Japanese Discussions
Japanese Discussion and Q&A at ifood.tv. Ask your questions about japanese and get answers from team of experts and community members.
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I had a misconception that I had a misconception that Japanese food are very difficult to cook...but after watching this video, I am sure I would very soon prepare some Japanese food for my family !!
This Japanese Appetizer looks This Japanese Appetizer looks delicious and easy to make. however, I appreciate
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Just Enjoy
Please See Video
Please See Video
(Japanese, Breakfast, Baked, Bread, Asian Food, Cooking)
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(Japanese Sashimi Rice Bowl)
Cooking show hosted by a DOG named Francis! The show currently focuses on how to make popular Japanese dishes ... the dog-chef.
(Japanese, Main Dish, Steam, Rice, Complete Meal, Rice, Exotic, Japanese Sashimi Rice
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10 for some Japanese-style bar food. These chicken meatballs are easy to make and tasty. And you get ...
(Japanese, Breakfast, Part of Menu, Chicken, Egg)
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Please Follow the Video
excellent! excellent!
(Japanese, Main Dish, Salty, Smooth, Boil, Part of Menu, Rice, Vegetable, Exotic, Baked, dinner, JAPANESE SUSHI, NON
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Remove garlic.
(Japanese, Appetizer, Soup, Japanese soup, nori
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Spinach Japanese Style tastes great. Spinach Japanese Style is an easy to make recipe. Spinach Japanese ... .
1 1/4lb very fresh spinach
1/2 cup Japanese soy sauce
1 tsp sugar
Pinch monosodium glutamate
6 ...
The Japanese ingredients in this recipe are available from Oriental grocery shops, gourmet markets, and health
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1/2 uncooked boned chicken breast
8 fresh mushrooms
4 cups hot chicken broth
1 cup cooked rice
4 strips lemon peel
(Japanese, Appetizer, Stir Fry, Chicken)
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Japanese Fruit Pie is an irresistible dessert dish which you would surely love to serve to your friends. Enjoy this delicious Japanese Fruit Pie dish; I am sure you would love to try this Japanese Fruit Pie again
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Japanese Cucumber And Crab Salad is a recipe that can be prepared in nearly no time. Try this Japanese Cucumber And Crab Salad; I am sure you will have ... oil, and sugar.
Toss with the crab/cucumber mixture
(Japanese, Side
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and sprinkle with minced green onions.
Serve.
(Japanese, Side Dish, Microwave, Party, japanese fish, japanese recipe, steamed fish)
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16 small clams
4 cups boiling water
1/2 teaspoon salt
3/4 teaspoon rice wine or sherry
1 tablespoon soy sauce
Lemon slices for garnish
(Japanese, Appetizer, Boil, Seafood)
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In large salad bowl, combine:
Noodle mixture
1/2 cup chopped green onions
2 cup cooked, chopped chicken
Salad dressing
4 cup finely shredded cabbage
Add salt to taste and mix well.
(Japanese, Side Dish, Chicken, noodles
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(Japanese, Side Dish, Stir Fry, Chicken, meat salad, nutty mix)
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Easy
2 lbs. Diakon (white Japanese radish)
1 cup sugar
1/4 cup white vinegar
1 cup water
3 tbs. Salt
3 ... at least 3 days before serving.
(Japanese, Side Dish, Freeze Chill, Food