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Individual Trifle Recipes
Enjoy our collection of individual trifle recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for individual trifle recipes.
SL: 27
Individual Apricot Trifle
If fresh fruit is used, prepare as required, dust with castor sugar and allow to stand 1 hr to sweeten and become juicy.
If canned fruit is used, drain from juice on a sieve.
Soak the rounds of sponge cake in the sherry (if used) and a little fruit... - 33.2089
Individual Retro Trifles
1. Place the Madeira cake cubes into the bottom of 6 individual serving dishes, scatter over the raspberries and drizzle with Sherry. 2. To make the custard, pour the Alpro soya milk alternative and Alpro single cream ' alternative into a heavy-based... - 36.8125
Individual Chocolate Cake Trifles
GETTING READY
1)Remove the outer layer and slice all the berries keeping aside 4 berries.
2) Pour some Cognac on the sliced berries and keep aside.
3) Now dissolve the cocoa using little Cognac and set aside.
4) Nicely whip the cream and set it... - 38.2757
Peach And Raspberry Trifle
Dip the peaches for a second or two, depending on how ripe they are, into boiling water.
Remove the skins and pits and poach in sugar syrup, keeping them firm.
Place in bowl and chill.
Slice the genoise layers horizontally and spread 2 of the cut sides with... - 33.829
Individual Alaska
MAKING
1) Cut the trifle sponge into half horizontally and place the trifle in a small shallow ovenproof dish, sprinkle with the sherry.
2) Top of the cake with the ice cream and pile over the fruit.
3) Stiffly whisk... - 35.685
Raspberry And Mascarpone Trifle
MAKING
1. In a large glass dessert bowl, lightly crumble the sponge fingers.
2. Top with half the raspberries.
3. Sprinkle the orange juice over the raspberries and let stand for 15 minutes.
4. In a mixing bowl, beat the mascarpone with wire whisk or wooden... - 36.5128
Cup Of Trifle
How about trying trifle, the traditional British dessert in your own individual cups! Yeah, This Cup of Trifle is just as awesome as it can get; with fruit juices, fruit preserves, wine flavoring and what not, this Cup Of Trifle is simply mindblowing! Did I... - 42.4617
Fresh Fruit Trifle
GETTING READY
1. Prepare a double boiler pan by setting a saucepan filled with 3 inches of water over a medium low flame and allow water to simmer
MAKING
2. Soak each macaroon on sherry wine for a few seconds and arrange in a flat dessert dish. Drizzle
3.... - 44.6259
Very Berry Trifle
1. Prepare pudding mix according to package directions using the skim milk; set aside. In a large mixing bowl beat cream cheese and yogurt with an electric mixer on medium speed till smooth; stir in pudding.
2. To assemble the trifle, in a 3-quart glass bowl... - 31.015
English Trifle
Want to whip up a layered dessert? Try this recipe of English Trifle. It is layered with bread and fruit preserve, fruits, custard and is finally topped with whipped cream. When you cut through the layers, every bite explodes with varying flavours, making it... - 30.7677
Trifle
Place dessert cups on individual plates.
Spoon 1 t orange concentrate over each.
Stir almond extract into pudding.
When ready to serve place 1 T preserves in bottom of each cup, top with 1/4 C pudding and sprinkle with almonds. - 27.2114
Apple Trifle
Peel, quarter and core the apples and cook gently with the sugar, lemon rind and about 2 tablesp water until soft.
Beat to a smooth pulp, or sieve.
Slice the sponge cakes and place in individual dishes or in a large flat glass dish.
Spread the apple puree... - 30.364
Fruit Trifle
Trifles are delicious desserts and this fruit trifle recipe I have tried out here is even more delicious. I have tried it out on a assortment of fruits and this is the quickest fresh fruit trifle recipe I have prepared so far. It€™s a beauty to see and a... - 31.9263
Apple And Pear Ginger Trifle
Place the apple and pear in a saucepan with the cider, brown sugar and ginger.
Cook gently until the fruit is just tender.
Leave to cool.
Arrange the cake in individual glass serving dishes and spoon the fruit and cooking liquid over the top.
Lightly whip the... - 31.982
Traditional Trifle
Split the sponge cakes into two and spread the lower halves with jam.
Replace tops.
Arrange in a glass dish and cover with macaroons and ratafias.
Soak with sherry, and sprinkle with lemon rind and almonds.
Cover with the custard and leave to cool.
Whisk the... - 39.3561
Easy Trifle For Two
Spread the flat side of 12 wafers with 1/2 teaspoon raspberry preserves each.
Crumble remaining wafers and set aside.
Place five wafers each around the edges of two individual 4- to 6-oz.dishes, preserves side facing in.
Place one wafer in the bottom of each... - 27.5319
Melon And Ginger Trifles
Put the melon halves into four individual dishes.
If you have larger melons, you can cut them into quarters.
Break up the ginger cake and place in the melon cavities.
Moisten with ginger wine or orange juice to taste.
Chill until ready to serve, then whip the... - 29.9241
Pear And Chocolate Trifle
Place sponge cakes neatly in a glass dish or individual dishes.
Drain pears and place, rounded side uppermost, on top of the sponge cakes.
Make the sauce: melt the fat in a saucepan; add cocoa, and stir well in Add flour, mix well, and gradually mix in the... - 41.0464
Sunday Trifles
GETTING READY
1) Use the base of 2 individual glass serving dishes, to place the broken pieces of sponge cake.
2) Sprinkle with fruit juice or sherry to moisten.
3) In another small basin, combine the custard powder with a little of the milk to make a thin... - 42.4042
Old English Trifle
Old English Trifle is an irresistible recipe which you would surely love to serve to your friends. Enjoy this delicious Old English Trifle; I am sure you would love to try this dish again and again. - 40.4754
Trifle Cups
DISSOLVE gelatin in boiling water.
Drain raspberries, reserving syrup.
Combine syrup and ice cubes to make 1 cup.
Add to gelatin, stirring until ice is melted.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally, until gelatin is... - 39.2287
Norwegian Trifle
Heat half the water and dissolve the gelatine in it.
Beat the egg yolks with 1 oz. sugar (2 Tbs.), the lemon rind, and the remaining water.
Put in a small pan over a very gentle heat, or in a double boiler, and cook gently, stirring frequently until the... - 34.8879
Jelly Roll Trifle
MAKING
1. Prepare pudding mix with the milk, as per package directions.
2. Slice bananas, on the diagonal, 1/4 inch thick and stir into the prepared vanilla pudding.
3. Cut each jelly roll into 6 slices and sprinkle over with a little sherry.
4. In bottom of... - 32.1465
Caramel Dream Cakes
Make the dessert according to the directions on the packet.
Fold in the bananas and chill.
Meanwhile, put the caramels and milk in a saucepan and heat gently, stirring, until the caramels have melted.
Put the sponge cakes on six individual plates and top with... - 26.5674
Banana Shortcake
GETTING READY
1. Cut the sponge cakes into halves and sprinkle fruit juice or sherry over them to absorbed.
2. Peel and slice the bananas.
MAKING
3. Take individual glass serving dishes and place the bottom half of the cake in it.
4. Arrange the sliced... - 38.6488
Chestnut Dessert
The Chestnut Dessert is definitely a unique and yummy treat! You will be surprised by the enthusiasum with which your guests will respond to the Chestnut Dessert. I was. Prepare this Chestnut Dessert at your place too, I am sure you will understand! - 31.8304
Dairy Free Milk Free Custard
MAKING
1) In a pan, warm the water and milk substitute.
2) In a large bowl, beat the egg yolks then gradually stir in the sugar.
3) Stir in the cornstarch, then slowly pour in the warm milk substitute mixture.
4) Pour back into the pan, stir and cook over... - 37.8321
