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Indian Chili Pickle Recipes
Enjoy our collection of indian chili pickle recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for indian chili pickle recipes.
Green Chilly Pickle
1. Boil the tamarind in a little water, and take out thick extract, removing the seeds and pips. Pass through a strainer, and set aside.
2. Wash and wipe dry the chillies thoroughly. There should be absolutely no traces of water. Slit each chilly into two,... - 41.9341
1. Pound all the whole spices together to a coarse powder.
2. Slit the chilli halfway through.
3. Stuff spices, sugar and salt into the chillies.
4. In a skillet heat oil until smoking. Let it cool.
5. Pour it over the... - 41.5935
Mix pounded masala in lemon juice.
Fill into chillies.
Pour into a dry jar.
Fry the baghar in it.
Add to chillies.
Then cover with lid.
Will stay for 1 month. - 39.4415
Ginger Green Chilly Pickle
1. Scrape and wash the ginger thoroughly, and cut into thin slivers (about 1 cup). Put these into a bowl.
2. Wash, wipe and cut the chillies into 2-3 pieces each.
3. Heat the oil, add the mustard and when done, add the green chillies and saute for one to two... - 29.676
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How To Make Pickles From Green Chilies
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Hari Mirch Ka Achar
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Indian Cauliflower Pickle
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South Indian Lemon Pickle
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South Indian Mango Pickle
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Red Hot South Indian Mango Pickle
1.Take a big bowl and add chili powder, tumeric powder and salt
2.Add cumin powder, fenugreek powder and mustard seeds powder
3.Stir it well with a dry and clean spoon
4.Add ginger paste ,garlic paste and the mango cubes
5.Mix all these ingredients... - 0
Wipe, but do not wash the cucumbers.
Peel the onions.
Break the cauliflower into flowerets about 1 1/2".
Place all three vegetables into a 2-gallon crock.
Boil all the other ingredients except the garlic together uncovered for 15 minutes.
Add the... - 45.5666
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1. Snip each of the chillies, then wash and cut into 2 or 3 pieces each.
2. In 1 teaspoon of oil, fry the asafoetida and urad dal to brown. Remove, cool, powder, and set aside.
3. Add 1 tablespoon of oil to the kadai, and fry the cut chillies lightly to... - 40.2888