Honey Sauce Recipes

Honey sauce, as the name suggests, is a sauce that consists of honey. It is relatively easy to prepare and can be made even by people who have a rudimentary knowledge of cooking. All that needs to be done is to add ... More »
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Honey Glazed Chicken In Dill Cream Sauce

This Honey Roasted Chicken with the smooth rich creamy sauce flavored with dill is perfect for Jewish holiday and Sabbath lunches as honey symbolizes sweet beginnings, making it particularly fitting for the Rosh Hashanah lunch. The cream sauce keeps the... - 50.7731

Butterfly Shrimp With Honey Sauce

Shrimp: Shell and devein shrimp, leaving tail "feathers" attached. Butterfly shrimp by cutting each lengthwise along back down to tail, cutting as deep as possible without going through to other side; spread shrimp open so they lie flat. In shallow bowl... - 45.1032

Stuffed Cornish Hens With Orange Honey Sauce

Set Power Select at HIGH. In 2-quart casserole dish, combine water, juice and rice. Heat, covered, 5 to 6 minutes. Set Power Select at MEDIUM-LOW. Heat, covered, 20 minutes or until rice is tender; stir in bacon. Stuff hens with rice mixture; with string, tie... - 44.715

Chicken With Creamy Honey Sauce

Chicken with creamy honey sauce is a savory and sweet preparation of chicken cooked in the oven. Roasted with the flavors of bacon, garlic, cumin and coriander with honey and sour cream, the chicken with creamy honey sauce is best served with fresh... - 43.756

Roast Squab With Honey Sauce

Discard giblets from squab. Cut off wings and reserve. Tie legs to breast with string. Sprinkle squab and wings with salt and pepper and set aside. Preheat oven to 450°F. Heat oil and butter in large ovenproof skillet over medium-high heat until very... - 43.4862

Chicken With Creamy Honey Sauce Microwave Method

Adapted from Sharp Microwave and Convection Cookbook. - 41.332

Butterfly Shrimp With Honey Sauce

To Prepare Shrimp: Shell and devein shrimp, leaving tail "feathers" attached. Butterfly shrimp by cutting each lengthwise along back down to tail, cutting as deep as possible without going through to other side; spread shrimp open so they lie flat. In shallow... - 41.0635

Country Style Spareribs In Honey Sauce

Presoak a clay pot, top and bottom, in water for 15 minutes. Place the spareribs in the pot, then scatter the carrots on top. Combine the honey, chopped onion, lemon juice, curry powder, salt, pepper and soy sauce in a bowl, mix thoroughly, and pour over the... - 40.9523

Stuffed Cornish Hens With Orange Honey Sauce

In 2-quart casserole dish, combine water, juice and rice. Heat, covered with glass lid, at high5 to 6 minutes and at medium-LOW 20 minutes, or until rice is tender; stir in bacon. Stuff hens with rice mixture; with string, tie wings to body of hen and legs... - 40.3111

Honey Roast Duck With Mango Sauce

Duck seems to me the ideal meat for so many oriental-style dishes because its rich taste is such a good partner for the sweetly-sharp sauces of Chinese and other Far-Eastern cuisines. This would make a good dish for a dinner party: serve it with boiled or... - 39.9678

Honey Upside Down Cake With Honey Sauce

Cream together the butter and honey; add egg and beat until smooth. Add milk alternately with sifted dry ingredients. Bake in heavy skillet at 350 degrees 30 to 35 minutes. Turn upside-down cake onto a large platter. This may be served hot or cold with sauce... - 38.9514

Herb And Honey Sauce For Chicken

Cook onions and garlic in hot oil until tender, but not brown. Add all remaining ingredients. Simmer uncovered for 5 minutes. Let cool, then pour oyer chicken and let it marinate for 3 hours minimum. When broiling chicken, use as a basting sauce. Heat... - 38.9408

Buzzin' Bee Honey Q Sauce

MAKING 1) Stir all the ingredients together in a saucepan. 2) Gently simmer for about 20 to 30 minutes. Ensure that the mixture does not boil. SERVING 3) Serve or use as preferred. - 36.5659

Cornflake Waffles With Honey Sauce

In a bowl, combine flour, cornflakes, baking powder and salt. Beat egg yolks lightly; add milk and oil. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter. Bake in a preheated waffle iron according to... - 36.2326

Herb N Honey Basting Sauce

Cook onion and garlic in hot oil till tender but not brown. Add remaining ingredients; simmer uncovered 5 minutes. Use for marinating and basting poultry. Pass extra sauce in a bowl. - 36.0626

Honey Grilled Veggies With Honey Garlic Ranch Sauce

SAUCE: Place the garlic, egg yolks, mustard, and cayenne in a blender or food processor. With the machine running, slowly add the oil in a thin stream until mixture reaches the consistency of mayonnaise.Stir in the honey, lemon juice, buttermilk, cheese,... - 35.575

Honey And Cinnamon Sauce

MAKING 1. In a bowl, Sift the cornflour (cornstarch) with cinnamon and salt. Form a paste with a little of the water. 2. Add the honey and the remaining water in a pan and heat gently until the honey has melted, stirring occasionally. 3. Mix in the honey... - 35.5667

Orange Honey Sauce For Roasted Poultry

MAKING 1. Take a saucepan, add chicken broth, orange sections, orange juice, honey, cornstarch, lemon juice and grated orange rind. 2. Simmer and cook until mixture thickens. Stir the mixture at occasional intervals. SERVING 3. Serve Orange Honey with... - 35.0837

Barbecued Spareribs With Tomato Honey Sauce

Heat oil in saute pan over medium heat. Add onion and garlic; cook 5 minutes over low heat. Add cider vinegar, increase heat to high and cook 3 minutes. Mix in tomato paste, honey, seasonings, Worcestershire sauce and beef stock. Cook 12 minutes over medium... - 34.8916

Honey Almond Sauce

MAKING 1. In a saucepan, add almonds arrowroot and lemon juice and blend them. 2. To this, add water,honey too and blend. 3. Bring the whole thing to a boil and cook until thickened, stirring occasionally SERVING 4. Serve warm as appropriate - 34.3448

Slack's Honey Sauce

MAKING 1) In a food processor bowl or electric mixer container, add honey, curry powder, and salt. 2) Blend the ingredients to smooth consistency. 3) Stir in mayonnaise and blend. SERVING 4) Serve the sauce with chilled cooked shrimp or other seafood. - 33.7593

Fruit With Honey Sauce

Combine all ingredients (except last 4) in small casserole. Cover; cook at 350°F 40 minutes. Add banana; just heat through. - 32.7486

Beef Ribs With Honey Sauce

–  In a pressure-cooker, heat oil and cook beef ribs several at a time for a few minutes. –  In a skillet, saute the onions gently, then add them to beef ribs and season with salt and pepper. –  Pour water over beef rib mixture, seal pressure-cooker... - 32.1651

Orange Honey Sauce

Mix all ingredients together in small saucepan. Bring to boil and continue cooking 2 minutes. Cool slightly and baste over chicken or pork before broiling. - 31.1312

Creamy Honey Sauce

Make your steamed puddings even more dleicious with this creamy honey sauce. A truly wonderful blend of orabge juice, milk and honey in butter! - 30.8613

Honey Almond And Date Ice Cream Sauce

In a small saucepan cook the almonds in the butter over moderate heat, stirring, for 5 minutes, or until the almonds begin to color, add the honey, and bring the liquid to a boil. Stir in the dates, the cream, the lemon juice, the almond extract, and the salt... - 29.8737

Honey Berry Sauce

Combine berries and thaw; drain and reserve 1/2 cup liquid. Combine cranberry juice, reserved liquid and honey in small saucepan; bring to boil over high heat. Reduce heat to medium; simmer about 10 minutes or until mixture is reduced to 1 cup. Remove from... - 29.3079

Honey Basting Sauce

In small saucepan, blend steak sauce, honey, sherry, cornstarch and basil. Over medium heat, heat to a boil, stirring constantly. Boil 1 minute; remove from heat and cool slightly. Use as a baste while grilling beef, poultry or pork. - 28.6936

Honey Sauce

Blend honey, oil, flour and eggs in top of double boiler. Cook gently over hot water, stirring frequently, until thickened. Remove from heat. Add lemon juice. Cool. Fold in yoghurt. Serve over plain cake or pudding. - 28.5746

Honey Sauce

MAKING 1.Beat the egg, and add the other ingredients in the order given. 2.Cook over hot water for about 15 minutes, stirring constantly. SERVING 3.Serve with any appetizer - 28.5538

Fruit Base For Upside Down Cake

Put honey and butter in a heavy medium-sized iron skillet and let slowly melt on top of stove. Core the unpeeled apples, and cut them crosswise into ring slices 3/4 of an inch thick, preparing enough slices to cover bottom of skillet well. Add the apple rings... - 27.8571

Honey Sauce

MAKING 1) In a small bowl, add all the ingredients together and blend well. SERVING 2) Use as required. - 27.5517

Pan Seared Salmon With Honey Balsamic Sauce

1. Coat a large nonstick skillet with cooking spray; add oil. Place over medium-high heat; add leeks, and saute 3 to 4 minutes or until soft. Remove from pan and set aside. 2. Sprinkle fish with 1/4 teaspoon salt and 1/8 teaspoon pepper. Add fish to pan; cook... - 26.968

Honey Sauce

Heat honey in a small, heavy saucepan over moderate heat. Stir in cornstarch mixture and heat and stir until boiling; reduce heat and simmer 2-3 minutes. Beat in butter and lemon juice. - 25.9215

Vanilla Flavored Blueberry Honey Sauce

In a large saucepan, melt butter. Blend in cornstarch, and stir in honey and blueberries. Bring to a boil over medium heat, stirring constantly. Boil for 5 minutes. - 25.5077

Cornish Hens With Orange Honey Sauce

In saucepan, combine all ingredients. Cook over low heat, stirring until thickened. - 24.7334

Honey Milk Sauce

Combine honey, milk, and butter. Cook over low heat until sauce is thickened. Add vanilla. - 24.2772

Orange Honey Sauce

Blend all ingredients in saucepan. Cook over medium heat, stirring occasionally, until hot. Serve over crepes. - 23.5317

Honey Mint Sauce

Heat together stock and vinegar. Add honey and stir well. Add mint. Simmer for 5 minutes. This sauce can be used to baste lamb chops or lamb roasts, or served with lamb at the table. - 23.3987

Spicy Honey Lemon Basting Sauce

Dissolve chili paste in lemon juice and stir in honey until blended. Use to glaze salmon or chicken. - 23.167

Fruited Honey Sauce

Combine all ingredients in a small saucepan and cook slowly, stirring often, until fruit is tender. - 21.7884

Apricot Honey Sauce

1. Mix all ingredients in 2-cup measure. 2. Microwave uncovered on high about 2 minutes or until hot. - 21.4885

Honey Turtle Sauce

Combine Honey Caramel Sauce, Honey Chocolate Sauce and pecans; mix well. Pour into sterilized gift jars. Keep refrigerated. - 21.3642

Honey Sauce

Mix sugar, honey and margarine in 4-cup measure. Microwave uncovered on high (100%) 2 minutes; stir. Microwave until sugar is dissolved, 1 to 2 minutes longer. Let cool 5 minutes; stir in brandy. - 21.3017

Tangy Honey Sauce

Combine all ingredients; mix thoroughly. - 21.1952

Honey Pecan Sauce

Bring ingredients up to a gentle boil. Arrange hot chicken on serving dishes; drizzle honey pecan sauce over it. - 20.5297

Honey Hard Sauce

Cream butter. Beat in honey gradually. Add lemon juice. Chill. Serve over plain cake or pudding. - 19.754

Syrup Or Honey Sauce

You'll simply love this Syrup Or Honey Sauce. Try this amazingly delicious Syrup Or Honey Sauce; I bet, you would love to prepare this recipe again and again. - 18.2454

Honey Sauce

Place ingredients in small saucepan and heat until butter melts. - 17.2397

Orange Honey Sauce & Glaze

Brush mixture on meats and poultry during final 10 minutes of cooking, or heat and serve as a table sauce. - 12.623

Honey Sauce Recipes By Category