Have some cold seafood leftover? Whether it is fish, shrimp, crab or claws, this Kickin' Seafood Sauce is ideal. Kickin' Seafood Sauce adds taste to your favorite cooked cold seafood. - 14.1129

Drain salmon. Remove skin, if desired. Mash bones. Beat cream cheese, sour cream, horseradish, salt and garlic powder until smooth. Beat in salmon and bones until blended. Arrange romaine lettuce in a bowl. Spoon in salmon mixture. Sprinkle with paprika. - 34.9379

Blend cottage cheese, cream cheese, dip mix or horseradish, and Worcestershire sauce in a medium size bowl; stir in clams. Chill. When ready to serve, beat in cream to thin mixture enough for dipping; spoon into small bowls; top with red caviar. Serve with... - 27.6487

This HorseRadish Sauce makes a mindblowing mate for your meat or beef fondue dishes ! Feel free to suggest about this HorseRadish Sauce ! - 26.134

Place the cottage cheese, yogurt, feta cheese, horseradish, scallions, parsley, basil, oregano, and garlic in a food processor or blender. Process on low to medium speed until smooth, scraping down the sides of the container as necessary. - 25.3517

Combine mayonnaise, catsup, horseradish, and garlic salt; blend together. Chill thoroughly. Sprinkle with snipped parsley. - 25.577

Mix ingredients thoroughly. - 20.704

Seafood dip goes well with crackers or chips, I often try this with buttered round breads too. The recipe of seafood dip is way too easy and you can prepare it in a jiffy. Add this to your party menu next week. - 24.2941

Combine sour cream, mayonnaise, yogurt, dill, horseradish, mustard, vinegar, and sugar together with a wire whisk. - 27.2155

Wondering what to serve to your friends for a casual weekend visit? You can try these crispy fried pearl onions with Horseradish sauce. These are real crowd pleaser for any occasion. In this video you will learn easy tips to serve this dish along with the... - 115.519

In a small bowl, combine all ingredients. Cover and refrigerate at least 2 hours to let flavors blend. - 24.3407

Have cream cheese at room temperature. Combine, cheese with milk, horseradish, Worcestershire sauce, salt and pepper; blend well. Chill until ready to serve. - 28.4824

Horseradish Sauce is an irresistible sauce recipe that you simply can't resist. Try this Horseradish Sauce; I am sure you will have a huge fan following for this one! - 25.218

Mix all sauce ingredients together and chill. - 22.9409

Who doesn't like to dip shrimp into a yummy cocktail sauce? This fuss-free, scrumptious sauce makes for an excellent accompaniment with deep-fried delights and adds extra zing to fish and seafood dishes. In this video, Betty explains a step-by-step on how to... - 92.2022

Put all ingredients into "Mini-Blend" container. Process at LIQUEFY until smooth. - 19.603

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Horseradish Sauce is one of the best sauce recipe you can think of. Chill the Horseradish Sauce easily and let us know after you fully enjoy the recipe. - 18.7442

This Barbecue Sauce is a rage with my chicken and lamb barbecues. Try this spicy horseradish sauce in your own way. Your suggestions for this Barbecue Sauce are welcome. - 31.6225

Combine all ingredients and cook slowly for 45 minutes. Use to baste meat and fish while cooking, or dip slices or chunks of hot cooked meat into the heated sauce for serving. - 29.1441

Prepare 1/2 recipe of sauce and fold in 3 tablespoons horseradish and 1 cup sour or whipped cream just before serving. Delicious with beef, corned beef, or ham. - 14.4726

This Horseradish Sauce is amazing ! Just try this yogurt seasoned with cayenne and horseradish with your pasta or rice dishes and let me know if you like it ! Your suggestions for this Horseradish Sauce are welcome ! - 23.2828

My sister likes this Hot Seafood Cheese Dip recipe. It is true that cooking is her hobby. She keeps preparing various types of condiments. But whenever she is very happy. She makes this condiment .An Interesting fact is that my family also likes this dip... - 36.4806

1. Mix cream cheese, horseradish, pepper sauce and salt in small bowl. 2. Microwave uncovered on high 1 to 2 minutes, stirring after 30 seconds, until hot. Sprinkle with chives. Serve with assorted raw vegetables if desired. - 19.5999

1. Mash the cheese and gradually blend in the sour cream. Add the horseradish and seasonings to taste and beat until the mixture is light and fluffy. 2. Chill and sprinkle with parsley. - 24.5852

Combine ingredients and serve cold. - 16.6144

Hot Salmon Puffs with Horseradish Sauce goes well as the first course for dinner. I often prepare horseradish sauce and it makes a great combination with the hot salmon puffs. Check out the Hot Salmon Puffs with Horseradish Sauce recipe. - 43.6228

Pike In Horseradish Sauce is a unique and winning seafood dish that is perfect for your dinner parties. Your guests will love this exquisite seafood preparation. Try this excellent Pike In Horseradish Sauce recipe. - 40.9659

Tomato-Sour Cream Dip is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dont you try the same and share your experience with us! - 19.2097

Drain clams, reserving liquid. Sieve avocado or mash with fork till smooth. Combine clams, avocado, catsup, instant minced onion, lemon juice, horseradish, Worcestershire sauce, and salt. If necessary, add some reserved clam liquid to make of dipping... - 33.4654

Combine all ingredients, and mix well. Serve with shrimp, crab, or mixed seafood cocktails or as a dip for seafood. - 16.5126

Tempura Sauce For Seafood is simply one of the most brilliant sauces I have come across. This sauce tends to make any most seafood dishes irresistible. Try this Tempura Sauce For Seafood recipe for yourself! - 20.8725

Combine eggs, milk, salt, and pepper. Dip slices of beef in flour, then egg mixture, then crumbs. In skillet, brown beef in butter. Meanwhile, in saucepan, combine remaining ingredients. Heat; stir now and then. - 31.4485

Mix together and bake at 375° for 15 minutes. Sprinkle before serving with chopped pecans. - 20.1351

This hot seafood dip is a cream cheese and seafood dip. made by combining any savory seafood like tuna, crab or lobster with green peppers and green onions, the hot seafood dip is flavored with horseradish and lemon juice and baked with almonds on top. - 33.1662

Spread this Horseradish Sauce on your sandwich or use it as a dipping or coating for roasted dishes. This Horseradish Sauce is a very easy to make and an appetizing companion to any dish. - 27.5969

Hot Seafood Dip is an amazingly delicous side dish. Try this Hot Seafood Dip recipe; I bet you will have a huge fan following for this one. - 23.7121

In a small bowl stir together sour cream, salad dressing or mayonnaise, parsley, lemon juice, Worcestershire sauce, and onion. Cut or flake crab fingers into small pieces. Stir into sour cream mixture. Chill. - 26.6101

In blender combine all ingredients except tuna and paprika. Process on medium speed until combined. Add tuna, process to combine. Garnish with paprika. Store, covered, in refrigerator until ready to use. - 30.2595

Combine first 3 ingredients in top of a double boiler; bring water to a boil. Reduce heat to low; cook, stirring frequently, until cheese melts. Stir in next 3 ingredients. Transfer mixture to a chafing dish; sprinkle with onions, if desired. Serve warm with... - 22.9014

Stir milk gradually into cream cheese. Mix in remaining ingredients. Cover and refrigerate. Chill at least 1 hour. (Can be served immediately.) Stir before serving. - 24.5321

Mix all ingredients together and chill. Arrange in a small bowl set in the center of a plate with raw carrot sticks, celery, and cauliflower flowerets around it. Before eating, the guests dip each raw vegetable in some of the sauce. Cooked shrimp may be... - 24.2238

Yummy appetizer. Watch an incredible video to prepare classic chicken fingers and sweet potato wedges. These chicken fingerlings and fries are served with a zingy horseradish sauce. These savory wedges are made special with sweet potatoes. The finishing touch... - 136.002

Cut salmon and swordfish into 3/4-inch squares, discarding skin and bones. Peel and devein shrimp. Arrange fish and shellfish on a tray in separate sections, cover with plastic film, and chill until cooking time. Spoon the avocado and chutney dipping sauces... - 33.8256

Mix cream cheese and sour cream untij smooth. Stir in remaining ingredients. Coyer and refrigerate. Chill at least 2 hours. (Can be served immediately.) Stir before serving. - 30.161

Combine ingredients; blend well. - 17.3873

Wash artichoke, cut off 1 inch of top, the stem, and tips of leaves. Pull off any loose leaves. Brush cut edges with lemon juice. Cook in small amount of boiling, salted water till leaves pull out easily, about 30 minutes. Drain the artichoke, then chill... - 35.5889

Combine all ingredients; blend thoroughly. Chill until ready to serve. - 24.5581

Cut 1 medium unpeeled cucumber in half lengthwise; scoop out seeds. Shred enough to measure 1/2 cup; do not drain. Blend shredded cucumber with 1/2 cup dairy sour cream, 1/4 cup mayonnaise or salad dressing, 1 tablespoon snipped chives, 2 teaspoons lemon... - 20.7386

Blend all ingredients to a paste in a blender. Make 2-3 hours to a day ahead. Sprinkle dill weed on top for decoration. - 30.2176

Wash the prawns. Trim off the heads, whiskers and legs but leave the tails attached to make them easier to hold. Bring 2 litres water to the boil in a large pan with the salt and sliced ginger. Add the prawns and poach for 1 -2 minutes only, until they have... - 38.1623

Quick And Easy Clam Dip has a moist taste. The cheese and horseradish gives the Quick And Easy Clam Dip a juicy taste.Quick And Easy Clam Dip is inspired by restaurants internationally. Must try it. - 29.9083

Combine 3/4 cup chili sauce, 2 tablespoons lemon juice, 1 to 2 tablespoons prepared horse radish, 2 teaspoons Worcestershire sauce 1/2 teaspoon grated onion, and few drops bottled hot pepper sauce. Season with salt to taste; chill thoroughly. - 18.277

In saucepan melt butter. Blend in flour. Add remaining ingredients. Cook and stir till thickened and bubbly. Serve hot. - 29.4917

In saucepan melt butter. Blend in flour, dry mustard, 1/2 teaspoon salt, and dash white pepper. Add milk. Cook and stir till mixture is thickened and bubbly. Remove sauce from heat; stir in mustard and vinegar. For a more yellow sauce, add one or two drops... - 32.2745

In small saucepan combine 3 tablespoons tarragon vinegar; 1 teaspoon finely chopped shallots or green onion; 4 peppercorns, crushed; and Bouquet Garni of few tarragon and chervil leaves tied together. Simmer till liquid is reduced to half. Strain; add 1... - 30.3422

Calum Best shares a favorite Thai dish of his in The Celebrity Cookbook. This cookbook has been masterminded and produced by a team of nine corporate fundraisers from leading marketing services provider Communisis, as part of The Princes Trusts’ Million... - 36.8633

Hot Cheese-Clam Dip has an ostentatious taste. The cheese and clams gives the Hot Cheese-Clam Dip an implausible taste. Hot Cheese-Clam Dip is inspired by restaurants internationally. Must try it. - 36.1369

Mix ingredients until well blended. Makes 1/4 cup. - 22.5632

COMBINE crabmeat, cream cheese, evaporated milk, water chestnuts, green onions and garlic salt in small mixer bowl. Beat on low speed until thoroughly blended. Chill for at least 1 hour before serving. - 26.6752

Chill shrimp. In blender container combine chili sauce, French salad dressing, chili powder, and hot pepper sauce; blend 30 seconds (or beat with electric or rotary beater till well blended). Stir together sour cream and mayonnaise. Fold in chili sauce... - 32.9663

Combine all ingredients; chill. - 22.2132

Blend together 1/2 cup dairy sour cream; 1/4 cup mayonnaise or salad dressing; 1 hard-cooked egg, chopped; 2 tablespoons pickle relish; 2 tablespoons chopped green onion; and 2 tablespoons sauterne. Chill thoroughly. Garnish with sieved egg yolk and sliced... - 20.1465

Position knife blade in food processor bowl, add peppers, and top with cover, process about 30 seconds or until peppers are finely chopped. Add remaining ingredients, and process 1 minute, scraping sides of bowl twice. Chill. Serve with shrimp or other... - 24.2253

Cut bread in bite-sized pieces, each having a crust on one side. Rinse scallops. Drain scallops and mussels or oysters; dry between paper toweling. Combine egg and the 1/4 cup milk. Mix the cracker crumbs, 1/2 teaspoon salt, and dash pepper together. Dip... - 41.9538

These crab legs are delicately flavored with orange and butter and the dish is finished off in the oven to be rounded off. Nikki does a goo job on showcasing it! Watch the video for more. - 97.4084

Stir all ingredients until well mixed. Cover and chil, - 27.2817

1. Shell and devein shrimp. In 2-quart saucepan over high heat, heat water and salt to boiling. Add shrimp; heat to boiling. Reduce heat to medium; cook shrimp 1 minute, until shrimp are tender and turn pink; drain. 2. In small bowl, mix chili sauce, catchup,... - 28.8825

In small mixer bowl, beat cheese and mayonnaise until smooth. Stir in remaining ingredients. Chill. Garnish as desired. Serve with assorted fresh vegetables or Potato Chips. Refrigerate leftovers. - 33.1057

I made this Hot Crab Dip last weekend when I had some unexpected guests-visit; believe me, it was dead simple and was a great hit too. In fact, the blend of cheese and crabmeat gives out a delightful combination, which is sure to make a bland meal go... - 30.6162

In a mood to have a lip smacking appetizer but don't really know what to make? Don't worry, check out the video as our talented chef Billy will shows us how to make the most delicious appetizer ever. It is called Lobster Spring Rolls with a Mango Dipping... - 100.977

Snip watercress stems in 1/8-inch lengths; re-serve leaves. Combine yogurt, catsup, lemon juice, horseradish and salt. Stir in watercress stems. Chill thoroughly. To serve, cut watercress leaves coarsely; stir lightly into mixture. Serve with cold, cooked... - 30.7443

Prepare Curry Sauce in blazer pan of chafing dish over direct low flame. Stir in 1 teaspoon lemon juice and 1/4 teaspoon grated lemon rind. Fold in 1 to 1 1/2 cups diced fish or boned and flaked or diced seafood (salmon, tuna, halibut, shrimp, crab meat, or... - 16.7964

Combine all ingredients in a medium bowl, mixing well. Cover and chill several hours. Serve chilled with seafood. - 28.2521

Peppy seafood sauce is a mixed sauce made with a base of chili sauce. Spicy and hot with lemon juice for a hint of tang, the peppy seafood sauce has worcestershire sauce and horseradish that cokmpliments the seafood that it is served with. - 24.9924

Smoked Oyster Dip is prefect side dish for seafood appetizers. I have tried this Smoked Oyster Dip recipe along with barbecue oyster, it was really cool. - 22.1237

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This Clam Dip is irresistible. Try this with meat or pasta dishes and you'll find a new excuse everyday to have it. Do you have any suggestions for this Clam Dip? - 23.5716

Combine 1/4 cup dairy sour cream, 1/4 cup mayonnaise, 1/2 teaspoon prepared mustard, and 1 teaspoon lemon juice. Cook and stir over low heat till heated through. Garnish with paprika and twist of lemon peel. - 19.5329

Place egg yolks and 1/3 of the butter in top of double boiler. (Water in bottom pan should not touch top pan.) Cook over hot, not boiling, water till butter melts, stirring rapidly. Add 1/3 more of the butter and continue stirring. As mixture thickens and... - 31.4651

In small mixer bowl beat together cream cheese, mayonnaise or salad dressing, milk, salt, hot pepper sauce, and garlic powder till smooth. Stir in crab. Chill. Serve with crisp vegetable dippers or chips. - 29.8375

In blender container or small bowl combine avocado, lemon juice, onion, and Worcestershire. Blend or beat till smooth. Add cream cheese, sour cream, and 1/4 teaspoon salt; blend well. Stir in crab; chill. Serve with crackers. - 30.6747

Combine all ingredients and blend well. Chill and serve with chips or crackers - 17.8354

1. Cook tomato juice to half its volume. Stir in additional ingredients - 21.9052

In small mixing bowl, combine all ingredients; mix thoroughly. Chill before serving. - 31.9417

Beat cream cheese and mayonnaise together till well blended. Add anchovy paste, milk, green onion, lemon juice, garlic powder, and hot pepper sauce. Blend well. Chill. Serve with vegetable dippers. - 33.9137

1. In a medium bowl, stir together all ingredients. Cover and refrigerate until serving time. - 20.5175

Add the Tabasco to the catchup or chili sauce and mix well. Stir in the remaining ingredients and chill . - 22.9975

Preheat oven to 375°F. In ovenproof dish, combine all ingredients. Just before serving, bake about 10 minutes or until heated through. Garnish with parsley or paprika. - 29.1499

Combine ingredients in the order given. Place in a clean glass container, cover, and keep in refrigerator until ready to serve. This sauce can be used for oysters or Cherrystone clams on the half shell, or for crabmeat, lobster or shrimp cocktail. If a milder... - 30.2574

This flavorful clam dip is a lovely seafood dip prepared with canned minced clams. Made with a cream cheese base with added sour cream, the clam dip is flavored with lemon juice and worcestershire sauce. Blended well, the clam dip is a hit with seafood lovers... - 31.8052

1. Drain the clams, and reserve 2 tablespoons of the liquid. 2. Cut the top from the bread loaf, and set aside. Hollow out the bread, leaving a 1-inch-thick shell. Set aside. 3. Coat a baking sheet with nonstick cooking spray. Cut the removed bread into... - 30.4001

The shrimp remoulade is a cooked and chilled shrimp preparation that can be served as a side. Flavored with lemon and bay leaves along with garlic and seasoned accordingly, the shrimp is tossed with horseradish mix of hot pepper sauce, paprika and mustard and... - 45.8425

Mix well with fork and store in refrigerator (preferably overnight) - 19.5801

Try this alluring Crab And Clam Dip. An easily prepared dip recipe, this Crab And Clam Dip is a dish which you will always love to serve in your party. - 35.0501

Place all ingredients in processor bowl and process with metal blade until onion is finely chopped. Garnish with additional parsley. Especially good for beef fondue. - 25.2155

Combine all ingredients mixing well; chill. - 21.7893

This Escargot Sauce is one of the best sauces that I relish with snails. Try this spiced and creamed seafood sauce. Your suggestions for this Escargot Sauce are welcome. - 30.4352

Combine all ingredients in processor bowl and process with metal blade until smooth. Garnish with strips of lemon peel. Serve with beef, seafood, or poultry fondue. - 19.7291

Add 2 to 4 anchovy fillets which have been finely chopped. - 14.2757

HaIve cucumber length wise; remove seeds, and discard. Shred enough cucumber to make 1 cup; drain. Combine the shredded cucumber, cottage cheese, onion, vinegar, and horseradish. Beat till smooth with electric mixer. Stir in shrimp. - 28.8262

Sweet and spicy dipping sauce is a peppy and savory dipping sauce prepared with equal parts of coconut cream and chili sauce. Flavored with added horseradish and hot pepper sauce, the dipping sauce is well mixed and chilled to served. - 28.3816

Finely chop shrimp. Combine shrimp, cheese, chili sauce, lemon juice, onion juice, and Worcestershire sauce; blend in blender. Gradually beat in enough milk to give good dipping consistency. - 25.5958

Blend thoroughly the above ingredients. Serve with melba rounds or vegetable pieces. - 23.5599

Drain clams, reserving 1/4 cup liquid. In 1 1/2 quart casserole, combine drained clams, reserved clam juice, sharp Cheddar cheese spread, cream cheese, Worcestershire sauce, green pepper and onions. Microwave at medium (5) 6 to 9 minutes; stir after 4 minutes. - 24.6124

1. Place cream cheese in a medium-sized microwave-safe bowl; microwave at Medium for 2 minutes or until softened. Stir until smooth. 2. Stir in crab, green onions, 2 tbsp (25 mL) reserved crab liquid, lemon juice, Worcestershire sauce, paprika and hot pepper... - 27.2419

Clams With Soy & Sesame Dip is a very easy to prepare delicious side dish recipe. Enjoy this amazingly delicious mouth watering Clams With Soy & Sesame Dip dish; I am sure you would love to share your experience with me. - 32.3475

In small bowl combine avocado, lemon juice, onion and Worcestershire sauce. Beat until smooth. Add cream cheese, sour cream, and salt; blend. Add crab; refrigerate. - 29.1941

Melt butter in double boiler. Saute onion and green pepper 5 minutes over direct heat. Drain clams. Cut cheese into small pieces. Put all ingredients in double boiler. Cook over water until cheese melts; stir often. - 34.7349

Arrange crabmeat, lobster and avocados, brushed with lemon juice, all cut up, on lettuce leaves along with olives. Chill well. Serve with cocktail sauce (or use combination of chili sauce, horseradish and hot-pepper sauce). Serve in individual shell plates. - 25.4698

This typical Sauce for Savouries brightens up and adds flavor to any meal. Try it out as a sharp tangy salad dressing or simply dip your chips and go yummy! - 37.8238

Drain and shred crab; remove tendon. Mince water chestnuts and drain on paper towels. Combine all ingredients and blend; refrigerate. - 24.2027

Rub bowl with garlic, add cheese and mash and beat with fork until smooth. Add remaining ingredients and blend. - 28.8078

Mix together all ingredients in a bowl. Cook 6 minutes, uncovered, stirring twice. - 21.1917

Beat cream cheese and mayonnaise until smooth. Stir in the other ingredients. Spoon into a small oven proof dish that has been sprayed with a non-fat cooking spray. Bake at 350°F for 30 minutes or until bubbly. - 25.3383

Hot Anchovy And Garlic Dip is an irresistible delicious side dish recipe. Try this Hot Anchovy And Garlic Dip; I bet you will have a huge fan following among your friends and relatives. - 36.6284

Peel avocado and remove seed. Mash to smooth pulp and mix with remaining ingredients. Use as dip for potato chips, cauliflowerets, diagonally cut carrot slices, or tiny cheese crackers. For variety, use horseradish or Worcestershire in place of curry powder. - 20.4062

MAKING 1. In a blender combine all ingredients blend well and chill. SERVING 2. Serve with carrot sticks, celery sticks, green pepper strips and cauliflower strips. - 33.0815

This Paprika Fondue Dip makes my seafood and poultry fondue taste mindblowing ! Try this Paprika Fondue Dip for your meal tonight ! Feel free to come up with your suggestions ! - 20.9738

All of you who enjoy making different dipping sauces should try this recipe. The dipping sauce can be used with any appetizer. The chef in the recipe shows an easy way to make dipping sauce the way you get it in the famous Steakhouse. - 107.107

After preparing the ingredients Clyde is all set to start cooking. He makes a batter and deep fries the veggies and fries meat separately. He also makes the dipping sauce recipe using sour cream and horseradish. The whole dish sounds absolutely appetizing. - 40.0982

Combine ingredients and chill. Serve with seafood cocktails. - 26.7724

1. Strain the pan drippings from the fish and rub the vegetable residue through a fine sieve. 2. Add enough wine to the strained portion to make one and one-fourth cups. Blend the flour with a little wine and add, stirring, to the mixture. Add the shrimp and... - 27.1013

Place cheese in 1-quart casserole or bowl. Microwave 1 to 2 minutes on '6', or until softened. Drain clam liquid into casserole. Add horseradish and onion, mix thoroughly. Microwave 1 to 2 minutes on HIGH, or until hot. For ovens without solid state heat... - 26.3133

Combine all ingredients except oysters; mix well. Place in refrigerator to chill thoroughly. Arrange oysters in chilled cocktail dishes; spoon sauce over top. Serve with crackers or potato chips. - 31.9567

Easy shrimp dip me, the seafood lover, adore this. You can try this crackers or tortilla chips for dipping. If you have seafood cocktail sauce ready, believe me this easy shrimp dip is easier than it sound to be. Try it. - 39.3788

With electric mixer or rotary beater, gradually blend soup into cream cheese. Beat just until smooth (overheating makes dip thin). Stir in remaining ingredients. Chill 4 hours or more. - 24.802

Who isn't excited about making this Piquant Shrimp Dip. It is one such recipe that will surely have your tongues rolling by the end of it! Very easy and simple to prepare, this Piquant Shrimp Dip is amazingly delicious! Give it a try and just sit back and... - 37.9529

Place butter in 1-quart casserole. Microwave on HIGH until butter is melted. Add onion and pepper. stir to coat with butter. Microwave 3 to 4 minutes on HIGH, or until onion is transparent. Add clams, cheese, wine, catsup, Worcestershire sauce and... - 38.2033

1. Combine all ingredients. Mix well. 2. Chill thoroughly. - 28.2476

Gradually blend soup and other ingredients with electric mixer or rotary beater. Beat just until smooth; overheating will make dip too runny. Chill. - 23.9393

Drain clams, reserving 1/4 cup liquid. Put liquid into an electric blender container with the remaining ingredients except clams. Cover and blend. Add clams and blend well. NOTE: Canned minced clams may be used if an electric blender is not available. - 30.5831

Combine the butter and oil in a saucepan and add the garlic. Cook over the lowest possible heat for about fifteen minutes without letting the mixture boil. Chop the anchovies and add to the garlic-oil mixture. Stir until the anchovies are smooth. Do not let... - 28.4262

How to make the famous Seaside Cheese Dip, a savory dip recipe! Try this Seaside Cheese Dip for once; I bet, your friends and family will be asking for more! - 26.4462

Preheat oven to 400 degrees. Beat cream cheese in a large bowl with an electric mixer until smooth. Add mayonnaise and beat until past blended, season with salt and pepper, if desired. Fold in crab meat with rubber spatula. Mix together 1/2 cup Parmesan,... - 42.4161

Gradually blend soup and other ingredients with rotary beater or electric mixer. Do not overheat or dip will be too thin. Chill - 23.2333

Drain and shred crab meat. Mince water chestnuts and drain on paper towels. Combine all ingredients and blend; refrigerate. - 26.0422

Place zucchini in shallow 1-quart casserole. Cover. Microwave at High for 3 to 4 minutes, or until tender, stirring once. Let stand, covered, for 5 minutes. Drain thoroughly, pressing to remove excess moisture. In same casserole, spread zucchini evenly ov - 30.7572

A creamy cheesy Anchovy dip done in no time at all. This great tasting delicious dip would make a lovely addition to your party menu. Try it. - 32.5597