Indonesian Recipes

Tempeh's is an Asian high protein food, its nutty flavor is something to die for and the reason for its popularity around the world. It is very intelligent of the Chef to try something like this with tempeh and come up with a healthy sandwich that is not... - 151.264

Nasi goreng - Indonesian stir-fried rice is a staple food in Indonesian cuisine. Nasi means rice and goreng means stir fried. Nasi goreng - Indonesian stir-fried rice is usually spicy but one can make variations as per taste. Ideally, it is made from freshly... - 151.095

Have you ever tasted Indonesian Sambol - if not, then you must try this recipe. Prepare at home, so that you can control the level of spiciness in this condiment. But, it is really hot and spicy. Watch the video and try it today. - 142.454

If you're looking for a different stir-fry recipe, then this recipe is a good one. The Chef makes the stir-fry from Tempeh, which is a traditionally soy product originally from Indonesia. Do check out this recipe. - 140.8

Today I have an Indonesian-inspired chicken stir-fry I made as a result of running out of soy sauce and mirin. I was originally gonna make some teriyaki chicken, but all I had left was some kecap manis and shaoxing cooking wine. Threw in some chili and a half... - 129.274

The Mi Goreng recipe gives a lot opportunity to make it into your own. You can really play around with the ingredients and finally settle down for something that you might like. In this video, the Aimless Cook shows his version of the dish. Pretty easy and it... - 122.125

GETTING READY 1. Dice the onions, green bell pepper, shred the cabbage and carrots, and mince the garlic, chop the green onions, set aside. 2. Cut the soya chunks into cubes, set aside. MAKING 3. In a non-stick skillet, brown the soy chicken in oil over a... - 120.132

How about Tempeh for your next meal? In this video, you will see how to make a millet-rice dish served with stir fried tempeh and vegetables. This is a really simple recipe that is healthy and highly nutritious. Watch this video and learn how to make this... - 119.584

Looking for an alternative to fish sticks? Well here is your solution! In this video, Lynn shows you how to make the vegetarian version to “fish sticks.” A great option to serve up as an appetizer or a side dish. Watch and try your version! - 114.909

Interesting salad for lunch?? Here is a great recipe video showing you how to make this. Made with a spicy peanut sauce, this is a great change from the otherwise regular salads. Healthy and nutritious, this is a great recipe to try out. - 112.351

A super duper appetizer. Get floored to a whole new taste of baguette sandwich made from flavored pork tenderloins. A fabulous video to prepare a yummy bitty snack perfect for any parties. Seasoned with garlic, creamy peanut butter, mango chutney and cayenne.... - 112.074

A tasty, meatless dish using marinated tempeh as a protein source (meat substitute). Going meatless is a great way to reduce saturated fats, lowering risks for diabetes-related heart disease. - 104.789

Tempeh is a great source of protein (with zero cholesterol!) and easy to digest - it's also a great meat substitute. But have you ever wondered how tempeh is made? Find out when we visit Weeping Duck Farm - the home of local tempeh producers Anna and Roy... - 103.177

Tongue tickling satay sauce can lend the right flavor to your Thai dishes. Just follow the video to learn how to prepare this treat at home without much toil. The traditional flavors makes it a must try at home to surprise everyone with the exotic Thai touch... - 82.2369

Wanting to create a tempting vegetarian dish? Healthy and tasty Jerk Tempeh is from the cook books of Kardena Pauza and executed by the versatile EJ. It is rich in protein and low in fat, but very tasty and easy to make. Try it once and you would love it... - 77.2708

A delicious Indonesian Lemongrass chicken recipe that will be done in no time at all. Serve hot with flavored appams (Indian Pancake). Savor an appetizing meal with rich flavors that linger on for a while. - 49.8255

Ayam Bakar Jakarta, literally translated to char grilled chicken jakarta style. A very popular dish in Indonesia, acquires its flavor from the wonderful asian spices used in it and served with kemangi - thai variety of basil,very sharp and fragrant. A... - 48.4199

MAKING 1) In a large saucepan, filled with salted boiling water cook the rice for 15 minutes or until it is done. 2) In a second saucepan, heat oil. Set aside a few sliced apples for garnish. Add in the remaining chopped apples into the pan. 3) Next, add in... - 46.0757

Reviewer’s Note: A tempeh recipe with coconut and peanut butter sauce alongside flavored jasmine rice is a great meal to enjoy on a lazy afternoon. Here is the recipe for it along with some vegan pumpkin cookies with raisins for dessert. Directions for... - 44.1046

Prepare Side Dishes. If using lemongrass, remove tough outer stalks. Smash inner stalks, thinly slice and mince finely. With a mortar and pestle, crush lemongrass or lemon peel, garlic, shallots and gingerroot to a paste. Or use a large knife to finely mince... - 43.3404

Pour drained pineapple juice into a small pan; add sugar and lemon juice. Heat until sugar is dissolved. Cool. Sprinkle lemon juice over apples and avocados to keep slices from turning brown. Place fruits and vegetables in a large salad bowl. Pour cooled... - 42.2582

Cook, drain, and mash potatoes. Melt butter in frying pan. Add finely chopped onion and crushed garlic. Simmer 3 to 4 minutes, then add minced steak, season with salt, pepper and nutmeg. Cook, stirring constantly. When meat is half-cooked, add finely... - 42.1342

Trim and discard fat from pork. Cut pork into 1-inch cubes. Thread 3 or 4 pork cubes on each of twenty to twenty-five 6-inch bamboo skewers. Layer skewered meat in an 8-inch square baking dish; set aside. In blender, combine peanuts, onions, lemon juice,... - 41.5944

In a small bowl, stir together peanut butter, soy sauce, water, sesame oil, ginger, vinegar, and sugar until smooth. Mix in garlic, sesame seed, and onions. Spoon about 1/4 of the peanut butter mixture into an 8-inch square pan. Cut tofu into 4 equal... - 40.8587

Melt the butter in a frying-pan. Add the onion and garlic and fry for 5 minutes. Add the meat, nutmeg and salt and pepper to taste and fry for 5 minutes or until the meat loses its pinkness. Add the spring onions with their tops, stir well and simmer for 15... - 40.2847

Cook the rice in plenty of boiling salted water until just tender - about 12 minutes. Drain very thoroughly. Melt 50 g (2 oz) butter in a heavy-based saucepan and fry the onion, carrots and garlic very gently until soft but only lightly coloured, stirring... - 40.2642

Trim all fat, bone and sinews from the pork and cut it into one-inch cubes. Combine the peanuts, coriander, garlic, red pepper, onions, lemon juice, sugar, soy sauce and black pepper in the container of an electric blender, or put them through a food... - 39.6618

Put the tamarind pulp into a bowl and pour over the water. Set aside to cool. Pour the contents of the bowl through a strainer into a saucepan, pressing as much pulp through as possible. Half fill a large saucepan with water and bring to the boil. Add the... - 39.4501

In a 2 1/2-quart casserole, combine the onions, ginger, garlic, chili peppers, and oil. Microwave on high for 3 minutes, or until the onions are crisp-tender. Stir in the scallions. Microwave on high for 2 minutes. Add the red peppers. Microwave on high for 3... - 39.4275

Combine stock, bay leaves, ginger and seasonings. Cover, bring to boil, lower heat and simmer 30 minutes. Add chicken last 10 minutes. Remove bay leaves and ginger. Cook celery and onion in oil, covered, 10 minutes. Add to broth, bring to boil and cook 5... - 39.1957

Cook the rice according to the package directions and set aside to cool. Heat the oil in a heavy saucepan and brown the meat quickly over high heat. Add onions, garlic, salt, pepper and spices and saute for 5 minutes. Add leeks and saute another 2... - 39.161

In a 2- to 3-quart pan, combine rice, coconut milk, water, turmeric, lemon grass, galangal, and bay leaf. Bring to a boil over medium heat. Reduce heat to medium-low; cook, uncovered, until liquid is absorbed, about 10 minutes. Reduce heat to low, cover, and... - 38.922

Place half the rice in the bottom of a 10-cup (2.5 L) microwave-safe bowl. Mix the ground meat, coriander, nutmeg, salt and egg yolk. Shape into small meatballs and place on the rice. Place the chicken wings over the meatballs. Pour the remaining rice... - 38.2385

For marinade: Heat oil in skillet over medium-high heat. Add onion, garlic and ginger and saute until onion is soft. Add remaining ingredients and stir to make smooth paste. Reduce heat: and simmer 2 minutes. Add meat, stirring to coat well. Remove from heat... - 38.225

Preheat oven to 350°. Cream butter and sugar together thoroughly. Stir in flour, cinnamon, and salt. Add egg yolks, one at a time, beating thoroughly after each addition. Gradually stir in Coconut Cream. Beat egg whites until stiff but not dry and fold into... - 37.8064

Wash and dry peanuts, deep-fry in hot oil until crisp. Dissolve beef stock cube in hot water, pour over coconut, season with sugar. Add grated onion, grated garlic, coriander and bayleaf, all of which have been sauteed in little hot butter. Add salt and... - 36.946

Indonesian Beef Broth With Meatballs is a special dinner recipe with inclusion of laos, serehpoeder and garlic powder. A traditional recipe of meatballs along with beef stock and other spices can only complete the Indonesian Beef Broth With Meatballs. - 36.8067

In a blender or food processor, whirl garlic, onion, and water until onion is finely minced. Heat oil in a wide frying pan over medium-high heat; add onion mixture and red pepper. Cook, stirring often, for 10 minutes. Remove from heat; stir in soy, sugar,... - 36.4734

Heat oil in small skillet over low heat. Add garlic and cook until lightly browned. Stir in all remaining ingredients except shrimp (mixture will be very thick) and simmer, stirring constantly, for 1 minute. Let cool. Add shrimp and mix with fingers until... - 36.2195

Cook in a large amount of boiling water 2 oz. long-grained rice. Cook 15 to 20 minutes, stirring occasionally until done. Drain in a colander. Immediately run cold water over it until rice is thoroughly cold. Let it drain in the colander until completely... - 36.0711

Make a paste by blending peanut butter, soy, coriander, cumin, garlic, and chili powder. Cut meat into 1-inch cubes. Rub paste well into meat cubes. Let stand 30 minutes. Thread onto about 12 thin skewers, with about 4 meat cubes on each. Broil slowly (about... - 35.1402

Indonesian Beef Skewers is a prefect appetizer. The sauce flavored grilled red meat makes the Indonesian Beef Skewers a perfect recipe to have with mocktails and cocktails. - 34.5659

Place brown sugar in a small bowl. Stir in boiling water, then add the remaining marinade ingredients. Mix well. Brush chicken pieces with this sauce. Refrigerate, if possible, for several hours, allowing the flavors in the sauce time to permeate the... - 33.9812

Place vegetables in a large salad bowl. Mix together vinegar, oil, water, ginger, sugar, and salt. Pour over cabbage mixture and stir lightly. Refrigerate at least 3 to 4 hours before serving, stirring every hour or so. - 33.9152

Cut chicken into 1/2 in (1.2 cm) pieces. Place in bowl along with walnuts, lime juice, chicken stock, garlic, salt and pepper; marinate 2 hours in refrigerator. Thread chicken on skewers and place on ovenproof platter. Reserve 1/3 of marinade. Baste skewers... - 33.6123

Thread meat on 6 to 8 skewers. For sauce, in saucepan combine peanut butter, lime juice, molasses, and pepper sauce. Stir in water and soy. Bring just to boiling, stirring constantly. Keep warm. Baste meat with sauce. Grill over hot coals 10 to 15 minutes,... - 33.3551

Heat butter, fry onion and garlic until they change colour. Add shelled, deveined prawns (shrimps), sambal oelek, ginger and beans, which have been sliced diagonally, thinly and evenly. Cook about 3 minutes; add coconut milk. Stir continually to avoid... - 33.3022

This Indonesian Chicken is a mouthwatering treat ! Try this nutty, fruited chicken fried in butter with Sambal Badjek and Sambal Oelek seasonings for your next meal ! Your suggestions for this Indonesian Chicken are welcome ! - 33.0038

1 Place the meat cubes and chicken cubes in a shallow nonmetal bowl. In a small mixing bowl stir together the coconut milk, onion, dry mustard, coriander, salt, turmeric, cumin, and 1 clove garlic. Pour over meat, tossing to coat. Cover and marinate in the... - 32.6424

1. Pour eggs into greased pie plate, cook on HIGH for two minutes or until just set. Cut into strips. Set aside. 2. Heat browning dish on HIGH for seven minutes, add oil, cook on HIGH for one minute. Stir in pork, onion and garlic, cook on HIGH for two... - 32.5731

In a large Dutch oven or soup kettle, place ham, onion, carrots, potatoes, rutabagas, salt and pepper. Add water just to cover; bring to a boil. Place cabbage on top of vegetables. Reduce heat; cover and simmer for 1 hour or until the vegetables are... - 32.413

Render suet in a large frying pan; add beef cubes and saute until brown. Add onion and garlic toward end of browning period. Add ginger and other spices, brown sugar, beef broth, and soy sauce. Bring to simmer, cover and simmer 1 1/2 hours until beef is... - 32.3967

Cook and stir onions in oil in 12-inch skillet until tender. Add rice, ham, curry powder, coriander, cumin and salt. Cook and stir until rice is golden brown, 10 to 15 minutes. Stir in shrimp and parsley. Cover and cook for 1 minute. - 32.3258

Thread meat on 8 skewers. For sauce, in saucepan combine peanut butter, lime juice, molasses, and pepper sauce. Stir in soy sauce and 1/4 cup water. Bring just to boiling, stirring constantly. Keep warm. Baste meat with sauce. Grill over hot coals 10 to 15... - 31.7215