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Hot Caramel Recipes
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Caramel Custards Hot And Cold
1) Preheat oven to temperature of 310 degrees.
2) In a heavy saucepan placed over medium heat, add the granulated sugar and heat it till it has melted and turned golden brown.
3) Take the pan off the heat and add the water. At this... - 37.2553
Hot Caramel Sauce
At least 2 hours before serving the meal, prepare the ice cream.
Soften ice cream slightly.
Using an ice-cream scoop, make small vanilla and small chocolate scoops.
Place them on a baking tray, coat with almonds and quickly return to the freezer.
To make Hot... - 35.4743
Hot Caramel Dip
1. In a saucepan mix together all ingredients except apples and bring to boil.
2. Take a crockpot, pour mixture into it and set on Low.
3. To serve dip fresh apple slices into the hot caramel. - 29.2835
Hot Caramel Milk Shake
Beat egg white until stiff.
Then beat yolk thoroughly, add caramel syrup, salt, and milk, and mix thoroughly.
Heat until scalding, remove from heat.
Stir in vanilla and fold in the beaten egg white.
Serve immediately. - 28.9353
Hot Caramel Sundae Sauce
In saucepan, combine sugar, corn syrup, 3 tablespoons butter and 1/2 cup cream.
Bring to boil; gradually add remaining cream and butter.
Cook over medium heat, stirring occasionally, to soft ball stage (230Â° F).
Remove from heat; add salt and... - 24.5628
Hot Caramel Fruits
Heat oven to 325°.
Mix fruit, lemon juice and sugar in ungreased 1 1/2-quart casserole.
Dot with butter.
Bake uncovered until hot and bubbly, 35 to 40 minutes.
If desired, top with vanilla ice cream. - 23.8451
Caramel Hot Cocoa
Combine sugar and unsweetened cocoa in a small saucepan; stir in skim milk and caramel ice cream topping.
Cook, stirring constantly, over medium heat until mixture is thoroughly heated and caramel topping dissolves.
Serve immediately. - 23.1306
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