Jam Recipes

Jams are often referred to as a variety of fruit or vegetable preserves that are prepared and bottled for future use. Technically speaking, jams contain the whole fruit and not just its pulp. However, there are ... More »
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How To Make Strawberry Jam

Who doesn't like strawberry jam? And when it is prepared at home, it is something more exclusive. You might have thought this to be an elaborate process, but with this recipe you too can make it. Go through the video and try your hands on. - 141.843

Strawberry Jam

Fruit jams are delicious accompaniments to our breakfast meals. A strawberry fruit jam is not only delicious but also easy to make. Watch this video to learn how to make quick and easy strawberry jam. - 138.293

Quick Homemade Cherry Jam

Sometimes you end up buying fruits and vegetables in bulk just because they are cheap but in fact you don’t need them. And then you don’t even wish to waste them. For such buyers, we have a quick recipe video. This video is for cherry jam but you can use... - 136.265

Plum And Ginger Jam

The plum and ginger jam is great for breakfast, tarts or even to serve with cheese... the freshness of ginger enhances the flavor of plums and leaves a spicy, lemon aftertaste! - 134.231

Homemade Strawberry Jam

Jams are something that has come a long way. For ages moms and grand moms have been making them and passing the legacy further. Do you have any such interesting recipe? Well, the chef in the video has a very beautiful strawberry recipe with her. Watch the... - 131.885

Blackberry Jam

Making jam at home is a wonderful way to keep a little bit of summer in the kitchen throughout the year. Look for low cost fruit in your back yard, at U-Pick farms, farmer's markets or sales at your local grocery store. - 126.623

Homemade Kiwifruit Jam

Why not make a super simple kiwi jam at home. See this video that shares a microwave recipe for quick and easy homemade jam. The video is an excellent key to transform kiwi into an absolutely delicious jam. Watch the video and pamper your kids with this... - 126.105

Quick And Easy Sakhar Amba

A sweet Raw Mango chutney prepared in no time. Mango season is here and with the abundance of raw mangoes available, it's the perfect time to make this quick Sakharamba and store in large canters to enjoy all year. This sweet and tangy mango chutney is the... - 115.892

Fresh Blackcurrant Jam And Scones

For a Grandma's jam recipe, watch this! This is a Grandma's video of the recipe for Blackcurrant Jam and Scones! A simple process, but don’t get disappointed if it does not come out right the first time. The right consistency for jam comes with... - 113.184

Blueberry Jam Recipe With Vanilla Bean

GETTING READY 1. Cut vanilla beans lengthwise and scrape off black seeds from inside. 2. In a large pan, drop blueberries, sugar, vanilla beans, vanilla seed, and lemon juice. 3. Place pan on medium high heat, mix and bring it to rapid boil. 4. Reduce heat,... - 109.393

Preserving Fruit: How To Make Jam

In this video Patti Moreno, the Garden Girl, shows you how to make a delicious Jelly or Jam from fruits around the homestead. Landscaping your home with edible plants has many benefits, including super sweet preserves to last the year. Enjoy! - 108.151

Jam And Cheese Puffs

Here is a video showing a complete menu for a cold winter night that is easy, elegant and looks fabulous. Roast lamb with potatoes anna, zucchini and jam and cheese puffs, what else can you ask for and if you have a visitor they will be delighted, so will be... - 106.586

Homemade Strawberry Jam

You must have tried the best of the brands of Jams, but nothing can beat this Homemade Strawberry Jam. You will love to eat it over and over again for its fresh flavor. It is also a kid's favorite. Watch this video to get the directions of this classy jam. - 106.469

Homemade Fig Jam

When it comes to homemade jam recipes, there are a variety of different selections that you can make. This recipe for Homemade Fig Jam is one of kind that goes great on toast or your favorite crackers. Easy to make, it is ready in minutes and can be preserved... - 103.776

5 Minute Raspberry Jam

Homemade Jam that uses 4 things and can be made up in 5 minutes! All natural and super easy! - 102.197

Homemade Healthy Jam

How about a easy and healthy jam that requires no cooking? The recipe that the chef is showing here can be used for making jams with all kinds of soft fruits. The only effort required is for chopping the fruits finely. The best part of this jam is it can be... - 99.5249

Gooseberry Jelly

Can you imagine preparing delicious jam at your own kitchen? Yes, it can be possible, provided you can collect some fresh berries from your neighborhood or buy from grocery stores. Watch the video to learn the tips on preparing and preserving the yummy jam. - 96.8509

Raspberry Jam

MAKING 1.In a big bowl mash enough raspberries to make two cups. 2.Pour mashed berries into large pot and heat until they reach a rolling boil. Boil for 2 minutes. 3.Add sugar and stir well. SERVING 4.Serve with doughnuts or use it as a topping on your... - 96.5657

Heady Jam Roll Shooter

Class it up this weekend with a sophisticated shooter. This pousse-café layered cocktail built with Chambord, frangelico and Bailey's Irish cream is real fun. Serve it at the parties or when hanging out with your cronies and have a blast. Follow the video... - 86.7986

Lemon Fig Jam

Ever wondered of having a fig jam spread over your sandwich. Take a look at this easy-homemade fig jam recipe with lemon flavoured. Although it takes time to cook but at the end its worth . - 83.7009

Wild Huckleberry Jam

Preparing for Christmas? What can be better than a bottle of delicious wild huckleberry jam in your gift baskets? Chef John shows us how to use the most prized of all wild berries, plump and purple huckleberries to make delicious homemade jam. It’s so easy... - 83.5288

Sugar And Raspberry Freezer Jam

Want a jam recipe that takes minutes to prepare and will keep well in the freezer for as long as a year? Then you must watch this video. Learn to make a yummy raspberry jam that will add more taste to your toasts, pancakes, desserts, etc.! - 82.1044

Jam Roly-poly

Nice traditional British dessert this one, had this as a kid when I was growing up with a nice dollop of custard on the side….similar to a Swiss Roll, you’ll love making this with your kids. Remember you could use any flavored jam in the middle for... - 81.9203

Italian Fresh Plum Jam

Jams are frequent foods for use in breakfast, desserts or snacks and here is a recipe to make one. Check out Debi along with an Italian friend making Plum Jam using fresh plums plucked during the end of summer. Freshness unplugged! - 81.1843

Homemade Rhubarb And Strawberry Jam

I never realised how easy it is to make your own homemade fruit jam, have had a lot of requests to give it a try but for some reason, thought it was gonna be darn tricky. The possibilities are endless in terms of adding different fruits and obviously you can... - 78.4513

Mango Jam (aka Murrabo) Making Made Easy

Readymade bought Mango Jam tastes the same, so why not try your hands in making them and give a unique touch. Don't worry if you don't know how to make it, follow simple instructions from Bhal Dave and stir in delicious Mango Jam made at home . - 64.6473

Delicious Strawberry Mixed Jam

How nice would it be to have an accompaniment preserved which go with everything! Strawberry mixed jam preparation by Aloha is easy to follow and can be made in minutes. Now you can enjoy the flavor of strawberry anytime, any season! - 63.6164

Strawberry Jam Cookies

Something delicious that you know the kids will enjoy...Strawberry Jam Cookies!!! These were my favorite snack as a kid...today i love baking these for my kids!! Pineapple and vanilla, topped with a little strawberry jam, these cookies come to the rescue... - 46.9753

Strawberry Jam Cake

"Cream shortening with sugar; add eggs, one at a time. Add jam. Sift flour with spices; dissolve soda in buttermilk. Add flour mixture and buttermilk mixture alternately to jam mixture; mix well. Pour into greased large tube pan. Bake at 325 degrees for 1... - 46.2485

Jam Sandwich Cookies

Cream together butter, brown sugar and honey. Beat in egg and vanilla. Combine flour, baking soda and salt. Blend flour mixture into creamed mixture. Chill dough for 30 minutes. Shape dough into small balls (about 1-inch in diameter). Place on lightly-greased... - 45.8857

Buttery Jam Tarts

GETTING READY 1) Heat oven to 350°. MAKING 2) In a large bowl add all ingredients, keeping aside the cherry preserves. 3) Gently beat the mix, scraping the bowl regularly till well mixed. 4) Flour a surface and roll out the dough to a 1/4-inch thickness,... - 45.36

Strawberry Jam Kuchen

MAKING 1. For the topping, in a medium bowl, combine flour, granulated and brown sugar and cinnamon; cut it butter/margarine and egg yolk and mix until crumbly 2. Apply a coat of grease on a round 8" baking dish; for the kuchen, in a medium bowl, mix sugar,... - 44.7435

Sugary Jam Muffins

Set Power Select at MEDIUM-LOW. Cream together shortening and sugar; stir in egg and milk. Add flour, baking powder and salt, stirring only until flour is moistened. Divide 1/2 batter into 6 custard cups (6 oz ea lined with cupcake paper; spoon 1 teaspoon jam... - 44.1323

Raspberry Jam Scones

Sift together flour, baking powder, sugar, and salt into mixing bowl. Cut in 1/2 cup of the butter until particles are fine. Beat eggs slightly with milk, add to dry ingredients, and toss with a fork to mix and form a soft dough. Divide dough into halves. On... - 43.9316

Baked Jam Pudding

MAKING 1) Take a large pudding bowl and grease it with butter and spread jam over the base of the bowl. 2) Take another bowl, sift flour, and blend with margarine. 3) Add sugar and lemon rind. 4) Min in with eggs and milk to make a soft batter, remember not... - 43.8717

Rosy Melba Peach Jam

If you thought jams needed a lot of time and effort and was just not possible, here's help. This easy and simple rosy melba peach jam makes it possible for you to combine your favorite fruits and now make jam right at home. Try it and do let me know how it... - 43.7486

Steamed Jam Sponge Pudding

MAKING 1) In a large mixing bowl, add in the quick-creaming luxury margarine, castor sugar, eggs, flour and milk. 2) Beat for about 2 minutes. If the margarine is not soft enough, press it to the sides of the bowl while beating. 3) Take a 1 1/2-pint pudding... - 43.4464

Jam Thumbprints

Preheat oven to 350° F. In mixer bowl, cream butter on high speed until light and fluffy. Add sugar and continue beating until well blended; beat in egg yolk and vanilla. On low speed, gradually add flour until completely blended. (Dough will be quite firm.)... - 43.4062

Jam Filled Cookies

In large bowl cream sugars and shortening. Add eggs, buttermilk, and vanilla; beat well. Stir together flour, baking powder, baking soda, nutmeg, and 1 teaspoon salt; stir into creamed mixture. Cover and chill. On lightly floured surface roll dough to 1/8... - 42.4704

Jam Sandwich Cookies

GETTING READY 1. Preheat oven to 350°F (180°C). MAKING 2. Slowly sift the flour into a large mixing bowl. 3. Combine the flour thoroughly with the butter, sugar, salt, cream, egg yolks and vanilla. Mix it very well. 4. Allow it to chill for several... - 42.4018

Jam Doughnuts

Stir 1 teaspoon granulated sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining granulated sugar and salt into a large bowl. In a... - 42.371

Jam Rosettes

Beat margarine, granulated sugar and eggs in a medium bowl until light. Stir in almonds, cinnamon, sour cream and a little flour; mix until blended. Add remaining flour to make a dough. Press dough into a ball and wrap in foil or plastic wrap. Refrigerate 1... - 41.8999

Peanut Butter And Jam

GETTING READY 1) Preheat oven moderately hot to 350° F (180°C). MAKING 2) Electric Mixer Method fine butter. 3) Add sugar and beat on high speed till fluffy. 4) Mix eggs and beat till done. 5) Gently mix flour and blend well. 6) Food Processor Method With... - 41.7084

Jam Filled Cookies

Cream butter and sugars. Beat in egg and vanilla. Stir together dry ingredients; beat into egg mixture. Chill. On floured surface, roll dough to 1/8 inch; cut with floured scalloped cookie cutter. Place 1/2 teaspoon Jam Filling in center of half the... - 41.5007

Jam Twists

GETTING READY 1. Pre heat an oven at 187.5 C (375F). MAKING 2. In a medium sized bowl, combine flour, salt and baking powder. Mix well. 3. Add shortening and mix lightly using palm of your hands. 4. Add milk, little by little and knead into dough. 5. On a... - 41.4444

Spiced Peach Jam

MAKING 1) In a saucepan, combine the peaches and lemon juice together. 2) Stir in the sugar, cinnamon, cloves and allspice; mix thoroughly. 3) Bring to a full rolling boil over a high heat and boil hard for 1 minute, stirring constantly. 4) Remove from heat... - 41.3014

Jam Roly Poly

GETTING READY 1. Preheat the oven to 180C/160C fan/gas 4. 2. Fill a roasting tin two-thirds with boiling water and place it on the bottom shelf of the oven. Ensure that there is an additional shelf above the tin with boiling water in it. 3. Tear off a 30 x... - 41.2946

Jam Muffins

These jam muffins are snacky and flavorful muffins prepared with fruit jam. Made with either strawberry or raspberry jam, the jam muffins are prepared with a buttermilk and flour batter sweetened with a little added sugar. Oven baked, they can be served warm... - 41.2554

Jam Filled Cookies

In bowl cream together shortening, granulated sugar, and brown sugar. Add eggs, buttermilk, and vanilla; mix till smooth. Stir together flour, baking powder, soda, nutmeg, and 1 teaspoon salt; stir into creamed mixture till well blended. Cover and chill. On... - 41.1847

Best Strawberry Jam

MAKING 1) In 2-qt. bowl, crush the berries slightly. 2) Stir in the lemon peel, juice and sugar. 3) Bring the mixture to a boil in the microwave at HIGH for 10 to 12 minutes, stir frequently. 4) Simmer in the microwave at 5 for 10 minutes stirring at... - 40.8097

Sugar Free Strawberry Jam

Hull strawberries and wash. Cut into halves. Sprinkle gelatine into warm water and set aside till completely dissolved. Dissolve sweetener in hot water and set aside. Place strawberries with very little water in a scrupulously clean pan over low heat. Simmer... - 40.4102

Coconut Pudding With Strawberry Jam

Place grated coconut, milk, cornstarch, and gelatin in a saucepan. Stir to combine, then place pan over medium heat. Stirring constantly, simmer (never boil) the mixture 8 to 10 minutes to dissolve and blend flavors. Take pan off the heat and cool down... - 40.3938

Cherry-pineapple Jam

If you thought jams needed a lot of time and effort and was just not possible, here's help. This easy and simple cherry-pineapple jam makes it possible for you to combine your favorite fruits and now make jam right at home. Try it and do let me know how it... - 40.3472

Peach And Pineapple Jam

Rinse, drain and cut peaches into small pieces. Cut orange peel into 3 pieces. Cover fruit and peel with the 2 1/2 cups water; let stand overnight. Put fruit mixture in a large sauce pot. Add the remaining ingiedients and bring the mixture to a rolling boil,... - 40.292

Jam Sticks

Mix thoroughly butter, sugar, egg and flavorings. Blend in flour, soda and cream of tartar. If dough is too soft to handle, cover and chill about 1 hour. Heat oven to 375°. Divide dough into 12 equal parts; on lightly greased baking sheet, shape each part... - 40.2837

Apple And Ginger Jam

MAKING 1) In a preserving pan, put apples, water, lemon juice and ground ginger (if used). 2) Skin the apples and tie the peel and cores in a muslin (cheesecloth) bag along with lemon rind and root ginger (if used). 3) Place this in the pan. 4) Allow to boil,... - 40.1024

Jam Sponge Pudding

Grease bread 'n cake bake pan well. Spread jam in bottom. With electric mixer, cream butter and sugar well. Add eggs gradually. Mix dry ingredients together and stir into creamed mixture with wooden spoon. Stir in water. Pour mixture over jam; cover pan. Pour... - 39.9057

Strawberry Jam

MAKING 1. In a 2-quart casserole, crush the berries lightly. 2. Stir in the sugar, lemon peel and juice. 3. In the microwave, cook for 10 to 12 minutes at High, until it reaches a boil, stirring twice. 4. Cook for 10 minutes more at Power 5 or Medium to... - 39.8881

Paradise Pear Jam

MAKING 1. In a large Dutch oven, combine first 6 ingredients stirring well and bring to a boil over high heat, stirring frequently. 2. Add sugar and return to a boil and boil for 1 minute, stirring constantly. 3. Remove from heat and with a metal spoon skim... - 39.836

Romertopf Rhubarb And Strawberry Jam

GETTING READY 1) Clean the rhubarb and then cut it into tiny pieces. 2) Preheat oven to temperature of 400 degrees. MAKING 3) Into the soaked Romertopf, put the rhubarb and cover with the vanilla essence and sugar. Allow to stand for about 60 minutes. 4) Cut... - 39.6973

Fig Lemon Jam

Wash figs; remove stem ends. Remove excess white from lemon peel. Grind figs, lemon peel, and raisins through food chopper; use coarse blade. Measure 4 cups fruit mixture into 8- to 10-quart Dutch oven. Add sugar and lemon juice; mix well. Bring to full... - 39.6843

Pear And Cranberry Jam

GETTING READY 1) Preheat oven to 400°F. 2) Soak the clay cooking pot, in water. MAKING 3) Place the cranberries in clay pot. 4) Stir in sugar and allow to soak for 1 hour. 5) Peel, core and cut the pears in small pieces. 6) Add the pears to the cranberry... - 39.6125

Peach Pineapple Jam

Measure 1 1/4 cups chopped peaches into a large mixing bowl. Stir in the undrained pineapple and lemon juice. Add sugar and corn syrup, mix well and let stand 10 minutes. Combine pectin and water in a small saucepan. Bring to a boil; boil 1 minute, stirring... - 39.358

Cherry Jam

GETTING READY 1) Preheat oven to 400°F. 2) Soak the clay cooking pot, in water. MAKING 3) Remove the stalks, wash and stone the cherries. 4) In a clay pot, place the cherries and sugar. 5) Allow the cherry mixture to rest overnight. 6) Put the lid on and... - 39.3365

Spiced Garlic Tomato Jam

Place the water, Madeira, and spices in a large, heavy-bottomed saucepan. Bring to a boil over high heat and cook for 5 minutes. Add the elephant garlic and return to a boil. Reduce the heat to moderate and poach for 35 to 40 minutes or until the garlic is... - 39.2535

Jam Dotted Kuchen

In large mixer bowl combine 7 cup of the flour and the yeast. Heat milk, butter, sugar, and salt just till warm (115-120°), stirring to melt butter. Add to mixture in bowl; add egg. Beat at low speed with electric mixer for 1/2 minute, scraping bowl. Beat 3... - 39.2352

Spiced Peach Kiwi Freezer Jam

Combine peaches, kiwi and lemon juice in a large bowl; stir well. Slowly add the pectin, stirring constantly for 2 minutes. Let mixture stand 30 minutes, stirring occasionally. Add light corn syrup and stir well. Gradually stir in sugar and spices to fruit... - 39.1695

Jam Roly Poly

Make the suet crust pastry by mixing the dry ingredients to a soft dough with water. Knead the dough on a floured surface and roll it into a rectangle about 23 by 28 cm (9 by 11 in). Damp the edges with water. Spread the jam over the pastry to within 1 cm... - 39.1519

Peanut Butter N Jam Bread

In large mixing bowl, combine sugar, salt, egg and milk. Add peanut butter, mixing well. Stir in flour, baking powder and marshmallow creme until well blended. Pour preserves onto batter. Cut through batter gently with spatula to marble. Pour into greased and... - 39.0466

Easy Lemony Strawberry Jam

Combine berries, lemon juice (if needed) and sugar. Let stand about 20 minutes, stirring occasionally. Combine pectin and water in a small saucepan. Bring to a rolling boil; boil 1 minute, stirring constantly. Add pectin to fruit mixture; stir 3 minutes. Pour... - 38.9514

Cherry Pineapple Jam

Measure sugar and set aside. In large saucepan mix pineapple, cherries, and water. Add pectin and mix well. Bring to a hard boil. At once stir in sugar. Stirring constantly, bring to a full rolling boil and boil hard for 1 minute. Remove from heat and skim... - 38.9096

Rhubarb And Orange Jam

GETTING READY 1. Wash the rhubarb in a colander. On a fruit board, trim and cut inch pieces. 2. In a large sauce pan or preserving pan, combine the rhubarb with sugar. 3. Grate the lemon and orange rind into the pan and cut and squeeze lemon and orange... - 38.8648

Ground Cherry Jam

MAKING 1. Into a heavy 3- to 4-quart enameled saucepan crush the ground cherries lightly with the back of a wooden spoon. 2. Add the lemon peel and water and bring to a boil over high heat. 3. Cook briskly, uncovered, for 5 minutes until a ground cherry can... - 38.8295

Homemade Blueberry Strawberry Jam

GETTING READY 1. Sterilize 6 (1/2-pint) preserve jars with screw on lids. 2. Wash and hull the strawberries 3. Place them in a basin and crush them with the back of a large metal spoon to release the juices. 4. Measure and reserve 3 cups. 5. Similarly wash,... - 38.7654

Strawberry Jam

In a glass measuring bowl, lightly crush berries. Add sugar, lemon juice and peel; let stand for 4 hours. Cook on HIGH (9) for 10 to 15 minutes or until mixture reaches full boil, stirring occasionally. Continue to cook on MEDIUM (5) for 10 minutes to simmer... - 38.7574

Jam Omelets

Beat the eggs in a mixing bowl. Add the salt and water and beat until well mixed. Put the jam, brandy, walnuts and raisins in a saucepan and warm gently over low heat. Meanwhile, melt a quarter of the butter in an omelet pan. Add a quarter of the egg mixture... - 38.7449

Spicy Raisin Jam

In medium saucepan, combine raisins and water. Bring to a boil over high heat; reduce heat to low and simmer 2 minutes. Cool to lukewarm, then puree in a blender or food mill. Add water if necessary to make 4 cups of pureed raisins. Place raisin puree in... - 38.6917

Peanut Butter And Jam Bars

Heat oven to 350°. Mix sugars, margarine, peanut butter and egg whites in medium bowl. Stir in flour, baking soda and baking powder. Reserve 1 cup dough. Press remaining dough in ungreased rectangular pan, 13 x 9 x 2 inches; spread with jam. Crumble reserved... - 38.6782

Pear And Apricot Jam

MAKING 1) In a preserving pan, add pears, apricots and water. 2) Squeeze the juice from the half cut lemons into the pan. 3) Cut the skins of fruits and tie them gently in a muslin (cheesecloth) bag. 4) Place this in the pan. 5) Allow this to reach boiling... - 38.6711

Strawberry Refrigerator Jam

Slice strawberries into 2-quart bowl. Mash well. Stir in sugar and pectin thoroughly. MICROWAVE 3 to 4 MINUTES on HIGH, or until mixture comes to a full rolling boil. Reduce setting. MICROWAVE 5 MINUTES on '6', or until mixture is slightly thickened. It will... - 38.6607

Strawberry Jam

Crush berries with a potato masher or plate, one layer at a time, so that all berries are reduced to pulp. Place berries in a very large, heavy-bottomed saucepan. Stir pectin into pulp. Bring quickly to a full, hard boil, stirring constantly. Stir in sugar;... - 38.509

Cherry Plum Jam

Cherry Plum Jam is a nutritious and tasty jam that you just cant miss. I first served this as an experiment and now it’s a family favorite. You will definitely love this Cherry Plum Jam recipe - 38.4097

Apple Ginger Jam

Peel, core and slice the apples. Remove the lemon peel with a potato peeler and tie it in a piece of muslin with the peel and cores from the apples. Squeeze the juice from the lemon. Put the apples, lemon juice, water, ground ginger and the muslin bag in the... - 38.3815

Freezer Peach Jam

MAKING 1)Combine peaches,lemon juice, ascorbic-citric powder and sugar together. 2)Keep it for 20 minutes, stirring occasionally. 3)Further combine pectin and water in a 4-cup glass measure, and stir it well. 4)Microwave the mixture at high for 2 to 2 1/2... - 38.2827

Mandarin Jam

GETTING READY 1) Preheat oven to 400°F. 2) Soak the clay cooking pot, in water. MAKING 3) Remove the skin and seeds of mandarin. 4) Rinse the skin in hot water and cut in juliennes. 5) Cut the mandarin segments in small pieces. 6) In a bowl, mix the fruit,... - 38.2296

Tri Cherry Jam

GETTING READY 1. Pit cherries and measure with cup. 2. In a food processor or coarsely grind cherries. MAKING 3. In a large saucepan, cook ground cherries until skin is soft. 4. Stir in sugar and lemon juice; cook at 218° Fahrenheit for 15-20 minutes until... - 38.154

Uncooked Cranberry Jam

If you thought jams needed a lot of time and effort and was just not possible, here's help. This easy and simple uncooked cranberry jam makes it possible for you to combine your favorite fruits and now make jam right at home. Try it and do let me know how it... - 38.1274

Red Raspberry Apricot Jam

MAKING 1. In a saucepan, heat apricots in water; simmer for 15 minutes. 2. Stir in raspberries, sugar and salt; cook over high heat with constant stirring for 15 minutes until mixture is of desired consistency. FINALISING 3. Into hot sterilized jars, ladle... - 38.0378

Blackberry Huckleberry Jam

GETTING READY 1. Wash and pick blackberries; crush them. 2. Wash and pick huckleberries; leave the green ones. MAKING 3. In a large saucepan, place blackberries and add water; bring to a boil, cover and simmer for 5 minutes. 4. Using a food mill or coarse... - 37.9283

Amber Jam

MAKING 1) In a saucepan, mix together all the fruits and sugar. 2) Heat the fruit mixture to a boil. 3) Reduce the heat and simmer the fruit mixture for 20 to 30 minutes or until thickened. FINALIZING 4) Spoon the fruit mixture into a sterilized jar. 5)... - 37.9112

Peach Apple Jam

MAKING 1. In a large saucepan, mix together all ingredients and cook slowly for about 1 hour with frequent stirring until the mixture is transparent and thick. FINALISING 2. Into hot sterilized jars, ladle mixture leaving 1/8 inch empty on top of the... - 37.7863

Jam Roly-poly Poly

MAKING 1. In a mixing bowl, sift the flour and add the suet and salt. 2. Stir in enough water to make a soft dough, then knead it very lightly and roll it out on a floured surface make a rectangle measuring about 25 x 20 cm. 3. Spread the jam over the center... - 37.7572

Peach And Melon Jam

GETTING READY 1) Preheat oven to 400°F. 2) Soak the clay cooking pot, in water. MAKING 3) Chop the peaches in 1/2inch dices and melon into juliennes. 4) Place the fruits in clay pot and sugar, and mix well. 5) Put the lid on and bake in oven for 1 1/2... - 37.7493

Hedonists' Scarlet Strawberry Jam

GETTING READY 1. Prepare sterilized jars or pots MAKING 2. In a deep heatproof dish, tip in the strawberries 3. Crush the strawberries and add lemon juice 4. Cover with cling film and microwave on HIGH for 5 minutes 5. Allow the mixture to cool 6. Tip the... - 37.7095

Peach Rosemary Jam

Pour boiling water over rosemary in a small saucepan; cover tightly and set aside 10 minutes. Strain through cheesecloth and add water to make 3/4 cup. Set aside. Put peaches through food chopper, using medium blade. (There should be about 1% cups.) In a... - 37.687

Jam Filled Crepes

GETTING READY 1 Place a rack in the center of the oven and heat to 375 degrees farenheit. 2 Lightly butter a 15 1/2 X 10 1/2-inch jelly-roll pan. MAKING 3 Place a crepe on a work surface, spotted side up. 4 Place a heaping tablespoon of the... - 37.5484

Plum Jam

GETTING READY 1) Preheat oven to 200°F. 2) Soak the clay cooking pot, in water. MAKING 3) Mince the plums or chop finely. 4) In a bowl, place the plums and mix in lemon juice and rum. 5) Allow to soak for 2 hours. 6) Stir in the sugar and turn the plum... - 37.4216

Triple Fruit Jam

MAKING 1. In a large saucepan, boil sugar and water at 230° Fahrenheit until mixture spins a thread. 2. Stir in apples, pineapple and raspberries and boil for 20-30 minutes until the mixture is thick; stir frequently. FINALISING 3. Into hot sterilized jars,... - 37.4011

Marrow And Ginger Jam

GETTING READY 1) First, cut the marrow into in half, lengthwise. 2) Then, scoop out the pulp and seeds. Reserve them aside to cook separately as a vegetable. 3) Chop the marrow roughly into 1/2 inch chunks. MAKING 4) To a large bowl, add the marrow chunks... - 37.3761

Tropical Fruit Jam

The tropical fruit jam is made with fruits like magoes, passion fruit and paw paw. Cooked along with pectin and flavored with lime juice, the tropical fruit jam is sweetened with sugar and can be sealed and stored for later. - 37.3051

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