Jamaican food refers to the collection of dishes and drinks from the Jamaica island. Jamaican food is mostly a fusion of native Jamaican food and foreign influences of people who came here and inhabited the island. A ... More »
Tired of the same old chicken wings, then try these Jamaican baked chicken wings. Here is an impressive video that is definitely a must watch. The chef here flavors the chicken wings in a flavorful jerk marinade. This video would surely equip you to make... - 143.718
All of you, who loves their chicken to be spicy and hot, here is something most delicate for them. Jamaican jerk chicken is too delicious with this hot and spicy marinade. Marinate the chicken in advance and put these over grill, when your guests are ready... - 140.836
Make crispy beef patties at home. This video makes amazingly easy crispy beef patties. It is the right balance of sweet, salty and savory. Baked to perfection, this flaky patties tastes awesome and give you classic Jamaican style patties. - 134.363
Looking for a healthy stew recipe that is spiced up? Then this is the video to watch. Watch Hema create an Indian inspired Jamaican Stew loaded with protein which can be served with couscous or plain rice. - 132.248
Yummy meaty patties !!! This video makes Jamaican beef patties. It is easy and the wonderful spicy mixture brings out those deliciously yummy patties. With this recipe, you can make a great filling for patties. - 132.146
Easy Jamaican Jerk Chicken recipe video by Chef Scott is another attempt towards empowering foodies with a easy and delicious restaurant quality dish that is actually homemade. This dish would be fun to make because it’s very simple. The key ingredient is... - 126.273
Here is a variation of a traditional recipe that you are going to love. Nontraditional Jamaican Jerk Pasta recipe video has three parts. This is the first part of the recipe video where the ingredients are blended to perfection. Watch the video for more... - 117.561
Jamaicans love flavorful meat. Hence, it's no wonder that oxtail is such a huge favorite with him. However, improper cooking can leave this piece of flesh tough and chewy. This recipe video shows how to make delicious Jamaican oxtail perfectly at home with a... - 107.044
This is the second part of the recipe video Nontraditional Jamaican Jerk Pasta. Instead of the pasta, this recipe uses brown rice. Try this recipe! The lengthy preparation method is worth the effort! - 106.161
When looking for a speedy evening supper, this Jamaican-inspired dish could help sizzle up your palate. Shrimp cooked with coconut and seasoned with Jamaican jerk seasoner makes for a spicy, speedy main dish. Betty prepares this lip-smacking non-vegetarian... - 104.831
This is the third and final part of the video recipe on Nontraditional Jamaican jerk pasta. This dish is very tasty and worth the preparation and time put into it. - 98.5855
One of the most post popular grilled items is Grilled Jamaican Jerk Chicken. This video shows another version of this chicken, served together with the salsa and some grilled vegetables. - 96.8354
For a quick, easy weeknight meal, try making Jamaican beef dumplings. Chef Hermann prepares yummy, spicy beef dumplings that are a breeze to make. This absolute crowd pleaser is just perfect crowd pleaser for your backyard barbecue. Try it to know it! - 87.5022
Breakfast is one of the most important meals in every ones day. Today chef Shelley is going to show you how to make the perfect Jamaican style breakfast. Check out the video of the delicious Steamed Callaloo with Coconut Milk and Fry Dumplings with Jerk... - 82.9394
Looking for a delicious fusion recipe? Here's one exclusively crafted for you. Try this Classic Jamaican Jerk Chicken and Bratwursts recipe now. We bet you would want to make it over and over again. This video is an easy demonstration of the process that can... - 79.7672
What could be more appeasing to the taste buds than a soul-gratifying stew. Jamaican oxtail is a traditional crock pot recipe that packs in a slew of flavor and taste and is so simple to cook. So if you are looking for a slow-cooker recipe, you might just... - 77.717
Wish to whomp up a traditional Jamaican recipe at home but don't know how? Worry not for this video brings to you a yummy Jamaican oxtail recipe that is deliciously rich and hearty. This slow crock pot recipe offers you the best of flavors and taste and... - 77.3469
If you are looking for a delicious snack or a tea-time treat then give this Jamaican Banana Bread a try! The mix of flavors especially that of dark rum is so wonderful that it makes this fruit bread taste even better! Give this Jamaican Banana Bread a try and... - 49.6491
GETTING READY
1. Peel hard-boiled egg and cut lengthwise into half.
2. Remove and chop yolk finely.
3. Keep aside the whites.
MAKING
4. In a large mixing bowl, put together the egg yolks, mayonnaise, curry powder, and chutney; mix well.
5. In a food... - 48.7683
GETTING READY
1) Preheat the oven to 350°F.
2) Brush a 9 x 4 x 2 1/2-inch loaf pan lightly with butter. Line the bottom with a parchment or waxed paper and butter the paper. Lightly dust the pan with flour, shake out the excess flour.
MAKING
3) In a... - 48.4263
Are you looking for a Jamaican Potato Pudding Recipe? I have a simple Jamaican Potato Pudding Recipe for you. Sweet potato is filled with vitamins so this delicious dish is very nutritious. You can serve it as a dessert. This is my daughter’s favorite dish.... - 48.3123
GETTING READY
1.Preheat oven to 350 degrees F.
MAKING
2.Mix together all the ingredients, except the rice and sauce.
3.Now, add in rice and mix well.
4.Into a 2 quart casserole, pour the mixture and set the casserole in a water bath.
5.Bake for 80... - 47.5465
GETTING READY
1) Take a large non-metal dish and drain the juice from pineapple chunks in it. Put the pineapple chunks aside and refrigerate after covering.
2) Add rum, soy sauce, lime juice, curry powder, brown sugar, ginger, garlic red pepper flakes and... - 47.3755
GETTING READY
1) Set the oven to 350°F before baking.
2) Wash the chicken, discarding any excess fat and then dry gently.
3) In a large bowl, arrange the chicken and mix it well with all the ingredients except the chives.
4) Keep it marinated at room... - 46.6753
Try this alluring Jamaican Chicken And Sweet Potatoes recipe. An easily prepared chicken recipe, this Jamaican Chicken And Sweet Potatoes is a dish which you will always love to serve in your party. - 46.3879
Cream together butter and sugar until light and fluffy.
Add eggs.
Sift flour twice, then resift with baking powder and soda.
Add to butter mixture alternately with sour cream.
Stir in vanilla, rum, spices, and bananas by hand using a wooden spoon.
Pour into a... - 46.3426
Jamaican apples are a simple and easy dessert that you could make in advance for your party. Get everything ready beforehand so that you have the time to relax! - 45.9241
GETTING READY
1. In a large bowl, place the stock, soy sauce, ginger, hay leaf, garlic, and allspice and mix well
2. Add the chicken after cutting it into 1/4inches pieces to the pan
3. Stir well and cover and refrigerate the mixture for four hours. Stir the... - 45.0175
GETTING READY
1) Take a blender bowl or food processor and place the spring onions, thyme, chillies. Spices, oil and sugar in it.
2) Process or blend until the mixture becomes smooth.
3) Season with salt if required.
4) Take a shallow dish and mix the... - 44.567
Place chicken between 2 sheets of heavy-duty plastic wrap, and flatten to Winch thickness, using a meat mallet or rolling pin.
Combine flour, coconut, 1/2 teaspoon curry powder, salt, and pepper; stir well.
Brush both sides of each chicken breast with egg... - 44.1596
Halve the peppers and remove their stems, seeds and ribs.
In a food processor fitted with the metal blade, combine the peppers, lime juice, rosemary, thyme, mustard seeds, mustard, onion, garlic and salt.
Process until the mixture forms a thick, smooth... - 44.1248
GETTING READY
1. Use a meat knife or kitchen scissors to cut off all the fat from the steaks.
2. In a small food processor jar combine garlic, scallions, oil, lime juice, sugar, ginger, spices, salt, and peppers.
3. Blend into a smooth paste.
4. Tip into a... - 43.8074
Jamaican Jerk Catfish with grilled Pineapple - Have you ever thought of a tastier seafood and fruit combination. If you have, just wipe it off because this catfish with grilled pineapple beats the rest. Just try this Jamaican Jerk Catfish with grilled... - 43.772
Put the flour on a sheet of wax paper.
Coat the chicken pieces with the flour.
Heat the oil in a large skillet.
Brown the chicken pieces on both sides over medium-high heat, adding more oil if necessary.
Salt and pepper the chicken pieces.
Cut the potatoes... - 43.3109
MAKING
1) In a large saucepan, allow the water to boil. Then stir in the butter and rice and rapidly boil without the lid for 10-15 minutes, until a very little water is remaining in the pan.
2) Lower the heat and cook for further 5 minutes until the... - 42.9837
MAKING
1. In a saucepan, add the beef and stock.
2. Put it on heat ad bring it to a boil over moderate heat.
3. Reduce the heat and simmer for 2 minutes.
4. Take it off the fire, and strain the liquid to remove the scum.
5. Now, return the beef and stock to... - 42.9031
Preheat oven to 450°.
Combine first 9 ingredients in a small bowl; stir well.
Set aside.
Remove the giblets and neck from chicken; discard.
Rinse chicken under cold water; pat dry.
Trim excess fat.
Starting at neck cavity, loosen skin from breast and... - 42.8562
GETTING READY
1) Preheat the oven to 350°F (180°C).
2) Lightly grease a casserole and set aside.
MAKING
3) In a bowl, place together potatoes and butter.
4) Using a fork mash the potatoes until smooth.
5) Mix in pineapple, sherry and spices.
6) Transfer... - 42.7902
The day before you bake the cake, place all fruits in a large bowl, add rum, mix well, cover, and let stand overnight at room temperature.
Next day grease and line the bottom and sides of 2 (9"x5"x3") loaf pans with brown paper or foil; grease linings... - 42.7882
GETTING READY
1. Start the grill at a low temperature.
MAKING
2. To make the filling, in a small saucepan, warm the jam on a low flame.
3. When jam has melted, add banana and mash using a fork and mix with jam. Also add a pinch of lemon rind and 1... - 42.4789
Sprinkle coconut in pie shell.
Cream butter; gradually beat in sugar.
Add eggs and beat well.
Blend in remaining ingredients.
Pour over coconut in pie shell.
Bake at 350° for 50 minutes or until slightly puffed on top.
Cool to room temperature. - 42.3618
Partially freeze steak; trim fat from steak.
Slice steak diagonally across grain into 1/4-inch-wide strips.
Combine rum and next 7 ingredients in a small bowl; stir well, and set aside.
Coat a wok with cooking spray; drizzle oil around top of wok, coating... - 41.1441
Prepare rice according to package directions.
Stir half of the green onions into cooked rice.
Meanwhile, peel sweet potato.
Cut into quarters lengthwise, then thinly slice crosswise.
Place in a microwave-safe pie plate or shallow dish.
Cover with vented... - 41.1045
GETTING READY
1. Into a basin add egg-yolks, 15 g / 1/2 oz of the sugar and 1 teaspoon lemon rind and whisk lightly.
2. In another bowl whisk egg-whites and salt.
MAKING
3. For making the filling warm jam mash banana and mix with jam.
4. Put in rest of lemon... - 41.0552
Wipe meat with a damp paper towel and cut into 1-inch pieces.
Season with the salt and pepper, and rub in onion and curry powder.
Let stand for 1 hour.
Heat oil, add meat, and brown on all sides.
Add the water, cover, bring to boil, and simmer until meat is... - 41.0132
Mix flour, baking powder, soda, salt, sugar, nutmeg and bran.
Stir well.
Add pecans.
In a small bowl, mix the mashed bananas, water, vanilla, egg and melted butter.
Stir well with whisk.
Combine quickly with the dry ingredients.
Fill greased muffin cups... - 40.8944
GETTING READY
1) Pre-soak the cod in water to cover for about 12 hours and drain off.
MAKING
2) Add enough fresh water to cover and cook until flaky and just cooked through.
3) Drain again and discard any skin and bones.
4) Flake the fish to make sure it is... - 40.6463
Jamaican Jerk Potato Salad has a fine taste. The mustard with mayonnaise gives the Jamaican Jerk Potato Salad a different taste. Must catch it. - 40.2384
In medium bowl, combine flour, the 1/4 cup sugar, the baking powder, peel and salt.
Cut in butter until mixture resembles coarse meal.
Combine milk and yolks; mix into flour mixture to form soft dough.
Mix in raisins and coconut just to blend.
Evenly divide... - 40.1572
Sprinkle coconut in pie shell.
Cream butter; gradually beat in sugar.
Add eggs and beat well.
Blend in remaining ingredients.
Pour over coconut in pie shell.
Bake at 350 degrees for 50minutes, or until slightly puffed on top.
Cool to room temperature. - 40.0013
Heat fish and just enough water to cover to boiling; reduce heat.
Cover and simmer until fish flakes easily with fork, 5 to 7 minutes; drain.
Cool and flake.
Cook and stir onions in 2 tablespoons oil until tender.
Heat oil (1 to 1 1/2 inches) to 360°.
Beat... - 39.9507
1. Prepare the fruits and almonds and mix well. Stir in the rum and allow to soak one week.
2. Preheat oven to slow (275° F.).
3. Soften the butter in a large mixing bowl and gradually blend in the sugar and spices. Beat in two of the eggs.
4. Sift the flour... - 39.8697
Jamaican Pork is an absolutely marvelous meal. Even my picky daughter thinks this Jamaican Pork recipe tastes good. Start cooking right away! - 39.7149
Place in a saucepan the chicken stock, onion, carrots, nutmeg, garlic, peanut butter, Worcestershire, and pepper seasoning.
Cover and simmer until vegetables are very tender, about 15 to 20 minutes.
Cool slightly.
Puree in a blender.
Season with salt and... - 39.6639
Score both sides of beef.
Combine sugar, juices, garlic, ginger, grated peels, salt, pepper, cinnamon and cloves in 2-quart glass dish.
Add beef; turn to coat.
Cover and refrigerate steak at least 2 hours.
Remove beef from marinade; discard marinade.
Grill... - 39.6248
In large bowl, beat butter with sugar until fluffy; beat in eggs, one at a time, beating well after each addition.
Stir in gingerroot and vanilla.
Stir together flour, ground ginger, baking powder, cinnamon and salt; add to egg mixture alternately with milk,... - 39.2199
1. Wash the currants and prunes and dry. Pit the prunes and dates and cut them into small pieces. Mix all the fruits with the wine and rum and let stand three days, stirring every day.
2. Preheat oven to slow (300° F.).
3. Sift together the flour, baking... - 39.1617
In medium bowl, combine flour, the 1/4 cup sugar, the baking powder, peel and salt.
Cut in butter until mixture resembles coarse meal.
Combine milk and yolks; mix into flour mixture to form soft dough.
Mix in raisins and coconut just to blend.
Evenly divide... - 38.9669
Place the chicken in a glass dish.
Combine ail of the other ingredients in a bowl and mix thoroughly.
Pour the mixture over the chicken, taking care to coat everything evenly.
Cover and refrigerate overnight.
Remove the chicken from the marinade; drain... - 38.6449
1. Fry the diced beef without fat in a large flameproof casserole, stirring to seal it on all sides.
2. Stir in the pumpkin, onion and pepper, cook for a further 2 minutes, then add the paprika, garlic and ginger.
3. Stir in the tomatoes, corn and stock, then... - 38.2551
Trim fat from tenderloin; cut tenderloin into 1/2-inch-thick slices.
Combine thyme, allspice, and ground red pepper.
Sprinkle half of spice mixture over pork slices.
Coat a large nonstick skillet with cooking spray; place over medium heat until hot.
Add pork;... - 38.2501
Rinse chicken and pat dry.
Rub with lemon.
Mix onion, garlic, allspice and salt in small bowl.
Rub over chicken; sprinkle with jerk seasoning.
Marinate in shallow baking dish in refrigerator for 2 hours or longer.
Preheat oven to 325 degrees or preheat... - 37.5873
Combine first 8 ingredients in a large bowl; set 1 tablespoon of mixture aside.
Add rice and next 4 ingredients to remaining juice mixture.
Stir well; set aside.
Peel and devein shrimp.
Place shrimp on rack of a broiler pan coated with cooking spray, and... - 37.5755
Make 1/4 inch-deep slashes between ribs on both sides of sparerib slab.
In a food processor or blender, combine onion, garlic, jalapeho peppers, allspice, ginger, oil, nutmeg, and salt.
Whirl until pureed.
Rub spice puree over surface and into slashes on both... - 37.5525
Jamaican Meringue is a yummy dish that you will fall in love with, with the first taste. The texture and flavor of this dessert is mouthwatering. You just have to try this Jamaican Meringue recipe to understand what I am talking about! - 37.0302
MAKING
1. In a chilled 12-ounce glass, pour milk, rum, cinnamon, coffee and allspice; mix well.
SERVING
2. Add ice cubes.
3. Top with whipped topping. - 36.6584
1. Wash, peel and grate sweet potatoes. Cream butter and sugar. Add grated sweet potatoes.
2. Sift flour with nutmeg, ginger and salt., Add to the sweet potato mixture.
3. Extract thick coconut milk from the freshly grated coconut and add a little to the... - 36.561
Wave 2 is fun with these versatile pork and corn kabobs. Spicy Jamaican hot sauce and mango chutney really make the flavors come out on the grill. - 36.359
You'll simply love this Jamaican Baked Beans recipe. Try this amazingly delicious Jamaican Baked Beans; I bet, you would love to prepare this recipe again and again. - 35.753
Hot, spicy Jamaican Jerk Chicken will look more than welcoming from its plate. And beware if you cook this Jamaican Jerk Chicken well before your guests arrive-they might have an empty dish waiting for them. - 35.3672
Rinse the chicken and pat dry.
Score the chicken meat with a knife.
Squeeze the juice of 2 of the limes over the chicken in a glass bowl.
Combine the sliced limes, the juice of the remaining 2 limes, Basic Jerk Paste, water, wine and salt in a large sealable... - 34.3819
Whiz half the carrots and half the water in a blender until well pureed.
Scrape into a pitcher and purde remaining carrots and water together.
Scrape into the pitcher.
Stir in salt, vanilla; nutmeg and sufficient condensed milk to sweeten to your taste.
Add... - 33.8153
Combine all ingredients except the pork in a flat baking dish.
Reserve 1/3 of the marinade and set in the warming tray in the lower position.
Trim all fat and silver skin from the pork tenderloins, place in the marinade and turn to coat well.
Cover and... - 33.7398
Preheat oven to 350 degrees.
In a buttered 1-quart casserole, arrange yams and bananas.
Pour juice over all.
Sprinkle with salt and pepper.
Top with pecans and coconut.
Bake covered for 30 minutes. - 33.632
Preheat oven to 350 degrees.
Place yams in greased 1-quart casserole; arrange banana slices over yams.
Pour juice over layers.
Sprinkle with salt and pepper.
Top with pecans and coconut.
Bake, covered, for 30 minutes. - 33.5173
1. Combine the meat with the measured water in a large saucepan. Bring to the boil, then lower the heat and simmer the meat, partially covered, for about 30 minutes.
2. Add the okra, kale, spinach, green peppers and spring onions to the pan with the thyme and... - 33.2419
1. Trim skin and any excess fat from pork. Sprinkle salt and pepper over meat. Brown slowly in vegetable oil in a heavy kettle or Dutch oven; remove and set aside. Pour all drippings from kettle, then return 2 tablespoonfuls.
2. Stir onions into drippings;... - 32.7504
MAKING
1) In a food processor, put all the ingredients.
2) Process till the mixture forms a spreadable paste.
SERVING
3) Serve or use as preferred. Store the leftover rub, if any, in an airtight container. The rub can be store for upto a month. - 32.733
Mix together the flour, semolina, sugar and fat.
Dissolve the bicarbonate of soda (baking soda) in the milk and stir in the syrup and rum. Add this to the dry ingredients. The mixture should be soft enough to drop off a spoon easily. Add more milk if... - 32.5974
1. Sort and wash beans; place in a large Dutch oven. Cover with water
to 2 inches above beans. Cover and let stand 8 hours. Drain beans; return to pan. Add 4 cups water. Bring to a boil; cover, reduce heat to medium, and cook 30 niinutes.
2. Heat oil in a... - 32.4103
1 In a food processor or blender, whirl the green onions, garlic, oil, vinegar, and lime juice for 30 seconds or until smooth.
Add the sugar, allspice, cinnamon, ginger, salt, black pepper, and red pepperand blend for 1 minute or until well combined.
The... - 32.2577
Combine the eggs, sugar and cornstarch in a mixing bowl.
Scald the milk and stir a little of it into the egg mixture.
Strain the mixture back into the pan of hot milk, beating constantly.
Cook the custard, stirring continuously, until it is thick.
Do not let... - 31.7451
Mix first 6 ingredients, (multiplying quantities if required).
Half-fill a tall chilled glass.
To serve, mix remaining 3 ingredients, float on top of prepared drink and serve garnished with a thin slice of orange. - 31.455
Jamaican Punch is a beverage treat you'll love to gorge on. Prepare the Jamaican Punch effortlessly, and let us know your remarks after thorougly enjoying the recipe. - 31.2938
1. In a large shallow dish, combine all ingredients except chicken. Add chicken and turn to coat with marinade. Cover and refrigerate 4 to 8 hours.
2. Prepare a medium-hot barbecue fire or preheat a gas grill. Remove chicken from marinade, reserving... - 30.8364
Cut tomatoes and green pepper into large dice and drain well.
Toss with broken or coarsely shredded lettuce.
Mix bananas, lime juice, pickles and dressing together with a fork and pour over the vegetables.
Toss lightly and pile into a salad bowl.
Sprinkle... - 30.7757
Peel the bananas and halve lengthwise.
Heat the butter in a flameproof dish and fry the bananas, cut side down.
When golden, turn over, sprinkle with lemon juice, and fry until the underneath is coloring.
Warm the rum in a ladle, ignite and pour over... - 30.3695
MAKING
1) In a resealable, airtight freezer bag or container, combine together all the ingredients.
2) Close the bag tightly and shake well till the ingredients have mixed thoroughly.
SERVING
3) Serve or use as preferred. - 29.8085
1. Place the rice in a strainer, and rinse under cold running water. (Rinsing makes the rice fluffier.)
2. Place all of the ingredients, including the rice, in a 2 1/2-quart pot, and bring to a boil over high heat. Reduce the heat to low, stir the rice, and... - 29.1487
1. In a saucepan, combine the kidney beans, garlic, water and salt. Cook, covered, over medium heat for 1 1/2 hours until tender.
2. Add the coconut milk, black pepper, green onion, thyme, Scotch bonnet pepper, rice and bacon. Stir well.
3. Bring to a boil,... - 28.4746
Combine all ingredients and store in an airtight container.
To make ahead, store at room temperature up to 6 months.
Makes about 48 teaspoons seasoning mix.
Use to sprinkle or rub over chicken, seafood, meats, or vegetables for grilling or broiling or, use... - 28.413
Preheat oven to 375°.
Place pineapple slices in ungreased baking pan.
Place boned chicken breasts on top of each.
Dissolve coffee in boiling chicken stock.
Stir in yogurt.
Pour over chicken and bake 40 minutes. - 28.2685
MAKING
1) In a jar, add coffee and rum flavoring. Combine well.
2) Place inside refrigerator to chill.
SERVING
3) Use 4 tall glasses to pour on ice cubes to serve. - 27.7466
1. Mix flour, salt and pepper. Dredge the meat with the seasoned flour. In a Dutch oven heat the lard, add the meat and brown well on all sides. Pour off the fat.
2. Add the onion, garlic and thyme. Stir until onion begins to brown and then add the tomatoes... - 27.6532
1 In a large saucepan cook fresh or frozen shrimp, uncovered, in lightly salted boiling water for 1 to 3 minutes or until shrimp turn pink. Drain immediately and cool. Peel shrimp, leaving tails intact; devein. Place shrimp in a heavy plastic bag. At this... - 27.4911
Peel the bananas, cut them in half lengthways and then in half again. Sprinkle them with the lemon juice and dot with the butter.
Stir all the remaining ingredients together and add them to the dish. Cover and cook for 5—6 minutes. Arrange the bananas in 4... - 25.4031
1. Place butter in a 9-inch round glass baking dish. Microwave, uncovered, at Time Cook (power level 10) for 2 to 3 minutes, or until melted. Add brown sugar and nutmeg. Microwave, uncovered, at Time Cook (power level 10) for 3 minutes, or until bubbly,... - 21.1183
Do you like the rich, robust and pungent flavour of the Jamaican rum? Here€™s one glass of chilled Green Grapes In Jamaican Rum for you! And you only need Jamaican rum and seedless green grapes for it. Try out our Green Grapes In Jamaican Rum recipe I am... - 20.7997
1. Into each of 2 tall 14-ounce glasses, measure 2 tablespoons coffee-flavor liqueur, 1 1/2 tea spoons instant-coffee powder, and 1 teaspoon sugar. Stir mixture until coffee dissolves. Pour about 1/4 cup club soda into each glass and stir with coffee... - 19.9276
This is a super tasty dish, which doesn’t have to be used in wraps….perhaps serve it on the side with rice and a salad. Watch out the video for more information. - 19.7887
I have served this Jamaican Coffee drink at bridge parties for many years now. The rum and black coffee flavors work wonders in this Jamaican Coffee. Really tasty! - 18.7554
