Italian Eggplant Recipes

The pickled eggplants is a traditional recipe from southern Italy, great to serve as a rustic appetizer with toasted bread slices! - 132.268

An Italian delicacy, this grilled eggplant recipe is just right for the great tasting dishes you would like to try for laying out a wonderful spread. Flavored with wonderful ingredients like pepper, garlic powder and balsamic vinegar, it is a yummy snack that... - 100.067

Are eggplants your favorite. If yes, then now you no longer need to stick to the few recipes that you have been following. Try out some of the new and delicious eggplant recipes. This italian eggplant bake is a great choice whether for dinner tonight or for... - 47.0128

Wash eggplants; cut each in half lengthwise. Carefully remove pulp, leaving a 1/4-inch-thick shell. Chop pulp, reserving 2 cups. Set eggplant shells aside. Coat a nonstick skillet with cooking spray; place over medium heat until hot. Add onion and next 4... - 45.2332

Preheat broiler. Lightly spray an 8-x-8-inch pan and a 10-x-10-inch piece of aluminum foil with vegetable oil. Peel eggplant and slice into 1/4-inch-thick rounds. Place on cookie sheet and broil 2 to 3 minutes on each side. Remove from oven and reduce... - 44.0523

Preheat oven to 350°. Place eggplant in shallow casserole dish; pierce with tines of fork. Bake 1 hour or until tender. Remove from oven; cut in half and scoop out seeds. Meanwhile, prepare filling. Brown beef in medium frying pan over medium high heat. Add... - 43.9786

Peel and slice the eggplant. Dip slices in milk, then in egg. Dip in flour. Cook in small amount of fat in a skillet until brown. Remove from skillet and drain. Cook the beef, onion, green pepper, salt and pepper in same skillet until brown. Add the tomato... - 41.674

Cut sausage into 1-inch (2.5 cm) pieces. Fry in skillet until lightly browned. Drain and set aside. Pare eggplant and cut into quarters lengthwise. Assemble Salad Maker with Chunky Cutter Disc. Process eggplant. Spread on paper towels, sprinkle with salt, and... - 41.5766

Italian Eggplant Bake has a lovely taste. Italian Eggplant Bake gets its taste from eggplant mixed with soup and cheese. Italian Eggplant Bake is inspired by many food joints worldwide. - 41.4559

Blend tomato paste with canned tomatoes; add pinch salt, and simmer 5 minutes. Meanwhile, wash, dry and slice eggplant crosswise into 1/2-inch slices; do not peel. Place in a bowl, cover with hot water and let stand 5 minutes. Drain slices, and pat dry with... - 40.7032

Coat a large Dutch oven with cooking spray; add olive oil. Place over medium-high heat until hot. Add eggplant and next 3 ingredients; saute 8 to 10 minutes or until vegetables are tender. Reduce heat to low; cook, uncovered, 20 minutes, stirring... - 40.2295

In small bowl, stir tomato, sliced mint, 1 teaspoon oil, and a dash of salt and pepper. Set aside. Prepare outdoor grill or heat 10 inch grill pan over medium heat until hot. Meanwhile, brush 1 side of each eggplant slice, using 1 tablespoon olive oil in... - 37.7879

Cook eggplant in a small amount of boiling water 10 minutes or until tender. Drain well. Saute onion and green pepper in oil in a large skillet until tender; add egg plant and next 6 ingredients, mixing well. Spoon mixture into a lightly greased 1-quart... - 33.6485

Cook eggplant in boiling salted water for 3 minutes; drain. In saucepan, cook onion and green pepper with garlic and oregano in butter until tender. Add soup, water, eggplant, and salt. Pour into shallow baking dish (10x6x2"). Bake at 350°F. for 35 minutes... - 33.3106

Put the eggplant, green pepper, onion, mushrooms, garlic and oil in a skillet. Cover and cook gently ten minutes, stirring occasionally. Add the remaining ingredients and mix well. Simmer, covered, until the eggplant is tender, about thirty minutes. Put in a... - 31.5593

1. Heat oil in a large nonstick skillet over medium-high heat. Add egg plant, onion, and garlic; cook 5 minutes, stirring constantly. Add tomatoes and next 4 ingredients; bring to a boil. Cover, reduce heat, and simmer 20 minutes, stirring occasionally.... - 30.8168

Italian Eggplant is an easy to prepare side dish recipe which cannot just escape your guest's attention. Try this amazingly delicious Italian Eggplant, you will surely love to talk about with us. - 29.9154

1. Cut each eggplant in half lengthwise. Cut 2 deep slits down the length of each half, and insert the garlic cloves and dried tomatoes in the slits. 2. Place the eggplants in a baking pan. Cover and bake at 450°F for 45 to 60 minutes, or until very tender.... - 28.8358

Spray nonstick skillet with cooking spray. Remove peel of eggplant and slice into circles. Dip circle in Egg Beater then into bread crumbs. Place each round in skillet and brown on both sides. Place in ovenproof casserole, putting a generous tablespoon of... - 27.4182

Eggplant Caponata is a Sicilian, sweet and spicy, make ahead appetizer you can bring to, or serve at a party. This version from Brad Inserra, Chef and Owner of Brad's Swingside Cafe in Fremont, WA is a wonderful mixture of flavors, sautéed to perfection. - 0