Italian Herb Recipes

Italian herb is a term used to broadly classify all such plants or their parts, cultivated in Italy primarily, that may be used for culinary purposes and which may have certain associated health benefits. Fresh herbs ... More »
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Italian Herb And Cheese Bread

Bread a la Italia ! - Enjoy the freshness of basil, oregano and classic Italian herbs on this one !.... A warm, toasty and scrumptious bread, this one will surely fill the entire kitchen with its flavoury aroma. Be sure to bake plenty of it, as everyone... - 95.0025

Sun Dried Italian Herbs

With little time and effort, you too can make your own homemade Italian herbs and spices. How? To learn the easy methods, you need to first watch this video. Follow the easy instructions and now you too can enjoy the goodness of homemade herbs and spices. - 92.4422

Italian Potatoes With Fennel

In 2-quart casserole, combine all ingredients, except potatoes and Parmesan cheese. Stir. Add potatoes. Mix well. Cover. Microwave at High for 9 to 12 minutes, or until tender, stirring twice. Let stand, covered, for 4 minutes. Stir. Sprinkle with Parmesan... - 43.1691

Italian Herb Tomatoes

Combine first 7 ingredients in a small bowl; stir well, and set aside. Cut tomatoes in half crosswise; place on a broiler pan cut side up. Brush tomato halves with margarine, sprinkle with breadcrumb mixture. Bake at 350° for 15 minutes; broil 4 inches... - 36.2861

Italian Herb Breadsticks

In large mixing bowl, dissolve yeast from hot roll mix in warm water. Add egg, sour cream, hot roll mix, fennel seed, and oregano. Mix well; turn out on floured surface and knead 1 minute to blend. Place in greased bowl, turning once to grease surface. Cover;... - 36.0034

Italian Herb Bread

Place yeast, sugar, and warm water in large bowl or food processor and allow mixture to become bubbly. This could take 10-15 min. Mix in 2 cups of flour and the salt. Add one tablespoon of the fresh/dried chopped rosemary. Knead for about 5 minutes by... - 34.9473

Italian Potatoes And Fennel

Heat the oil in a large nonstick skillet over medium heat. Add the potatoes, fennel, onion, tomatoes, garlic, Italian seasoning, and salt. Cook, stirring occasionally, for 25 minutes, or until the vegetables are tender. - 33.2428

Italian Fennel Soup

Combine vegetables and stock in a heavy saucepan; simmer, partially covered, stirring occasionally, for 1 hour or until the vegetables are tender. Remove and puree vegetables in a blender; return to stock. Add spices, half-and-half and parsley; blend and - 31.8467

Mixed Vegetables With Italian Herbs

In a large bowl, toss together all the vegetables. Add the olive oil, Italian herbs, salt and pepper. Toss well. Rotate in the Deep Basket for 25 to 30 minutes or until crispy and tender. - 31.6431

Italian Green Herb Sauce

Combine all ingredients in a small bowl. Can be made way ahead of time. - 29.2689

Italian Herb Pasta Salad

1. Cook and drain pasta as directed on package. Rinse with cold water; drain. 2. Mix tomato sauce, dressing, basil and oregano in large glass or plastic bowl. Add pasta and remaining ingredients; toss. Cover and refrigerate about 2 hours until chilled but no... - 28.1345

Crispy Italian Herb Chicken With Tri Color Rotini Pasta

Prepare chicken according to package directions. Cook and drain pasta. Add water, oil and broccoli to skillet; cover. Cook 2 to 4 minutes. Stir in pasta, tomatoes and garlic; continue cooking 2 minutes longer. Serve chicken with pasta. Sprinkle with Parmesan... - 27.664

Italian Herb Seasoned Breadcrumbs

Combine all ingredients and store in tightly covered jar in the refrigerator. Will keep up to two weeks. Breading meat, fish, and poultry; as a stuffing mix; or as a topping for casserole dishes. - 27.6505

Italian Herb Marinade

In small bowl mix together vinegar, oil, parsley, marjoram, thyme, bay leaf, onion, garlic and pepper to taste. Makes about 1/3 cup/75 ml, enough for one 1-lb/500 g steak. - 26.5953

Italian Herb Rub

Combine all ingredients and store in a jar for up to 6 months. - 23.8117

Italian Herb Recipes By Category

Italian Herb Ingredient: