Hot Rum Recipes

When nip hits the air and you cover yourself with layers of clothes, something as tasty and inviting ad hot buttered rum would warm up your frigid bones. Betty stirs up a classic drink using rum, sugar, butter, and cloves. It's so lip-smackingly good and easy... - 98.4342

Beat butter and brown sugar on medium speed until fluffy, about 5 minutes. Beat in cream and powdered sugar alternately on low speed until smooth. Stir in cloves, cinnamon and nutmeg. Spoon into 1-quart freezer container. Cover, label and freeze no longer... - 36.3616

Into each of 4 mugs, combine 2/3 cup cider, 1 cinnamon stick and 1 tablespoon sugar. Heat at high3 1/2 to 4 minutes. - 30.4603

In a large mixing bowl, combine sugar, butter, cinnamon, cloves, and nutmeg and sprinkle with the 2 tablespoons rum to soften mixture. Blend together and refrigerate until ready to prepare drinks. To serve, place a heaping tablespoon of the batter base in... - 30.3604

Know how to make this Hot Buttered Rum and believe me you are gonna be the Mr/Ms popular in the next cocktail party! Whip this Hot Buttered Rum in no time and you are all set to impress your that special someone. - 30.1214

1. In a 1- to 1 1/2-quart pan over medium heat, stir butter until melted. Add cinnamon, nutmeg, cloves, and allspice; stir, and add sugar. Remove from heat and mix well. 2. In a 4- to 5-quart pan over high heat, bring cider to a boil, about 15 minutes. 3.... - 30.0555

Put the cloves, cinnamon stick and sugar into a mug with about 1 1/2 tablespoons boiling water. Allow to stand for five minutes. Add the hot rum and 2 oz (60 ml) boiling water. Stir in the butter until it is dissolved. - 29.2696

Stir cider and brown sugar in large mug or cup. Add cinnamon stick. Microwave at HIGH (100%) until cider boils, 2 to 2 1/2 minutes. Stir in rum. Top with butter and ground nutmeg. - 28.6168

In each of 4 (10 to 12 oz.) mugs, combine 1 cup apple juice, 1 cinnamon stick and 1 tablespoon sugar. Microwave at HIGH (10) 1 to 2 minutes. For each drink, stir in 1 oz.rum; top with 1 teaspoon butter and dash nutmeg. - 27.8551

Pour boiling water into large metal fondue pot over direct high heat; bring to a boil. Lower heat; stir in remaining ingredients. Bring to a boil; turn heat off. Let mixture stand 2 or 3 minutes and ladle into heavy mugs. - 27.2036

Combine rum and sugar in a hot toddy glass or mug; blend well. Pour in cider until glass is 2/3 full; blend well. Cook on High uncovered 2 minutes. Top with butter and sprinkle lightly with mace. Give each guest a spoon for stirring the butter and mace into... - 27.0512

In tall microproof mug or cup, mix brown sugar and rum. Add water to two-thirds full. Cook on HI (max. power) 1 1/2 to 2 minutes, until very hot but not boiling. Add butter: sprinkle with nutmeg. Add cinnamon stick. - 27.0424

Hot Buttered Rum is loved rum drinking people across the world. Hot Buttered Rum gets its taste from icre cream mixed with butter and spices and flavored by rum. - 26.6081

Mix and store in air-tight container. Use 1 1/2-2 tsp per cup; fill with water. Heat, using time in table. - 25.6051

Heat milk or water in small pan over low heat; do not let milk boil. Combine sugar, cinnamon stick and rum in preheated mug and stir until sugar is dissolved. Add milk or water, top with butter and dash of nutmeg. - 25.174

In each of 4 (10 to 12 oz.) mugs, combine 1 cup apple juice, 1 cinnamon stick and 1 tablespoon sugar. Microwave at high (10) 3 to 4 minutes. For each drink stir in 1 oz. rum; top with 1 teaspoon butter and dash nutmeg. - 24.7299

Combine sugar and boiling water in fondue pot over high heat. Add rum and heat until steaming but not boiling. Reduce heat. - 24.1607

Hot Buttered Rum is an irresistible alcoholic drink that you simply can't resist. Try this Hot Buttered Rum; I am sure you will have a huge fan following for this one! - 23.5237

Mix together 4 tablespoons of the cider or water and the butter in a mug. Stir to melt the butter. Stir in the rum and sugar, then the remaining cider or water. Sprinkle the nutmeg on top and serve. - 23.2072

If you have always been wondering as to how a real "buttered rum "is, you can check out this recipe of mine. This Hot Buttered Rum is a classic. Leaves behind no regrets. - 22.7628

1. Fill 10-ouncemug with water or apple cider. Stir in brown sugar. 2. Microwave on HIGH for 2 to 2 1/2 minutes or until hot and bubbly. Add rum and top with butter. - 18.8146