Indian Vegetable Salad Recipes

Scrape the okra and cut into 1 cm (1/2 inch) pieces or dice zucchini. Mix the tamarind pulp or lemon juice with the water. Peel and dice the potato, finely chop the onion, crush the garlic. Heat oil in a large saucepan and saute the spices for a minute, then... - 44.232

Crunchy fried vegetables are my all time favorite, and it is double the fun when it equally healthy a choice to make. Yes this Crnches Crunch made with nutritious vegetables and flavored with delicious ingredients is just an awesome treat to try! This crunchy... - 45.3386

I really liked this North Indian Coleslaw. North Indian Coleslaw is one recipe which you cannot resist making again and again. A good one! - 26.6572

Place the prepared fruit and vegetables in a glass bowl. Mix together the yogurt, sugar, salt, chilli powder, ground coriander and chopped mint. Pour the yogurt mixture over the salad and mix in gently. Garnish the salad with the walnuts and the sprig of mint... - 38.4897

Here is a quick, simple, healthful way to jazz up the flavor of veggies. Grate you favorite veggies and toss them with a tart-sweet dressing comprising of sugar, lime juice, slat and some pepper. It's so delectable that even the kids won't stop from begging... - 111.309

Just one bite of this mouthwatering salad is all you need to know that raw veggies aren't unpalatable. This yummy Indian style salad melds in fresh, raw veggies with delicious lime and coriander dressing that tots up as a perfect accompaniment with your meals. - 109.259

This Indian Peach Salad tastes simply awesome ! I tried this amazing peach, bird, and cucumber platter with mint yogurt seasonings with my pasta and the result was mind blowing ! Just taste this Indian Peach Salad yourself and let me know if you like it ! - 38.8552

Place the vegetables in a large serving dish. Put the butter with the salt, coriander, garlic and crushed red chillies in a small saucepan. Melt over a high heat then pour over the vegetables. Toss and serve immediately. - 36.5512

In basin combine French dressing, Worcestershire sauce, salt, pepper and curry powder. Cut cauliflower into small flowerets, mix with cooked, drained rice; pour the combined dressing over and marinate 11/2 hours, stirring occasionally. Shell prawns, cut... - 34.6193

Thinly slice the warmed beetroots and place them in a bowl. Refrigerate the slices until they are chilled. Sprinkle salt and pepper over the beetroot slices, then add the remaining ingredients. Toss gently to coat and transfer to a serving dish. Chill before... - 30.9509

1. Wash the okra, cut off tops and boil in the water with salt 6 to 8 minutes, or until the okra is tender. Drain and rinse in hot water. 2. Chill in the refrigerator. 3. To serve, pour French Dressing over the okra and leave 10 minutes or longer. Serve on... - 27.6737

Heat oil in pan, add mustard seeds, as they pop add turmeric, set aside to cool. Mix potato, yogurt and mustard seeds in serving bowl, refrigerate. Add salt, sugar, peanuts just before serving. - 32.3987

MAKING 1. In a small bowl, add in all the finely chopped and shredded vegetables. 2. Add in the finely chopped cilantro and season it with roasted cumin powder, salt, lemon juice and red chili powder. Toss well. SERVING 3. Serve the bowl of kachumber with 2... - 118.621

Place the cut tomatoes, apples, broccoli and celery chopped into 1/2 inch pieces into a bowl. Sprinkle salt and pepper and the lime juice and sugar and mix well. Chill till needed. Serve topped with the almond slices. - 29.041

Yummy and nutritious Sprouts Salad is frequently made at home. This nutritious treat is one of my most favorite dishes. Try this brilliant Sprouts Salad recipe! - 21.3427

in a bowl add grated raddish,grated carrot, chopped onion,chopped tomato,chopped curry small leaves,green chillees chopped ,hing,coconut,coriander,salt,lime juice mix it with a spoon and fork and serve with chappati,rice,roti - 23.689

The summer capital of the British Raj in India, Simla, is nestled in northrrn India's Himalayas. This salad combines tomatoes, peppers and onions in a particularly refreshing dish which makes an ideal starter for a summer meal. People who are watching their... - 35.3187

Roast the cumin seeds in a hot dry frying pan over a high heat until the aroma starts to appear. Remove from the heat and crush the seeds slightly with a rolling pin. Mix the seeds with the lemon juice, dill, yoghurt, cayenne and salt in a large bowl. Stir in... - 32.0806

MAKING 1 In a pan, boil until tender. 2 Peel the potatoes and put them in a bowl of salted cold water. 3 In another pan, cook the peas lightly in boiling water. 4 Drain out all the water. 5 In a small bowl combine all the dressing ingredients and mix... - 46.7493

chickpeas 1 tin (boiled one) mix with 1 tspn red chilly and keep a side. Grate carrot & mango.cut Onion & tomato into small pieces and also coriander leaves. In a bowl mix all the items together except chickpeas. also add one tspn lime juice & one tspn chaat... - 28.6619

Potato Raita has a Succulent taste.The Mustard Seeds and Cummin Seeds gives the Potato Raita Refreshing taste. - 35.3592

Combine the lemon juice, olive oil, oregano, fennel seeds, coriander, salt and pepper in a small bowl. Set aside to allow the flavours to blend while making the rest of the salad. Mix the olives and vegetables together in a large salad bowl. Add the feta... - 34.5774

Soak 50 gms each of Hesaru beLe' and Kadale' beLe' separately for one hour. Grate the coconut to provide one handful of turi (grated material). Drain the water from hesaru beLe' and kadale' beLe'. Peel one cucumber and cut it into small pieces of the size of... - 31.5128

The tricoloured salad is healthy, tasty and visually appealing. What more can you ask of a recipe. Try this Tricoloured Salad for your next party. I am sure your family will love it! - 43.5259

This Salad Ring is a splendid combination of vegetables and fruit. Try out this interesting assortment with rice or breads and tell me if you like it ! - 43.8407

A quick cucumber salad with peanuts powder - 40.3056

Rice Salad are a unique salad that you can serve at home for a grand dinner. I made this for my salad crazy mother in law for our a family get together and she loved it! Try the Rice Salad and you will understand why! - 38.2593

Cut the kernals off the cob. In a bowl take corn kernals. Add onions, tomato, green chillies, cilantro, salt and lemon juice. Mix well. Serve immediately. - 33.1522

To make the dressing: In a medium bowl, combine the buttermilk, mayonnaise, sour cream, herbs, lime juice, garlic powder, pepper, and cumin. Stir until thoroughly blended. To make the salad: In a large bowl, combine the lettuce, endive, radicchio, chickpeas,... - 37.2571

This Indian salad punches up a meal with its tart and tangy taste and its crisp, crunchy texture. It makes an ideal partner to dal, naan, raita, and curry dishes. Or serve it alongside western favorites - roast chicken, barbecued ribs, or chili con carne. It... - 37.5705

The Buckwheat Salad With Arame is sure to win a few hearts over. The dish offers a surprising mixture of unexpected flavors. Serve the nutritious Buckwheat Salad With Arame at home and watch how everyone gets addicted to it! - 40.4343

In a hurry...just add the ingredients and make a tasty & healthy salad - 33.2636

Cut top and bottom off celeriac bulb then cut down the sides to peel. Using a strong good grip style potato peeler, take thick peelings off the bulb, dropping the pieces into the bowl and toss with lemon juice so it doesn’t discolour. Add apple to the... - 33.2858

Raita has a fine taste. Raita gets its taste from yoghurt mixed with onion and flavored with coriander leaves. Raita is served as side dish. - 27.3868

Cut the ladies finger in small round pieces. Fry lady's finger in oil till crisp. Ground coarsely grated coconut, green chillies and mustard with little water. Season mustard, red chilli and curry leaves in 2 tsp oil. Lower the flame add curd and the ground... - 32.4525

Wanting to prepare a different dinner, easy and quick? Try the spicy curried eggplant garnished with boiled eggs and serve with rice. Team up with radish salad. Try this innovative style of cooking with easy tips from Bhal Dave. - 65.3901

How about a high protein salad for Sunday brunch? Chef Manjula makes cabbage chana dal salad which doesn’t need any cooking. Its easy to prepare with just chopping and mixing. - 97.4678

A cool, colorful and delicate raita, perfect for Indian meals. - 47.9797

Indian Eggplant Slices is a delicious recipe that you would love to prepare on every party. Try this eggplant dish; I am sure you will have a huge fan following for this! - 39.1155

This easy to make crunchy salad is a good mix of veggies to add to your daily diet. A combination of a variety of nutritious and colorful vegetables, this is both a visual treat as well as one that would appeal to tastebuds of all ages. Flavorful and healthy,... - 38.3914

GETTING READY 1. Preheat the oven for 450 degrees F. 2. Cook the peeled potatoes sprinkling with salt and water with cover on high power in a microwave for 2 minutes. 3. Poke some holes in the potatoes with a toothpick. 4. Soak wooden skewers in water for 30... - 109.436

What Superbowl party is complete without some exciting food? Chef Bhal Dave presents a couple of exciting Superbowl dinner ideas and details the recipe. So, if you are stuck for ideas on what to cook this Superbowl, here is your cue. Check the video to get... - 62.6806

wanna fresh ur mood...having boring tasteless life...interested in having smthing CHAAATPAATAA...& YUM..YUM..YUMMY...smthing simplicity in making anytime anywhere..wanna enjoy ur holiday in unique STYLE..lets try our RCEW STYLE...as we say "HOSTEL STYLE BHEL... - 48.345

When you are craving for your favorite snacks, then these quick and healthy tomato slices can be the smart alternative. Raw tomatoes are great source of vitamin C, and when it is topped with raw shredded carrots, the nutritional value gets doubled. Don't... - 124.348

Traditional recipe of karanataka and andhra pradesh.This is a must on occassions like festivals & marriages - 41.7666

MAKING 1. In a deep frying pan, heat oil, butter, cashews, stir well until light brown. Add in the cinnamon, cardomom, cloves, mustard seeds, fennel seeds, green chilies, bay leaves, ginger and garlic paste. Stir until well incorporated. 2. Add ground onion,... - 95.492

Soak rice for 1/2 an hour and drain. Take out 2 cups coconut milk from 1/2 coconut. Slice onions, chop tomatoes fine. Cut rest of the vegetables into even pieces, shell peas. Heat 2 tbs oil and fry 1/2 the quantity of onions until golden. Add tomatoes, haldi... - 47.411

Mood for some Indian ? This delicious side dish is a must for all those hot and spicy rice dishes and biriyani. This video prepares a slightly sweet and slightly tangy, cooling condiment that goes great with spicy Indian dishes. Chopped tomato, cucumber and... - 121.264

Place the tomatoes in a serving dish and scatter over the onion and coriander. Garnish with lemon wedges if liked. - 27.7748

Combine first 6 ingredients. Separate whites and yolks of hard cooked eggs; chop whites and add to potato mixture. Toss mixture lightly and chill. Mash 2 of the yolks; blend in curry powder, sour cream, mayonnaise, and 2 teaspoons lemon juice. Pour over... - 34.4293

Bale Dave keeps this Asian dinner elaborate just like the way it is in places back home. Indian bread Parathaa served with two balls of garlic chutney and cauliflower does remind of the essence of Punjab, india, isn't it? He also shows a simple method of... - 65.0009

Lite Vegetable Biryani is a dish made of less masalas and more vegetables & nuts to give lots of taste. Try out and enjoy!! - 54.8007

Ginger Chicken With Vegetables has a nourishing taste. The mushrooms and lemon juice gives the Ginger Chicken With Vegetables a very refreshing taste. - 45.7597

One of the simplest and easy to make salad. - 41.4775

1. Mix all ingredients just before serving. Do not make and store this dressing-. Excellent for vegetable and fish salad. - 27.6583

1. Put the lentils in a large saucepan with plenty of cold water. Do not add salt. Bring to the boil, cover and simmer gently for about 10-12 minutes. If done to your liking, strain and set aside. 2. Bring a pan of water to the boil and add the rice, simmer... - 28.7737

1. In 12-inch skillet over medium-high heat, in hot salad oil, cook lamb until well browned, removing pieces to bowl as they brown. 2. To drippings remaining in skillet, add onion; cook over medium heat, stirring occasionally, until onion is tender. Stir in... - 31.9767

1. Heat oil in small pan, add mustard seeds, as they pop, add turmeric, remove from heat, allow to cool. Cut potato in small pieces. 2. Mix yoghurt, almonds, salt, sugar and cooled mustard seeds, add potato. Stir. 3. Chill in refrigerator. Serve cold... - 35.4204

Place a small pan over medium heat and add a bit of water and 1/4 teaspoon of salt. Add the spinach and stir well. Cook for a minute or until the spinach has wilted. Increase the heat and continue cooking, uncovered, until the water has evaporated. Remove... - 42.8404

Soak gelatin in water. Heat soup; add cheese and gelatin. Beat until smooth. Cool. Add re maining ingredients. Pour into mold; chill until firm. - 30.0933

Heat soup. Beat in cream cheese. Soften gelatin in cold water; beat into hot soup mixture. Cool. Add remaining ingredients. Turn into desired mold; chill until firm. - 34.494

Prepare Vinaigrette Dressing. In a medium bowl, combine zucchini, carrot, peas, tomatoes and sprouts. Using a sharp knife, shred spinach. Add shredded spinach and cheese to vegetables; toss until combined. Remove garlic from Vinaigrette Dressing. Pour... - 42.4659

1. Combine cooked rice and Italian salad dressing; cover and chill several hours or overnight. 2. Add mayonnaise to undrained rice mixture and stir until combined. 3. Fold in radishes, cucumber, tomatoes, green pepper, celery, and green onions. 4. Press into... - 38.7087

These Mixed Vegetables And Greens are a complete meal in itself especially for breakfast. But many Indians have it with rice and Indian breads as well. Try these Mixed Vegetables And Greens and let me know if you like it ! - 42.6912

Pour oil into a 5 quart pan and place over medium heat. Add onion and cook, stirring occasionally, until soft. Stir in salt, curry powder, pepper, ginger, cumin, and red pepper; cook for 1 minute. Add bay leaves, carrots, beans, bell pepper, cauliflower,... - 40.1221

Wash and prepare all the vegetables. In a large saucepan heat the ghee, add the onions and fry until golden brown. Using a slotted spoon, remove half the onions and set aside in a bowl together with half the ghee. Now add half of the whole spices - that is,... - 47.9778

All those who enjoy eating Indian rice will relish this dish. In India we call it khichdi. It's a very simple dish but very tasty. It is very light to eat. You can serve the rice with papad, pickle or raita. Don't forget to watch the video for this amazing... - 96.6807

Method Whisk curds,add the salt, red chilli powder, chaat masala and mix well. Taste and adjust seasoning. Add the potatoes, green chilli and coriander leaves. Mix well. Transfer to a serving bowl. Garnish with roasted cumin powder. Refrigerate until... - 44.5266

This Curried Salad was pretty easy to put together and also tasted awesome. My family was elated after I made this Curried Salad for them. Yours will be too! - 28.2829

In medium saucepan stir together soup, gelatin, and salt; let stand 10 minutes to soften gelatin. Stir over low heat till gelatin dissolves. With rotary beater or electric mixer, beat in cottage cheese and mayonnaise or salad dressing. Chill mixture till... - 35.1802

Soak gelatin in 1/2 cup cold water. Heat soup and water to boiling. Take from heat and add gelatin. Then add cheese and stir to dissolve. Cool to the consistency of egg whites. Add mayonnaise, pepper, onion and celery. Let chill until firm. - 35.8097

1. Refrigerate grated beet root. Mix yoghurt, garlic, salt. 2. Refrigerate for at least 2 hrs. 3. Stir in grated beetroot just before serving. Serve cold, garnished with fresh coriander. - 27.6887

Combine all ingredients, mix well and chill. - 29.3953

Easy to make cucumber raita recipe. - 43.218

Clyde is all set for grilling his mushroom patties and while they are browning, he prepares vegetables to go into the hamburger. Simultaneously, he prepares a macaroni salad with yogurt dressing with lots of spices to go with the No Meat Hamburger. Sounds so... - 48.5499

Place all ingredients in mixing bowl; beat slowly with electric mixer for 3 to 4 minutes. Keeps well in covered jar in refrigerator. Drop a clove of garlic into jar, if desired. - 29.7487

Let the potatoes cool thoroughly after you boil them, then peel and cube them. Put them into the salad bowl. Prepare the rest of the vegetables. Peel, treat and cut the cucumber into similar sized cubes as the potato. Slice and add the rest of the vegetables... - 42.0866

Slice the cabbage as finely as you can. To do this, cut the cabbage in half. Lay the cut side down on the chopping board. Holding down with your left hand, start slicing thinly from the other side. As you keep cutting, put it into a colander. Slice the... - 33.2306