- » Indian Breakfast
Indian Breakfast Recipes
Enjoy our collection of indian breakfast recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for indian breakfast recipes.
Huevos Rancheros With Indian Twist
How about some healthy and delicious Mexican breakfast tomorrow? Watch this video to learn this Huevos Rancheros with Indian Twist. It is the national breakfast of Mexico and in this video it is cooked with a twist. Take a look to find out the secret. This is... - 137.846
Who said that the Thalipeeth is a rustic dish? It is going global, baby! It is a mildly spiced, multi-grain pancake that is flavorsome on your palate. It is also very nutritious. There are many Thalipeeth recipes, but Madhura's recipe here is my favorite.... - 136.851
Indian Aloo Paratha
Indian Aloo Paratha is one of the most popular breakfast dishes that is even eaten for lunch or dinner. Watch this video to learn the detailed recipe of this potato stuffed Indian bread. Bon Appetit! - 134.149
Spicy Upma With Vegetables
A great Indian start to your day - Watch this video to prepare a wonderful breakfast loaded with tasty Indian spices. This semolina based dish combines the savory of vegetables along with authentic spices. Being dry roasted; this is a very healthy form of... - 133.558
Tasty Kande Pohe
If you're keen on having some tasty Indian breakfast, you have come to the right place. The Chef shows how to make kanda poha in a few minutes. It's so tasty and is a famous Maharashtrian breakfast. - 129.158
Easy Banana Puri
Are you in search of an easy to make Indian recipe that also makes for a great festival dish? Try these super simple and delicious banana puris. They can eiher be served for breakfast or as a snack. Do not give it a miss. - 124.725
Indian Vada Pav
Manjula is showing a very popular breakfast dish from Mumbai. She has tried to replicate the potato patty stuffed in buns with peanut sauce from the street vendors who make this dish for the office goers in Mumbai. If you are missing your grab of vada pav... - 124.526
Indian Aloo Paratha
After conquering whole of India, aloo parathas are finding their way into kitchens far across in other continents. If you are one of them who is dying for this most popular Indian bread, this one is for you. The chef is showing the best way of preparing... - 124.374
Crunchy Rava Dosa
1. In a bowl combine rava, rice flour, gram flour, salt, ginger and green chili paste.
2. Mix everything and pour water to make a thin batter.
3. Add coriander and stir.
4. Preheat the skillet over medium heat, pour cooking oil and evenly coat the... - 123.779
Indian Surti Locho
Surti Locho is a staple breakfast dish from Surat in India. Bhavna shows us how to make it in her own precise style. In my opinion, the Locho is the vegetarian equivalent of a lamb leg as it comes packed with protein. It is so perfect for breakfast. Enjoy! - 120.085
Chef Manjula is making a south Indian breakfast dish, upma. This is an easy and light breakfast any day, healthy too. Just a few stirs in the saucepan and you have a breakfast ready in few minutes. You can even try this for your Sunday brunch. - 118.134
Spinach And Cottage Cheese Stuffed Oil Roasted Flatbread
Parathas are stuffed and oil roasted crispy flatbreads popular across India, particularly north. Check out chef Madhura making spicy and flavorful Palak Paneer Paratha or Palak and Paneer stuffed oil roasted flatbread. Good enough for breakfast or any meal! - 117.495
How many of you loved that puffed bread available in most of the Indian restaurants? If you want to reproduce this at home, then you must watch this video. Watching the pooris to puff up while frying, is something everyone enjoys. These are going to be real... - 116.307
Delicious Sabudana Khichdi
Oh yum! People who are bored of the cereal for breakfast will surely love this Sabudana(Tapioca) Khichdi. It is healthy and all natural. The peanuts are usually an optional addition to give that extra crunch. The dish is tasty even without it. You'll love... - 115.959
Traditional Gobi Paratha
Finally, we have a healthier verison of the Gobi Paratha. It might seem a bit difficult, but it is not. It is also very tasty. Anyway, if you haven't tried this yet, then you are in luck. You can now watch and learn from this video from Manjula's Kitchen.... - 115.15
Indian Poori is so favorite for my kids, that I prepare it quite frequently. I learnt this from one of my Indian friends. However, this video also shows you in detail the cooking procedure, from which you can easily learn and try out. - 115.033
Healthy Cereal Chevda
If you're looking for a change in your breakfast, then do check this out. This is an Indian type of breakfast. It is a mixture of various cereals and you can also add any fried dal to make it more crunchier. It is easy to make and very healthy too as it's... - 113.977
Jowar Ka Uttapam
Jowar ka Uttapam is a healthy South Indian pancake. Our lady chef has done a great job of recreating this traditional and healthy dish in a foreign country. Watch and learn how to make these pancakes from this video. Enjoy! - 113.315
Easy Bread Omelet
Egg pancakes are made with interesting twists in many parts of India. Watch Madhura showing how to make bread omelet in simple and easy steps with bread slices, eggs and other seasoning ingredients. Great with a sauce! - 113.256
How To Make Puri
Shows you how to make pooris using a tortilla maker ( also known as poori maker). See these puff up when fried. Yummy. - 113.247
Simple Indian Lassi
Here is an exotic drink idea for those who want to satisfy their Summer thirst in a nice and sophisticated way. Indian Lassi or the sweet yogurt drink is the best beverage you can have, to keep yourself cool and refreshed during the hot and humid Summer. In... - 113.025
Koki For Breakfast
Kokis are almost a regular in Sindhi breakfast table. Spicy wheat flour flatbread kneaded with ginger, green chillies, coriander, onion and a slew of zesty spices and additives truly makes for a filling addition to your breakfast table. This video recipe... - 112.472
Parathas or Indian fried flatbreads are popular in North India with vegetable stuffing. Here is a recipe by Madhura to make Aloo Paratha or Potato stuffed Fried Flatbread with boiled and cooked potatoes seasoned with spices. Good with a chutney! - 112.081
Indian Spicy Wheat Pancake
Very quick, healthy and nutritious breakfast dish which is prepared by using whole wheat flour. Very fast to make and is ready in less than 15 mts. Savoury and very filling! - 111.978
Indian Sevai Upma
Very healthy, low in fat, nutritious breakfast dish for kids as well as for all. This is a combination of lightly roasted sevai with veggies like carrot, green peas and with the crunchy addition of roasted peanuts. Tastes simply great with dollop of ghee or... - 111.536
Upma (upittu) - Indian Vegetarian
If you're deciding what to make for breakfast, then you would definitely want to check this out. Watch the video to know how the chef makes the upma. Upma is a famous South Indian dish. Your family and guests will really enjoy eating the upma. Do check out... - 108.376
If you celebrate Indian national days like a true Indian, here is a recipe that would let you have tricolor even on your platter. The chef is making a tricolored or Tiranga paratha to start your day. The chef has shown great creativity by using fresh peas and... - 107.919
Very nice, crispy and healthy breakfast recipe. Tastes best when rolled up with roti or paratha! - 107.015
1. Place vermicelli in microwave safe bowl and microwave for 1 minute.
2. Take it out, stir and again microwave for 1 1/2 minute stirring after every 30 seconds.
3. Heat up oil, add mustard seeds, cumin seeds, pinch of asafetida and chopped garlic and... - 106.009
Barley And Mung Bean Khichadi
Join Toby in preparing this excellent Indian staple dish on loan from fellow Registered Dietitian Gita Patel from Gita's new book "Blending Science with Spices". This diabetes-friendly side dish is rich in soluble and insoluble fiber and traditional Indian... - 105.735
Gur Ki Roti
If you're looking for an Indian specialty then you must try this recipe. The bhakri is eaten for breakfast and is famous in Gujarat. The roti is made of jaggery. It is really very tasty. Check out the video for the detailed recipe. - 104.753
Rava Dosa With Spaghetti (pooda)- Semolina Crepes
To all those who enjoy having dosas should surely try this recipe. Dosa is very famous in South India. This is really delicious to eat. You can serve the dosa with hot sambhar and chutney. Do try out this recipe and don't forget to watch the video. - 103.245
An easy sambhar recipe that is sure to make cooking this popular South Indian dish very simple. Sambhar is a combination of lentils and vegetables cooked with the traditional Indian condiments and spices. The sambhar is the perfect accompaniment for your... - 101.279
Light And Healthy Poha
One of India's most staple breakfast dishes, this Light and Healthy Poha is easy to make and is full of taste. Prepared with beaten rice as the main ingredient, this poha can also be served as a light snack. The blend of ingredients impart this dish a... - 97.8513
Sago has always been associated with light and healthy food; however this sabudana khichdi has proved to be a real heart warming dish when it comes to a quick, easy and delightful meal. It works well as a snack and even as a meal depending on your appetite.... - 97.426
Want an Indian flatbread dish that can be eaten on its own or can be served anytime of the day? Well, Chef Manjula has a special dish, Palak Paratha that are slightly spicy and can be eaten without any side dish. The dish is prepared like any other Indian... - 96.9335
If pancakes are your weakness, you are definitely going to dig on this Rice pancake. Made from a batter prepared from uncooked rice, cooked rice and a few Indian spices, Rice pancake makes for a very healthy dish. You can even use leftover rice for it. Serve... - 95.1754
Indian Coconut Chutney
Indian Coconut Chutney is one of the most famous dips from South India. Madhura shows you how to make it beautifully. Serve it with hot idlis or dosas. Watch and learn how to make this dip from this video. Enjoy! - 92.9009
Fenugreek Oil Roasted Flatbread
Methi or fenugreek is a fragrant ingredient common all over India including the northern region. Watch chef Madhura showing how to make Methi Paratha or Oil Roasted Flatbread with Fenugreek using chopped fenugreek leaves inside the flatbread. Good with a... - 92.6053
How To Cut A Carrot
You should have these carrot cutting tips, before you start using carrots in your recipes. In this video, experienced chef Hari demonstrates various techniques to peel and cut the carrots. These tricks are for you to learn. - 91.0986
Spicy Indian Burrito
Burrito is no longer confined to Europe or the Americas as it has made its way up to India. Watch chef Madhura showing how to make burrito in the Indian spicy style in easy steps. Great with a salsa, pickle or sauce. - 90.9282
Spicy Curry Bread
Maharashtrian breakfast dishes are loaded with simple seasonings, crunchy fritters and vegetables or fruits. Chef Madhura shows how to make Misal Pav consisting of a curry, pav or bread and a crunchy garnish. Good with tea! - 90.4103
Gluten-free Spicy Indian Pancake
Gluten free pancakes often don't taste so nice, or contain many ingredients in them, making them a huge pain in the neck to make, and not an easy quick meal. Or they contain really expensive ingredients, or premade gluten free flour mixtures that are not... - 89.9679
How To Make Batata-pawa / Curried Poatato + Rice Flakes
Batata Pawa is an age old family favorite and now you can learn to make it in easy steps too. Bhal Dave sums each process in an articulate manner, which is easy to follow and crisp. Now our desire to feed our guests sumptuously with Batata Pawa or use it as a... - 87.222
Aloo Ka Paratha Potato Filling Step 2
The secret to making perfect aloo parathas is to get the perfect filling. This recipe details step by step instructions on how to make spicy potato filling using a slew of flavorful herbs and ingredients. Just get your proportions right and you are on your... - 84.6732
Aloo Ka Paratha Kneading Step 1
There is nothing quite like crisp aloo parathas that makes for scrumptious goodies. However, making the perfect parathas seems like a distant dream for some. This video on how to make the perfect dough for parathas will help you get started with your... - 82.2785
Medu Vada Making Made Easier
Pamper your taste buds with some absolutely delicious and crispy medu vadas. Watch this video that presents the recipe in a simple step-wise manner. The chef also shares an easy way to prepare perfect round medu vadas. Take a look at this impressive video and... - 81.3058
Sweet Scrambled Eggs And Meatless Keema Mutter
Bored of French toast and waffles for breakfast? How about trying somethng unique, healthy and filling as sweet scrambled eggs and meatless keema mutter for breakfast. Chef Bhal Dave presents two easy to make recipes that can be prepared in a snap and is a... - 78.903
Batata Pawa Snack
Enjoy Indian snack Batata Pawa which can be served as a breakfast and a snack. The method, ingredients and directions have been presented well. Cook up the mouth watering dish and enjoy tastefully with your family. - 74.7838
Aloo Ka Paratha Final Step 5
There is quite nothing like crispy fried parathas served with a dollop of fresh butter and creamy yogurt. This video recipe shows how to fry fluffy parathas to perfection. The outcome is so good that you can hardly stop at one. - 73.3486
Sprouted Mung Beans With Naan
Sprouted Mung is a healthy food but not all the time we excel to cook it to perfection. Have you ever tried serving sprouted mung stir fried with Naan? This simple ideas can turn your dishes stunning, isn't it? - 73.0457
Paneer Breakfast 1 Of 2
Tina and Nikko are experimenting with paneer, Indian cottage cheese. Interestingly, they have made paneer at home and are using it as stuffing for bread. Tina also shares her simple paneer recipe which many Indians dread to try at home; she makes it sound so... - 68.2087
In this Indian Hummus recipe, the chef explains the various steps of making hummus in his own language and style and how easy it is to make it at home. - 62.2017
Being a true-dosa fan, you must be knowing how difficult it is to prepare this at home. But your problem will be solved by using the non-stick griddle. Watch the video to learn the tricks and enjoy crispy homemade dosa, everyday. - 59.635
Easy Eggless Omelet/vegetarian Pancake
If you refrain from egg but still want to try omelet, you can enjoy eggless omelet! Making this vegetarian pancake is easy and can be prepared with ingredients from kitchen cabinet. You can enjoy it baked or pan-fried and can be served with toast. - 56.6771
Open Sandwich My Way!
Baked Beans have been a camping favorite, it seems, from the beginning of time…..but with this recipe, we take them to a whole new level. An Uncle of our’s introduced it to our family years ago and with a few tweaks and changes, it has been our family... - 55.8967
Two Simple & Eazy Cooking Lessons
Cooking with your kids can be fun and interesting. Here is a video which will demonstrate you, how you can involve your kids into some simple cooking. This is definitely a great idea to spend some quality time with your kids. A must watch… - 55.4683
This Bread pakora recipe is loved by my family. Bread Pakora is a very popular Indian snack. It is generally eaten during breakfast or evening snack time. Bread Pakora goes well with chutney, but it can also be eaten with tomato sauce. Try and enjoy this... - 54.2151
Spicy Chapati Rolls
Spicy Chapati Rolls or Frankie as commonly known are ideal snack or breakfast item for young and old alike. Easy to whip up using left over chapatis or rotis the rolls are high in health quotient too because of the many vegetables that are used to prepare its... - 53.2189
Spicy Buttermilk Uppama & Pizza
If you are a foodie, always seeking to blend different ideas into food, Buttermilk Uppama and Pizza topping using Indian herbs and vegetable would just be the right thing for you. The best part is that the ingredients are readily available and the method... - 52.346
Besan Ka Puda
This is a super fast and healthy food suitable to eat anytime. As you can see besan ka puda is bachelor's delight. Besan aka Gram flour is famous as high protein, low garb and diabetic friendly. Great if fried in Canola or Olive oil. - 52.0274
King of Indian Snacks for all occasions. - 51.7988
Suji Ka Chilo (savoury Veggie Pancake)
This a savory pancake that tastes great cooked the traditional way as well as altered for children. This is typically eaten for breakfast or for brunch. I use the base of this pancake to sneak veggies into my kids. The veggies are grated so thin they can... - 50.5115
Oatmeal In Buttermilk, Khakhra, Masala Chai For Breakfast
If you are unsure about how to prepare hearty, healthy and appetizing breakfast, read on! The breakfast recipes here prepared in Indian style by US chef gives you some variety to try different menus using wheat, oatmeal, grapefruit, and buttermilk. Serve it... - 50.4466
Rava Dosa And Peanut Chutney
In a bowl add all the above ingredients and water and mix to a dosa batter with sapatula nicely.see that it should not get lumps.when the batter is ready
Keep dosa pan on a gas,when it is hot add oil and put dosa batter in a sapatula and add oil on the... - 50.0626
Make a tight dough using above ingredients with water keep under water wet cloth for 30 mins.
Divide into small ball,roll it and deep fry in oil and serve hot with saagu
Grind above ingerdients with water to a smooth... - 49.6108
Kapela Masala No Poro
Break eggs in bowl and beat well.
Add all ingredients except fat and mix well.
Heat half the fat in a small frying pan about eight inches in diameter.
Divide eggs into six portions.
Add one portion to pan and fry till base of omelette is crisp.
Flip over and... - 49.1477
Indian Style Scrambled Eggs With Scallions
Here's an amazing recipe of Scrambled Eggs With Scallions Indian Style. A yummy Breakfast dish that I recommend to my friends. It is an Indian kitchen invention and is really simple to make. I often make this Scrambled Eggs With Scallions Indian Style and my... - 49.0852
In a pan put oil and allow to become heat.
Then add mustard seeds,jeera seeds allow to splutter.
Add channadal,uraddal,peanuts and fry for 2mins.
Then add onion,greenchillies,garlic and fry till they turns brown colour.
Now add tomatoes and fry till they... - 48.6325
1)Clean and wash the dal.
2)In a deep saucepan, add dal and water, turmeric and salt. Cover and cook it on medium heat for 30 minutes.
3)In a bowl, add wheat flour and salt. Mix water and make soft dough.
4)Divide the dough into 8... - 48.594
Asparagus Shrimp Soup
Everyone likes asparagus and this unusual combination of asparagus with shrimp and mushroom makes an unforgettable soup - 48.2565
Indian Chicken Crepes
Combine chicken, yogurt, raisins, onion, pickle, curry powder and red pepper; mix well.
Combine oat bran and baking powder; add combined milk, egg whites and margarine, mixing well.
Heat 6 to 7-inch crepe pan or skillet over medium heat.
Lightly... - 47.882
Granny's Indian Pudding
About 4 hours before serving: Preheat oven to 300°F.
In large saucepan over low heat, bring 1 quart milk just to boiling.
Gradually stir in corn meal; boil over low heat, stirring, until thickened.
Add suet and next 9 ingredients.
Turn into greased 3-quart... - 47.7358
Toovar Lilva Brinjal Upma
In a kadai put oil,when it is hot
Add mustard seeds,allow to splutter.
Then add jeers seeds,urad dal,channa dal,curry leaves,onion,greenchillies.
Fry onion till it turns light pink.
Then add ginger and garlic paste and fry for 3mins.
Now add brinjal and fry... - 47.5555
This is a vegetarian Indian Pancake, which can be eaten anytime of the day, as a complete healty meal with protein. Make them and let me know how you enjoyed them! - 47.1982
This is a dish prepared with leftover chapathis. Normally leftover chapathis tend to become a bit hard and
they don’t taste as good as the fresh ones so we throw them. If it is converted to upma it tastes great. - 47.1052
Sprouted Gram Sandwich
It is a healthy & delicious sandwich.It consists of sprouted pulses,hence, it is easy to digest.It provides good quality protein, B vitamins, fibre, minerals & some amount of Vitamin C.One sandwich will provide approximately 250Kcal. - 46.8703
1. Soak black gram and rice separately.
2. Grind gram to a smooth, frothy paste.
3. Grind rice to a finely ground semolina consistency. Add salt and water to form a pouring consistency. Keep aside for 8 to 12 hours.
1. Boil potatoes. Peel and dice.
2.... - 46.831
Wash the rice and leave it to soak in cold water for at least 1 hour.
Cut the fish into 2 inch pieces.
Mix the coriander, cumin, turmeric, fenugreek and ginger together.
Heat 2 tablespoons of the oil in a large frying pan (skillet) and fry the spice mixture... - 46.7493
Lohri Per Poro
Break eggs in bowl and beat well.
Add all ingredients except fat and mix well.
Divide into two portions.
Heat a Iohri and melt fat.
When hot pour in one portion of egg mixture.
Cover pan with lid and lower heat.
Cook till base of egg is done.
Flip over and... - 46.4649
Upma is a great south indian dish. The combination of channa dal (gram dal) and urad dal (Black gram) gives the Upma a divine taste. Must catch it. - 46.4194
1) Preheat oven to 375 degree.
2) In a bowl, combine sugar with buttermilk.
3) Sift flour with salt, yeast, flour, and baking soda.
4) Pour in the liquid until a soft dough is formed.
5) Brush the dough with butter and let it rise until... - 46.34
Spicy Mushroom And Coriander Omelette
Cut the tops off the tomatoes and remove as much pulp as possible.
Dice roughly and place in a large mixing bowl.
Using a fork, thoroughly mix the onion, ginger, crushed red chillies, coriander, salt and green chillies and then add to the diced tomatoes.
Add... - 46.0497
Banana Dosa (pancake)
Dosa is a typical South Indian food, taken as breakfast or dinner. The following is a dosa made with banana which will be loved by all ages. - 45.9994
Rice And Shrimp Casserole With Spicy Indian Cheese Sauce
1. Melt margarine and saute onion for 1-2 minutes, add shrimps, peas and carrots. Stir and cook for 5 minutes and remove from heat.
2. Combine in a bowl rice, shrimp mixture, sauce, save 2 tablespoons of sauce for topping. Toss well.
3. Pour into a well... - 45.9629
Moong Dal Sambar
This Sambaar is a very good combination for idly, dosa and chapatti and puri. The same method can be done with masoor dal also. You can add any vegetables of your choice too like carrot, beans, cabbage. - 45.9231
Atukulu Upma (poha, Aval)
First soak the aval and keep it aside.
after 1 hour drain the excess water if there
in a pan, add oil and all the ingredients one by one.
Mustard, uradhal, gramdhal, pinch of asafoetida, greenchillies and ginger.
Once all these gets sauted add curry... - 45.8783
Peesela Masala No Poro
Break eggs in bowl and beat well.
Add remaining ingredients except fat and mix well.
Divide mixture into six portions.
Heat half the fat in a karai about eight inches in diameter.
Pour one portion of mixture into karai and cook, basting constantly for... - 45.5521
Tamotan Per Anda
Chop tomatoes fine or puree in blender.
Heat 2 tbs ghee and fry onions golden.
Add salt, chilli, turmeric and jeera powders, ginger-garlic paste, green chillies, coriander leaves and jaggery and fry well.
Add tomatoes and simmer till quite soft.
Take a lagan... - 45.4498
Chop finely almond and pista.
Boil milk in a heavy pot.
Simmer (boil slowly at low temperature) for ten minutes, after it starts boiling.
Stir while boiling.
Mix in sugar and stir till dissolved.
Take off fire, mix in saffron, cardamom, almonds, pista.
Cool... - 44.7645
Smoked Salmon With Lobster And Potato Salad
The smoked salmon is a real work of art that you would not be able to stop admiring yourself. Surprise your guests with this wonderful creation and catch them absolutely spellbound. A very easy and highly nutritious recipe, it is a wonderful treat for any... - 44.5595
Soak urad dal, rice, chana dal and fenugreek seeds for 4 hours.
Then grind to a smooth paste. Let it ferment for about 12 hours.
Now add salt and mix well. If necessary add a bit of water to make it a medium thick batter.
Heat a pan and prepare... - 44.5251
Broken Wheat Upma
1 Clean and wash the broken wheat thoroughly.
2 Drain well and keep aside.
3 In a microwave safe bowl, combine the oil and mustard seeds.
4 Microwave covered for 1 minute.
5 Add in the onions, green chili and ginger.
6 Microwave... - 44.4866
Rava Dosa And Chutney
Mix rice flour, maida and rava with salt. Add enough water to make a thick batter without forming lumps.
Add chopped onion, cilantro and green chillies, add more water and make a thin batter of buttermilk consistency.
Heat oil in a pan and add cumin seeds.... - 44.4569
Poha (avalaki Upma)
Wash poha gently, add 1/2 cup water to poha soak for 10 minutes and drain the water
Heat oil in a wok, add mustard seeds to splutter
Add chana dal, curry leaves, hing, turmeric
Add onion, chillies
Stir fry till the onion till brown colour
Add the poha, salt,... - 44.425
Sooji And Vegetable Upma
1. Prepare vegetables. Heat 100 ml. of oil.
2. Add Bengal gram, black gram, mustard seeds, curry leaves and asafoetida.
3. Add chopped carrots and sprouted gram. Saute.
4. Add chopped green spices and salt and stir well. Add water to vegetables and bring to... - 44.3443
Indian Breakfast Recipes By Category