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Indian Chop Recipes
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Indian Style Pork Chops
1) Wash and wipe the pork chops.
2) Remove extra fat from the pork.
3) In a large pan, melt the lard and fry the... - 45.1801
Trim excess fat from chops.
Rub chops with mixture of mustard and cloves.
Grease hot electric skillet with fat from one chop.
Brown chops slowly on both sides.
Drain off any excess fat.
Mix soup, water, Burgundy, and mushroom liquid in a bowl; stir in rice... - 40.304
Indian Spiced Pork Chops
In a small bowl, combine the bay leaves, cumin, ginger, coriander, turmeric, and salt.
Rub the mixture on both sides of each pork chop.
Cover and marinate at room temperature for 1 hour.
Preheat the broiler about 5 minutes.
Place the pork chops on the broiler... - 28.9999
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Indian Lamb Chops
In a blender, place onion, coriander, cumin, pepper, cloves, cardamom, ginger, poppy seed, cinnamon, butter, yogurt, and lemon juice; whirl until smooth.
Pour over chops; cover and refrigerate for 2 to 4 hours or until next day.
Lift chops from marinade and... - 31.9162
North Indian Lamb Chops
Mix the yoghurt, turmeric, ground coriander, salt, and garlic together in a bowl and reserve.
Heat the oil in a large saucepan over medium-low heat, and when hot, add the chiles, pieces of cinnamon stick, and mustard seeds.
Let them cook for 4-5 minutes.
Add... - 36.7156
East Indian Marinated Lamb Chops
1) Mix together olive oil, vinegar, and marjoram.
2) Mix in lamb chops and keep marinated for at least 4 hours.
3) Combine together all other ingredients excluding butter.
4) Coat marinated chops with this mixture, shaking off excess... - 42.0335
Place the lamb in a bowl with the coriander, cardamon, poppy seeds, cinnamon, cloves, salt and pepper, ginger and garlic.
Mix well then add the yogurt.
Leave lamb to marinate in this mixture for several hours, in a casserole.
Heat the butter, fry the chopped... - 45.589
Chops Do Piaza (chops Cooked With Plenty Of Onions)
1 Heat the oil. Add the cumin and green chillies and fry for a few seconds.
2 Add the sugar, and after a few seconds, 3 of the sliced onions. Fry golden.
3 Add the ginger-garlic paste and fry till browned.
4 Add the chops and on a slow fire, brown gently on... - 35.0415
Chop Chop Salad
To make the dressing: In a medium bowl, combine the buttermilk, mayonnaise, sour cream, herbs, lime juice, garlic powder, pepper, and cumin.
Stir until thoroughly blended.
To make the salad: In a large bowl, combine the lettuce, endive, radicchio, chickpeas,... - 37.2571
Masala Mutton Chops
1. Cut the mutton into about 1.25 cm. (1/2") thick slices. Flatten with a steak hammer or a wooden roller. Soak in a mixture of vinegar, sliced garlic, finely chopped ginger and chilli powder.
2. Set aside for 10 to 12 hours (preferably in a refrigerator).... - 37.7006
Flatten the meat on each chop by beating with knife.
Mix the ground ingredients with the meat.
Grease a large pan, place the pieces of mutton in it along with the tomatoes and caraway and cardamom powder and place on a moderate fire.
Cover with a shallow dish... - 36.7116
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