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Horseradish Mustard Mayonnaise Recipes
Enjoy our collection of horseradish mustard mayonnaise recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for horseradish mustard mayonnaise recipes.
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Mustard Horseradish Sauce
In a small bowl mix all of the ingredients to blend.
Adjust the seasonings before serving.
Makes about 2 cups. - 29.3231
Fresh Tongue With Mustard And Horseradish Sauce
Fresh beef tongue with mustard and horseradish sauce is quite delicious!
Thin sliced tender tongue in creamy horseradish sauce melts-in-your-mouth with fantastic flavor. I could suggest, if you want to try something off-beat, try to make this fresh tongue... - 31.2355
Horseradish Ham Spread
Horseradish Ham Spread is mainly used to prepare ham sandwich or burgers. If you like hams mixed with mayonnaise and mustard then try this Horseradish Ham Spread recipe. You will love it. - 18.6837
Beer Sauce
Combine all ingredients mixing well; chill. - 21.7842
Easy Horseradish Sauce
This easy horseradish sauce can be made at home to go with meat or fish preparation. Prepared by mixing mayonnaise, horseradish, mustard and milk together to a desired consistency, the easy horseradish sauce is seasoned with black pepper and is best used... - 25.2925
Horseradish Cream
Yummy! Horseradish Cream is one of my favorite sauces. My mom used to make this when I was very small and so it brings back fond childhood memories! The Horseradish Cream is simple super delicious! - 21.4183
Easy Vegetable Horseradish Sauce
Cook peas according to package directions, then drain.
Stir together yogurt, mayonnaise, milk, dry mustard, horseradish, and pepper.
Stir in peas and mushrooms. - 36.6873
Cubed Ham With Horseradish Sauce
1. Cut ham into about 20 cubes, cutting away rind as you go. Place tooth pick into each cube or simply provide a decorative container of tooth picks.
2. Mix mayonnaise, horseradish and mustard until smooth. Place in a small decorative bowl in center of... - 30.8816
Dijon-horseradish Sauce
Combine sour cream, mayonnaise, yogurt, dill, horseradish, mustard, vinegar, and sugar together with a wire whisk. - 27.2091
Horseradish Sauce With Yogurt
MAKING
1) In a bowl, add all the ingredients and blend well.
SERVING
2) Serve immediately or when desired. - 29.1737
Mona Lisa Dressing
Add the paprika, horseradish and mustard to the mayonnaise and fold in the cream.
If a lighter dressing is desired, the cream may be whipped.
Use for hearts of lettuce or romaine. - 28.0897
Horseradish Sauce
Horseradish Sauce is one of the best sauce recipe you can think of. Chill the Horseradish Sauce easily and let us know after you fully enjoy the recipe. - 18.7399
Cold Meat Salad
Assemble Food Grinder with Coarse Disc.
Grind meat, carrot, onion, pickles, and cheese into bowl.
Mix mayonnaise, horseradish, mustard, salt, and pepper in small bowl.
Stir dressing into meat mixture.
Cover and chill for several hours.
Arrange lettuce leaves... - 38.5545
Orange Horseradish Cream
MAKING
1) In a bowl, mix together crème fraiche, mayonnaise, horseradish, orange zest, and mustard.
2) Take another bowl and beat heavy cream in it until it reaches a soft peak stage.
3) Mix the whipped cream with the crème fraiche mixture using a rubber... - 39.4327
Egg Salad With Emril's Horseradish Sauce
Have you been looking for a great barbecue sauce for your next party? Watch this video to get a very helpful review about the Peter Luger sauce and how it can change the way your recipes taste. - 73.1525
Broccoli With Horseradish Sauce
GETTING READY
1. Trim off large leaves of broccoli.
2. Remove tough ends of lower stalks.
3. Wash the broccoli thoroughly, and separate it into spears.
MAKING
4. In a steaming rack arrange broccoli, with stalks to center of rack.
5. Place the rack over... - 38.2469
Shrimp Dip Using Hellman's Mayonnaise
Cut shrimp into small pieces.
Mix the shrimp, mayonnaise, parsley flakes, chives, horseradish mustard, lemons and onion salt well.
The last 3 ingredients can be added to taste. - 23.5557
Creamy Horseradish Sauce
MAKING
1) In a bowl, place together cream, dressing, horseradish, lemon juice, mustard and Worcestershire sauce.
2) Whisk well to incorporate the flavours.
SERVING
3) Serve as desired. - 30.6829
Crabcake Burger With Horseradish And Fries
GETTING READY
1. Preheat the oven to 350 degrees Fahrenheit.
MAKING
2. In a pan on medium flame, add butter, red pepper, green pepper, garlic cloves and shallots and cook for 5-6 minutes and then let it cool. Do not caramelize the vegetables.
3. Once cooled,... - 101.282
Mock Mayonnaise
Place the cornstarch in a small saucepan, whisk in the cold water, and set the pan over medium heat.
Cook, stirring constantly, until the mixture comes to a boil.
Boil for 1 to 2 minutes or until the mixture is clear.
Remove from the heat and transfer to a... - 27.1796
Mona Lisa Dressing
You'll simply love this Mona Lisa Dressing recipe. A rare and delicious Mona Lisa Dressing; I bet, you would love to prepare this recipe again and again. - 21.2158
Easy Mustard Sauce
Combine all ingredients in a medium mixing bowl; stir well.
Cover and chill 2 to 3 hours.
Serve sauce with boiled shrimp - 17.786
Remoulade Mayonnaise
Combine 1 cup mayonnaise with 1 teaspoon dry mustard and 1 tablespoon each chopped parsley, capers and chopped olives.
Add tarragon or horseradish to taste. - 14.5559
Lobster Mayonnaise
Mix the lobster and sauce together and place on the lettuce leaves.
Sprinkle with chopped hard-boiled egg and serve chilled.
Sauce: Combine all ingredients and mix together thoroughly. - 31.5818
Hot Mustard Slaw
Mix together all ingredients in a 2 qt.glass casserole dish.
Cover and microwave 3 to 5 minutes [ROASTS, 6 to 8 minutes] or until hot.
Stir once during cooking.
Let stand 3 minutes before serving. - 25.8979
Mustard Shrimp In Potato Nests
1. Thaw shrimp, if frozen. Toss shrimp with the 2 tablespoons olive oil and the 1/2 teaspoon dillweed; set aside.
2. In a bowl combine potatoes, soft bread crumbs, onion, egg, 1 tablespoon horseradish mustard, 2 teaspoons oil, garlic, and red pepper. Spray a... - 36.2399
Whole Cracked Crab With Mustard Sauce
This Whole Cracked Crab With Mustard Sauce tastes yummy ! Try out this very delicious seafood soon. Your suggestions for this Whole Cracked Crab With Mustard Sauce are welcome ! - 21.3129
Mustard Enhanced Tartar Sauce
Whisk together all ingredients.
Serve immediately or refrigerate for 1 hour for better flavor.
Best with grilled fish but also nice as a garnish for steamed asparagus, broccoli or cauliflower. - 34.1646
Artichokes With Mustard Sauce
Slice 1 inch from top of artichokes; trim stem even with base.
Cut off sharp tips of outer leaves.
Rinse artichokes under cold water.
Arrange in upright position in square baking dish, 8 x 8 inches.
Pour 1/4 cup water into baking dish.
Cover with plastic... - 30.0335
All Seasons Macaroni Salad
Cook macaroni according to package directions; drain.
Cool, Combine macaroni, celery, radishes and onion in large bowl.
Blend together mayonnaise, mustard, horseradish, salt and pepper.
Pour dressing over macaroni mixture; toss lightly until all ingredients... - 34.7222
Artichokes With Mustard Sauce
Slice 1 inch from top of artichokes; trim stem even with base.
Cut off sharp tips of outer leaves.
Rinse artichokes under cold water.
Arrange in upright position in square baking dish, 8 x 8 inches.
Pour 1/4 cup water into baking dish.
Cover with plastic... - 37.144
Epicurean Sauce
Whip cream until stiff.
Fold in other ingredients.
Chill well and serve with Ham Loaf. - 24.2855
Remoulade Sauce
Mix mayonnaise and Durkee sauce, pour in olive oil and beat as if you are making mayonnaise.
Add creole mustard, beat some more.
Add horseradish, beat some more again.
Add catsup, and yes, that's right, beat some more.
Add wine vinegar, still beating.
Then... - 37.9293
Sausage Sandwiches With Mustard Sauce
MAKING
1) Into a skillet, melt the butter and with the lid on cook the garlic and onion and saute till soft
2) Take off the cover and saute for an additional 20 minutes
3) Add in the flour and briskly stir to cook the flour
4) Add in the broth and stirring... - 46.5528
Mix And Match Sandwiches
In a small bowl stir together mayonnaise or salad dressing, plain yogurt, minced dried onion, horseradish, mustard, and garlic powder. Let stand for 10 minutes to rehydrate the dried onion and blend the flavors.
Meanwhile, bake the brown-and-serve French... - 29.9852
Crispy Fried Chicken Tenders With Spicy Creole Mustard Sauce
Cook your own at home and enjoy succulent, juicy and flavorful chicken strips instead of store-bought varieties that tend to be dry and not very tasty. These Crispy Fried Chicken fingers is a crowd pleaser and are extremely popular as well, especially with... - 128.744
Little Ribbon Triangles
Egg Filling: Combine next 6 ingredients.
Trim crusts from breads.
Butter one side of each slice.
Spread 3 slices white bread with Ham Filling.
Top each with slice of whole wheat, buttered side down.
Spread with softened chive cheese; top with white bread, and... - 39.4728
Creamy Roquefort Dressing
Blend salad dressing with sugar, mustard, horseradish, Worcestershire sauce, garlic and onion.
Crumble in Roquefort and stir well.
Mix in 3-4 tablespoons vinegar, depending upon how thick a dressing you want, and use to dress green salads. - 30.1125
Zesty Meat Sauce
Mix all ingredients together.
Serve with chicken, boiled beef, bock-wurst, or stew. - 22.1209
Hearty Ham Sandwiches
Hearty Ham Sandwiches is an irresistible mouth watering snack recipe which you would love to serve to your loved ones. Try this Hearty Ham Sandwiches; I bet you will have a huge fan following for this. - 27.4754
Remoulade Sauce For Seafood
MAKING
1) In a small bowl, combine all the ingredients.
2) Mix until well blended.
3) Keep in refrigerator for several hours or overnight.
SERVING
4) Serve the remoulade sauce with cold boiled shrimp, crabmeat, lobster, or with tomatoes. - 40.4969
Sausage Supper Salad
Place lettuce in a large bowl.
Cut sausages in thin slices, then in bite-size pieces.
Arrange sausages, egg wedges, beans, celery, and onion atop lettuce.
To make dressing, blend together mayonnaise, milk, horseradish, and mustard; pour over salad.
Toss to... - 31.0798
Ham Salad Ring
Try out this simple and perfect Ham Salad Ring that is sure to have your mouth watering. Follow this recipe closely for the tasty Ham Salad Ring and keep winning comments from your peers and family! - 37.0496
Big Wheel Sandwich Loaf
Big Wheel Sandwich Loaf is layered sandwich. The first layer has horseradish with beef, second layer consist of mayonnaise and cheese, ham and mustard goes in in third layer, fourth layer is got bacon and tomatoes, fifth and the last layer is got cheese. Big... - 43.1799
Shrimp Remoulade
Shrimp Remoulade is extremely tasty appetizers. Shrimp Remoulade gets its taste from vinegar flavored shrimp and mayonnaise. Shrimp Remoulade is inspired by restaurants across the world. - 28.7799
Shrimp Remoulade
Shrimp Remoulade has a grand taste. Shrimp Remoulade gets its taste from shrimp mixed with mayonnaise and flavored with lemon juice. Shrimp Remoulade is inspired by many food joints worldwide. - 40.1885
Russian Dressing
Blend mustard, chili sauce, and horseradish into mayonnaise, chill and serve with lettuce or seafood. - 14.8012
Big Sandwich
Big Sandwich is a very easy to prepare delicious snack recipe. Enjoy this amazingly delicious mouth watering Big Sandwich; I am sure you would love to share your experience with me. - 43.2492
Super Ham Spread
In a bowl, combine cheese spread and cream cheese; mix well.
Stir in the next six ingredients.
Cover and chill at least 1 hour.
Let stand at room temperature 30 minutes before serving - 30.6304
Corned Beef Spread
Mash corned beef; add horseradish, mustard, and pickle relish.
Add mayonnaise to make spreading consistency. - 21.141
Tropical Dip
Combine whipped cream, mayonnaise, horse-radish relish and dry mustard; blend well.
Season to taste with lemon juice, salt and pepper.
Refrigerate.
Place into serving bowl.
Place all kinds of interesting titbits in sauce, such as shelled prawns, oysters,... - 23.2537
Deviled Eggs With Blue Cheese
Deviled eggs can be prepared easily and quickly and is a great recipe as a delicious starter or a side dish. Made with a filling of eggs yolks along with horseradish, mayonnaise, mustard and cheese, this deviled eggs recipe is an all time keeper. - 29.0151
Deviled Egg Slices
1 Cut eggs with an egg slicer or a sharp knife. Carefully remove yolks from white rings; press through a sieve into a small bowl; reserve whites.
2 Blend imitation mayonnaise, mustard with horseradish and salt into egg yolks to make a smooth paste; pack into... - 23.9043
Cheese Dunk
Drain cottage cheese.
In a medium bowl, combine drained cottage cheese, cheddar cheese, Roquefort cheese, mayonnaise, horseradish, mustard, onions, salt and pepper, stirring to blend ingredients.
Spoon into a medium serving bowl. - 29.2788
Shrimp And Crab Salad Rolls
1.
Combine green onions, mayonnaise, horseradish, mustard, and hot sauce in a large bowl; stir well.
Add shrimp and crabmeat, stirring to combine.
Line each hoagie roll with 1 lettuce leaf.
Spoon 2/3 cup shrimp mixture into each bun - 34.4204
Hot Corned Beef Bunwiches
Combine cabbage, crumbled corned beef, mayonnaise, onion, and horseradish mustard.
Spread about 1/3 cup filling on bottom half of each hamburger bun and cover with tops.
Wrap in foil.
Place on baking sheet.
Bake at 375° till hot, about 20 minutes. - 30.6206
Hot Crabmeat Qanates
Combine mayonnaise, mustard, Worcestershire sauce, and horseradish, crabmeat, and Parmesan cheese; mix well.
Spread on crackers.
Bake at 300° about 3 to 4 minutes or until heated through. - 26.248
Deviled Potato Salad
Cut eggs in half and remove yolks.
Mash and blend yolks with vinegar, horseradish, and mustard.
Add mayonnaise or salad dressing, sour cream, celery salt, and salt; mix well.
Chop egg whites; combine with potatoes, celery, onion, green pepper, and... - 34.2782
Crab Meat In Choux Paste Puffs
Mix the ingredients well and heap into the hollowed-out cream puff shells.
Garnish with grated egg or chopped parsley. - 20.4811
Crunchy Vegetable Salad
GETTING READY
1) Slice the eggs in halves along the length.
2) Remove the yolks and set aside.
MAKING
3) In a bowl, mash the egg yolks and combine with mayonnaise, mustard, horseradish, salt and pepper.
4) Use the empty egg halves to fill with the yolk... - 42.7222
Deviled Turkey Sandwiches
MAKING
1. Take a small bowl, add turkey, green onions, celery, pimiento, pickles, mayonnaise, mustard and horseradish and mix thoroughly.
2. Halve pita breads.
3. Open the pocket.
4. Use turkey mixture along with cucumber, tomatoes and lettuce to stuff the... - 38.4147
Deviled Ham & Cheese
In a medium bowl, combine Cheddar cheese, ham spread, mayonnaise, mustard and horseradish.
Spoon into a small crock or mound on a saucer.
Refrigerate 2 to 3 hours and serve cold as a spread with pumpernickel or rye bread.
To serve hot, preheat broiler if... - 26.0904
Crisp Cabbage Slaw
In a large bowl, mix cabbage, celery, and onions.
In another bowl, stir together mayonnaise, mustard seeds, horseradish, Worcestershire, and relish.
Spoon dressing over cabbage mixture and mix well.
Season to taste with salt and pepper.
If made ahead, cover... - 33.31
Shrimp With Remoulade Sauce
MAKING
1) In a bowl, place together oil, wesson oil, celery, vinegar, parsley, onion, mustard, horseradish, mayonnaise, paprika, seasoning and Tabasco.
2) Whisk the vinegar mixture, until well blended.
3) In a bowl, place the shrimps and toss with 4... - 37.4071
Deviled Tongue Salad
Early in day: Sprinkle gelatin on 1 cup cold water to soften; add boiling water; stir until dissolved; cool.
Beat in mayonnaise, horseradish, salt, pepper, mustard.
Refrigerate until slightly thickened.
Fold in pickle, tongue, eggs.
Pour into 9" by 5" by 3"... - 41.4208
Deviled Tuna
Deviled Tuna is an irresistible side dish that you will surely love to try. A recipe prepared with tuna, mayonnaise, and horseradish; I am sure you will enjoy this Deviled Tuna! - 40.0035
Hot Corned Beef Buns
Preheat oven to 375°.
Combine cabbage, corned beef, mayonnaise, minced onion, and horseradish mustard.
Spread about 1/3 cup filling on bottom half of each hamburger bun; top each with two pickle slices and the other half of bun.
Wrap individually in... - 33.2749
Rock Lobster & Bean Salad
Drop lobster tails into boiling salted water.
When water reboils, boil for 3 minutes.
Drain immediately; drench with cold water.
With scissors, remove underside membrane and pull out lobster meat in one piece.
Cut each tail in half lengthwise.
Combine chick... - 37.443
Picnic Potato Salad
Place potatoes in 1 inch of boiling water; cover and cook until tender when pierced (about 25 minutes).
Drain, cool, peel, and cut into cubes.
Place potatoes in a large salad bowl.
Add onion slices (reserve some of the green tops for garnish), eggs, celery,... - 39.5177
Macaroni Egg Salad
Cook macaroni according to package directions; drain well, rinse in cold water, and drain again.
Turn macaroni into a large salad bowl.
Add onion (reserving some green tops for garnish), eggs, celery, bacon, pimento, and pickle.
Combine mayonnaise,... - 35.8496
Classic Macaroni Salad
Following package directions, cook macaroni in a large kettle of boiling salted water until al dente.
Drain, rinse with cold water, and drain again.
Turn into a large bowl and add onion (reserving some green tops for garnish), eggs, celery, bacon, pimento,... - 38.9719
Egg Squares
MAKING
1 Spread each slice of bread with butter or margarine.
2 In a small bowl, mix eggs, mayonnaise or salad dressing, chives; horseradish-mustard and salt.
3 Spread over half of the bread slices.
4 Top with the remaining slices, sandwich style. Wrap and... - 36.5499
Hot Crabmeat Canapes
In small mixing bowl, flake crabmeat.
Add mayonnaise, mustard, Worcestershire sauce and horseradish; mix well.
Cut each slice bread into 4 squares.
Arrange on 2 napkin-lined plates or trays.
Top each with about 1 teaspoon crab mixture; sprinkle with Parme - 25.3332
Salmon-cheese Ball
In medium bowl combine cheese, salmon, scallion, lemon juice, mayonnaise, horseradish, and mustard; stir until thoroughly combined.
Place cheese mixture in 2-cup measure, cover, and refrigerate for at least 2 hours.
To serve, line serving plate with lettuce... - 30.3293
Salmon Cheese Ball
In medium bowl combine cheese, salmon, scallion, lemon juice, mayonnaise, horseradish, and mustard; stir until thoroughly combined.
Place cheese mixture in 2-cup measure, cover, and refrigerate for at least 2 hours.
To serve, line serving plate with lettuce... - 28.8815
Hawaiian Ham & Swiss Sandwiches
1. Place toast in a paper-towel-lined 8-inch-square baking dish. Top each slice of toast with a ham slice, then a pineapple slice.
2. In a small bowl, stir together cheese, parsley, mayonnaise or salad dressing, mustard and horseradish. Spoon cheese mixture... - 27.2147
Harvest Moon Chicken Chesterfield
GETTING READY
1. Preheat oven to 375°F.
MAKING
2. In a bowl mix horseradish, mayonnaise, Worcestershire sauce, mustard and cayenne and combine well. Cover and chill.
3. Spray a foil -lined baking pan with cooking spray.
4. Spoon frozen chicken breast... - 44.3054
Crab Meat Cocktail On Toast
MAKING
1. Take a bowl and add all the ingredients.
2. Mix them well.
SERVING
3. Serve it on top of buttered toast. - 34.432
Tater Bean Salad
Heat the dressing in a large skillet and add the fries.
Cook, covered, over low heat for 8 to 10 minutes or until heated through, stirring occasionally.
Combine the mayonnaise, salt, horseradish, mustard and pepper in a small bowl; stir into the fries.
Add... - 33.2032
Ham Spread
MAKING
1) Into bowl mix the ham, mayonnaise, relish, horseradish and mustard till mixed
2) Cling wrap and place into her refrigerator to chill
3) Spread the mixture onto the rye bread or baguettes
SERVING
4) Garnish with olives or apple slices and serve... - 32.9514
Technicolor Summer Slaw
In salad bowl, toss together green and red cabbages, carrot, red and green peppers, celery and onions.
Stir together mayonnaise, yogurt, mustard, horseradish, salt and pepper; toss with cabbage mixture to coat evenly. Taste and adjust seasoning. - 27.3109
Beef Salad L Orange
In medium mixing bowl, make paste with 2 tablespoons of the Meat Magic and vinegar.
Stir in onion and garlic and mix well.
Add beef strips and mix well with your hands to evenly coat.
Transfer to plastic bag, seal and refrigerate overnight.
Remove beef strips... - 38.7397
Elegant Asparagus Cheese Puffs
Trim asparagus so tip ends fit bread slices; save remaining green ends for other uses.
If using fresh asparagus, rinse tips well, then immerse in 1 1/2 inches rapidly boiling salted water in a wide frying pan.
Cook, uncovered, just until fork tender (5 to 7... - 44.3403
Cucumber Sauce For Ham
Cucumber Sauce For Ham is an amazingly delicious recipe. The effortlessly prepared Cucumber Sauce For Ham is a dish that you would love to serve to your family. - 26.0367
Open Face Sandwiches
Combine first 3 ingredients, and set aside.
Cook broccoli according to package directions, omitting salt; drain and set aside.
Spread mayonnaise mixture evenly over bread slices.
Place 1 slices ham on each slice of bread.
Arrange broccoli over ham; top with... - 26.4372
Deviled Ham Puffs
Blend ham in food processor or blender until smooth paste is formed.
Add remaining ingredients and process until well blended.
Spread on toasted bread rounds and broil until bubbly. - 22.8138
Hot Corned Beef Buns
Hot Corned Beef Buns will sure add variety to your party menu. It is the flavors of corned beef, cabbage and seasonings that make this Hot Corned Beef Buns taste rich and flavorsome. Just check out the recipe of hot corned beef buns listed here. - 36.6944