easy steps. - 115.587

In a medium size saucepan, cover the potatoes with water and bring to a boil. Cook over medium heat for 20 minutes, or until tender when pierced with a fork. Drain the potatoes, put them into a large bowl, and mash until smooth. In a medium-size saucepan,... - 40.0782

Have a light meal with a fried fish and a salad to go with! This video has an awesome recipe being shared, the audio is completely missing in this video so making it a tad difficult for the user to understand! However the entire recipe is shared beneath the... - 81.1543

Can't think of anyone who does not like a Hamburg Steak. Watch this video and prepare the delicious recipe in your own kitchen with ease. The onion sauce and the veggies served along add to the appeal of the dish. - 144.629

How about a crunchy delight as a snack? Nothing as crunchier as the prawn tempura. Though it’s a Japanese recipe the Filipinos love to inculcate other cuisines to their palate as well. See this video to make this delightful prawns tempura! - 70.2454

1. Preheat the oven to 400°. In a small saucepan, melt the butter over moderately high heat. Stir in the flour, then whisk in the milk until smooth. Bring to a simmer, whisking. Stir in the onion and bay leaf and simmer over low heat, whisking, until no... - 23.7215

Watch as Chef/mom Ariane Duarte cooks one of DinnerTool's Slow Cooker Showdown contest finalist recipe submissions. - 122.662

Honey-Dijon Chicken Scallopine Garlic mashed potato, Anjou pears and arugula. 10 years aged balsamic venagar Serve 4 1 chicken breast butter fly in 4 and pounded 1 cup all propose flour 3 eggs 2 tbs heavy cream 2 cups... - 48.0655

1. Bring a large saucepan of water to a boil over high heat. Add the udon and cook until tender, 5 minutes; drain. Toss with 1 tea spoon of the canola oil. 2. Meanwhile, put the panko in a large resealable plastic bag and crush into fine crumbs. In a shallow... - 28.7518

All those who are fond of eating meatballs should really try this recipe. The meatballs will definitely shine at dinner time. The chef shares the secret of using Worcestershire sauce. It certainly gives a flavour boost to the meatballs. You can serve the... - 136.251

1. Place chicken in a single layer in a saucepan. Barely cover with water; bring to a boil. Reduce heat, cover and simmer for 12-15 minutes, or until chicken is no longer pink inside. Drain, cool and finely chop (about 3 cups). 2. Combine ingredients for... - 30.6972

Have you ever tried a dairy-free vegetable parmesan? This is a great recipe, that is high in nutrition and has a lot of cancer fighting compounds. Filled with the goodness of lots of vegetables, this is a great looking dish! - 140.427

Use a mandoline to cut the vegetables into thin slices; they will turn tender when baked with chicken broth and a little cream. Picture Credit: John Kernick Recipe By: Melissa Rubel Jacobson Pairing Notes: Lightly sweet root vegetables go great with fruity... - 26.1135

The main problem I have with the version served in most restaurants is that they drown the chicken in so much sauce and cheese, that it ends up being a big soggy chicken/cheese clump. - 32.0357

All of those who enjoy eating pork should try this recipe. It's a treat to have. Besides the chef shares the secrets to make bloody mary sauce. This dish can be served with some fresh green salad. - 133.18

This week we have a wonderful, and quick Meatball Sandwich recipe that you're going to love. You can make these sandwiches or have the meatballs and marinara over your favorite pasta. Enjoy! - 137.373

Here is my little twist on Crispy Fish Tacos, and here is a secret... they're not fried. - 141.038

How about some alcoholic snacks? No, we are not talking about drinks here, we are talking about food. These Crispy Onion Rings in Beer Batter are a unique snack. View this video and you will understand its specialty. It remains crisp even after an hour of... - 119.782

How many times have you tried making croquettes or crab cakes and failed cause the breading just falls off or the cakes break while frying? Chef John shares this really easy recipe and some great tips on how to make the perfect crab cakes with a thin crispy... - 104.921

The fusion of Thai and Japanese flavours plus a Mexican influenced sauce make for the most amazing crab cakes ever. Togarashi and kaffir lime leaves enhance the succulent flavour of crab which are plated on a swirl of chipotle hollandaise. A must try recipe. - 51.8211