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Indian Mint Chutney Recipes
Enjoy our collection of indian mint chutney recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for indian mint chutney recipes.
Looking for a spicy Indian Dip, try pudina chutney. Chef's recipe has a perfect balance of spice and sourness and is easy to make. It is full of freshness and flavors, so much so that the smell of it can make one drool. The dip is best enjoyed with Indian... - 138.397
Mint And Coriander Chutney
This green chutney has been getting me lai—errr, compliments for years! Follow this amazing chutney recipe and watch your fried snacks come to life! You can also drizzle it on fish or use it as a marinade. It’s the real man’s ketchup! - 125.766
Mint And Jalapeno Chutney
The spice of life ! If you want a spicy dip, try this mint and jalapeno chutney. This spicy Indian dip makes a great side dish with a wide variety of fried food. Zesty and tangy at the same time, it is extremely easy to make and is a fine, cool, taste-bud... - 125.061
Coriander And Mint Chutney
This coriander and mint chutney deserves to be called the Indian alternate to mayonnaise. As most people don't eat eggs in India, this chutney does the job for them. Watch this video and follow the simple steps to make a perfect coriander and mint chutney and... - 117.685
Indian Mint Chutney
Learn how to make Indian Mint Chutney the way it is made in an Indian household. This video shows an easy recipe with basic ingredients. Enjoy! - 110.375
Mint Chutney With Fresh Mint
Mint known as pudina in India is vastly used in most households for its fresh aroma and health benefits. Check out chef Madhura making Pudina or Mint chutney with fresh coriander leaves and other common Indian spices. Good to accompany snacks like samosas! - 94.3992
Pudina Chutney (mint Pesto) Fudino Chutney
All those who are fond of making different kinds of chutney, should surely try this one. Chef Bhavna shows how to make mint chutney. It's so easy to make and can be served with various Indian snacks. Do try out this recipe and don't forget to watch the video. - 88.7596
Tangy Pudina Chutney
Pudina chutney is probably one of the most popular accompaniment to Indian snacks and starters and is substitute for tomato sauce. Watch the video to learn how to make South Indian Style spicy pudina chutney made with roasted dal and spices and fresh... - 83.0573
Pakoras With Mint Chutney
First make the chutney.
Put all the ingredients into a blender and blend until smooth.
Taste and adjust the seasoning.
Put in a bowl and refrigerate for 3 hours.
To make the fritters, sift the flour, chili powder, salt and baking powder into a bowl.
Beat in... - 43.7426
My friend, who is a professional chef at a famous Five Star Hotel, gave me this Mint Chutney recipe. It is a very simple and easy recipe. You will love this delicious recipe. Mint Chutney is the best Indian condiment .It is a side dish which increases your... - 43.5847
Coriander Mint Chutney
Coriander/Cilantro Mint Chutney is an extremely popular condiment for most North Indian 'Chaat' dishes. Its spicy taste and smooth texture are perfect to tickle your taste buds and add the extra zing to snacks/appetizers like Sev Puri, Dahi Batata Puri,... - 43.0198
Fresh Mint Chutney
1. In a wok, melt butter.
2. Once hot, add green chillies and onions. Mix well and sautÃ© till onions turn translucent.
3. Add remaining ingredients gradually and mix well.
4. Reduce flame and simmer till most of liquid has evaporated.
5. Keep aside... - 41.4421
Mint Coriander And Coconut Chutney
1.Take a food processor.
2.Add all the ingredients in it.
3.Blend well to make a smooth mix.
4.Serve with chicken - 41.4239
Savory Mint And Coriander Chutney
1) In a food processor, place all the ingredients except the yogurt.
2) Process until the ingredients form a rough paste.
3) Transfer to a serving bowl. You can mix 2 tablespoons chutney into the yogurt and serve in a small serving bowl as a... - 41.2112
Apple Mint Chutney
Roast the bell pepper.
Pull off the loosened skin and remove the core, seeds and ribs.
Cut the pepper into 1/4-inch (6-mm) dice.
You should have about 1/2 cup (3 oz / 90 g); set aside.
Peel, quarter and core the apples.
Slice each quarter in half again... - 40.187
Mint Apple Chutney
1. To one cup of vinegar add the spices and boil for some time until the flavour of the spices has been imparted to the vinegar. Remove from fire, leave aside for a few days, then strain and use.
2. Wash, wipe and chop the apples. Place them in a... - 37.866
Apple Mint Chutney
Pare and core the apples and cut them in quarters.
Cut the onions into large pieces and chop with the apples .
Skin the tomatoes and chop .
Chop the mint and parsley .
Put the apples, onions, tomatoes and herbs into a large preserving pan.
Add the... - 37.7445
Place all the ingredients in a blender and blend until smooth.
Remove to a bowl and adjust the seasoning according to taste.
Tastes best when fresh.
Store in a jar and refrigerate.
It stays fresh for up to a week. - 36.8895
Mint And Coriander Chutney
Sicilian Meat Roll! Were you looking for a tasty meat preparation that you can serve for a dinner party? Then Sicilian Meat Roll is definitely the recipe for you. Sicilian Meat Roll is an extremely filling dish that your guests will love. - 35.6947
Fresh Apple And Mint Chutney
These are a delight. Many fruits and vegetables can be used for this purpose, blended or chopped with a selection of fresh herbs and chillies. - 34.8387
Grilled Lamb Chops With Tomato Mint Chutney
1. For the chutney, heat a nonstick skillet. Swirl in the oil, then add onion and garlic. Cook, stirring frequently, until softened, about 2 minutes. Add the tomatoes, bell pepper, a pinch of salt, and 1/4 teaspoon of the pepper. Cook, stirring, until the... - 34.2935
Coconut And Mint Chutney
1) Preheat the oven to 400°F.
2) Bake the coconut for about 15 minutes.
3) Keep the hot coconut on concrete or any another hard surface and smash it open with a hammer.
4) When the coconut pieces are cool enough, remove the brown papery... - 33.0754
Aam Aur Pudina Ki Chutney
1)In a blender container, add all the ingredients and blended until smooth. Or use mortar and pestal and grind coarsely.
2)In a serving bowl, pour the chutney and serve. - 32.7189
Hot Mint And Coriander Chutney
Mix all the ingredients, except the lemon juice, together with a fork, or put them in a food processor and blend until smooth.
Tip the chutney into a bowl, stir in the lemon juice and serve. - 30.7525
Dahi Pudina Chutney
Place all the ingredients in a bowl and mix well.
Chill and use fresh. - 30.7474
1)In a grinder mix coriander, mint, chillies and garlic.
2) Add the lemon juice. If the paste is too thick mix 2 tbsp water to thin out.
3)Mix in salt and sugar. - 30.3127
Blend all ingredients in a food processor or blender to a fine paste.
Refrigerate until ready to serve. - 29.3231
Put all ingredients into blender and blend to a fine paste. Chill. - 28.2148
1.Combine all the ingredients and grind to a smooth paste in a blender using very little water.
2. Refrigerate and use as required. - 27.8353
Mint Coriander Chutney
Clean and wash the mint and coriander thoroughly before chopping them.
Then blend the whole lot of ingredients together in the blenderiser.
I hats all there is to this tantalising hot and sour chutney. - 25.9595
Fresh Mint Chutney
1. In food processor, combine mint leaves, vinegar, onion, pepper and salt., Process with on/off motion 1 to 2 minutes, until finely chopped and mixed. Season with salt to taste.
2. Transfer to covered container. Chill well for about 30 minutes before using.... - 23.5621
Mint And Coriander Green Chutney
This delicious mixture of mint and coriander leaves, also known as ‘hari’ chutney used to be prepared traditionally using a mortar and pestle in India as opposed to our to-days food processors and blenders. The labor-saving alternatives to traditional... - 0
Coriander Mint And Pepper Chutney
Mint chutney is a popular Indian condiment which can be served with samosa, chaat or any food. Bell pepper adds a unique texture to the dish. Green chili used in the dish is rich in vitamin A and it enhances its flavor. Try the recipe and enjoy! - 0
Green Mint And Amla Chutney
Green mint and amla chutney is a popular Indian side dish prepared by blending together mint leaves and amla with various spices and seasonings. This tangy chutney (the tangy flavor attained due to use of lemon juice and amla) is a perfect accompaniment to... - 0
Spicy Mango Mint Chutney
Need a spicy chutney to go with your appetizers? How about trying this simple yet delicious Spicy Mango Mint Chutney..ready in no time. - 0
Coriander Mint Chutney - Green Chutney For Chaat
This easy flavorful green chutney is made of coriander leaves and various spices. This can be had with any sandwich, pakoras, bhajias or any snack. Follow this easy recipe and enjoy the flavors of fresh Cilantro. - 0
Mint Chutney / Pudina Chutney Indian
Demonstrating how to make Indian recipe called mint and coriander chutney using simple ingredients. Ready in minutes, this chutney goes very well with Indian snacks and sandwiches. - 0
Indian Mint Chutney Recipes By Category
Indian Mint Chutney Dish: