Horseradish Recipes

Horseradish, a long and rough tapering root is a worldwide popular ingredient used fresh or dried in the form of grates, flakes and powder. Most popularly eaten in Western Asia and Southeastern Europe, horseradish ... More »
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90 Second Horseradish

Sure, prime rib is primo and roast beef rocks, but both are better with an easy-to-prepare sauce for dipping. Why wouldn't you spend five minutes on this horseradish sauce that will leave your guests asking for another dollop? Chef Cari show you how easy it... - 106.895

Flavorful Horseradish Whipped Potatoes

If the regular flavor of whipped potatoes fails to appease you, then adding zesty horseradish to your potatoes will create fireworks in your mouth. Betty whomps up a tasty treat using horseradish and potatoes that is sure to be lapped up by all. Hearty,... - 101.001

Salmon With Horseradish Butter

For horseradish butter, in a small mixing bowl beat butter 30 seconds to soften. Beat in horseradish, mustard, the 1/2 teaspoon dill, the salt, and pepper. Cover and chill butter till serving time. Using heavy foil, fashion a foil pan to hold the... - 44.3738

Tomatoes With Horseradish Mayonnaise

GETTING READY 1) Remove the skin and slice off the tops from tomatoes. 2) Take out the seeds and juice carefully with a spoon. 3) Sprinkle salt into tomato cups and place them down on a plate to drain. 4) Keep in refrigerator for at least 2 hours. MAKING 5)... - 43.1924

Pickled Beets With Horseradish

Wash beets. Remove tops, leaving 1-inch stems. Cook beets, covered, in boiling salted water till tender, about 25 minutes. Drain. Slip off skins; discard tops. Slice beets; measure 6 cups. Mix with onion; set aside. Combine 3 cups water, vinegar, sugar,... - 42.8656

Homemade Horseradish Mustard

Dissolve bouillon in 1 1/2 cups hot water. In saucepan blend cornstarch, sugar, mustard, and turmeric. Stir in vinegar and horseradish. Slowly blend in bouillon. Cook and stir over low heat till thickened and bubbly. Stir a moderate amount into egg... - 42.7895

Homemade Horseradish Mustard

Dissolve bouillon in hot water. In saucepan blend cornstarch, sugar, mustard, and turmeric. Stir in vinegar and horse radish. Slowly blend in bouillon. Cook and stir over low heat till thickened and bubbly. Stir a moderate amount into egg yolks. Return to... - 42.5631

Horseradish Creamed Potatoes

In 1 1/2-quart casserole, combine horseradish, bouillon, flour, salt and pepper. Mix well. Blend in half-and-half. Stir in potatoes. Cover. Microwave at 70% (Medium High) for 20 to 26 minutes, or until potatoes are tender, stirring twice. Let stand, covered,... - 41.7887

Hot Horseradish Mustard

Combine first 8 ingredients in top of a double boiler; cover and let stand overnight. Add eggs to mustard mixture, stirring well. Bring water in double boiler to a boil; reduce heat, and cook mustard mixture over simmering water, stirring constantly, 10... - 40.1122

Beets With Horseradish

MAKING 1) In a bowl, combine the beets and apple. 2) Add the caraway seeds and horseradish. 3) In a 2-quart saucepan, combine the vinegar, sugar and salt. 4) Stir until the sugar is completely dissolved, then simmer over low heat for 5 minutes. 5) Pour the... - 36.9876

Salmon Horseradish Cones

MAKING 1. Whip cream to a stiff mixture. Fold in horseradish with salt,. 2. Soften gelatin in vinegar over hot water. 3. Allow the mixture to cool. Fold gelatin mixture into cream mixture. 4. Divide the mixture into 8 equal portions and stuff in cone-shaped... - 36.5421

Horseradish Souperburger

MAKING 1) In a skillet heat oil and brown beef. 2) Cook and stir beef until meat particles separates. 3) Add soup, sour cream, horseradish, green pepper or pimiento. 4) Cook and simmer for about 10 minutes. SERVING 5) Serve on buns. - 35.4876

Nippy Horseradish Mold

Blend gelatin, sugar, and salt in a saucepan. Mix in water. Stir over low heat until gelatin is dissolved. Remove from heat. Stir in horseradish. Chill until slightly thickened. Fold whipped cream into horseradish mixture. Turn into a 3-cup fancy mold. Chill... - 34.7285

Beet And Horseradish Relish

Drain beets; reserve liquid. Combine beets with sugar, onion, salt, pepper, vinegar, horseradish. Add enough beet liquid to cover. Refrigerate. - 33.4505

Lower Sodium Horseradish Mustard

Combine first 3 ingredients in a small saucepan, stir in vinegar and horseradish. Slowly stir in hot water and honey. Cook over low heat, stirring constantly, until thickened and bubbly. Beat egg yolk. Gradually stir about one-fourth of hot mixture into yolk,... - 33.2708

Horseradish Sauced Beefwiches

Horseradish Sauced Beefwiches often finds a place in my party menu and my peers love this like anything. This Horseradish Sauced Beefwiches is quite easy to make too. However, keep in mind that you are required to refrigerate the Horseradish Sauced Beefwiches... - 32.9569

Celeriac With Horseradish

Cut the celeriac into small chunks and cook gently, uncovered, in the butter and milk or single cream until soft. Allow to cool completely then process with the remaining ingredients and season to taste. - 32.7892

Buttermilk Beets And Horseradish

MAKING 1) In a blender, place together beets, buttermilk, sweetener, horseradish and salt. 2) Blend the mixture until beets are finely chopped. 3) In a saucepan, simmer the beet mixture until heated thorough. SERVING 4) Serve as required. - 32.655

Frozen Horseradish Cubes

In medium bowl, whip evaporated skimmed milk until peaks form. Fold in horseradish and seasonings. Pour into ice cube tray. Freeze until firm. Remove from tray and place in freezer container until ready to use. Dice and serve with cold fish. Divide evenly. - 29.817

Horseradish Vinegar

Boil the vinegar; mix together the other ingredients. Pour the boiling vinegar on to the mixture, cover. When cool bottle the mixture and store for 10 days. It may now be used unstrained as horseradish sauce. To store the vinegar, strain, boil it and bottle... - 29.7754

Homemade Horseradish

Drop the horseradish through feed tube of food processor and chop, using the steel blade. Remove horseradish to a bowl. Combine cream, vinegar, and mustard. Add the cream mixture to the horseradish. Add salt and pepper, if desired. - 29.6989

Pickled Horse Radish

This pickled horseradish recipe is a non cooked recipe. Simply and easily made, I love to make and store this horseradish pickle and serve it later with meals. Made with vinegar with sugar and saltto taste, the pickled horseradish recipe is a real keeper! - 29.638

Horseradish Creamed Leeks

In a large bowl of cold water fan out the leaves of the leeks and rinse them well until there is no grit. In a large skillet heat the butter over moderate heat until the foam begins to subside, add the leeks, patted dry, and toss them to coat them with the... - 29.2377

Pickled Horseradish

MAKING 1) In a bowl, combine the horseradish, brown sugar, vinegar and salt together; blend thoroughly. SERVING 2) Use the 3/4 cup Pickled Horseradish as required. - 28.9621

Beet And Horseradish Mold

Pour boiling water on gelatin in large bowl; stir until gelatin is dissolved. Stir in reserved beet liquid, the beets, celery, onion and horseradish. Chill until thickened slightly but not set; pour into 4 cup mold or 6 to 8 individual molds. Chill until... - 28.8773

Savory Bites

For the egg and horseradish bites, cream the butter and horseradish together well and spread onto the crackers. Top each with a slice of egg and a gherkin fan. For the tomato bites, beat the cream cheese until soft. Put it into a piping bag fitted with a star... - 28.7516

Sos Chrzanowy

Combine flour, sour cream, and bouillon, stirring constantly until smooth. Add horseradish, salt, vinegar, and sugar. Cream butter and egg yolks and slowly add the hot sauce, a spoonful at a time, stirring constantly to prevent curdling. Pour over fish. - 28.7445

Horseradish Lemon Mold

"Dissolve gelatin in 1 cup boiling water; add lemon juice. Cool until partially set. Beat lightly; fold in whipped cream and horseradish. Pour into mold. Chill until firm." - 28.7204

Homemade Fresh Horseradish

Place steel blade in work bowl, add pieces of horseradish root Process 1 to 2 minutes or till very finely chopped Add milk, vinegar, brown sugar, mustard, salt, and pepper, process about 1 minute or till thoroughly blended Turn into jar, cover and chill Store... - 26.97

Horseradish Souperburger

Brown beef in skillet; stir often to separate meat particles. Add soup, sour cream, horseradish, and green pepper or pimiento. Simmer about 10 minutes. - 25.6922

Mini Heroes

Prepare and knead the dough according to the packet instructions. Wrap about one-sixth in greaseproof paper and keep in the refrigerator. Divide the remaining dough into 16 even pieces. Shape into finger rolls and place on lightly greased backing sheets.... - 25.2249

Tangy Horseradish Drink

Pulverize the horseradish by juicing a small amount and mixing the juice and the pulp to make about 1 1/2 teaspoons of puree. Put it into a shot glass and stir in the lemon juice. - 25.0922

Horse Radish In Vinegar

Clean, wash and grate horse radish on a fine grater, then blanch to remove strong taste. Strain, mix with non fatty bouillon or clear meat soup, season with salt, sugar, vinegar, according to taste. Mostly served with boiled beef, Ujhazi's chicken broth, cold... - 25.0128

Creamed Horseradish

In medium bowl, whip cream until soft peaks form. Gradually add horseradish, Seasoned Salt and hot pepper sauce to taste. Continue whipping until very stiff. Refrigerate. - 24.1479

Fresh Horseradish

Remove any discolored parts from root with a vegetable peeler, then coarsely chop root. Chop very fine, a little at a time, in an electric blender or put twice through the fine blade of a meat grinder. Mix with vinegar and salt. Pack into sterilized jars,... - 23.747

Horseradish-chive Butter

Combine all ingredients. Spoon into butter molds, if desired. Chill until ready to serve. Invert molds and press gently to remove butter. Serve butter at room temperature with smoked turkey. - 22.3768

Vlnegared Horseradish

In a blender puree all ingredients until smooth. For a thinner mixture, add more vinegar, 1 teaspoon at a time. Add more sugar to taste. - 20.8156

Pepperrotsaus

Combine all ingredients and blend well. Serve with lamb, veal, chicken, or fish. - 20.1047

Horseradish Mayonnaise

Combine and mix carefully just before serving. - 19.1742

Fresh Horse Radish

Put all ingredients into Osterizer container, cover and process at BLEND until finely grated. - 19.132

Horseradish Chive Butter

In a small bowl cream together the butter, the horse radish, the chives, and salt and pepper to taste. Let the butter stand, covered, in a cool place for 1 hour to allow the flavors to develop. - 18.9588

Horseradish

Blend ingredients together; refrigerate overnight. Exchange, 1/4 c. (60 mL): 1/2 fat Calories, 1/4 c. (60 mL): 200 - 17.5612

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