Indian Bean Recipes

Wash & cut the beans into inch long pieces & pressure cook up to 3 whistles. Heat oil in a vessel, add mustard, then jeera, ginger garlic paste, onions & saute. Add chopped tomatoes, milk, coconut powder, methi leaves & cook well. Add pressure cooked beans,... - 38.5612

Summer is the time for light, nutritious, colorful salads which require little or no cooking! This bean salad recipe gives you summer in a bowl! This cold salad is healthy, mildly spiced, vibrant and full of flavors, perfect to accompany your main or good... - 110.129

Black eyed beans are high in protein and those who want to make their black eyed beans tasty should try to make a curry for a delicious twist. Chef Manjula, who is a Indian Curry expert shows us how to make these tiny little beans tasty and thereby a part of... - 129.743

MAKING 1. Add all ingredients-except for tomatoes-to slow cooker. 2. Cook on high for 3-4 hours. 3. Reduce heat to low and cook for additional 4-5 hours. 4. In a bowl combine 1/2 cup of cooked beans and tomatoes and hand blend into a sauce (or use... - 108.156

Indian recipe video - Learn how to make Carrots and Beans fry South Indian style popularly called carrots and beans poriyal. This delicious and healthy Indian vegetarian side dish is very flavorful and easy to make. You can also use garam masala to make this... - 0

Lima beans or Pavta is something that is abundantly, freshly and freely available at my mother in laws kitchen during its peak harvest season. This is a regular meal at our house and my MIL makes best Pavta rassa (curry) bhaji. Its very simple, easy and... - 115.238

MAKING 1. Add oil to a pan heated on medium and saute onions for a few minutes on medium-high. 2. Add chilies and saute for a few seconds. 3. Add moong dal and water and cook for about 3 minutes. 4. Mix in peanuts, tomatoes and lemon. SERVING 5. Allow... - 104.979

Green beans, french beans or shravani ghevda cooked in fresh flavorful spices and coated with nice coconut powder. I love to cook this just very often as its very simple and easy to cook. Makes a good sabzi to carry for tiffins! - 104.692

Learn how to cook red and black kidney beans in a curry sauce, Indian style. You can definitely consider this recipe to Indian style Vegetarian chili. - 0

GETTING READY 1. Rinse the mung , pour in double the amount of water and keep aside. 2. Prepare carrots by washing and scraping off the skin and dice into small pieces . MAKING 3. In a pressure pan combine the carrots, the mung bean, salt and carom seeds.... - 109.73

GETTING READY 1. Soak pinto beans in water overnight and boil in pressure cooker for 10-15 minutes. MAKING To make the pinto chili: 2. In a sauce pan add pinto beans with water, then salsa and place on the stove for medium heat with lid 3. Cut the raw corn... - 109.374

This Beans fry is a hot, crispy dish. Enjoy! - 44.3916

Wish to add some protein to your meals? Try these lentil and bean recipe. Chef Bhal Dave presents easy to make, vegetarian lentil and bean dishes that are nutritious and scrumptious to eat. Just get hold of the six types of lentils and nine types of beans and... - 82.6229

Today, there is a low calorie, savory and healthy dish for health freaks. Chefs show us the easiest way to make this dish and remain healthy. Its Green beans with shredded coconut, a healthy side dish from South Indian Cuisine. When French beans are available... - 148.729

1. In 12-inch skillet over medium-high heat, in hot salad oil, cook lamb until well browned, removing pieces to bowl as they brown. 2. To drippings remaining in skillet, add onion; cook over medium heat, stirring occasionally, until onion is tender. Stir in... - 31.9767

Green beans are ever refreshing and turn out well in almost any dish. Check out the chef in the video showing how to make Green Bean Salad with fresh green beans, some seasonings and tomatoes. Simply refreshing! - 106.241

Have you tried cooking Chana Dal? A common dal used in Indian cooking, it is really healthy and full of protein. Here is a video showing you how to prepare this dal. A simple recipe and the use of a pressure cooker enables you to prepare this quickly. - 117.85

Have you ever tried making perfect adadiyapaks at home, but failed to get that mom-made flavor and feel? If yes, then Dr Bhal Dave's recipe video could help you whoop up healthy, tasty Kathiwad style adidyapaks in a snap. Loaded with goodness of flour and... - 63.1624

To all those who enjoying eating green vegetables will surely like this curry. The chef shows a simple and easy method of making French beans curry. It can be served with roti or rice. This dish can be prepared in the regular day to day cooking. Check out the... - 108.97

Rajma or red kidney bean is popular across India used in curries, rice preparations and appetizers. Watch chef Madhura showing how to cook Rajma Masala or Red Kidney Bean with Spicemix with red kidney beans and common Indian spices. Good with rice or roti! - 123.275

MAKING 1. In a pressure cooker, add oil, carom seeds, soybean mixture, turmeric powder, salt to taste, water, green chili paste and garlic paste to taste and give a good stir. 2. Cover it and steam up to 1 or 2 whistles for about 15 minutes and then let the... - 100.298

Festive season is the time to forgo all your inhibitions and gorge on yummy delicacies. Bhal Dave here presents a wad of Gujarati delicacies that can be easily prepared at home using lentils and beans. Scrumptious and simple, even you can stir up these... - 41.6676

This vegetarian dish originated in Punjab, a northern state in India. Kidney beans are an excellent source of protein and dietary fiber, making it an ideal ingredient in a vegetarian diet. For more recipes, visit www.deliciousindian.com. - 48.7441

Long Beans In Black Bean Sauce! I can live on this tasty vegetable dish. I serve this quiet often for parties as it’s a wonderful dish to end a meal with. Try this delicious Cranberry Cream Pie for yourself. - 33.2544

Curried Green Beans is a delicious treat you'll love to gorge on. Prepare this Curried Green Beans effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 39.511

Beans Carrot Saute is a very easy and healthy dish for all family members. Enjoy!! - 40.5937

Take a look at this excellent informative video that shares great tips on pinto beans. The chef here shows a perfect method to soak the pinto beans and a simple way to get rid of the gassy factor from the pinto beans. Watch part 2 of the series for the entire... - 83.6424

1. Cut beans into small pieces. 2. Heat oil. Add mustard seeds, urad dal, red chillies and beans, and salt. 3. Cook on slow fire for 10-15 minutes. 4. Add raw tomatoes and remove immediately. - 30.7469

Check out this part 2 of the series that shows a recipe for pinto beans. The chef here uses seaweed that aids in digestion and traditionally incorporated to reduce gas in the pinto beans. These pinto beans would surely be a delicious and hearty side dish that... - 90.4208

Cooking should be joyful and relaxing, so try this impressive black bean dip recipe at home! This delicious broad bean dip is made extra creamy with the addition of both salsa and cumin. This smooth, healthy bean dip is a great idea to serve with vegetables... - 135.134

Combine the beans and water in a saucepan. Bring to boiling over high heat. Reduce to low and boil about five minutes, or until the beans are tender but not mushy. Drain and cool. Add all the other ingredients and toss gently but thoroughly. Taste and add... - 29.8757

This is a preparation of kidney beans in Indian style. You can use canned kidney beans instead of presoaking them. - 30.6954

Cook the soya beans in boiling water for about 10 minutes. Leave to cool. Add the other chutney ingredients and blend into a paste with a little water. Prepare the seasoning by heating the oil in a pan and adding the mustard seeds to it. When the seeds begin... - 40.0938

These French Beans In Butter Is what I love for a light breakfast. Try out this healthy dish for your next morning fare. I'm sure you'll love the creamy feel of this French Beans in Butter. - 27.9512

1. String beans and cut into small pieces. 2. Crush chillies coarsely. 3. Mix together chillies, beans, salt and enough water to cook the beans. 4. Heat oil. Fry chopped onions; when brown, add cooked beans. Fry well and remove. - 29.6176

This French cut beans can be seen in all American grocery stores in the frozen section. This is just the plain beans which is cut lengthwise.This curry can be had as a side dish for plain rice or chapatti. - 44.3085

This dish called “Rajma” is a very popular North Indian vegetarian dish. The main ingredient in this dish is the red kidney beans which, interestingly is not of Indian origin. Try this very simple recipe to cook the delicious red kidney beans in a whole... - 0

If you are a curry fan, this Phalli Aloo Ki Subzi is going to win your heart. It’s a simple green bean and potato dry curry made by stir frying in the skillet. The best of the recipe here is the crushed garlic, cumin and green chilli seasoning added at the... - 133.201

Treat your taste buds to this flavorful Indian sweet-sour curry that features potatoes and clustered beans. This delicious vegetarian curry can be made dried or in a gravy. Tastes great when served with rice or roti. This video features a simple way to make... - 114.334

This video is a creation of SuperVeggieDelight. You can visit SuperVeggieDelight for complete recipes, and more videos. - 12.6609

There is nothing like savory, spicy curried beans to compliment your steamed rice or freshly baked chapatis on especially hungry evenings. Chef Bhal Dave takes you through two luscious curried green bean recipes, a la Indian and Chinese style. Prepared with... - 39.5866

Want to spice up your meal today with this Super Spicy Black Bean Chipotle Salsa? Watch this video now to learn how you can prepare this Mexican delicacy with a spicy twist in your own kitchen. - 106.681

Bean Ki Tarkari has a great taste. Bean Ki Tarkari gets its taste from beans mixed with chilies and urhad dal. Bean Ki Tarkari is inspired by many food joints worldwide. - 31.0035

Cut the vegetable into pieces about half an inch in length, and boil them in salted water. Remove them, from the fire before they become too soft. Heat the ghee on a moderate fire and fry the garlic. Add the vegetable, green chilli, salt, turmeric and... - 38.9736

If you are fond of kidney beans, this Indian recipe shown in the video is certainly to be tried. Rajma chawal make an interesting North Indian dish and you can savour it too.Just watch the video… - 107.293

Soak kidney beans in water to cover overnight. Add turmeric and salt and cook slowly for 1 to 2 hours, until beans are tender but firm. Drain, reserving liquid. Heat butter in large skillet. Add bay leaves, spices and tomatoes. Cook for approximately 5... - 41.7964

Looking for an interesting way to include vegetable in your menu? This video is just apt for you. Watch the chef share her personal recipe to prepare Green Beans and Potatoes recipe. The dish is simple and can be easily replicated at home. - 123.906

Sprouted Mung is a healthy food but not all the time we excel to cook it to perfection. Have you ever tried serving sprouted mung stir fried with Naan? This simple ideas can turn your dishes stunning, isn't it? - 74.5871

Soak the moong in water. Boil six cups of water and put in the moong. When it is nearly cooked, add all the other ingredients, and continue cooking on a moderate fire, till the moong is quite tender. - 28.5356

In a large pot, soak beans overnight in 2 quarts of lukewarm water. Drain, discarding soaking water. Return beans to pot and add fresh water to cover by 2 inches. Stir in salt. Bring to a boil, then reduce heat and simmer covered for 1 hour. Stir... - 29.0934

Trim and string beans. Place beans in a pan over high heat with enough water to cover. Add salt and boil for about 15 minutes till tender. Drain and set aside. Heat oil in a non-stick pan over moderate heat. Add garlic, cumin seeds, tomatoes and chilli powder... - 41.478

Prepare jars. Cut beans into lengths to fit jars upright. Transfer to medium saucepan, cover with boiling water and cook over medium-high heat 3 minutes. Drain well. Pack tightly into hot sterilized jars. Divide dillweed among jars. Combine remaining... - 39.702

Heat oil over medium-high heat in saucepan; saute onions, tomatoes, peppers, and garlic until soft, about 5 minutes. Add soy sauce, Worcestershire, tomato paste, bouillon, and oregano. Mix well, lower heat and simmer 5 to 10 minutes. Add beans, mix well, and... - 39.7159

Drain the beans, place in a pan and cover with fresh water. Bring to the boil and boil vigorously for 10 minutes. Half cover and simmer for 45 minutes, until tender. Scald and skin the tomatoes and chop them. Heat the oil in a pan over a low heat. Add the... - 39.3221

In a kaadai put oil. Add mustard seeds,curry leaves,onion and fry till brown colour. Now add methi leaves and fry till it turns soft. Add mix vegetables,tomato and fry till they are cooked. When they are cooked add 2tsp of sambar pd,salt and fry for another... - 47.1765

MAKING 1. In a pressure cooker heat oil on medium heat and add mustard seeds, carom seeds and turmeric powder and let the mustard seeds splutter. 2. Then add tomatoes, garlic paste , ginger paste, green chili paste, water as needed, red chili powder, garam... - 108.049

1. Soak the rajma for at least 5 hours. 2. Boil the soaked rajma until soft. 3. Cut the vegetables into long strips. Boil the french beans and carrots. 4. Cut the vegetables for the sauce into big pieces, add 2 teacups of water and cook in a pressure cooker.... - 44.6477

Dry Roast Coriander seeds,Bengal Gram,jeera,cinnamon till it releases good aroma and keep it aside.In the same pan dry fry red chillies and then dry fry coconut.Allow all the ingrediants to cool and make a paste with a little water. Pressure Cook toor dal... - 37.0342

A hot bowl of Rawalpindi chole is a delicacy to enjoy, when it is served with steaming rice or Indian breads like naan, roti, bature etc. It is also a good source of vegetable protein, fiber and loads of minerals. You can make it little less spicy, if you ... - 129.181

Soak black eyed beans for 3-4 hrs, add salt and cook until tender. Wash and chop spinach finely. Chop green chillies finely. Keep aside. Grind a masala by adding cumin seeds, garlic, peppercorns, coconut, dry red chillies and 1/3 tsp tamarind paste and about... - 46.8737

This is a very simple and easy rajma curry recipe. It uses very few ingredients which can be found in our pantry. As also, we cook this directly into a pressure cooker which reduces the time and effort on cleaning. - 51.8809

One of the tasty curries which goes well with any Indian bread or with Rice. - 49.7479

If you are craving for a sip of Indian soup, here it comes! Straight from India, Bhal Dave's style of healthy soups prepared with mung dal to be served with toast. When you want to energise yourself, now you know where to go! - 72.0561

Hot and spicy soups are always a favorite. If you love those perfect tasting soups, you will also enjoy cooking it with as much passion with Bhal Dave. He details out each step on how make these variety of soups of different style for lunch or dinner! - 72.8306

Wanting to prepare a different lunch, easy and quick? Try the spicy curried puri in buttermilk sauce with leftover puris and serve with rice. Team up with curried garbanzo beans with potatoes in tomato sauce. Try this innovative style of cooking with easy... - 91.038

In a mood of making rajma curry, then you should try this out. Rajma curry is a very popular Punjabi dish. It is very delicious and easy to make. It is normally served with hot rice. Do check out the video for this interesting recipe. - 104.156

not only add taste and texture, but also nutrients to any food. Vandana Karani presents a lip-smacking bean sprout and potato dish that makes for a healthful and tasty addition to your dinner tale. After all, what could be a better way to get the best of both... - 117.117

South Indians on a low-carb diet need not give up their favorite dosa. You can substitute with this protein and iron rich Adai dosa recipe. This crispy crepe made with a combination of lentils and brown rice is a popular breakfast and snack dish in Tamil Nadu... - 139.503