Indian Potato Cauliflower Pea Recipes

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Spicy Potatoes, Cauliflower, And Peas

Heat the oil in a large deep saucepan over low heat. When hot, add the onions, garlic, chiles, turmeric, cayenne pepper, and peppercorns. Cook the mixture 10 minutes, stirring occasionally. Peel the potatoes and cut them into thick slices, then stir into the... - 41.7936

Aloo Gobi Masala Fry - Cauliflower & Potato Fry

The Aloo Gobi has truly turned into one epic global Indian dish. You might have seen it in the movies or heard someone mention about this somewhere. This dish is truly tasty and goes well with rotis and naans. The recipe is broken down into simple steps in... - 96.0165

Sweet Potato And Cauliflower Samosas

These samosas though not made in a traditional way has loads of flavor in it. With the mild sweetness from the sweet potatoes and cauliflower, it is also spicy. A good appetizer which can be served as a snack also. - 28.9111

Indian Aloo Gobi

Indian Aloo Gobi is another authentic dish from Chef Manjula. Cauliflowers are available all over the world so why not try making a curry that's so delicious and loved all over the world. Making curry is not that difficult as the chef shows the complete... - 133.563

Spicy Cauliflower Curry

Cauliflower is low fat low carb vegetable that is very high in fiber. Hence, it is considered quite good for digestion. This vegetable can be prepared in innumerable ways but this is one very simple preparation that goes very well with rotis. - 26.2804

Spicy Aloo Gobhi

This particular version of aloo gobhi is a gravy based dish that tastes very good with rotis and naan. This curry also tastes good with jeera rice or peas pulao. Cauliflower is very low in fat and cholesterol along with proteins and essential minerals such as... - 32.8922

Cauliflower Aloo Curry

MAKING: 1.Heat oil in a pressure cooker, and add mustard seeds. 2.Once it splutters, add onions, green chilis, ginger garlic paste and sauté for a minute 3.Add cauliflower, potato,peas, tomato, chili powder, turmeric powder, coriander powder,salt and water... - 38.0146

Curried Cauliflower And Veggies

Do you enjoy eating Indian food? Here is a great recipe for a great curry. A lot of cutting required for the dish, but otherwise simple. Watch the video to learn this recipe. Goes great with rice or bread, Watch and learn! - 119.614

Cauliflower With Peppers

1. Cut the cauliflower into small florets; cut the potatoes into slices; deseed the peppers and cut them into strips. 2. Pour the oil into a heavy-based saucepan set over a moderate heat and add the cumin seeds, curry leaves and the whole red chillies.... - 35.5505

Stuffed Paratha - Indian

Make a meal of this wholesome and tasty Mughlai-style stuffed bread. Serve it with your favorite chuntney. Whenever I have all vegetables in my fridge, and sometimes I have just few florets of cauliflower and I don't want to throw that away so I usually make... - 109.558

Vegetable Makhanwala

Cut the vegetables into long strips. Deep fry the potatoes in ghee. Boil the french beans, carrots, cauliflower and green peas. Mix the cream, flour, milk and tomato ketchup Put the butter in a vessel and fry the sliced onions until pale in colour. Add the... - 44.5329


1. Mix curry paste, sugar, salt, lemon juice, split pea flour, chilli (if using), keep aside. 2. Heat oil in large saucepan, add thyme, potato, stir on high for 1 min. cover, cook on low for 1min, add cauliflower, eggplant, prepared curry paste mixture. Mix... - 43.9931

Gobi Kurma

This Gobi Kurma Recipe is one of recent favorite cauliflower recipe. - 96.7466

Aloo Gobhi Matar Ki Sabzi

It is a classic combination of veggies in Indian stir fry preparations. Mild spicy flavor of tempering along with the natural flavors of veggies makes it altogether a yummy delight. - 22.1528

Moglai Cauliflower

Cut the vegetables into big pieces. Fry the sliced onions in ghee until light brown in colour. Make a separate paste of the fried onions. Heat the ghee in a vessel and fry the chopped onions for a little time. Add the chilli and fry again for 3 to 4... - 36.9095

Phulkapir Dalna

1. Grind turmeric, cumin, chillies, coriander to a paste. 2. Peel and cut potatoes into squares and wash well. Cut the cauliflower into flowerettes and wash. 3. Heat oil and fry the cauliflower. Add the ground spices and potatoes and fry well. 4. Add the... - 45.0567

Brussel Sprouts, Indian Style

This spicy dish is sure to make Brussel Sprouts a family favorite! - 35.6269

Potato Song

Potato song is one of the famous dish among the konkani community in the southern part of Karnataka. Using coconut oil gives an added taste to this wonderful dish. You can serve this dish with any type of dosa or idli or as a side dish with rice along with... - 40.7362

Masala Vegetable

Cut the vegetables into big pieces. Mix the chopped coriander, turmeric powder, dhania-jira powder, chilli powder, chopped onions, paste, 2 tablespoons of oil and salt very well. Add the vegetables. Apply the paste mixture to the vegetables. Put the... - 42.7838

Aloo Gobi : Indian Vegetarian

How to make Indian style cauliflower potato (aloo gobi) in just minutes at home. Indian food cauliflower potato recipe. - 92.18

Tofu Indian Style

Peel potatoes, if desired, and cut into 1/2-inch cubes. Place in a bowl of cold water to prevent discoloration. In a large skillet, saute onion and garlic in vegetable oil until onion starts to turn light brown. Add tomato, turmeric, cumin, coriander, salt... - 34.7549

North Indian Mixed Vegetable Curry

MAKING 1. For sauce, place a wok or saucepan over flame and heat butter or oil in it. 2. Drop ginger and garlic paste. Stir fry, and then add fresh tomatoes, salt, and chili powder. Cook until soft. 3. Pour canned tomatoes and water in wok. Cover with lid.... - 103.141

Navratan Korma / Veg Korma / Indian Vegetarian Curry

How to make delicious Navratan Korma which is a rich, mild and creamy Indian vegetarian curry dish made using variety of vegetables, cream and Indian spices. Vegetarian Korma dish in which vegetables are cooked in mild creamy tangy curry sauce. - 101.925

Pav Bhaji - Indian Vegetarian

If you have plenty of fresh vegetables available with you, then prepare this delicious pav bhaji at home. Take a look at this impressive video that shares a super simple recipe to make this awesome snack at home. It can be eaten as a snack or as a meal in... - 109.368

Indian Tofu And Vegetable Cutlets

Here is an amazing Indian style tofu and vegetable cutlets recipe. These cutlets are very healthy and delicious. Accompany these cutlets with a bowl of soup and it serves as a complete meal, just perfect for a light lunch or dinner. Serve these delicious... - 117.558

Mix Vegetables / Spicy Indian Mixed Veg

Demonstrating how to make Mix vegetables masala which is basically an Indian dish made with assorted vegetables and everyday Indian spices. A must try recipe for all vegetarians and a great dish to be enjoyed with Roti (phulka, chapati), Naan or Rice. - 106.064

Aloo Mutter

Aloo Mutter Recipe is a delicious Indian recipe for Potatoes & Cauliflower! - 96.7257

Aaloo Masala For Dosa

All those fond of potatoes will surely like this dish. This is a famous Indian dish. This is the most easiest recipe to make. You can serve it with naan, rice or use it as a filling. Watch the video as chef Bhavna shares this simple recipe. - 97.9023

Stuffed Potato Chops With Tomato Sauce

MAKING 1 In a pan, boil the potatoes in salted water, until tender. 2 Allow to cool and grate them. 3 In the same pan, boil the finely chopped carrots in salted water, until tender. 4 In a frying pan, heat 1 tbsp ghee. 5 Add in chopped onion and... - 46.0445

Samosa / How To Make Samosas At Home

Samosa recipe: Learn how to make veg samosas at home with this cooking video. Veg Samosas are the most popular Indian snack/appetizer. It's basically all purpose flour dough, filled with potato stuffing and spices and then deep fried. - 106.235

Pav Bhaji

Authentic Pav Bhaji Recipe Video - 80.1547


Place the 1 1/2 cups of flour in a bowl. Pour the oil over it. Add the salt. Slowly add about 1/2 cup water (you may need a bit more), and mix until all the flour adheres and you can knead. Knead the dough well for 8 to 10 minutes. Form into a ball. Cover... - 42.5801

Pan Asian: Vegetable Kurma (south India)

Skiz Fernando shows you how to make this delicious vegetarian dish from southern India. - 119.704


First, let's clean the cauliflower. Stick your knife into a space between the florets and the stem. Slice it off. Pull off any remaining bits of stem. If there are any very tender bits, you may like to chop them and cook it along with the vegetable, otherwise... - 38.8647

Matar Chawal

Put the oil in the pan. Let it heat up gently for about 5 minutes. Drop in the cloves and cinnamon. They will turn aromatic. Add the cumin. Let it turn just a few shades darker. Add the onion. Fry it golden brown. Add the ginger and garlic, if you're using... - 45.3156

Spicy Pav Bhaji

This is a famous North Indian dish. This can be had as a breakfast or dinner or as a snack in the evenings. - 48.9142

Spicy Pav Bhaji

Chefs has an entertaining Indian snack cum meal in the menu. Pav Bhaji is a combination of spicy mixed vegetable curry served with buttered pan grilled pav or bun. Highly recommended for small evening get togethers or family gathering. - 122.415

Vegetable Curry

GETTING READY 1. Quarter the potato and microwave it for 2 minutes. Cut in pieces. MAKING 2. In a hot pan, heat the oil, add mustard seeds, cumin seeds, curry leaves, cloves, fennel and crushed coriander seeds, stir well until right brown. 3. Add in the... - 96.0522

Vegetable Yogurt Pulao

Heat ghee. Fry baghar till light brown. Add onion and fry brown. Put in all the vegetables except potatoes and fry well. Then add potatoes. Fry for a minute. Add yoghurt and salt. Fry till masala is thick. Add in the rice. Then add 4 1/2 cups water and boil... - 45.1534

Vegetable Pulav - Easy Breezy Flavoured Rice With Veggies

Vegetable pulav or bagara rice is a very easy, healthy one pot dish which can be served as a complete meal by itself.The addition of veggies make it look vibrant and taste just awesome just by itself or any curry or raitha.This serves as a best way to get rid... - 128.05

Green Pulao

1. Heat the ghee in a vessel and fry the onions for 1 minute. 2. Add the paste and fry for at least 3 to 4 minutes. 3. Add the cinnamon, cloves, cardamoms and bay leaves and fry for 1 minute. 4. Add the rice, vegetables, salt and enough water to cook. 5.... - 41.975

Mix Vegetable Curry

My friend, who is a professional chef at famous Five Star Hotel, gave me this Mix vegetable Curry recipe. Mix vegetable Curry is a delicious Indian curry .It is very popular dish in Punjab. It is included as a main dish in Indian lunch and dinner menu . Mix... - 55.285

Veggie Treat Fried Rice

This fried rice will be loved by the kids as it is not spicy. It is very easy to make and also very much nutritive. - 47.4813

Kaaigari Piratal

This is a famous Chettinadu variety of food. - 45.5976

Hara Bhara Subz Pulao (zero Oil And Weight Loss) By Tarla Dalal

A medley of veggies add color and flavor to this hot and spicy dish. Brown rice is a storehouse of various nutrients like carbohydrates, protein, vitamin A, iron etc. and when combined with veggies it makes a wholesome fibre rich meal. I am sure you will not... - 126.592

Pav Bhaaji At Home

This is the number one street food that is eaten in India. Any street vendor will have this. It is a combination of a vegetable curry with toasted paav bread. The curry is spicy and usually loaded with butter. - 44.1931

Navaratna Curry

Cut the french beans, carrots and potatoes into small cubes. Cut the cauliflower into big pieces. Boil the french beans, carrots, cauliflower and green peas. Deep fry the potatoes in ghee. Cut the paneer into small cubes and deep fry in ghee. Cut the... - 45.3428

Sabzi Damayanti

Combine yogurt, salt, curry paste, sugar in bowl, add eggplant, cauliflower, toss to coat, marinate for 1 hour. Heat oil in pan on medium heat, add cumin seeds as they turn black, add potato, cover, cook on high for 1 minute. Add eggplant, cauliflower (save... - 43.9867

Samosa Stuffing Sandwich Or Bread Samosa Pie

When it comes to preparing Samosa stuffing, most of you think about potato or meat stuffing but I love onion cauliflower peas (with paneer sometimes) filling. So here is my stuffing recipe - 113.418


This wonderful crispy snack does not need any introduction because of its popularity, once tried you will like to have it every day - 40.8619

Pao Bhaji

For the bhaji : 1. Boil the cauliflower, peas and carrots till they are soft. Drain out the excess water. 2. Heat a large pan, add the onion and capsicum and saute for 2 minutes. Then, add the prepared chilli-garlic paste and saute till the onion softens. 3.... - 43.8277

Sindhi Kadhi

GETTING READY 1 In different bowls, soak kukum, tamarind and dry mango pieces separately. MAKING 2 In a pan, heat the ghee. 3 Add in besan and fry until light brown, stirring constantly. 4 Add in water, turmeric, salt and big pieces of bhein. 5 In... - 45.6272

Karahi Gobhi

Made with healthy ingredients this recipe stocks up your body with lots of vitamins and minerals. It reduces the risk of disease, improves overall health, and rids the body of harmful substances. - 41.8336

Vegetarian Samosas

GETTING READY 1. Thaw the frozen puff pastry at room temperature, well in advance. 2. Cut the boiled potatoes into small pieces, slice the cabbage and cut the cauliflower in to florets. 3. Dice the onions and red pepper, set aside. 4. Preheat the oven to 385... - 131.263

Khatu Meethu Estew

Heat oil in a frying pan and lightly shallow fry individually all prepared vegetables except sliced onions, and finely chopped ingredients. Heat 2 tbsp oil in a pan and fry sliced onions till light brown. Add all finely chopped ingredients and tomatoes and... - 38.6508

Mixed Vegetable Subzi

MAKING 1. In a pressure cooker pot heat oil and temper mustard seeds, cumin seeds, carom seeds, turmeric powder and asafoetida. 2. Add and cook tomatoes completely with cover along with little water and salt to taste. 3. Stir in ginger paste, garlic paste and... - 123.321

Delicious Pav Bhaji

The Indian street food can't really do anything without the delicious Pav Bhaji! Once you have a taste of this superb dish, there would be no going back. Watch and learn from Manjula as she demonstrates in this video. Enjoy! - 122.024

Veg Tikka Masala - Spicy Vegetable Curry

MAKING 1. In a pan on medium high, melt butter, add onion, turmeric powder, ginger and garlic paste and salt. Stir fry for about 2 minutes. 2. After 2 minutes, add potatoes, water and mix well. Cook this covered for 5 minutes. 3. Aster 5 minutes, stir in the... - 130.553

Miloni Sabzi

A wonderful combination of vegetables, is that what you are looking for? This Miloni Sabzi recipe is then just right for you. Enjoy the goodness of vegetables cooked in a variety of Indian spices. - 45.4147

Vegetable Sabji

This subzi can be had with Chapatti, puri and paratta as well as a good side dish for Rice. - 43.9544

Mughlai Navratan Korma

Mughlai Navratan Korma has a luscious taste. Mughlai Navratan Korma gets its taste from vegetable mixed with nuts and flavored with spices. Mughlai Navratan Korma is loved by vegetarian food lovers. - 47.1789

Bhaji Pau

Cook vegetables in salted boiling water. Use a little more water than required to cook the vegetables. Drain. Reserve water. Melt 3 tablespoons butter on a big tawa or in a pan and fry onion. When onion is cooked, add garlic as well as chilli paste. Cook for... - 44.7085

Handi Khichdi By Tarla Dalal

The handi has a wonderful way of condensing evaporated water and pushing it back into the vessel, making it possible to cook with very little water, and minimizing nutrient loss. What is more, this handy utensil also retains the aromas and flavors of spices... - 124.547

Vaghareli Khichdi

Wash rice and all dais separately. Half boil pigeon peas and gram. Soak rice and remaining dais for twenty minutes. Heat ghee in a pan and fry onions and whole spices till onions are brown. Add half a cup water and simmer till onions are mushy and water has... - 42.8908

Sindhi Kadhi

Kadhi is a traditional full-bodied dish with a smooth texture. It is had as an accompaniment with most Indian Breads or even plain white rice. This recipe of 'Sindhi Kadhi' has been shared with me by my friend, Shradha. It very tasty, easy to make and also... - 34.6101

Navratan Korma

This is a traditional Navratan Korma recipe from Mughlai Cuisine. Navratan Korma is a very delicious Indian curry . It is included as a main dish in Indian lunch and dinner menu . It goes well with pulao , but it can also be eaten with plain rice or nan .... - 44.9681

Navratan Korma Or Vegeatable Korma (mix Vegetable Curry) By Bhavna

Impress your guests with a delicious navratan korma that would surely win all hearts. Look at this step-wise video that presents this terrific recipe with plenty of fresh vegetables and a flavorful gravy. See this video and give it a try. - 113.445

Shingara (samosa)

Steps: (For the Filling) Heat oil and fry all the ingredients over low heat till it is cooked. Remove heat and let it cool. (For the pastry) Rub ghee into sieved flour and salt. Add enough water to make soft, pliable dough. Knead thoroughly till dough comes... - 38.4371

Fada Khichdi

Fada khichdi is a cooked lentil and bulger wheat preparation that is made with vegetables and can be served as a full meal. Pressure cooked and flavored with cumin, chilies, ginger, cinnamon , cloves and asafoetida, the fada khichdi is heavy and filling.This... - 44.4108

Kaigari Kurma - 2

This is another way of making vegetable kurma. The vegetable medley in this kurma provides you vitamins and minerals that are essential for the body. - 30.9843

Vegetable Curry With Coconut Rice

For the curry 1. Cut all the vegetables (except green peas) into small pieces. 2. Boil all the vegetables except tomatoes. 3. Grate the cocoanut. Add 2 teacups of hot water and allow to stand for a little while. Blend it in a liquidiser and strain or pass... - 47.4999


Put the dal into the cooker with the curry leaves, turmeric and salt. Close the cooker. Let it come to maximum pressure. After it whistles, turn down the heat and cook 12 minutes. Let the pressure reduce on its own. Open the cooker, stir the dal and check... - 43.7459

Navratan Curry

1. Peel potatoes. Cut cauliflower and potatoes into small pieces. 2. Cut beans and carrots into small pieces. Mix peas. 3. Grind onion, ginger, green chillies and garlic to a paste. 4. Grind saunf. Heat oil, add saunf immediately and then add onion, ginger,... - 41.503

Mixed Vegetables

Boil the peas in salt water; remove from fire before they are completely cooked and drain them. Dice the potatoes without peeling them. Heat the ghee and gently fry the cumin seeds, aniseeds and mustard seeds. Add potatoes and cauliflower, salt and other... - 46.1662

Wholesome Baked Vegetables

Put the oven on to preheat to 200 °C if you intend to eat soon after the bake is done. Boil, peel and cube the potatoes. Slice the onions. Boil the rest of the prepared vegetables. To do this, bring water to boil in a largeish pan, drop in the peas,... - 43.3192

How To Make Paun Bhaji Or Macsandwich Of Mumbai

Oneman Show takes you to Mumbai, India to show how to make a popular sandwich at your home. - 80.3318

Gobi Batata Chi Bhaji

Gobi Batata Chi Bhaji a very famous Maharashtrian dish.Generally in most of the maharashtrian homes you would find this dish for lunch.I have used coconut in this recipe which gives a awesome taste to the dish. - 25.8474

Mixed Vegetable Pulao

The mixed vegetable pulao is a rice preparation prepared with fragrant basmati rice and vegetables. Cooked in a microwave, the mixed vegetable pulao is made with potatoes, cauliflower, peas and beans and flavored with cumin, red chilies, coriander powder and... - 42.9119

Vegetable Curry And Spiced Dal

Vegetable curry is always a great meal! In this video, watch a step-by-step instruction to preparing a great meal of vegetable curry with dal. Filled with the goodness of mixed vegetables, the curry is made with soy milk. A great meal, with great flavors! - 122.543

Ras Batata

1. Wash and cut vegetables, green chillies, and potatoes, and boil. 2. Crush the pepper, cinnamon, cloves and salt and add to vegetables. 3. When vegetables are properly cooked, add thick coconut milk and keep on fire till it boils. 4. Lower heat and let the... - 38.5175

Mixed Vegetables And Greens

These Mixed Vegetables And Greens are a complete meal in itself especially for breakfast. But many Indians have it with rice and Indian breads as well. Try these Mixed Vegetables And Greens and let me know if you like it ! - 45.4676

Chickpeas Curry - Sundal Kolambu

GETTING READY 1.Soak white chick peas in enough water overnight. MAKING 2. Into a round pan transfer the soaked chick peas, add salt and let it boil for 12 minutes. 3. In a hot pan, add butter, oil, mustard seeds, fennel seeds, cumin seeds, cloves, garlic,... - 104.369

Veg Kolhapuri

Veg Kolhapuri,a good combination of varied vegetables.I had lots of fresh vegetables in my fridge so thought of preparing this recipe. - 24.5984

Pav Bhaji -part 1

If you're fond of having Indian food, then you must have heard of this dish. It is called the Pav Bhaji in India. This is the review for Part 1 of the video. In this part the chef boils all the vegetables which are needed to make the pav bhaji. You should... - 95.1785

Pav Bhaji - Part 2

All those who saw part 1 of the video will now finally make the pav bhaji. This is the review for part 2 of the video. I hope you watched Part 1. This dish is quite famous in Maharashtra but people all over India like it. It's very healthy as it contains many... - 95.9704

Simple, Easy-to-make Vegetable Pulav

Wash the peas, cauliflower, potato, carrot, beans and keep aside. Wash the rice and keep aside. Slice the onion, chop the tomatoes and coriander leaves and set aside. Heat oil in a pressure cooker. Add the whole spices (cardamom, clove and cinnamon). Let it... - 43.5757

Vegetable Curry

Heat oil and stir in cumin, turmeric and chilli powder. Add onions, garlic and ginger and saute, stirring until onions are soft but not brown. Add all vegetables except the peas and saute, stirring, for 5 minutes. Add water, cover and simmer over low heat for... - 38.9453

Original Vegetable Curry

Peel potatoes and carrots. Cut cauliflower, beans, potatoes and carrots into even size pieces. Cut tomatoes into pieces. Add half cup water and place on fire. Boil for 15 minutes. Liquidise and pass through a sieve. Add one cup warm water to grated... - 47.2231

Vegetable Stuffing

Cut the cauliflower, potatoes or other vegetable into small pieces. Potatoes should not be peeled. Heat the ghee and fry the cumin seeds, aniseeds and mustard seeds. Add the vegetable, turmeric and chilli powders and salt. Stir briskly. Lower the fire; cover... - 43.7682

Masala Pav Bhaji

MAKING 1. In a pressure cooker boil cauliflower, potatoes, carrots, green peas and egg plant along with salt to taste up to 3-4 whistles on high temperature. 2. Once cool, mash the boiled vegetables in the pressure cooker using a potato masher. 3. In a... - 109.52

Maharashtrian Masale Bhaat

Masale Bhat, jilebi and Mattha! what a lovely combination to have during wedding time. I just love to freak out them at any time. A must try recipe! - 118.105

Savoury Rice With Vegetables

1. Boil the rice. Each grain of the cooked rice should be separate. 2. Slice the onions. 3. Cut the other vegetables (except green peas) into big pieces and boil them. 4. Put the ghee in a vessel and fry the onions till golden brown. 5. Add the paste and fry... - 44.7017

Pav Bhaji

A hurried meal for the man in the street. This is a spicy blend of vegetables in tomato gravy served with pav that is cooked with butter. This is truly an innovation that arose out of the necessity of providing a nice hot meal in a hurry and one that tickles... - 51.3055

Corn And Vegetable Bhajee

GETTING READY 1. Clean the vegetables and peel them. 2. Cut vegetables into small pieces. 3. Clean and chop spinach and chowlai. MAKING 4. Grind ginger, chillies and coconut. 5. In a large vessel heat 4 tablespoon oil. 6. In a bowl mix ground coconut paste,... - 46.9135

Vegetable Jalebi

Make a stiff paste with ingredients for dough, and a little water. Knead well and beat on the table till pliable. Keep aside. Fry paste of spices in a little ghee. Add fried vegetables and ingredients for filling. Mix well and mash coarsely. Season with salt... - 47.0792

Curry Puffs With Vegetable Pastry

Put all the prepared vegetables in a bowl, cover with water and set aside. Meanwhile, mix the tomato puree, lemon juice, garlic, ginger, chilli powder, ground coriander, garam masala and salt in a small bowl. Heat the oil in a heavy-based saucepan and fry the... - 44.6358

Mixed Vegetable Coconut Curry

How would you like a vegetable curry? Here is a great mixed vegetable coconut curry. A slightly spiced curry, it also contains coconut and cream. Lots of chopping top be done for this recipe, Get down to watching the video and then try it out!! - 127.049

Vegetable Biryani

MAKING 1) To a large saucepan of boiling salted water, add the Basmati rice, reduce the heat and bring the water back to a simmer. Cook the rice for about 5 minutes and drain. Refresh it under cold running water and drain thoroughly again. On a large baking... - 43.0125

Colorful Veg Kolhapuri

Spicy vegetable mix is characteristic with Maharashtrian cuisine for most occasions. Here is a recipe to make Veg Kolhapuri in typical Mahrashtrian style with thick and spicy gravy along with lot of vegetables. Great with naan or rice! - 125.803

Pav Bhaji

Recipe for the Maharashtrian popular street food Pav Bhaji. - 112.688