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Jam Doughnut Recipes
A doughnut or donut filled with jam in the center is known as the jam doughnut. This doughnut is sweet in flavor due to the jam inside it. Doughnut is a fried form of dough food which is circular shaped, which maybe ... More »
Stir 1 teaspoon granulated sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour, remaining granulated sugar and salt into a large bowl.
In a... - 42.371
Divide the dough into 8 equal pieces.
Roll each piece into a ball and place on a greased baking sheet.
Cover and let rise for 20 minutes in a warm place.
Make a hole in the center of each piece of dough and place 1/2 teaspoon jam in each hole.
Pinch the dough... - 27.3868
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Austrian Jam Doughnuts
Blend the yeast with the water.
Sift the flour and salt into a warmed bowl.
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Polish Shrove Doughnuts
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Heat milk till lukewarm and make a batter with 2 oz. flour, the yeast and a little sugar.
Set it to rise for 15-20 mins.
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Hot Sugared Doughnuts
1. Into a large bowl add the flour, yeast, sugar and 1/2 tsp salt, mix and make a well in the middle.
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Vanilla Ke Doughnuts
Mix sifted flour, cinnamon and add eggs, sugar, butter, yeast and milk.
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Filled Berlin Doughnuts
Soften yeast in the warm water.
Put 1/2 cup sugar, the salt, butter, orange juice, and rum extract into a large bowl.
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Sift the flour into a bowl which has been warmed.
Stir in the yeast and make a well.
Add the egg, warmed milk and sugar.
Mix together well to form a soft dough adding a little more milk if necessary to make a smooth dough.
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