Honey Roll Icing Recipes

Enjoy our collection of honey roll icing recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for honey roll icing recipes.
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Mille Feuille Of Raspberries & Bitter Chocolate With Lavender & Honey Ice Cream

1. Heat the cream in a pan until almost boiling, drop in the lavender heads and leave to infuse for 10 mins. Pour through a sieve into a clean pan and return to a near boil. Whisk the eggs and honey in a bowl, whisk in half the cream, then pour back into the... - 40.145

Deep Fried Ice Cream

A unique dessert idea? How about some fried ice cream? An interesting dessert this is! Watch and learn as chef Vikas shows you how to make this one of a kind dish. - 109.265

Little Honey Tarts

These scrumptious honey tarts are the most popular desserts, fun to make and satisfying to any palate. Sink in your sweet tooth and just go yummy! - 42.5436

Cookie Leaves

Sift together flour, baking powder, and baking soda into a medium-size bowl. In a large bowl, beat butter until fluffy. Beat in honey and egg. Stir in anise or vanilla extract. Add dry ingredients, mixing in well. Form into a ball, wrap with plastic wrap, and... - 39.6652

Almond Crisp Ice Cream

Melt fat. Add sugar, peanuts, and cereal which has been finely crushed with a rolling pin. Cook over low heat, until sugar starts to melt, while stirring. Put aside. Beat combined honey, extracts, and salt slowly into eggs. Fold in milk, whipped as in Whipped... - 44.1154

Honey Lebkuchen

Stir the 2 cups sugar, eggs, and honey together for about 30 minutes by hand or 15 minutes with electric beater. Add almonds, lemon peel, citron and spices. Add baking powder and enough flour for a good rolling dough. Refrigerate for 1 or 2 hours to chill... - 43.1964

Polish Honey Kisses

Cream together sugar, butter, lemon peel and spices till light. Slowly beat in honey. Stir in milk. Stir in flour gradually. On lightly floured surface roll dough to 1/8-inch thickness. Cut into fancy shapes with cookie cutter. Place on ungreased cookie... - 42.2803

Honey Fondant

MAKING 1.Place water in a saucepan with sugar and honey 2.Bring slowly to the boil over low heat 3.Boil to 238° F 4.Remove from heat 5.When bubbles subside, pour into basin and cool 6.Beat until thick 7.Turn onto a flat surface and knead till smooth and... - 35.5696

Honey Bunnies

Lightly grease two baking trays and make a greaseproof paper piping bag. Sift the flour and baking powder into a bowl. Stir in the lemon rind and make a well in the centre of the ingredients. Melt the butter or margarine, sugar and honey in a saucepan over a... - 43.1742

Quick Apple Honey Buns

Put both frozen loaves in a plastic bag. Let thaw and rise until double in size. Mix brown sugar, honey and 3 tsp butter. Spread in bottom of 13x9 pan. Roll dough in a rectangle. Combine filling ingredients and spread on dough. Roll up as for jelly roll and... - 45.3241

French Honey And Fruit Biscuits

Soak the fruit in the rum for at least 30 minutes. Sift the flour into a bowl and add the butter. Mix together quickly by hand and make a well in the centre. Add the egg, sugar and vanilla essence and blend the ingredients together. Roll into a smooth ball,... - 44.1231

Honey Coated Crispy Noodles

Kids will enjoy the sweet and crispy noodles, particularly when served with ice cream. - 36.3852

Honey And Cream Cheese Pie

First make the pastry. Sift the flour and salt into a mixing bowl. Add the butter and cut into small pieces with a knife. Then rub the butter into the flour until the mixture resembles breadcrumbs. Stir in enough water to bind the mixture together and knead... - 41.7248

Honey And Pine Nut Tart

1. Preheat the oven to 180°C/350°F/Gas 4. Sift the flour into a bowl, add the butter and work with your fingertips until the mixture resembles fine breadcrumbs. Stir in the icing sugar. Add the egg and 15 ml / 1 tbsp of water and work to a firm dough that... - 36.2919

Tyrolean Honey Cookies

1. Put candied orange and lemon peels and almonds through fine blade of food grinder. Or grind in blender or food processor until very fine. 2. In medium saucepan, bring honey and granulated sugar just to boiling, stirring (do not boil). Add fresh lemon peel... - 48.7472

Honey And Hazelnut Cream

Lightly grease six individual fluted tartlet tins and place them on a baking tray. Sift the flour into a bowl. Make a well in the centre and add the sugar, butter and egg yolk. Using your fingertips, blend the butter and egg yolk into the dry... - 40.6386

Deep Dish Honey Apple Pie

GETTING READY 1. Prepare a pie crust or thaw a ready to use pastry dough 2. Preheat an oven to 425°F. MAKING 1. Use a medium size work bowl. 2. Toss the quartered apples with generous amount of cinnamon and the flour in the bowl. 3. Arrange the apple... - 44.6892

Cheesy Honey Apple Pie

1. Make pastry with quantities directed. 2. Rest. 3. Roll and use to line a 9-inch pie plate. 4. Pinch up and flute edge; you should have enough pastry to make it slightly raised for a fancy effect. 5. Chill crust 15 minutes. 6. Heat oven to 375°F. 7.... - 45.2909

Honey And Pine Nut Tart

1. Preheat the oven to 180°C/350°F/ Gas 4. To make the pastry, sift the flour into a large mixing bowl and rub or cut in the butter until the mixture resembles fine breadcrumbs. 2. Stir in the icing sugar. Add the egg and water and mix to form a soft dough.... - 40.529

Honey Apple Pie

Heat oven to 425 degrees. Line 9-inch pie pan with half of pastry, leaving 1 inch of pastry hanging over the edge of the pan. Combine sugar and nutmeg and add to apple slices, mixing lightly. Put apples into prepared pan. Dot with butter. Roll remaining... - 40.3528

A Date With Honey

Preheat oven to 1801Ž4C, 3501Ž4F, gas mark 4. Soak the dates in 90ml (6tbsp) boiling water and set aside. In a large mixing bowl rub together the flour, baking powder and margarine until the mixture resembles breadcrumbs, then add the oats. Use the honey to... - 21.0102

Banana-honey Cake

This banana-honey cake makes for a great dessert. Served with your favorite ice cream it is a simple, quick and easy dessert idea. Entertain in style with food that makes it a memory worth treasuring. Enjoy!! - 49.7623

Eggless Honey Chocolate Sponge

This delectable sponge cake is rich and chocolaty and is flavored with honey. This recipe of eggless chocolate and honey sponge is sure to get your taste buds buzzing! - 53.5022

Ice Box Cookies

Cream margarine, honey and extracts. Add egg and beat well. Stir in remaining ingredients. Roll dough into a long cylinder 2 1/2" in diameter. Cover and freeze 2 hours. Remove from freezer and immediately slice into 24 cookies. Place on a lightly greased... - 44.5484

Ice Box Fruitcake

This ice box fruit cake is a delicious mix of fruits and nuts in butter and honey. A real cool no-bake recipe to try! - 52.5717

Gingerbread House

Bring the honey, water, and butter to the boil, stirring; let cool. Sift the flour onto a pastry board and scatter the candied lemon and orange peel, spices, and baking soda over it. Make a depression in the center and pour in the almost completely cooled... - 44.7049

Traditional Pfeffenuse Cookie

Would like to try out Pfeffenuse which are traditional German cookie that are absolutely delicious. Watch this excellent video that shares this fabulous recipe along with great tips and wonderful techniques. Try out these cookie coming holidays and enjoy! - 110.623

Twelvehour Butterhorns

Scald milk, and then cool to lukewarm. In a separate bowl, combine water, brown sugar, and yeast. In Bosch bowl equipped with wire whips, blend together eggs, butter or margarine, and honey. Insert dough hook. Add 8 cups whole wheat flour, salt, cardamom,... - 39.7921

Sugar Plum

Cut apricots into thin strips. In small heavy saucepan, combine apricots, tangerine rind and juice and honey; cover and bring to simmer. Reduce heat to low and cook, stirring frequently, for about 10 minutes or until apricots are very tender and... - 39.4606

Pumpkin Pie

1. To prepare the crust, put the flour and salt in a bowl. Cut in the butter with two knives until the mixture resembles coarse oatmeal. 2. With a fork, stir in 3 tablespoons ice water. Very slowly stir in enough extra ice water until dough hangs together... - 38.115

Braunes Lebkuchen

Boil sugar, honey and shortening together for 5 minutes. Cool. Beat egg and add to water. Mix and sift the flour, soda, salt and spices. Add the sifted dry ingredients alternately with the liquid ingredients to the honey mixture. Add nuts and citron... - 45.274

Haidee Nonettes

1 Heat the honey, treacle, sugar and butter in a saucepan. 2 Mix the flours, spices and can died fruits in a bowl and stir in the honey mixture. 3 Dissolve the soda in the milk and add to the mixture with the eggs and rum. Knead the dough on a floured board... - 41.2626

Swiss Christmas Cookies

Melt honey and shortening together over hot water. Add sugar and fruit juice and stir until dissolved. Add grated rinds of orange and lemon, chopped almonds, and the dry ingredients which have been sifted together. Chill in refrigerator. The dough may be kept... - 43.8558

Yogurt Fruit Whiz

1. Remove stones or pits from fruit if you need to. 2. Peel fruit if you need to. 3. Place ice cubes in plastic food bag. Wrap in newspaper. Hit several times with hammer or rolling pin to crush. 4. Place fruit, crushed ice, yogurt and honey in food processor... - 26.67

Date Diddles

Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless date diddles. This recipe for date diddles has never failed me. Let me know how it turned out for you? - 33.4793

Date Balls

Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless date balls. This recipe for date balls has never failed me. Let me know how it turned out for you? - 33.41

Quick Sweet Croissants

Mix the first 6 ingredients together, and add a very little honey, just to form a thick drop mixture. Open the croissant dough, and separate into triangles. Dab a generous spoonful of the filling in the center of the wide end of each triangle. Roll up, and... - 34.1369

Nut Pie Crust

Sift flour and salt. Mix with nuts. Stir in oil and honey. Blend. Add enough water to make stiff dough. Roll. Fill and bake at 350° F. for 30 to 35 minutes. - 30.8666

Apple Strudel Slices

Pastry Combine flour and salt. Grate in butter and work lightly with your fingertips until it is evenly distributed, as in pie crust. Add ice water while tossing dough lightly with a fork. Knead briefly to incorporate water. Roll out dough 1/4 inch thick into... - 43.2577

Cinnamon Sticky Buns

Dissolve yeast and 2 teaspoons sugar in warm water. Meanwhile, measure 4 cups of flour into a bowl. Add sugar and salt. Cut in the margarine until mealy. Add eggs to the yeast and stir into dry ingredients. Add enough remaining flour to form a soft dough and... - 42.702

Playing Card House

Preheat the oven to Gas 4, 350°F, 180°C, 10 mins before baking biscuits. Sieve flour into a bowl, then rub in fat until mixture resembles breadcrumbs. Stir in the ground almonds, sugar, beaten egg and enough water to form a firm dough. Knead on a lightly... - 40.7895

German Spice Cakes

Heat oven to 400° Mix sugar, honey, and eggs thoroughly. Measure flour by dipping method or by sifting. Blend dry ingredients; stir into sugar mixture. Mix in almonds and orange peel. Roll 1/4" thick on lightly floured board; cut in fancy shapes. Place on... - 41.9675

Tart Pastry

Sift flour and salt. Add oil, honey and cheese. Blend with pastry blender| or two knives. If cheese is very dry, add few drops of ice water. Roll into ball and chill. Roll out thin on lightly floured board. Cut into 4-inch squares. Put heaping teaspoon of... - 32.4107

Apple Pie With Whole Wheat And Rice Pastry

Sift flours and salt together. Using fingertips, work in oil and then butter until mixture resembles coarse crumbs. Add ice water gradually, kneading slightly to form a ball of dough. Roll out one-half of dough between sheets of wax paper and press into... - 43.7057

Nougat Tartufo

1. Place nougat, hazelnuts, almonds, chocolate, ice cream and honey in a bowl and mix carefully to combine. 2. Spoon ice cream mixture into eight 1 cup / 250 ml / 8 fl oz capacity chilled aluminum molds lined with plastic food wrap and freeze for 1 hour. 3.... - 29.9769

Cinnamon Sticky Buns

Dissolve yeast and 2 teaspoons (10 mL) sugar in warm water. Measure 3/4 of flour into a bowl. Add sugar and salt. Cut in margarine until mealy. Add eggs to yeast and stir into dry ingredients. Add enough remaining flour to form a soft dough and knead until... - 42.3904

Merry Christmas Cookies

Mix shortening, sugar, egg, honey, and flavoring thoroughly. Measure flour by dipping method or by sifting. Stir together flour, soda, salt; blend in. Chill dough. Heat oven to 375° (quick mod.). Roll dough out 1/4" thick. Cut into desired shapes... - 37.7611

Wholewheat Tearing

GETTING READY 1. Start by preheating the oven to 425°F 2. Take the apricots, nuts and gingerand chop them finely MAKING 3. In a pot, pour in milk and honey and heat it, then take the mixture and stir into the yeast, 4. In a large bowl, place the flour and... - 46.0767

Easy Lebkuchen

Combine honey, molasses, sugar and butter in a heavy saucepan and bring to a boil. Boil over medium heat 3 minutes; remove from heat and cool to room temperature. Stir together flour, baking soda, spices and salt. Combine beaten egg and water. Add dry... - 41.2979

Valentines Raspberry Cream Cheese Heart Tarts

If you want to treat your husband on Valentine’s day with a something nice but you cannot because the kids are around!! If yes, then here is an interesting recipe by weelicious which can be made with the help of your kids. Weelicious host is making... - 119.147


Mix honey and molasses; bring to a boil. Stir in sugar, egg, lemon juice, and rind. Measure flour by dipping method or by sifting. Stir dry ingredients together; blend in. Mix in citron and nuts. Chill dough overnight. Heat oven to 400° Roll small amount of... - 38.5713

Christmas Tree Decorations

Preheat the oven to Gas 5, 375°F, 190°C. Sieve the flour and cornflour into a bowl. Rub in the butter until it resembles breadcrumbs. Stir in the vanilla sugar and bind with the milk to form a firm dough. Roll out on a lightly floured surface. Using a 2 1/2... - 40.4053

Almond And Sesame Seed Pies

Make dough by thoroughly mixing semolina, eggs, butter, baking powder and vanilla (add a few tablespoons of water if the dough is thick); form into 2" long rolls, about 3/4" in diameter; set aside. Make filling by mixing almonds, sesame seeds and sugar. In... - 47.8538


Mix honey and molasses in large saucepan; heat to boiling. Cool thoroughly. Stir in sugar, egg, lemon peel and juice. Mix in remaining ingredients except icing. Cover; chill at least 8 hours. Heat oven to 400°. Roll small amount of dough at a time 1/4 inch... - 43.4019

Kiss Me Cookies

In a small pan, combine honey, sugar, lemon peel, and butter; stir over medium heat until butter is melted. Let cool to lukewarm. In a large mixing bowl, beat eggs until foamy; stir in honey mixture. In another bowl, stir together flour, baking soda, salt,... - 40.8263

The Gingerbread Log Cabin

Bring honey and water to boil in a saucepan, stirring continuously. Leave to cool. Sift flours and add mixed peel, spices and baking soda. Make well in center and add honey mixture. Blend mixture into a soft dough. Refrigerate dough wrapped in plastic wrap... - 41.8112

Beaten Biscuits

1. To beat biscuits by hand: In a large bowl, combine the flour and salt. Using your hands, work in the butter until coarse crumbs form. Add the ice water and stir with a fork just until a dough forms. Turn out on a lightly floured surface and beat with a... - 25.5247

Basic Sponge Cake

Preheat oven to 325° F. In the bowl of an electric mixer, beat egg yolks at high speed for about 5 minutes. Add orange peel and orange juice and beat another 5 minutes. Gradually beat in honey, about 1 tablespoonful at a time. Continue to beat until mixture... - 42.5484


Baklava is a delicious dessert recipe that you would love to prepare on a get together. Try this Baklava; I am sure you will have a huge fan following for this! - 36.2797

Hawaiian Snow Balls

GETTING READY 1. Pre heat an oven to 175C (350F). 2. In a shallow baking pan, place coconut and bake in middle rack for 10 minutes, or till coconut turns pale brown in colour. 3. Once done, keep aside to cool. 4. Line wax paper on a small baking tray.... - 41.5252

Glazed Apple Pear Turnovers

Sift flour into a large bowl. Cut butter into chunks, and then cut into flour with a pastry blender or in a food processor until mixture is crumbly. Mix in sour cream with a spoon. Wrap dough in plastic wrap and refrigerate for 1 hour. (If dough is chilled... - 44.1865

Mincemeat Cranberry Pie

GETTING READY 1. Preheat oven to moderately hot, 400°F, 200°c, gas mark 6. 2. For the pastry, add butter and flour together and rub until it is of sandy texture, add water with fork and mix until it forms into dough. 3. Divide the dough in 2 parts and roll... - 40.0218

Chocolate Braids

In a large mixing bowl, dissolve theyeast in warm water. Add 2 teaspoons honey; let stand for 5 minutes. Add the butter, egg, cocoa, salt, 1-1/2 cups bread flour and remaining honey. Beat for 2 minutes or until smooth. Stir in enough remaining bread flour to... - 39.6542

Fresh Spring Cheesecake

Start by making the pastry. Sift the flour, icing sugar, baking powder and salt into a bowl. Mix in the lemon zest and make a well in the centre. Pour the oil and wine into the well and mix with a wooden spoon until well incorporated. Turn onto a floured work... - 45.5136

Apricot Topped Daisy Coffee Bread

In large mixing bowl combine 11/2 cups of the flour and the yeast. In saucepan heat together milk, butter, sugar, 1 tablespoon honey, and 1 teaspoon salt just till warm (115-120°); stir constantly. Add to dry mixture in bowl; add eggs. Beat at low speed of... - 43.0349

Apricot Topped Coffee Bread

In large mixer bowl combine 1 1/2 cups of the flour and the yeast. Heat milk, butter, sugar, 7 tablespoon of the honey, and 1 teaspoon salt just till warm (115-120°), stirring to melt butter. Add to dry mixture in bowl; add eggs. Beat at low speed with... - 45.5574

Chestnut Agnolotti

MAKING 1 For the Filling: In a bowl, combine all filling ingredients and blend well to form a smooth paste. 2 Using a cookie cutter and working with one sheet of pasta at a time, cut out circles about 2 1/2 inches (6 cm) in diameter. 3 Using beaten... - 45.3858

Classic Lebkuchen

1. Heat honey to boiling in a small saucepan; pour into a large bowl; cool about 30 minutes. 2. Stir in brown sugar, egg, lemon rind and lemon juice, blending well. 3. Sift flour, salt, cinnamon, nutmeg, allspice, ginger, cloves and baking soda onto wax... - 39.0135

Holiday Cookie Cottage

Sift together whole wheat flour, unbleached white flour, cinnamon, ginger, and nutmeg into a medium-size bowl. In a large bowl, beat butter until fluffy. Beat in honey, molasses, and egg. With floured hands, work flour mixture into moist ingredients until... - 41.3439

The Best Gluten Free Cookies Ever! Homemade Recipe With Ariyele!

You can not eat gluten? You can not eat grain? No worries, Ariyele is showing us how to make the BEST gluten free cookies ever! Super easy recipe that for sure will make you smile! - 129.326

Scented Fruit Loaf

Bring 2 cups of water to a boil in a heavy-based saucepan. Add the dried fruits and simmer until they are very soft, stirring frequently. Stir in the honey, rum, lemon juice, fruit rinds and spices. Simmer, stirring frequently, until the liquid has been... - 44.0694

Swiss Flan

Sift flour and salt into a medium-size bowl. Make a well in the center. Put the butter, yolks, honey, and lemon peel into the well. With a wooden spoon, mix the ingredients together. Add water and work into mixture until dough is smooth. Form into a ball,... - 43.0936

Muesli Biscuits

1. Cream the butter and sugar together until pale and fluffy. Add the honey, flour, muesli, apricots and egg and mix well together to form a firm dough. 2. Roll the dough into 16 smooth balls about the size of walnuts. Place them on large, flat, greased... - 31.0682

Plum And Blueberry Crisp

GETTING READY 1. Start by preheating the oven to 325 degrees F. MAKING 2. On a cookie sheet, spread the pecans and toast in an oven for 5-8 minutes or till it turns lightly brown, increase the temperature of the oven to 350 degrees F 3. Take a large bowl... - 44.9523

Beautiful Blackberry Pie

GETTING READY 1. To make the diet piecrust dough, in a small bowl, combine whole wheat pastry flour and unbleached white flour with a fork. 2. Sprinkle oil on top and work in with fork. 3. Add ice water a teaspoon at a time, mixing quickly after each... - 47.6

Tart Pastry

In a large bowl, sift together flour and baking powder. Add butter. With a pastry blender or 2 knives, cut in butter until the largest pieces are the size of a small pea. (Up to this point, the pastry can be prepared in a food processor fitted with a steel... - 36.443

Lebkuchen Dark

Boil honey, brown sugar and water 5 minutes. Cool. Sift flour, measure and resift 3 times with soda and spices. Reserve about 1 cup of the flour mixture to dredge fruits. Add eggs to cooled sugar mixture, then add sifted dry ingredients and mix... - 45.2249

Frangipane Flan

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) On a floured surface, roll out the dough and use it to line a 7-inch flan ring that has been set on a baking sheet. 3) Prick the dough-'s bottom and spread with lemon curd. 4) In a bowl,... - 44.7101

Pumpkin Pie With A Moroccan Twist

The Holiday season is back and Thanksgiving dinner is one of my favorite meals in the U.S. Today, I wanted to celebrate a fusion of cultures by making a Thanksgiving Pumpkin Pie with a Moroccan twist! A nice surprise to your Thanksgiving dinner! - 136.493

Baked Whole Wheat Doughnuts

In a large mixing bowl, dissolve yeast in warm water. Add milk, honey, spices, salt, eggs, shortening, soy flour, yeast, wheat germ, and 1 1/2 cups of the flour. Blend 30 seconds on low speed, scraping bowl constantly. Beat 2 minutes at medium speed. Stir in... - 43.7836

Halloween Pumpkin Pie

Halloween parties are characteristic with succulent and fresh pumpkins and what better way to celebrate making pies out of them. Check out chef Tamra making flavorful pumpkin pie engaging kids while doing so. Crispy on the top with delicious filling, a great... - 108.189

Buttermilk Apple Pancakes

Sift dry ingredients into a bowl. Combine remaining ingredients and stir slowly into flour mixture to form a batter. Spoon mixture onto a medium-hot greased griddle or frying pan. Makes 12 pancakes, 3 1/2 inches in diameter. Serve with honey, maple syrup or... - 39.8166

Mince Pie

Combine raisins, apples, orange juice and orange peel in a 2-quart saucepan. Bring to a low boil over medium heat. Reduce heat and simmer covered for 10 minutes. Remove from heat. Stir in remaining ingredients, mixing well. Set aside. Preheat oven to 450° F.... - 35.9453

Gluten Free Pie Crust

Pies can be not so good for people with gluten and lactose allergies. Watch KC Pomering of G-Free Foodie showing how to make a Gluten Free Pie Crust using gluten free substitutes for flour, dairy and shortening. - 127.118

Homemade Potica

In large mixer bowl, stir together 1 1/2 cups of the flour and the yeast. In small saucepan, heat milk, sugar, butter, and salt just till warm (115° to 120°), stirring constantly till butter almost melts. Add to dry mixture in mixer bowl; add the first... - 43.5921

Vanilla Plum Pie

GETTING READY 1. In a medium-size bowl, combine whole wheat pastry flour and unbleached white flour. 2. Cut butter into flour with a pastry blender until crumbly. 3. Add water, a teaspoon at a time, until dough binds together. 4. Form into a flat round, wrap... - 50.18

Whole Wheat Spice Bars

Place the dried fruits in a bowl, pour the rum over them, and allow to steep, covered, until soft - about 30 minutes. Beat the butter with the honey and molasses until smooth but not frothy or over-aerated. Beat in the eggs one at a time. Combine the flour... - 44.3598

Pear Raspberry And Rhubarb Crispy

Preheat oven to 375°F. In a large bowl, gently stir together raspberries, rhubarb, pears, honey, flour, and cinnamon. Pour into a greased 9 X 13-inch baking dish or 12-cup gratin dish. To Make Streusel: In a medium bowl stir together oats, flour, brown... - 41.2947

Fruit And Nut Filled Apple En Croute With Spiced Whipped Cream

In a large bowl mix together the flour, salt and sugar. Cut in the butter and margarine until the mixture resembles coarse crumbs. Add the lemon zest. Sprinkle in the water a few drops at a time until the mixture can be gathered into a ball. Wrap it in... - 43.247

Cubaita Italian Almond Brittle

1. Preheat oven to 350°F. 2. If necessary, shell almonds. Spread the nuts on a jelly-roll pan or cookie sheet. Bake 10 to 12 minutes, or until golden-brown. Chop almonds coarsely; put in a small bowl and set aside. 3. With a swivel-blade vegetable parer,... - 42.2055

Advent Calendar

Butter a 13 x 17-inch (33 x 43-cm) baking sheet. Heat the honey and sugar in a saucepan until both are dissolved. Remove from the heat and continue to stir until the mixture is lukewarm. Whisk the eggs with the salt. Add the candied lemon and orange peels,... - 46.1574

Super Philly Beef Sandwiches Easy Fruit Salad Turtle Brownies A La Mode

Purchase the chopped bell pepper and sliced mushrooms from a salad bar. If you like your fruit salad chilled, refrigerate the canned mandarin oranges and pineapple the night before. Mix the fruit salad dressing in the bowl first, and you'll need only one bowl. - 25.936

Cookin’ Greens Mini Muffin Meatloaf

Preheat over to 375 degrees Fahrenheit. Spray a 12 cup muffin pan with non-stick spray and set aside. Heat the oil in a sauté pan over medium heat. Add the garlic and cook gently for 2 minutes, being careful not to let it color. Add the Cookin’ Greens... - 36.4424

Party Platter For Oktoberfest

Are you planning to celebrate Oktoberfest, sitting at your home? This party platter is a nice selection of snacks, which you can serve for the party. However, don't forget to get bottles of traditional German beer to complete the celebration. - 103.659


Mix oats, sunflower nuts, coconut and cashews in 4-quart bowl. Mix remaining ingredients; toss with oat mixture until evenly coated. Spread in 2 ungreased 15 1/2 X 10 1/2 X 1-inch jelly roll pans. Cook uncovered in 325° oven, stirring frequently, until... - 37.9604

Homemade Fondant For Cupcakes

MAKING 1. Place a saucepan on high flame and pour water in it. Add sugar and cook until the mixture gets a syrup consistency (like honey, corn syrup or maple syrup) or the temperature reaches 112-115 degree C/ 234-240 degree F when measured with candy... - 107.781

Coffee Martini, Green Tea Cocktail And Lychee Cocktail

You can be creative and make your own cocktails by making flavored simple syrups. Boil a cup of your preferred sweetener with a cup of flavored liquid like juice, coffee or tea to make the syrup. Let cool and mix with liquor, juice, seltzer or prosecco. On... - 129.464

Quince Tarte Tatin

The Quince Tarte Tatin are eaten up even before it reaches the table. Sometimes I even have to hide them so that there is some left over for the guests. Try preparing this irresistible Quince Tarte Tatin! - 45.6633

Two Berry Pie

GETTING READY 1 Preheat the oven to 425°Fahrenheit. 2 Spray a 9-inch pie plate with vegetable spray. MAKING 3 For the mini piecrust: In a small bowl, add whole wheat pastry flour and unbleached white flour and blend with a wire whisk. 4 Gently... - 45.3605

Best Ever Blueberry Puffs

GETTING READY 1 Preheat the oven to 350°Fahrenheit 2 Line a baking sheet with waxed paper. MAKING 3 In a medium-size bowl, sift together whole wheat pastry flour and unbleached white flour; whisk to blend. 4 Into a medium-size saucepan, put water... - 45.6272