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Jambalaya Seasoning Recipes
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Shrimp And Rice Jambalaya With Chicken Seasoning
In saucepan combine tomato juice, water, broth mix, onion flakes, Worcestershire, salt, pepper and bay leaf.
Cook until liquid is reduced almost to half.
Stir in shrimp and milk and simmer gently, just enough to heat through.
Pour equally into 4 bowls, each... - 30.9329
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1. Shell and devein shrimp; rinse with running cold water and pat dry with paper towels.
2. In 10-inch skillet over medium-high heat, in hot butter or margarine, cook shrimp 3 minutes; remove to bowl. In same skillet over medium heat, cook sausage meat until... - 31.9813
Pork Jambalaya is the best dish that you can think of when you have leftover roast pork at your disposal ! Cook your Pork Jambalaya in less than half an hour and enjoy it while still hot! - 40.4194
Fast And Easy Jambalaya
Sprinkle lemon pepper and garlic powder over chicken cubes.
Heat oil in large skillet or 3-quart saucepan over medium-high heat.
Cook seasoned chicken in oil 5 minutes or until no longer pink, stirring frequently.
Add onions and sausage; cook an additional 5... - 41.1977
Chicken And Tasso Jambalaya
Cook rice according to package directions.
In a 3 quart saucepan cook onion, celery, green pepper, and garlic in butter or margarine till tender.
Stir in undrained tomatoes, tomato paste, tasso or sausage, and seasoning.
Bring to boiling.
Reduce... - 43.1881
In 12-inch nonstick skillet combine oil and margarine and heat until margarine is bubbly and hot; add diced vegetables and garlic and saute over medium heat until vegetables are soft.
Reduce heat to low, add remaining ingredients, and let simmer, stirring... - 29.7901
In 4-quart casserole, combine celery leaves, vinegar, onion slice, 2 teaspoons salt, 1 tea spoon seafood seasoning, and 4 cups water.
Cook at HIGH for 8 to 10 minutes or till boiling.
Add shrimp in shells.
Cook at HIGH for 5 minutes or till boiling.
Cook at... - 43.7516
Cut bacon into short lengths with scissors then saute until done.
Add celery, onion and green pepper then cook until vegetables are soft.
Now add soup, catsup, Worcestershire sauce and water.
Simmer 10 minutes.
Add shrimp and continue simmering 20 more... - 38.5643
Quick And Easy Jambalaya
In large heavy saucepan, cook bacon over medium heat for about 5 minutes or until crisp; drain on paper towels and set aside.
Wipe out pan and melt butter; cook onion, red pepper and garlic for about 3 minutes or until tender.
Stir in bacon, chicken stock,... - 38.824
Jambalaya With Meat And Veggies
1. Cook the rice with water in a rice cooker.
2. In a pan, add a teaspoon of olive oil and brown the peppers, celery, garlic and onions. Season with a tablespoon of the creole seasoning.
3. Season the shrimp and chicken on all sides with the creole... - 110.032
Melt the lard in a pot preferably of heavy iron or aluminum brown the onions and garlic, then add the ham.
Let the ham saute with the onions and garlic for 5 minutes, then add the tomatoes and let cook for 3 minutes.
Wash the rice thoroughly and place in the... - 36.3909