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Irish Glazing Sauce Recipes
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Bacon And Colcannon With Cider Sauce
1. Preheat the oven 180 degrees centigrade.
2. Peel and dice the potatoes. Put in a saucepan of cold salted water, bring to the boil and simmer for 6-8 minutes until tender.
3. Strip the spring greens from the stems and shred the leaves. Steam... - 45.2134