Indian Goat Recipes

Enjoy our collection of indian goat recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for indian goat recipes.
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Dried Fenugreek Mutton Curry

Goat meat is mixed with traditional masalas and simmered at low heat to perfection. The twist comes with addition of dried fenugreek leaves, this takes the dish to a different level. - 31.8222

Mutton Curry / Attirachi Curry / Kerala Style Goat Curry

Learn how to make Kerala Style Goat curry or mutton curry using mutton meat, onions, tomatoes, coconut milk and various Indian spices. - 102.825

Goats Cheese Chicken With Warm Lentils And Sweet Beets

GETTING READY 1) Preheat the oven to 220°C/fan 200°C/gas mark 7. 2) In a roasting tin, place the beetroot and shallots together. 3) Drizzle with honey and 1 tablespoon olive oil. 4) Season to taste then toss thoroughly to coat. 5) Cover with foil and roast... - 43.5268

Traditional Paaya Nahari

Paaya Nahari is a traditional Hyderabadi dish that is very nutritious. It is mainly prepared during the month of Ramadan. - 32.3517

Indian Chicken Pulao

This is a simple Indian Chicken Pulao that goes really well with any curry. You can add your favorite meat to this dish and enjoy it even more. Watch this video to get the exact recipe. - 120.657

Indian Mutton Curry

A spicy and very very tasty,a very Maharashtrian Mutton curry preparation. You will find this cooking very often of weekends in non-veggie marathi houses. It tastes even better as it gets older. - 116.764

Gosht Dopiaza

Mutton preparation with plenty of onions. A North Indian Favorite preparation. - 36.6479

Kaleji Alu Matar

A tasty north indian dish, made with liver, potato and green peas. - 45.4379

How To Make Saag Gosht

Also known as Palak Gosht, Hara Gosht or Lamb Saag this is a delicious curry made my simmering meat in a spinach sauce. Watch Karen Ahmed demonstrate a step by step recipe to make this at home. - 122.715

Badami Gosth

Spicy Badami Gosth cooked with cashew nuts and serve with hot rice or Yakhni pulao. - 51.2744

Yakhni Pulao

A combination of mutton and rice which is famous in Kashmir. Especially great for marriage, parties and Holi also. - 49.9527

Boti Kabob

Succulent pieces of meat soaked in exotic spices and grilled to perfection. Perfect starter for that special occasion. - 37.4467

Mutton Pakora

An innovative mutton pakora recipe for your special party. Make delicious deep fried mutton dumpling as snack for your friends gathering. Have a blast with food that sets the right mood for the evening. - 38.1684

Rogan Josh

Rogan Josh is delicious dish made from mutton. Specially great for holiday chrismas kids and holi. - 45.7071

Saag Meat

It's Healthy and Delicious dish made from mutton. - 39.0373

Kashmiri Rogan

Specially selected combination of spices turns meat into an delicious taste. - 38.2705

Mediterranean Grilled Sandwich

GETTING READY 1. Sprinkle salt liberally on eggplant slices, and set aside for 15 minutes. Rinse it with cold running water. 2. Brush olive oil on pepper and eggplant slices. 3. Sprinkle salt and black pepper. Set aside. MAKING 4. Place vegetables on grill... - 107.321

Mutton Korma

It's great for parties. - 40.5865

Keema Matar

Keema Matar is delicious dish made from mutton, curd and spice blend. Especially great for marriage, parties and Holi. - 40.9537

Lucknowi Galouti Kabab

One of the more delicate kebabs from India, made of minced lamb, goat, veal, or beef. It is a flat, shallow fried Kabab that makes for an excellent starter. Try this melt-in-your-mouth starter with mint and coriander chutney. - 49.8759

Lamb Vindaloo

Hot meat curry in traditional south Indian style - 41.7101

Hyderabadi Biryani

My family loves this Hyderabadi Biryani Recipe . Hyderabadi Biryani is a very popular Indian dish. The Hyderabadi Biryani is a traditional celebration meal made using goat meat and rice.Hyderabadi Biryani is a delicious main dish from Mughlai Cuisine.... - 44.4111

Ismail's Eggs

Combine eggs, mustard, vinegar, olive oil, chile, parsley, and salt. Cook over a low flame for about 3 minutes. Turn and cook 2 minutes longer. Serve immediately with crusty French bread and you will rarely see a Hindu eating a dish prepared from beef, except... - 40.1527

Goda Mutton

1. Marinate meat in mixture of vinegar, garlic, ginger and salt in refrigerator for at least 4hrs. 2. Place marinated meat on tray, lined with foil. Brown meat on top in grill (this helps to seal juices). Keep aside. 3. Heat oil in large saucepan, saute onion... - 40.4381

Liver Curry

Spicy curry made with goat liver - 38.5763

Green Mutton

Mutton soaked in spicy green masala and fried to a thick spicy gravy. - 46.982

Head Curry

Clean the head inclusive of tongue, eyes, jaws and cheeks. Cut into big pieces and cook adding salt. After the meat is cooked, remove all the skull bones. Remove skin on tongue, palate and ear lobes. Cover the tamrind with water and set aside 15 minutes. Pass... - 45.7024

Mutton Dopiaza

Mutton Dopiaza is delicious dish made from mutton, curd and spice blend. Especially great for marriage, parties and Holi. - 42.9229

Shammi Kebabs

These Kebabs are made with minced meat and are so soft, they melt in the mouth.... - 46.9409

Mutton Cutlet

Delicious starter for any occasion. - 45.2441

Shami Kabab

Minced meat with oriental spices makes a great Starter item. - 41.2033

Curried Parsnip Soup

This is a tasty soup, with a sweetness of parsnips and slightly spicy flavors of curry powder. These flavors combine together to give such a beautiful soup. This soup is a good winter warmer. - 50.2556

Mutton Rezala

The preparation is unique, and if you follow the steps then you will be licking your fingers after you are done. - 47.3075

Mangshor Jhol

Mutton Cooked in light gravy. An all time favorite in East India. - 46.6785

Bangalore Phal - Lamb Curry In Coriander Sauce

This is a Bangalore favorite and can be made using lamb, mutton, goat or even chicken. The base of the sauce is a blend of coriander, onions and spices, and the meat is simmered till it's fall apart delicious. - 128.589

Momo-cha (nepali Meat Dumplings)

How to make Momo-cha (Nepali Meat Dumplings) recipe by Tulsi Regmi is simply amazing! If you have ever eaten these you will surely delight in just reading the recipe and dreaming of the remembered taste. I hav made these with hand minced goat and also lamb... - 58.6285

Shahi Biryani

Are you looking for simple way to make Shahi Biryani? This recipe is perfect for you. This is a classic recipe. Shahi Biryani is a very popular Indian dish. It is a delicious main dish from Mughlai Cuisine. Shahi Biryani goes well with chicken korma, but it... - 54.3263

Biryani

Biryani is delicious dish made from mutton, curd and spice blend. Especially great for marriage, parties and Holi. For better taste serve with raita. - 45.4757

Spicy Mutton Biryani

Mutton cooked in spices and mixed in flavored basmati rice. The combination is deadly. - 48.0294

Homemade Panna Cotta

If you are looking for a light, low-fat dessert, then panna cotta could be your choice. Camilla Saulsbury shares her low-fat, low-calorie recipe using light coconut milk and soy yoghurt. Light and yummy yet rich and decadent, this recipe is extremely... - 93.0858

Malaysian - Roti Canai

Roti Canai, is a Malaysian Indian cuisine product. Very widely eaten in the south east Asia predominantly with Kare Kambing or the Goat Curry. There is no need for searching a restaurant for a roti canai, you can find it everywhere, easily available on the... - 42.6787

Kosha Mangsho

Kosha Manksho is delicious dish made from mutton, curd and spice blend. Especially great for marriage, parties and Holi. - 43.2608

Pizzettas With California Dried Plums & Caramelized Onions

Pizza is not traditional anymore and has turned versatile with more and more variations. Chef David Hu shows how to make an elegant pizza on the pizza base with caramelized onions, seasonings and plums. Flavorful and rich treat! - 108.843

How To Make Kabobs (kebabs) - Basic Kabob

Kabobs, Kebabs, Kabops, Kabab whatevery you may call them are delicious. A little bit about Kabobs: Kebab (kebap, kabab, kebob, kabob, kibob, kebhav, or kephav; also Ćevapi, or Ćevapčići) is a wide variety of skewered meals originating in the Middle East... - 117.216

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