Indian Bread Recipes

Indian bread refers to dry, moist, or soft flat bread usually made from grain flour or milled cereal. The bread, which is essentially unleavened, is eaten in the form of staple food in India and is usually prepared ... More »
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Naan

Naan is an Indian flatbread which makes a great accompaniment for any curried dish. Its a kind of soft, little crisp and fluffy bread. And nothing beats the taste of freshly baked naan. - 134.308

Mozzarella, Bacon And Roasted Tomato Sandwich

If you want to make a tasty and filling sandwich, but in an effortless way, then this recipe is the right choice. Packed with the goodness of mozzarella cheese and tomatoes, this sandwich is ideal to be relished as a lunch or as a snack. Watch out how simple... - 128.897

Summer Salad Sandwiches

MAKING 1.In a large bowl, combine onion, cucumber, red bell pepper, and tomato. 2.Put salami and cheese in bowl. Toss it well. 3.Add basil, sea salt, pepper, sherry vinegar, balsamic vinegar, and olive oil to it. Mix it well. FINALIZING 4.Spoon mixture... - 125.418

Sooji Toast

Sooji Toast is something that I prefer to make when I am in a hurry and don’t have mood to cook. This is a simple breakfast recipe, you can add or omit any vegetables or spices and make it taste different and yummy every time you make. - 123.592

Naan By Tarla Dalal

Naan is the most well-known Indian bread and is fast gaining popularity the world over. The naan is leavened bread prepared in the traditional tandoor. However for those of us who do not have tandoors in our kitchens, here is a great way of preparing the naan... - 123.304

Cabbage, Carrot And Paneer Grill Sandwich By Tarla Dalal

A quick and satiating breakfast with vegetable, paneer, and cheese stuffing! A glass of milkshake is just perfect to round up your morning meal. - 122.808

Mozzarella In Carrozza

GETTING READY 1. In a bowl, add egg and milk. Beat together, and keep it aside. MAKING 2. On counter top, place 4 slice of bread. Top it with mozzarella. 3. Place tomatoes slices on it, and again put mozzarella over it. 4. Cover it with remaining bread... - 122.085

Soya Methi Garlic Naan (diabetic & Low Calorie) By Tarla Dalal

Fenugreek and soyaflour helps to lower blood glucose levels, thus making this recipe an excellent one for diabetic people. Being cooked in very minimal fat this Indian bread suits a low-cal menu as well. - 119.698

Carrot And Cheese Sandwich (calcium And Vitamin A) By Tarla Dalal

Munch on this innovative and nutritious vitamin A, protein, calcium and iron rich recipe. Paneer and cheese, if consumed in moderate amount, can do wonders for our bones, whereas carrot – excellent source of vitamin A - helps to improve our immunity levels. - 117.233

Tomato Cheese Sandwich

Here is a product review of Galaxy Foods new vegan cheese shreds. We make a grilled cheese with it. - 117.05

Naan (kind Of)

GETTING READY 1. Preheat the oven to 550 degrees F. MAKING 2. In a jar, mix together warm water, yeast and sugar. Set aside. 3. In a large bowl, add in the flour and pour the yeast water and yogurt. Mix well and add in the olive oil, mix again. Cover the... - 116.208

How To Make Butter Garlic Naan

Learn how to make healthy Butter Garlic Naan at home- This is a No Egg- No Yeast recipe and I say it's healthy because 1. You can control the amount of Butter you want to use (I used minimal) 2. Instead of using only all purpose flour (Maida)- we've used... - 115.102

How To Make Pav Buns (homemade Indian Dinner Rolls)

Learn how to make Pav Buns at home (part of popular Indian street food- Pav Bhaji)-Normally Pav Buns are made out of all purpose or bread flour. However, I used mainly Whole Wheat Flour (in combination with all purpose flour) and minimal butter to prepare... - 114.855

Garlic Naan

Naan is a type of Indian Flat bread and in Restaurants Indian dishes are usually accompanied by freshly made Naan. The tops and bottoms of Naan are slightly crispy and the insides are nice and light and flaky and moist and best of all still warm! - 113.152

Bhakri Or Bhakhri (indian Instant Bread)

Those who are fond of Indian-Guajarati cuisine will surely love this. You can eat it with any vegetable. It is just like Indian roti. It is easy to make. Watch the video as chef Bhavna shows this simple and quick recipe. - 112.307

Eggplant Sandwich

GETTING READY 1. Slice the eggplants and brush it with olive oil, brush the mushroom as well. 2. Prepare the grill. MAKING 3. Grill the eggplants and portabella mushroom on the grill for 5 minutes on both the side. 4. Once done remove and place it on a... - 110.761

Hot And Puffy Flat Bread - Phulka Or Pulka Roti Rotli

This is the world’s healthiest bread.. very easy and very very tasty that goes very well with any king of curries. So make this at home and enjoy with your family. - 110.697

Dairy-free Vegetable Sandwich

A simple sometimes always tastes better than an elaborate one. A simple sandwich is always welcome! In this recipe, you can learn how to make a dairy-free sandwich. Filled with the goodness of vegetables, these go great with some chips! - 109.155

Italian Syle Grilled Eggplant Sandwich

With summer round the corner what else would be the best way to celebrate it? Yes Grill, B-B-Q. hmmm yum. Try this pure veggie Grilled Eggplant sandwich. - 107.332

Mediterranean Grilled Sandwich

GETTING READY 1. Sprinkle salt liberally on eggplant slices, and set aside for 15 minutes. Rinse it with cold running water. 2. Brush olive oil on pepper and eggplant slices. 3. Sprinkle salt and black pepper. Set aside. MAKING 4. Place vegetables on grill... - 107.321

Indian Garlic Naan

Naan is a type of Indian Flat bread and in Restaurants Indian dishes are usually accompanied by freshly made Naan. The tops and bottoms of Naan are slightly crispy and the insides are nice and light and flaky and moist and best of all still warm! - 107.309

Bread Recipes: How To Make Naan Bread Indian Flatbread

In this video I share one of my favorite bread recipes. I am going to share with you how to make naan, Indian flatbread. It sure is a favorite of mine and I am sure many of you just love to get your hands on it when you go out to your favorite Indian... - 107.287

Easy Vegetable Sandwich

There can be nothing as tempting like the popular snack vegetable sandwich that you can bite on anytime you want to take a break and munch on something healthy and spicy. The best thing about this vegetable sandwich is that it comprises different variety of... - 105.614

Paneer Kulcha - Indian Stuffed Bread

GETTING READY To prepare the kulcha dough: 1. Into a bowl, mix together plain flour, yeast, sugar and salt. 2. To this dry mixture, add melted butter and mix well using your hands to make a crumbly mixture. 3. Add warm water a little at a time and prepare the... - 105.608

Grilled Sub Sandwich

If you enjoy making different kinds of sandwiches then you must try this one . It is a vegetarian sub sandwich. You can always use your own favorite filling. The chef's recipe is easy and very healthy to eat. This can be made in a few minutes. If you're... - 105.473

Masala Sandwich (indian Style)

In a mood of trying an Indian sandwich, then try making the masala sandwich. It's different from the regular sandwiches. It is very easy to make. You can toast the sandwich or eat it just like that. Chef Bhavna makes this sandwich in Indian style. Do check... - 105.022

How To Make Naan - Eggless Or Not? - Indian

All those who are looking for the recipe of the famous Indian bread, should surely check this out. Chef Bhavna shows how to make the eggless bread, so I'm sure vegetarians will find this recipe very useful. It is called naan in India. You can serve it with... - 104.901

Veg Masala Sandwich / Indian Snacks

Learn how to make Indian style vegetarian Masala sandwiches. Pretty easy to make and taste good with tea/coffee and mint or tamarind chutney. You can adjust the spices to suit your taste. - 102.976

Mushrooms On Toast

Mushroom on Bread toast. - 102.169

Nan Khatai

Looking for some vegetarian homemade biscuit recipe? Chef Manjula is a vegetarian and she has this nan khatai recipe for her vegetarian viewers. These are light, crunchy and delicious, so anyone can enjoy them. Homemade nan khatai are much better than the... - 101.627

Italian Bread Sandwich

All those who are looking for a perfect Indian sandwich, then do try this one. The combination of cheese, cilantro chutney and vegetables gives a great taste to the sandwich. Watch the video for the recipe of this crunchy sandwich. - 100.046

Sandwiches

To make a sandwich all you need is some bread and something to put between the bread. You can put anything you like inside a sandwich. - 94.1507

Heart Shaped Indian Bread

As a busy woman you may not have much time to plan something special for your partner for Valentine or may be anniversary. Here is what precisely you can do, make some heart shaped parathas for dinner. Watch the video to know how. - 91.4387

Maharashtrian Jwarichi Bhakri

For recipe directions, please refer to the video - 87.3722

Mediterranean Mushroom On Toast

How about breakfast with mushroom on toast! It’s the perfect recipe for the start of a new day! An easy dish being cooked by Steve, though the audio is missing the recipe has to be watched! See the video for more! - 81.6035

Caprisian Sandwich For My Niece Suchiben & Her Family

Start your day with Italian Caprisian Sandwich and follow with Tomato soup for lunch. Bale Dave prepares this sandwich specialty from Italy and is made using basil, mozzarella cheese and tomato and also 3 colors of Italian flag. There was no better way to... - 77.7046

Korean Tomato Sandwich

One of the wonderful ways to enjoy fresh summer tomatoes is to cut them and squeeze them inside a sandwich. Just add dollops of mayo to it and you are done. Big Bear Ron shows how to make this simple sandwich at home. - 60.7222

Sardine Egg And Tomato Open Sandwich

Finally an interesting and good recipe of Sardine Egg And Tomato Open Sandwich has arrived. Total time you have to spend on preparation and making of dish is only 30 minutes. If you have a lot of egg on hand then dish is the recipe you should opt for. I... - 52.1988

Malpua

(Prepare chaashni by putting sugar in boiling water and stirring it until a thick consistent solution is attained) Steps: 1. Mix flour, Coconut, bananas, saunf, sugar, chopped dry fruits in a bowl. 2. Add enough milk to make this into a paste. 3. Heat a... - 52.0571

Mooli Ka Parantha

Mooli Paratha, are stuffed Indian bread, which are griddles on hot plate and consumed immediately. North Indian breakfast cannot be imagined without the paratha with butter or curds. - 50.5137

Herbed Footlong

You will love this Herbed Footlong, especially for its truly delicious filling made with an exciting blend of vegetables, spices and herbs. Highly satisfying and filling, this Herbed Footlong may well replace your usual breakfast and brunch entries rather... - 48.8253

Stuffed Paratas

Boil the potatoes until soft. Drain, then mash with the salt, chillies, chilli powder, mango powder and coriander. Set aside. To make the dough, sift the flour and salt into a bowl, make a well in the centre. Gradually add water, mixing it in with your... - 48.5672

Double Decker Submarines

These Double Decker Submarines can be the just the kinds you were waiting for. Amazing is its filling made with corn and paneer! These Double Decker Submarine rolls are just awesome and your kids will love them for sure! - 48.1925

Vegetarian Hye Rollers

Place chopped cucumber in colander in sink and sprinkle lightly with salt. Let drain for 20 minutes. Meanwhile, prepare dressing and vegetables. To Make Dressing: In a small bowl, stir together tahini, 3 tablespoons water, lemon juice, garlic, and salt to... - 47.6976

Thalipeeth

Ok! You may believe me or not, but this Indian roti is so tasty that you might end up asking for more! Yes, richly flavored and made using wholewheat flour, this Thalipeeth is also a healthy dis to serve. Although a little time consuming, this Indian roti is... - 47.5334

Tiranga Sandwich

To celebrate this 64th Indian Republic Day,I prepared a quick and easy breakfast for my children so that they also understand the importance of this special day! - 47.2465

Fried Green Tomato Sandwiches

In 12 inch skillet, cook bacon over medium heat until browned. Remove bacon to paper towels to drain. Meanwhile, in pie plate, beat egg white and salt. In another pie plate or on waxed paper, combine cornmeal and 1/4 teaspoon pepper. Dip tomato slices in egg... - 46.7789

Marinated Eggplant Sandwiches

Marinated Eggplant Sandwiches is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Marinated Eggplant Sandwiches, you will always crave for some more. - 46.5852

Open Faced Watercress Sandwiches

GETTING READY 1) Keep handful of watercress leaves for garnish. 2) Chop remaining watercress finely to measure 1/2 cup. 3) Wash nasturtium flowers and pat dry. Clean and discard bugs if any. 4) Keep aside 8 flowers for garnish and put in plastic bag, blow in... - 46.3287

Indian Flat Bread

GETTING READY 1. Coat a medium bowl with cooking spray. 2. Preheat the oven to 450°F MAKING 3. In a bowl combine flour, baking powder, sugar, salt and soda, stirring well. 4. Add yogurt, egg and milk, stirring just until dry ingredients are moistened and a... - 46.1881

Indian Meal Raised Bread

Scald milk; cool to lukewarm. Sprinkle or crumble yeast into water. Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Let stand for a few minutes, then stir until dissolved. Add dissolved yeast to milk with... - 45.9252

Mushroom Eggs On Toast

MAKING 1 In a 1-quart glass casserole, cook mushrooms in 1/4 cup butter 3 to 4 minutes, stirring halfway through cooking time. 2 Cover each slice toast with one-fourth of the mushrooms. 3 In a 2-cup glass measure, heat 2 tablespoons butter for 30 seconds. 4... - 45.1758

Open-faced Turkey Asparagus Sandwiches

Place asparagus in a medium saucepan with a small amount of boiling water, cover and cook 6 minutes or until tender. Drain well. Coat a large skillet with cooking spray; place over medium heat until margarine melts. Reduce heat to low, and add turkey, cook 3... - 45.1668

Grilled Eggplant And Fontina Sandwiches

GETTING READY 1. Prepare a baking tray by covering it with absorbent paper towels. 2. Wash the eggplant and then slice it crosswise into slices that are ½ inch in slice. You should have 12 slices in total. 3. Sprinkle each slice with salt and then spread out... - 44.8879

Grilled Eggplant Sandwiches

Cut 2 (1/2- inch-thick) slices lengthwise from opposite sides of each eggplant; reserve for another use. Cut each eggplant lengthwise into 4 (3/4-inch-thick) slices; set aside. Cut red peppers in half lengthwise; remove and discard seeds and... - 44.8383

Fried Indian Whole Wheat Flour Bread

GETTING READY 1. In a large work bowl, sift flours and salt. 2. Add the oil and water to the flour and use your hand to bind the flour and form dough. 3. Transfer to a work surface and knead for 5 minutes until the dough is soft and pliable. 4. Return to... - 44.4237

Horseradish Cheese Toast With Tomatoes

Partially cook bacon 3 minutes in a nonstick skillet; drain and set aside. Position knife blade in food processor bowl; add quartered onion. Process until finely chopped. Add cheese and next 3 ingredients; process until onion is minced, scraping sides of... - 44.3556

Indian Cranberry Bread

1 In a large bowl, stir together the yeast, water, and molasses. Let stand for 5 minutes or until foamy. Beat in the all-purpose flour, milk powder, and salt until smooth. Stir in the whole-wheat flour and cornmeal until a soft dough forms. Knead until smooth... - 43.8858

Baked Garden Salad

Prepare Vinaigrette Dressing. In a medium bowl, combine zucchini, carrot, peas, tomatoes and sprouts. Using a sharp knife, shred spinach. Add shredded spinach and cheese to vegetables; toss until combined. Remove garlic from Vinaigrette Dressing. Pour... - 43.8804

Eggplant Sandwiches

1. Heat water or both in a large saucepan over medium heat. Add onion and garlic. Cook and stir until onion is soft. Add more liquid during this process if necessary. 2. Add oregano, basil, eggplant, and tomatoes. Cook over medium-low heat for 15 minutes. 3.... - 43.8553

Crusty Mushroom Toast

Crusty Mushroom Toast tastes nice. Crusty Mushroom Toast should be tried by mushroom lovers. Crusty Mushroom Toast tastes better with sauce and cheese. - 43.8289

Warm Asparagus Sandwiches

Position knife blade in food processor bowl; add cottage cheese, 2 teaspoons Parmesan cheese, green onions, and lemon juice. Process until smooth; set aside. Snap off tough ends of asparagus. Remove scales from stalks with a knife or vegetable peeler, if... - 43.8187

Tavaa Naan

Naan is an integral part of the Indian cuisine. Usually it is made in the tandoor. Naan is one of the most common bread that is enjoyed in India and world across. - 43.5356

Indian Flat Bread

Mix all ingredients except milk, Ghee and poppy seed. Stir in enough milk to make a soft dough. Turn dough onto lightly floured surface; knead until smooth, about 5 minutes. Place in greased bowl; turn greased side up. Cover; let rest in warm place 3... - 43.5001

Bacon Flavored Lettuce And Tomato Sandwich

MAKING 1) In a bowl, mix the mayonnaise and Bakon yeast. 2) On each slice of toast, evenly spread 1 tablespoon of this mixture. 3) On the toast slices, arrange all except 4 tomato slices evenly. 4) On each, lightly sprinkle pepper. 5) On top of each sandwich,... - 43.4988

Fried Mozzarella And Tomato Sandwich

GETTING READY 1) Trim the crusts from the bread and cut out circles from the slices. MAKING 2) Prepare two sandwiches with the cheese and tomato slices, seal edges together. 3) In a bowl, add the egg, milk, dried... - 43.0917

Shirin Lab

An Exotic Indian Dessert of saffron flavoured rabree ( reduced milk) spread on a slice of syrupy soaked home made bread and garnished with dried nuts. - 42.7801

Cheese And Mushrooms On Toast

Clean and wash the mushrooms; dry and finely slice them, then sprinkle them immediately with lemon juice. Heat 1 tablespoon of butter, add the mushrooms, cover and cook 5 minutes over low heat. Put the remaining butter in a saucepan, add the flour and make a... - 42.7537

Shrimp Artichoke And Sun Dried Tomato Sandwiches

Cook the shrimp in boiling water for 2 minutes, or until they turn pink. Drain; rinse with cold water. Cut in half lengthwise. In a large bowl, combine the shrimp, tomatoes, artichokes, sun-dried tomatoes and olives. In a small cup, whisk together the vinegar... - 42.3948

Parantha

Triangular shaped dough, encased with ghee and cooked on a flat griddle. The inner layering of ghee aids in giving texture and flavour to the parantha. I have made a basic dough...but you can variate by adding flavourings like dried fenugreek leaves, cumin... - 42.3651

Ham And Watercress Sandwiches

Ham And Watercress Sandwiches is an easy to make snack. Try these really tasty Ham and Watercress sandwiches in your own kitchen. - 42.3133

Tomato Rarebit Sandwich

In saucepan, melt butter; blend in flour, garlic, and mustard. Gradually stir in milk. Cook, stirring constantly, until thickened. Add cheese and stir until it melts. Pour a small amount over egg; blend well. Return to pan and cook about 1 minute. In... - 41.8234

Bacon And Tomato Sandwich

MAKING 1) In a skillet heat drippings and cook bacon until crisp. 2) Pour out the drippings from skillet and keep aside. 3) Add soup into the skillet and stir to mix. 4) Blend in milk, lemon juice, and pepper and stir until smooth. 5) Heat gently stirring... - 41.6919

Cheese And Asparagus Sandwich

Toast bread lightly. Place toast in small glass utility dish. Top each piece with slice of cheese. Arrange asparagus spears on cheese. Beat egg white until stiff. Beat yolk; add mayonnaise, salt, pepper, and mustard; fold in beaten egg white. Spoon mixture... - 41.5136

Summertime Tomato Sandwich

1. Line a colander with a coffee filter or several layers of clean, dry cheesecloth. Place the yogurt in the colander in the sink and allow liquid to drain for 3 hours. 2. Combine drained yogurt, cream cheese, garlic, thyme, cilantro, chives, and basil. 3.... - 41.295

Mushrooms On Toast

MAKING 1) In a covered thick pan, heat butter to cook mushroom caps with garlic and salt over low heat for 5 minutes. 2) Fold in stout, Worcestershire sauce and seasonings. 3) Reduce heat to simmer for 10 minutes. 4) Cook with lid off until liquor is... - 41.1775

Asparagus Spear Sandwiches

MAKING 1)Trim crusts from bread and spread softened butter ,parmesan cheese on each slice. 2)Place an asparagus spear diagonally across each bread slice and fold in opposite corners of bread, securing with a wooden pick. 3)Use a baking sheet and place... - 41.0761

Thepla

This Thepla makes a fantastic meal ! I love this irresistibly seasoned gram and wheat flour flatbread with savory tomato dip. Just try this Thepla and let me know if you like it ! - 40.7951

Whole-grain Veggie Sandwiches

1. Place cottage cheese and yogurt in a blender or food processor and process until smooth. 2. Combine cottage cheese-yogurt mixture, carrot, green pepper, celery, and scallion. 3. Combine mustard with horseradish. Cut rolls in half lengthwise. Spread... - 40.7075

Cheese Bacon Tomato Sandwiches

Butter bread on both sides. For each sandwich, top 1 slice of bread with a cheese slice, a dollop of sour cream, chopped onion, and tomato slices. Sprinkle with oregano and seasoned salt. Add 2 slices bacon; top with another bread slice. Place sandwich,... - 40.6797

Jwarichi Bhakri

Bhakri is a round flat unleavened bread often used in the cuisine of western and central India, especially in the states of Gujarat, Maharashtra and northern Karnataka. Making bhakri is an art and needs lot of practice and patience to attain perfection. - 40.62

Veracruz Veggie Sandwich

MAKING 1) Spread the mayonnaise on one side of each bread slice, keep 2 bread slices aside. 2) Mash the avocado with lemon juice, spread over 2 bread slices and sprinkle with the parsley. 3) Top each with a cheese slice, then place 1/2 bell pepper, cucumber... - 40.2101

Cheese Tomato Sandwich Spread

Combine first 5 ingredients in the top of a double boiler. Cook over hot water until cheese is melted, stirring occasionally. Combine next three ingredients and add some of the hot cheese mixture, mix well. Return to double boiler and continue to cook for 2... - 39.5675

Grilled Eggplant Sandwiches

Cut eggplant into 12 (3/8-inch-thick) rounds; sprinkle both sides with salt and pepper. Top each of 6 eggplant slices with a slice of cheese, a slice of meat (fold or tear to fit) and a few basil leaves, if desired. Cover with a slice of eggplant. Brush one... - 39.553

Parathas

Make the dough, divide into 6-8 portions and roll out on a floured surface. Brush the middle with 1/2 teaspoon ghee. Fold the dough in half and roll up into a tube. Flatten it with your palms, then coil round your fingers. Roll out to about 18 cm (7 inch)... - 39.3545

Celery Pinwheels

GETTING READY 1) Clean the celery and separate the branches. MAKING 2) Blend together Roquefort with softened cream cheese. 3) Add mayonnaise and drizzle Worcestershire sauce. 4) Spoon the branches with the cheese mixture and press the branches back into... - 38.9923

Indian Style Filled Bread Rolls

Trim crusts from bread with a sharp knife and set aside. Combine filling ingredients in a bowl and mix well. Set aside. Dip each slice of bread quickly into a bowl of water, moistening both sides at once. Gently press each slice between both hands, flattening... - 38.9611

Sportsman Sandwich Bacon Lettuce And Tomato Sandwich

Using scissors, remove the rind from the bacon. Grill for 2-3 minutes on each side until crisp. Toast each side of the bread. Put the toast on to a board and spread one side of each slice with mayonnaise. Arrange two rashers of bacon on 1 slice. Repeat with... - 38.7286

Old Time Tomato Sandwiches

From lemon, grate 1/2 teaspoon peel and squeeze 1 teaspoon juice. In small bowl, stir lemon peel and juice, mayonnaise, coriander, salt, and pepper. Cut eight 1/2 inch thick slices from center of bread loaf. Reserve ends for use another day. Toast bread if... - 38.6046

Tomato Sardine Sandwiches

Mash sardines. Add shredded cheese, eggs, celery, catsup, and lemon juice. Set aside. Spread margarine on bread slices. Spread sardine mixture on 6 slices of the bread. Top with lettuce and remaining 6 slices of bread. - 38.4846

Cheese And Tomato Sandwich

Combine first 5 ingredients; mix well. Divide mixture among 8 muffin halves. Broil for 2 to 3 minutes or until cheese starts to melt. Top each muffin with a tomato slice and a dot of butter. Return to broiler until butter bubbles. Makes 8 servings. - 38.4753

Rye And Indian Bread

In mixing bowl mix 1 1/2 cups of the all-purpose flour, cornmeal, and yeast. In a saucepan heat milk, molasses, 1/2 cup water, and 1 teaspoon salt till just warm (115-120°); add to flour mixture in bowl. Beat at low speed of electric mixer for 1/2 minute,... - 38.2442

Mushrooms On Toast

Place the bacon in an 8 x 8-inch (20 x 20 cm) microwave-safe dish. Microwave at HIGH 4 to 5 minutes. Remove bacon to paper towelling, let it cool, then crumble. Add the chopped onion to 2 tablespoons (30 mL) of the bacon fat. Discard the remaining fat. ... - 38.2125

Stuffed Parantha

Knead the soya flour+wheat flour into smooth dough .Onion ,chillies,soya paneer and corriander leaves mix and mashed all the things for filling the paranthas.Add salt and garam masala .Make stuffed parantha and fry in soya oil.Surved hot with season curd and... - 38.1281

Hot Vegetable Sandwiches

Cut thin slice from top of each bun; reserve. Remove center from each bun, leaving 1/4 inch wall. Mix cheese, mayonnaise, salt and basil; spread about 1/4 cup in bottom of each bun. Mix zucchini, tomato, onion and olives; divide among buns. Top with reserved... - 37.8102

Cheese And Tomato Toast

Cut three rounds from the bread. Toast and butter the rounds. Make a paste of cheese, mustard and milk. Dip tomatoes in boiling water for a minute or two. Take them out and skin them. Now slice and remove seeds gently. Spread cheese paste on rounds of... - 37.2985

Tomato Garlic Toasts

MAKING 1. Take a small mixing bowl. 2. Add in it all ingredients as mentioned in the list except bread. SERVING 3. Arrange bread-slice on separate serving plates 4. Add the topping with ¼ of tomato mix ( around 3 tablespoon) 5. Serve immediately. - 37.2564

Asparagus Grill Sandwiches

MAKING 1.In a container, put mashed banas, crushed pineapple, cherries, orange juice, lemon juice and sugar and stir them all well. 2.Freeze the container. FINALISING 3.Before serving thaw the mixture, and add ginger ale. SERVING 4.Serve cold in punch bowls. - 37.249

Sardine And Tomato Sandwich

GETTING READY 1. Draining the sardines, remove the bones and mash with the lemon juice. MAKING 2. Spread the bread with the slightly salted butter or herb butter. 3. Cover half the slices of bread with the sardine mixture. 4. Spread over the slices of tomato... - 37.1496

Low Calorie Vegetable Sandwich

Sandwich is a great filling dish that offers lot of energy and can be made with low-calorie ingredients. This super fast sandwich is made with vegetables such as cabbage, carrot, red bell pepper, tomatoes, and zucchini. It is comfortable to make and much... - 37.0284

Indian Bread Recipes By Category

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