-
Home
- »
Recipes
- »
Sauce
- » Hot Sauce
Hot Sauce Recipes
Any spicy sauce containing chili peppers or any kind of pepper with other flavoring ingredients is called hot sauce. Hot sauce recipes vary in different cuisines. The color of hot sauce depends upon the color of the ...
More »
CA: 68
Homemade Cayenne Pepper Hot Sauce
Why order a takeout when you can add restaurant-like flair to your food cooked right in your kitchen? Simple and tasty, Keith Snow tells how you can jazz up your most boring fare into gourmet delight with an easy-to-make, lip-smackingly delicious cayenne... - 129.01
Homemade Hot Sauce In 10 Minutes
GETTING READY
1. Split the Serrano peppers in half and remove the seeds, chop finely. Don’t forget to wear gloves.
MAKING
2. In a sauce pan pour in vinegar and place that on stove.
3. Add in the salt and carrots. Stir in the peppers and cook for 4... - 112.164
Vegetarian Hot Sauce
Do you wanna learn how to make the delicious vegetarian version of Hot Sauce recipe? In the video, Barry makes the delicious side dish with such an ease that you would also want to try it. Don't miss the video! - 78.8286
Hot Sauce
Do you wanna learn how to make Hot Sauce recipe? In the video, Barry makes the delicious side dish with such an ease that you would also want to try it. Don't miss the video! - 76.7343
Pickled Hot Green Chilli Citrus Flavored Quick Sauce
Want to make your food hot and spicy but didn’t know the right way to do it? Bale Dave's pickled hot green chilli citrus flavored quick sauce can turn any bland cracker to good use if used as a spread and can also be used as marinade on chicken or fish for... - 63.3166
Hot Chili Sauce
Are you looking for a highly appreciated Hot Chili Sauce recipe? Hot Chili Sauce gets its taste from Vegetable. Is there a higher crime than reading about this Hot Chili Sauce and not trying it out? - 49.9413
Blackberry Cake With Hot Sauce
MAKING
1) In a bowl, mix together 1/2 cup of butter and 1 cup of sugar till light and fluffy
2) Then add in the eggs
3) In a bowl, sift together the flour, soda and spices together
4) Add the creamed mixture alternating with the milk
5) Mix well and then... - 47.1228
Stir Fried Turbot With Hot Sauce
Stir Fried Turbot With Hot Sauce is one of my families well loved fish preparation! This dish is dug into before it even reaches the dining table! Try this Stir Fried Turbot With Hot Sauce recipe for yourself and you will understand why! - 45.2283
Butterfly Prawns With Hot Cucumber Sauce
GETTING READY
1) Remove the outer shell off the prawns. While leaving the end tail wings intact, take off the their heads.
2) Slice along the back of the prawns. Do not slice through till the end. Open up the prawns flat.
3) Dredge them in a mixture of... - 44.2465
Pork Kidney In A Hot Sauce
Cut the kidney in half horizontally and remove the white membrane.
Score the outside of the kidney to a depth of half its thickness.
Then, holding the knife obliquely to the kidney, slice into long thin slices, against the grain.
Soak the slices in cold water... - 44.2195
Boiled Dumplings In Hot Sauce
Most won ton wrappers are 8-10 cm (3-4 in) square.
Turn a small Chinese soup bowl or a glass upside down on the wrappers and cut around the bowl or rim of the glass with a sharp knife to form circles.
Combine pork, egg, ginger, rice wine, salt and pepper.
Put... - 44.1692
Stewed Beef With Hot Sauce
Stewed Beef With Hot Sauce is a delicious beef preparation that I prepare at least once in a month because it is a family favorite! Try this brilliant Stewed Beef With Hot Sauce recipe! - 44.0561
Shrimp With Hot Sauce
GETTING READY
1. Peel and devein shrimp and pat dry
MAKING
2. Mix egg white, sherry, salt and cornstarch and also add shrimp and marinate 30 minutes
3. Add oil to wok and heat, when hot, add shrimp and stir-fry until 90% cooked
4. Drain shrimp and set aside,... - 43.8399
Fish In Hot Sauce
MAKING
1. Sprinkle the fish with salt and cornflour.
2. In a wok or large frying pan heat oil until it is smoking hot.
3. Fry the fillets on both sides until they are brown (this should take about 5 minutes).
4. Take it out and drain on paper towel.
5. Pour... - 42.8921
Pork Dumplings With Hot Sauce
Mix the sauce ingredients together and set aside.
Mix all the other ingredients, with the exception of the cabbage and the wrappers.
Mix in a bowl by hand, stirring the mixture until it holds together well.
Using a towel, squeeze as much moisture as possible... - 42.3466
Shredded Pork In Hot Sauce
Slice the pork into thin slices; then shred them into thin strips 2 inches (5 cm) long.
Marinate the meat with the soy sauce, wine, sugar, and tapioca starch for 15 to 20 minutes.
Soak the tree ears in hot water for about 20 minutes.
Cut or break them into... - 41.8556
Hot Cucumber Sauce
GETTING READY
1) Peel the cucumber and slice it lengthwise.
2) Remove the cucumber seeds and coarsely chop the flesh.
MAKING
3) In a saucepan, melt the butter and add cucumber.
4) Cover the pan and cook cucumber for 5 minutes or until softened.
5) Sprinkle... - 41.0822
San Antonio Hot Sauce
GETTING READY
1. In a medium bowl, combine all ingredients mixing well.
2. Refrigerate for 2 to 3 hours.
SERVING
3. Serve the hot sauce with taco chips and store any leftover sauce in the refrigerator. - 41.0621
Hot Condiment Sauce
MAKING
1.In a kettle, put tomatoes, carrots, onions, peppers, vinegar, pepper, brown sugar, salt, cayenne, cloves, nutmeg, all spice, ginger and cinnamon.
2.Let the ingredients boil.
3.Once done, let them simmer on low flame.
4.Stir while cooking.
5.Strain... - 40.9731
Stir Fried Pork Strings With Hot Sauce
Mix the pork with the soy sauce, cold water and cornstarch, and leave to marinate for about 15 minutes.
Combine the sauce ingredients in a bowl and stir to blend.
Heat the oil in a skillet or wok.
When the oil is very hot, add the pork and stir fry for 30... - 39.7292
Red Hot Sauce
GETTING READY
1.Cut the tomatoes in quarters.
2.Remove the onion skin and cut them in quarters.
3.Take out the seed and core of peppers and chop them in pieces.
MAKING
4.Put the vegetables ina kettle and cook until tender.
5.Blend in a food... - 39.1258
Red Hot Sauce Relish
GETTING READY
1) Rinse the tomatoes and cut into quarters.
2) Peel the onions and cut into quarters.
3) Remove seeds from the peppers and slice into pieces.
MAKING
4) In a large kettle, cook the tomatoes, onions and peppers together, until softened.
5) Rub... - 38.6882
Eggs In Hot Sauce
Eggs In Hot Sauce is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Eggs In Hot Sauce and let... - 38.3189
Peanut Hot Sauce
Position knife blade in food processor bowl, top with cover.
Drop garlic and gingerroot through food chute with processor running, process about 10 seconds or until garlic and gingerroot are minced.
Add onion, and process 10 seconds.
Remove processor cover,... - 36.9712
Avocados Filled With Hot Sauce
Except for the avocados, put all ingredients into the top of a double boiler.
Place over simmering water and heat, stirring with wooden spoon until butter has melted and sauce is amooth.
Salt to taste.
Halve avocados lengthwise and remove pit.
Pour sauce into... - 36.6234
Tomato Hot Sauce
MAKING
1. Deseed quartered tomatoes, pass through a food processor with steel blade to prepare a puree.
2. Take a saucepan, add tomato puree, bell pepper, onion, horseradish, sugar and salt and the pickling spices tied in a cheesecloth bag. Place on medium... - 35.7877
Pasta With Broccoli In Hot Sauce
GETTING READY
1 In a large saucepan, bring enough of salted water to a boil.
2 Prepare the broccoli, discarding the thicker part of the stalks.
3 Divide into small florets.
4 Rinse well and drain.
5 Remove the seeds from the chili pepper if using... - 35.509
Hot Sauce With Fresh Fruit
In 1 1/2-qt mixing bowl, combine brown sugar and cornstarch.
Stir in orange juice and butter.
Microwave at High 3 to 5 minutes, or until clear and slightly thickened, stirring after half the time.
Stir in peel and lemon juice.
Carefully stir fruit into hot... - 34.9897
Shrimp Cocktail With Chili Hot Sauce
MAKING
1) In a bowl, mix all the ingredients together, except shrimp.
2) Blend well and refrigerate until, thoroughly chilled.
SERVING
3) Serve the chilled sauce with the fresh cooked shrimp. - 34.9632
Red Hot Sauce
Combine tomatoes, peppers and 2 cups vinegar in a large sauce pot.
Cook until tomatoes are soft.
Press through a sieve or food mill.
Add sugar and salt.
Tie spices in a cheesecloth bag and add to tomato mixture.
Cook about 30 minutes or until thick.
As... - 34.9547
Hot Sauce For Tostadas
Drain tomatoes, reserving 2 tablespoons juice.
Put tomatoes, reserved juice, oil, onion, oregano, vinegar, and one of the chilies in blender.
Blend almost smooth.
Add more chilies, if desired.
Blend smooth. - 34.621
Hot Sauce For Shrimp
MAKING
1. Take a large mixing bowl and combine all the ingredients.
2. Use a wire whisk or a fork to whisk until well blended and smooth.
SERVING
3. Use the dressing for shrimp cocktail.
TIPS
If the dressing is too thick, add a teaspoon of French dressing... - 34.6083
Hot Spirited Sauce
In heavy saucepan, stir together sugar, cornstarch and salt; stir in water and bring to boil, stirring constantly.
Reduce heat to low and stir in rum, butter and nutmeg; simmer for 2 minutes.
Stir in vanilla.
Serve hot.
VARIATION Grand Marnier Sauce: Reduce... - 34.0976
Hot Pudge Sauce
Melt margarine in top of double boiler.
Drop in chocolate and melt.
Add sugar very gradually (4 tablespoons at a time stirring).
Add salt.
Add milk very gradually Water in double boiler must keep boiling.
Last add vanilla.
Cook until desired thickness about 1... - 33.8514
Hot Ravigote Sauce
Cook wine and vinegar in a saucepan over low heat until reduced to one half.
Heat 3 tablespoons butter and blend in the flour.
Stir in broth and cook until thickened, stirring constantly.
Add to wine and simmer 5 minutes.
Add remaining butter and mix... - 32.1972
Green Pepper Hot Taco Sauce
MAKING
1) In a skillet, put onion and hot peppers.
2) Steam and stir the ingredients for 4 to 5 minutes after adding a few water drops.
3) Add the tomatoes with their juice.
4) Cook the ingredients for 5 to 10 minutes over medium heat (Cooking the peppers for... - 31.8025
Western Hot Sauce
In saucepan combine catsup, water, onion, vinegar, oil, brown sugar, Worcestershire, mustard seed, paprika, oregano, chili powder, salt, cloves, bay leaf, and garlic.
Bring mixture to boiling; reduce heat and simmer, uncovered, for 10 minutes, stirring once... - 31.4025
Hot Sauce
Cook onion and garlic in oil in a saucepan over medium heat, stirring constantly, until tender.
Add tomato and remaining ingredients; cook until thoroughly heated, stirring occasionally.
Serve warm. - 30.7118
Hot Vanilla Sauce
Combine sugar, flour and nutmeg in medium bowl.
Stir in 1/4 cup of the milk until smooth.
Stir in remaining milk and half-and-half.
Microwave at HIGH (100%) until thickened, 5 to 7 minutes, stirring 2 or 3 times.
Stir in vanilla.
Serve over cake or fruit, if... - 30.4887
Fried Calamari With Hot Sauce
1. In 1-quart saucepan over medium heat, in 1 tablespoon hot salad oil, cook onion until tender. Add tomato sauce, crushed red pepper, and sugar; heat to boiling. Reduce heat to low; cover and simmer 5 minutes; keep warm.
2. Clean squid as shown in diagrams... - 29.8556
Hot Sauce
Place caraway seeds in container of an electric blender, process until finely ground.
Add remaining ingredients, and process until smooth.
Serve sparingly over cooked greens. - 28.4767
Plantation Hot Sauce
Blend molasses and prepared mustard; stir in remaining ingredients.
Heat to boiling.
Makes enough sauce for basting 4 pounds loin back ribs or spareribs. - 28.431
Hot Gingered Croquettes With Apricot Sauce
Hot Gingered Croquettes With Apricot Sauce is a very tempting side dish that you must try out. Prepare the Hot Gingered Croquettes With Apricot Sauce effortlessly in a jiffy and let us know after you've enjoyed it ! - 28.2978
San Antonio Hot Sauce
Combine all ingredients in a medium bowl, mixing well.
Refrigerate for 2 to 3 hours.
Serve the hot sauce with taco chips.
Store any leftover sauce in the refrigerator. - 27.8978
Real Hot Sauce
Mix ingredients well and let stand to mellow at least a few hours.
Stir before using.
Makes enough sauce to baste 4 pounds ribs. - 26.6872
Hot Banana And Ginger With Papaya In Blueberry Sauce
1. Place the bananas, crystallized ginger and papaya juice or apple juice in a medium-size skillet. Cover and steam the bananas for 2 to 3 minutes. Turn the bananas over; steam for 2 to 3 minutes longer or until the bananas are tender.
2. Remove the skillet... - 26.6579
Hot Vanilla Sauce
Combine sugar, flour and nutmeg in medium bowl.
Stir in 1/4 cup of the milk until smooth.
Stir in remaining milk and half-and-half.
Microwave at HIGH (100%) until thickened, 3 to 5 minutes, stirring 2 or 3 times.
Stir in vanilla. - 26.5871
Western Hot Sauce
Western hot sauce is a mixed cooked sauce made with a medley of sauces and green onions. Seasoned and spiced with paprika, the western hot sauce is good with roasted or grilled meats. - 25.7761
Hot Blueberry Sauce
Wash the blueberries and drain well.
Mix with the remaining ingredients.
Bring to a boil and simmer slowly for five minutes, stirring occasionally. - 25.7485
Hot Butterscotch Sauce
In saucepan, bring sugar, syrup and butter to boil, stirring; boil for 3 minutes.
Stir in cream and return to boil.
Remove from heat; add vanilla.
Makes 2-1/2 cups (625 mL). - 24.8604
Hot Taco Sauce
MAKING
1. In a skillet, add the hot peppers and onion and a few drops of water, and steak stir for five minutes; add tomatoes and juice to it, cover and cook for ten minutes
SERVING
2. Serve as appropriate - 24.2353
Hot Vanilla Sauce
Combine sugar and cornstarch in a deep, 1 quart, heat-resistant, non-metallic casserole.
Gradually add water, stirring constantly.
Add butter and heat, uncovered, on full power for 5 minutes.
Stir occasionally.
Heat, uncovered, on full power an additional... - 24.192
Hot Bearnaise Sauce
Bring to the boil in a saucepan the wine, vinegar, shallots, tarragon and chervil; reduce the liquid almost entirely—to only about 1 1/2 tablespoonfuls by boiling so it evaporates.
Leave to get cold, then strainv.
Now make the sauce with butter, the... - 24.1217
Umeboshi Hot Sauce
Blend all the ingredients together.
Great for tacos or as a dip for raw vegetables such as cucumbers, carrots, or celery.
Pickled, salted plums.
Available in natural food stores and Oriental groceries and markets. - 22.7032
Avocado With Hot Sauce Piquant
Combine catsup, Worcestershire, vinegar, butter, and sugar in a saucepan.
Stir over low heat just long enough to dissolve the sugar and melt the butter. - 22.589
Hot Taco Sauce
This Hot Taco Sauce received such rave reviews from all. I self rate this Hot Taco Sauce recipe with a 5 star. Its time you tried this out! - 21.182
Foamy Hot Sauce
Pour milk into saucepan.
Sprinkle with gelatin and let soften for several minutes.
Beat with rotary beater over low heat several minutes, until sauce is hot and foamy.
Stir in sweetener and extract. - 21.0567
Creamy Hot Sauce
Combine ingredients.
Use as a dipping sauce for bite-size cooked chicken pieces, french fries, or tortilla chips. - 21.0075
Hot Sauce
Combine all ingredients and bring to a boil.
Use as a dip for skewered lamb. - 20.5786
Hot Catsup Sauce
Hot Catsup Sauce is rich with the flavors of catsup, vinegar, horseradish and tabasco sauce. You can very well try this Hot Catsup Sauce with meat varieties. Just check out the recipe of the flavorsome and rich Hot Catsup Sauce. - 20.542
Hot Butterscotch Sauce
In heavy 1-quart saucepan over medium heat, heat all ingredients to boiling, stirring frequently. - 19.5818
Hot Sauce
Melt cheese spread over hot water; add tomato sauce and seasonings.
Heat, stirring until blended.
Keep hot in chafing dish. - 18.8141
Hot Condiment Sauce
Fry eggs in a skillet as usual, Arrange them on a hot platter and keep warm.
To fat left in skillet, add meat sauce, cream, and paprika.
Heat and pour over eggs.
Also delicious on hot cooked broccoli, Brussels sprouts, greens, string beans, limas, etc. - 18.0345
Hot Ravigote Sauce
First make some ravigote butter by chopping a clove of garlic and a shallot finely, make it up to 2 tablespoonfuls with mixed herbs, and beat the mixture into 2 tablespoonfuls of butter.
Then separately melt 5 tablespoonfuls of butter, stir in 3... - 16.4247
Hot Butterscotch-mallow Sauce
Use 1 package (6 ounce) butterscotch and 1 jar (7 ounce) marshmallow creme.
Use 1 teaspoon vanilla and add 1/2 teaspoon maple flavoring, if desired. - 16.1871
Hot Sauce Recipes By Category