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Hot Cross Tuna Recipes
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Prosciutto Con Tonno E Finocchio
Tuna, with its meaty texture and superb yet subtle flavour, combines admirably with most other ingredients and, when teamed with aniseed flavoured fennel and mild, lean ham, makes an intriguing starter to a hot or cold meal.
Arrange the ham on a serving... - 24.5663
1. Pour the dashi into a large nonreactive saucepan. Add the ginger, sake, mirin and soy sauce. Reserve.
2. Kill the lobster by piercing it lengthwise at the center of the cross-shaped mark behind its head with a large heavy knife. Split the entire lobster... - 36.9992