Honey Cake Recipes

Honey cake, soft spongy luscious cake with the goodness of honey is a romantic dessert passion. Baked from honey, flour, baking powder, sugar and butter as the basic ingredients the honey cake can be enhanced in ... More »
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Honey Cake

I haven't a clue where this recipe originates. I've been making it for nearly 20 years and in huge quantities since I started catering and baking. I love making this honey cake because when I say deluxe, I mean deluxe. Even back in the bakery days, I would... - 128.77

Honey Cake

Here is an amazingly delicious cake to make any occasion special. - 122.533

Rosh Hashanah Honey Cake

This heavenly, rich and velvety chocolate honey cake is a perfect ending to a Rosh Hashanah dinner as the honey used in it symbolizes hope for a sweet year ahead. This Bundt honey cake is glazed with chocolate and sprinkled with sea salt making it perfect for... - 53.1872

Honey Cake

GETTING READY 1) In a bowl, combine all the wet ingredients and mix well. 2) In a separate bowl, combine all the dry ingredients properly. 3) Add the dry ingredients by sifting into the wet mixture. Stir well but not overbeat. MAKING 4) Use an 8 inches pan... - 50.8815

Carob Honey Cake

GETTING READY 1. Preheat oven to 325 degrees C. MAKING 2. In a bowl, take carob powder and boiling water. Stir it till all lumps are dissolved. 3. In another bowl, mix flour, baking powder, cinnamon and salt. 4. In an electric mixer, churn honey and oil... - 48.8755

Honey Upside Down Cake

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Melt the butter and honey together and pour the mixture into a shallow ovenproof casserole of 10-inches. 3) Core the apples and cut them into rings of 1/2-inch. 4) For a few minutes, cook... - 48.7459

Honey Cake

Lightly grease a 20 cm - 8" round tin with 1 tsp of butter, then sprinkle the 1 tbsp of flour into the tin and shake out the access flour. In a saucepan, combine the honey, sugar and remaining butter stirring constantly on a low heat until the sugar and... - 48.7286

Honey Snap Cake

GETTING READY 1) Preheat oven hot to 375°F, 190°C or Gas No. 5. MAKING 2) On the base of two greased 7-inch (18-cm) sponge cake tins arrange buttered greaseproof paper. 3) Sprinkle little extra flour to dust the insides. 4) In a plate sift flour and keep... - 48.6208

Honey Cakes

Honey Cakes are delicious and irresistible. These are my children's favorite desserts and my husbands too! They are just too yummy. Try this Honey Cakes recipe and you will understand. - 48.2366

Banana And Honey Loaf Cake

GETTING READY 1. Take a 10"X6.5" loaf tin, grease it and double line it with flour MAKING 2. Sift the flour and spice in a basin 3. Keep aside about twelve 12 walnut halves and chop the rest; also, mash the peeled bananas 4. In a seperate cream the butter... - 48.0845

Walnut Honey Cake

The walnut honey cake is a lovely dessert cake made with walnuts and orange peel. Baked along with sugar, eggs, flour and cinnamon, the walnut honey cake is served with the sugar, honey and lemon syrup. I bake this lovely dessert oten and it is perfect for... - 47.9273

Honey Crunch Refrigerator Cake

MAKING 1) In a bowl, put the butter and very gradually beat in the icing sugar and honey. Beat till the mixture is light and fluffy. 2) Add all the remaining ingredients and beat well. 3) Into a well greased 7-inch sandwich tin, spoon the mixture. Smooth the... - 47.3027

Yogurt Honey Cakes

Mix water with sugar and lemon juice. Bring to a boil, lower heat, and simmer for five minutes. Stir in vanilla. Keep warm. Beat yogurt with cream and eggs. Sift flour with baking soda. Gradually stir flour into yogurt mixture. Heat butter and drop dough... - 47.2372

Honey Cake

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Sift together the ginger, spices and flour. 3) In a heatproof bowl, put the honey and butter and stand it over a pan of gently simmering water. Let the contents melt. 4) Take the mixture... - 46.4203

Fruited Honey Cake

MAKING 1) In a bowl, soak raisins and currants in boiling water. Once soft dry and cool on paper towels. 2) In a mixing bowl, combine cherries, nuts and 1/2 cup flour and cherries and raisins. 3) Mix together 2 1/2 cup flour, salt, soda and spices. 4) Beat... - 46.3265

Carob Honey Cake

GETTING READY 1) Preheat oven moderate to 350°. MAKING 2) In a large bowl sieve dry ingredients. 3) Mix oil, honey, egg yolks, vanilla and water. 4) In a small bowl beat egg whites until stiff. Keep aside. 5) In an electric mixer beat first mixture for 4... - 46.2057

Andonia's Ancient Honey Cakes

Start by making the syrup. Put the honey, sugar, cinnamon, clove and lemon zest in a saucepan and add 250 ml (8 fl oz) water. Bring to the boil and simmer 5-10 minutes. Add the lemon juice then chill. To blanch the almonds, plunge them into boiling water for... - 45.8384

Honey Cakes

Bring the honey to the boil with the oil and sugar, stirring, and allow to cool again. Sift the flour with the baking powder and combine with the almonds, all the spices, the eggs, candied lemon peel, and candied orange peel. Add the honey-oil mixture to the... - 45.8246

Honey Cake (lekach)

Honey Cake (Lekach) is simply irresistible, to say the least! Try this Honey Cake (Lekach) recipe; I am sure you'll have a huge fan following for this one. - 45.5875

Honey Crunch Cake

To make yeast dough, stir a pinch of sugar into water; sprinkle with yeast. Let stand 5 minutes. Boil milk in a small saucepan. Stir in remaining sugar and butter; cool. Sift flour into a large bowl. Add salt, almonds and raisins. Stir yeast mixture and egg... - 45.5749

Arabian Honey Cake

Grease a 10-inch (25-cm) springform cake pan. Preheat oven to 400°F (205°C). To make cake, melt butter; cool slightly. Put eggs, sugar and vanilla into a medium bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Sift flour and baking... - 45.5618

Honey Cakes

GETTING READY 1) Preheat oven to temperature of 450 degrees. MAKING 2) Sieve together the flour and baking powder, if using, and stir into the margarine mixture along with the lemon rind and juice. 3) Add just enough milk, very gradaully, to make a soft... - 45.405

Honey Cakes

To make cake, put honey, water and molasses in a saucepan; gradually bring to a boil. Cool in a large bowl. Work in flours and baking powder. Dissolve baking soda in milk; stir into flour mixture. Wrap dough and let stand 2 days at room temperature. To make... - 45.3321

Honey Drop Cakes

GETTING READY 1) In a bowl, add shortening and whip to cream. 2) Gradually add sugar to the cream. 3) Add honey, beaten egg yolk and lemon juice to the sugar mixture. Combine thoroughly. 4) Separately sift flour and baking powder together. 5) Add the flour... - 45.0378

Honey Upside Down Cake

To make the topping: Put honey and butter in a heavy 10 inch skillet (one that can go into the oven). Cook over a low heat until butter has melted. Core unpared apples and slice about 1/2 inch thick. Arrange enough of these slices in the honey mixture to fit... - 44.7648

Grecian Honey Cake

"Combine 1/2 cup sugar, honey and 3/4 cup water; mix thoroughly. Simmer for 5 minutes; skim top. Stir in lemon juice; cook for 2 minutes longer. Set mixture aside to cool. Cream butter and remaining sugar. Add eggs, one at a time; beat well after each... - 44.5459

Pan Honey Cake

Bring honey, oil and sugar to a boil in a medium saucepan, stirring constantly. Cool. Sift flour and baking powder into a large bowl. Mix in ground almonds, cinnamon, allspice, cloves, salt, eggs and candied peel. Add cooled honey mixture; knead to a... - 44.205

Chocolate Honey Cake

Grease and flour bottoms of two 9-inch layer pans.' Combine flour with Ever-Ready Cocoa, salt, soda, cinnamon and nutmeg. Cream butter in mixing bowl. Gradually add sugar; cream at high speed of mixer until light and fluffy. Blend in honey, orange rind and... - 44.0535

Honey Cake

Sift flour, baking powder, salt, and baking soda together. Set aside. Cream together oil and shortening. Slowly add honey and vanilla. By hand, alternately mix together with flour mixture and milk. Pour into a well-greased 8-inch-square pan lined with greased... - 43.996

Honey Drizzle Cake

Separate eggs. In large mixer bowl beat egg whites until foamy. Gradually beat in 1/4 cup sugar and salt until fluffy. In small bowl beat egg yolks, 1/2 cup sugar and vanilla until thick and pale. Fold yolk mixture into egg whites thoroughly. Blend pecans,... - 43.506

Honey Cake

1. Preheat oven to 350°F. 2. Sift together flour, baking powder, cinnamon, ginger and nutmeg; set aside. Grease and flour a 10-inch bundt or 10-inch tube pan. 3. In the large bowl of electric mixer, combine oil, sugar and eggs; beat, at high speed, until... - 42.9473

Honey Upside Down Cake

Cook fruit separately as directed on packages or cover with water, cover and simmer until tender. Drain well. Remove stones from prunes. Heat oven to 350 degrees. Put 1/2 cup honey, brown sugar and 1/4 cup butter in a 10-inch heavy iron skillet, and let melt... - 41.1458

Honey Cakes

MAKING 1. In a mixing bowl, cream butter and sugar until creamy and thick, mix honey and stir slivered almonds into it 2. Sift flour, baking powder, cinnamon, nutmeg and cloves; stir in orange and lemon peel, mix well and chill the mixture for several... - 40.7517

Honey Cake Lekach

1. Preheat oven to slow (300° F.). Line a 10 by 15 by 2 1/4-inch pan with waxed paper. 2. Beat the eggs lightly. Add the sugar gradually and continue beating until the mixture is light and fluffy. 3. Combine the honey and coffee and stir it into the oil.... - 40.6939

Hazelnut And Honey Cake

Preheat the oven to 350°. Cream the butter with the sugar and honey, then beat in the whole eggs and yolks. Fold in flour, salt and chopped hazelnuts alternately with the milk. Put mixture into a greased and lined 7 inch round deep cake pan. Bake for 1 hour... - 40.3071

Honey Cake

Sift the flour, baking soda, salt, cinnamon, and ginger together and blend thoroughly; set aside. Beat shortening and honey until light and thick. Add egg and beat thoroughly. Beating only until blended after each addition, alternately add the dry ingredients... - 40.2486

Farmer S Honey Cake

–  Preheat oven to 350 °F (175 °C). –  Butter a cake pan. –  In a mixer bowl, combine first 5 ingredients and mix until smooth. –  In a separate bowl, sift dry ingredients and add to first ingredients, alternating with milk. –  Beat egg... - 39.8133

Honey Cake

Combine margarine, vanilla, eggs, and honey; beat with mixer. Beat in water. Add dry ingredients; mix well. Stir in zucchini and nuts. Bake at 350° in greased and floured 9 x 13 x 2 inch pan for 25 to 30 minutes, or until cake tests done. Good with... - 39.5609

Black Currant Honey Cake

A buttery cake good for high tea settings and casual evening snack - 39.2723

Carob Honey Cake

Preheat oven to 350°F. Combine flour, carob and cinnamon. Mix well. Beat egg yolks with butter and honey. Add water and vanilla. Combine dry and wet mixtures and mix thoroughly, then fold in beaten egg whites. Turn into a buttered 9-inch spring-form pan and... - 38.8599

Whole Wheat Honey Cake

Preheat oven to 350° F. Grease and flour a baking pan. Sift flour, baking powder, baking soda, cinnamon and cloves into a large mixing bowl. Stir in orange rind. Combine vegetable oil, honey and milk in a small bowl. Add to dry ingredients, beating until... - 38.6914

Coffee Honey Cake

1. Heat honey and coffee to boiling in a medium-size saucepan. Cool completely. Stir in brandy. 2. Sift flour, baking powder, baking soda, cinnamon, cloves, ginger and nutmeg onto wax paper; add almonds, raisins and lemon rind. 3. Beat eggs slightly in the... - 36.9864

Plain Honey Cake

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In the milk, dissolve the honey and sugar. If required, the milk can be warmed a bit. 3) Into the mixture, mix the flour and transfer the entire concoction to a properly greased tin. 4)... - 36.3599

Hazelnut And Honey Cake

Cream the butter with the sugar and honey. Beat in the eggs, one at a time. Fold in the flour, salt and chopped hazel nuts alternately with the milk. Line the base of an 8 inch (20 cm) souffle dish with non-stick parchment (greaseproof paper). Spoon in the... - 34.871

Orange Honey Cake

In the large bowl of an electric mixer, combine oil, honey, sugar, eggs, and marmalade, and beat on high speed for 2 minutes. In a separate bowl, mix together flour, baking powder, soda, salt, nutmeg, mace, and cinnamon. Turn mixer to low speed and add dry... - 34.121

Honey Cake

1. In a very clean 2-quart bowl, beat egg whites until stiff peaks form. Set aside. In a separate 2-quart bowl, beat egg yolks and grated peels until yolks thicken slightly. Stir in honey and melted butter. Add flour, spices, baking powder and soda, and salt... - 32.9335

Honey Cake

Boil honey with castor sugar in a saucepan. When honey mixture has browned, add the almonds and orange peel—both chopped into longish pieces—and mix with the flour. Flavour with rum. When the dough has cooled a little, mix in a pinch of potash... - 32.4379

Honey Cake

Preheat the oven to Gas Mark 5. Put all the ingredients into a bowl and beat together until creamy. Pour the mixture into a 450g (l lb) loaf tin and bake on the third shelf for thirty minutes, then reduce to Gas Mark 3 and bake for a further fifteen minutes... - 31.3328

Fat Free Honey And Whole Wheat Brunch Cake

Preheat oven to 350°. Grease and flour a 6-cup Turks Head or Bundt pan. In a large bowl, using an electric mixer, combine all ingredients. Bake at 350° for 30-35 minutes. Cool in pan about 10 minutes before unmolding. Wrap cooled cake in foil or a large... - 29.4179

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