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Indian Fusion Recipes
Enjoy our collection of indian fusion recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for indian fusion recipes.
Indian Style Spicy Macaroni
Talk about fusion food, baby! It is a savory blend of Indian curry base and Italian macaroni. It is a sneakishly clever dish and it will surely surprise everyone - 128.419
Indian Style Tofu Curry
Tofu has found its way in food throughout the globe owing to health reasons. Chef Aarsi shows how to cook tofu curry using cubed tofu, vegetables and simple common seasonings. Good to go as a side with rotis, naan or rice. - 126.472
Pizza Indian Style
Many Indians like their food to taste Indian and those who have not yet tried their Pizza yet can now do happily. We have Chef Manjula who is making pizza in Indian style. Her instructions are simple to follow as she gets into every detail for us to get a... - 124.5
Indian Inspired Swiss Chard And Chick Peas
Look at this easy Swiss chard and chick peas recipe that combines Indian inspired spices with Swiss chard and chick peas to create a healthy and flavorful dish. Watch this impressive video that presents this excellent recipe in an effortless manner. Check it... - 110.427
Indian Style Mexican Salad
1. Soak pinto beans in water overnight and boil in pressure cooker for 10-15 minutes.
To make the pinto chili:
2. In a sauce pan add pinto beans with water, then salsa and place on the stove for medium heat with lid
3. Cut the raw corn... - 109.389
Spicy Fried Eggs And Indian Naan
Nikko is making another fusion recipe Spicy Fried Eggs with Indian Naan. For every Indian cuisine fan, this would be a small treat. It is interesting to watch Nikko make it so simply using his cooking techniques which is simple pan frying. He has kept it... - 97.3301
Indian Inspired Chickpea And Vegetable Curry
Let me tell you something, this recipe out here is like a pimped out version of Chana Masala (chick pea curry). Watch Patrick Drake as he adds his own twist to the curry and pulls it off! And it is a great dish whether you are vegetarian, vegan or just fancy... - 88.6762
Pasta With Thai-indian Chicken Curry
The chef is making a fusion dish, Pasta with Thai-Indian Chicken Curry. This recipe comes as a treat to fans of European and Asian cuisine and if you love them both, it would be double bonanza. Nikko is having fun putting together a spicy delicious dish and... - 86.5794
French Style Indian Kadhi
Love to experiment? If yes, then you will surely love Chef Bhal Dave's unique attempt to cook Indian 'kadhi' a la French style. The chef here prepares a yummy roux instead of the usual buttermilk gravy to lend a French touch to your regular kadhi. Try this at... - 85.4708
2 Puliogare Rice Dishes - Indian And Fusion
How many times you have tried Asian rice dishes but missed to give it the magic touch? Bale Dave comes to your rescue and helps you out with authentic South Indian Tamarind rice preparation ' Puliogare'. Healthy and tasty, this rice dish can also be prepared... - 53.9303
Indian Chicken Crepes
Combine chicken, yogurt, raisins, onion, pickle, curry powder and red pepper; mix well.
Combine oat bran and baking powder; add combined milk, egg whites and margarine, mixing well.
Heat 6 to 7-inch crepe pan or skillet over medium heat.
Lightly... - 47.882
Prepare bread dough according to packet instructions, sprinkle 1 tablespoon oil, turn onto lightly floured surface, knead until dough is of very smooth texture.
Transfer dough to very large airtight container, set aside in warm place for 1 hour.
Dough will... - 45.8943
Indian Omelette Tarts
Make pastry according to packet instructions.
Divide dough into 10 balls.
On lightly floured surface, roll out pastry to 5 mm thick , cut out rounds using 6-7 cm pastry cutter (approx 40 rounds).
Place rounds in lightly oiled patty tins, set aside.
To make... - 43.7435
Indian Chicken With Couscous
1) Slice chicken into 1/4-inch-thick pieces and then cut each slice into 1-inch pieces.
2) In a large nonstick skillet, heat oil over medium-high heat and sauté chicken in it for 5 minutes until chicken loses its pink color.
3) Keep... - 43.5404
1. In a medium-size saucepan soften gelatin with sugar and curry powder in 1 cup of the broth over heat with constant stirring such that gelatin dissolves.
2. Remove from heat and stir in remaining 2 1/2 cups broth.
3. Into a small bowl set aside 1/2... - 42.5588
Indian Spiced Fruit
1) In a bowl add all ingredients.
2) mix thoroughly.
3) Serve chilled. - 41.1348
Hummus With An Indian Twist
This great tasting, versatile dip is easy to make. It can be served with pita/tandoori bread as an appetizer, can be used as a dressing for a simple cucumber and tomato salad, can be used as a topping on Crostini, or used as a spread for sandwiches and Katti... - 41.0535
1) In a bowl, add eggs, salt and pepper and beat well.
2) In a fry pan, add butter to melt.
3) Add curry and combine thoroughly.
4) Add crabmeat and sauté for few minutes.
5) Pour in the beaten egg and scramble with the crabmeat.
6)... - 39.8232
Low Cholesterol Indian Style Chicken
1)Take a dish,marinate the chicken in yoghurt and add the seasonings. Marinate for 24 hours.
2)Preheat oven to 350 degrees.
3)Take a baking pan and add the spray.
4)Now arrange the chicken in the pan and bake for upto 40 minutes till it... - 39.5385
1) In a saucepan, saute the livers, celery, onion, and curry powder in butter, until the livers are tender.
2) Stir in the mushroom soup and water, cook until thoroughly heated, stirring occasionally.
3) Serve the Liver Indienne, immediately... - 34.8691
Combine all ingredients.
Taste and season as you like.
Sauce should be spicy, not fiery.
Mix well, bring to boil, and simmer for a few minutes, to blend the flavors.
Makes about 1 3/4 cups. - 30.043
Pike American Indian Style
Remove heads and tails from fish; wipe fish with damp cloth.
Mix remaining ingredients except bacon fat.
Roll fish in the mixture, and brown in bacon fat for about 4 minutes on each side. - 28.4373
Melt butter in a small saucepan.
Blend in flour and curry powder.
Slowly add chicken broth and lemon peel.
Stir constantly until thickened and smooth. - 28.0898
This is one of our favorite breakfast recipes. Its quick, healthy and delicious. The combination may sound weird but me and my husband love to have it with fried eggs. Give it a try and I am sure you will love it. - 0
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