Indian Chicken Curry
- » Indian Green Masala Coconut Chicken Curry
Indian Green Masala Coconut Chicken Curry Recipes
Enjoy our collection of Indian Green Masala Coconut Chicken Curry recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Indian Green Masala Coconut Chicken Curry recipes.
Coconut Chicken Curry : Indian Food
Learn how to make delicious Indian style coconut chicken curry which goes very well with Naan, Parantha, roti, poori or any kind of rice. I used chicken drumsticks and wings for this one but you can use boneless chicken pieces as well. - 0
Chickpea-chicken Tikka Masala
Created for Green Valley Organics by Pam Anderson, who along with her daughters, blogs at threemanycooks.com. She is AARP’s official food expert and a contributing columnist for Runner’s World magazine. She is former Executive Editor of Cook’s... - 0
Spicy Chicken Masala
This chicken masala not only satisfies your palate, but also supplies enough protein. Chicken is high in protein and so is egg. So this dish gives you the animal protein you need. Animal proteins are complete proteins with essential amino acids, which are... - 0
Moms Chicken Curry
This chicken curry is spicy,rich and very tasty. Try and enjoy!!! - 59.1331
Chicken Curry With Coconut Milk
1) Make a paste of ginger, garlic, chillies, cashews and groundnuts.
2) Grill one 1 onion and then peel and make a paste.
3) Take a wok and heat, fry the minced onion and the ginger, garlic and onion paste until golden brown.
4) Put... - 46.3028
Indian Chicken Korma
Indian Chicken Korma is one of the most popular curries all over India. It is cooked in a different manner in different parts of the country. This video shows a Southern version of this delicacy. Take a look and try it out. The coconut adds magic to this dish. - 126.766
Fragrant Chicken Coriander And Coconut Curry
1. In a food processor, whizz together the coconut milk and coriander ( including the leaves and stalks), remove it to a dish and set aside.
2. In another smaller jar, add the garlic, ginger and chillies and whizz with sufficient water to turn... - 46.9853
Method: Open the cooker and put on the gas first. Add desi ghee. Put Jeera. Then add the onions, garlic and ginger.
When it turns reddish in color, add the tomato and leave it for 10 minutes on low flame.
Now beside this take 1/2 bowl of curd and put haldi,... - 44.1118
Golden Green Peas And Potatoes
This recipe is an interesting combination of potatoes and green peas. It is savory with gravy and usually served with rotis. It can be enjoyed with hot steaming rice also. - 0
Spicy Chicken Curry
My mom-in-law was a great cook and this was one of her dishes that we could not stopping at just eating. We would be literally licking our fingers. It tastes great the next day. Do try this recipe. It is a sure shot winner. - 0
My All Time Favorite Rich Chicken Curry
I love this chicken curry, especially the next morning. It leftover curry tastes wonderful with bread, more so because the chicken pieces get the complete flavor of the spices in the curry. - 0
Chicken Curry With Spiced Lentils
1. Heat oil in a saucepan over a medium heat, add garlic, coriander, turmeric and cardamom and cook, stirring, for 2 minutes. Add chicken and cook, stirring, for 4 minutes or until brown.
2. Add stock, coconut milk, potatoes and red pepper and mix to combine.... - 37.7461
This is one of the classic dishes made in Southern part of Tamil Nadu, especially Tirunelveli & Tuticorin. It is like a kuzhambu, which is served over rice for lunch. The dish is very rich with lots of coconut milk and is high in cholesterol, so a word of... - 0
Classic Chicken Curry
1. Chop the coriander or cilantro leaves, green chilies, tomatoes and onions.
2. In a mixing bowl add two tbsp curd, cumin, coriander, turmeric powder, chili powder, salt and ginger garlic paste and mix well.
3. In case the salt is not... - 107.858
Chicken And Peas Curry
1) Make a paste of ginger, garlic and chillies.
2) Mix it with curd and spices, add some salt and marinate the chicken. Keep it aside for atleast 30 minutes.
3) Take a wok and heat ghee. Fry onions until golden brown.
4) Add chicken and... - 45.2505
Easy Chicken Curry
This is so fast and easy to make,you won't believe how good it tastes.Just follow the simple steps.Its best when the gravy is watery and dipped in hot idly(prefer calling it the indian short cake). The idly just melts in the mouth with the juicy gravy. - 42.7972
Simple chicken Curry
Combine 1 teaspoon of salt and 2 teaspoons of turmeric and rub the chicken pieces with this mixture.
Heat the oil in a frying pan.
Add the chicken pieces, in batches, and fry until lightly browned on all sides.
Remove from the pan.
Add the onion to the pan... - 45.2505
Simple Chicken Curry
In a cooker put oil when it is hot.
Add mashed garlic and onion and fry till it changes to brown colour.
Add methi leaves and fry till raw smell goes. and becomes mashy.
Add tomato,haldi and fry till it become mashy.
Now add chicken and fry till water is... - 51.0985
Mother's Almond And Pistachio Curry
Rub chicken with ginger and garlic paste.
Place in a pan with two sliced onions, chopped green chillies, salt and enough water to cover.
Simmer for 10-15 minutes.
Leave chicken in stock till required.
In another pan, heat fat and fry one onion till brown.
Add... - 48.1082
Murg Malai Korma
creamy and tasty,specialy who love indian food,but like less mild food.this is for them - 43.7077
Spicy Kolhapuri Chicken
Tikhi Mirchi layi hoon, main Kolhapurse aayi hoon ;) Spicy, Hot, Exotic real Kolahpuri chicken. It goes really well with home made light, fluffy, crispy jwarichi bhakari or with some naan! - 115.359
Kombdi Vade / Chicken Malvani
Kombdi Vade or Chicken Malvani is a non-vegetarian dish, which is quite popular in Maharashtra. The dish consists of the traditional Malvani chicken curry (including chicken pieces with bones), vade (like a puri, which is a fluffy, fried bread of wheat and... - 45.1771
Clean and joint chicken and apply ground masala.
Marinate for 2 hours.
Add 1 cup hot water to scraped coconut and extract thick coconut milk.
Melt ghee and saute chicken pieces on all sides.
Blend maida in 1/2 cup milk and pour over chicken.
Pour remaining 3... - 44.9114
Mangoes in a curry? Yes, that's what I bring for you in this delicious mango curry. A yummy dish that you could serve with any of the Indian breads or even rice. Try it!! I am sure you would fall in love with the flavors that go to make this truly... - 41.022
Kerala Style Mixed Vegetable Stew
Your favourite veggies cooked in mildly spiced coconut milk gravy! Sounds interesting? Well it tastes interesting too. Nothing can be as simple as this when you have to feed a vegan or vegetarian crowd! Slightly salty and sweet at the same time, the feel of... - 0
A tasty manglorian recipe that can be made quick and easy. You can also use the same masalas for chicken if not mutton. - 32.565
I love that a curry can be so fresh, healthy and exciting, and my chicken kadahi is proof that you don’t need more than five spices to make a curry really spectacular. The cumin seeds provide a wonderful, nutty spice base and the simple flavors of the... - 32.7257
A delicious chicken sookha recipe for all you foodies out there. Chicken cooked with coconut and South Indian spices is a never fail recipe to a wonderful chicken preparation. Enjoy it with any of the Indian breads or rice. - 40.604