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Honey Butter Recipes
Honey butter is easy to prepare and requires honey and butter as the key ingredients. Tastes great as bread spread, honey butter comes in various flavors including apricot honey butter, cinnamon honey butter, walnut ... More »
Jazz up your butter with a little bit of honey and a touch of vanilla. And voila! Honey butter! - 97.817
Allow the butter to soften at room temperature.
Add honey to butter and stir using a fork.
Serve topped on waffles, French toast or pancakes. - 28.8321
Be sure both ingredients are at room temperature.
Add honey slowly to softened butter and beat with a fork.
When well blended, heat gently.
Makes 1 1/2 cups. - 27.0811
1. Start by creaming the butter until it turns smooth, use a steel blade of a food processor to do it, also add honey and whip until fluffy
2. Take a glass jar, in it store the butter and place it in the refrigerator
3. Serve on toast,... - 24.7526
Honey Butter is a tasty dish that is great to add toy our desserts. I serve this often for parties along with selected desserts and often they are literally licked clean! Try this Honey Butter recipe at home.I am sure you will love it! - 22.336
1) Mix together the butter or margarine with the honey and mix thoroughly.
2) This is a delicious spread for toast, pancakes, waffles and French toast It is also delicious on fresh fruit or ice cream. - 22.1579
Strawberry Honey Butter
In a food processor puree the strawberries and force the puree through a fine sieve into a saucepan.
Add the honey and the lemon juice and boil the mixture, stirring, for3 minutes, oruntil it is thickened.
Let the strawberry mixture cool to room... - 21.1568
Maple Honey Butter
In a small bowl, beat butter or margarine with an electric mixer until softened.
Beat in maple syrup and honey until fluffy.
Stir in pecans.
Store in an airtight container in refrigerator up to 6 weeks.
Allow to soften at room temperature 15 to 20 minutes... - 20.6256
Beat butter until fluffy.
Beat in honey until well blended.
Place in closed container and store in refrigerator until needed.
Yields 1 pound Honey Butter.
Excellent used as a spread on yeast and quick bread. - 20.4981
Beat the butter in a small bowl until creamy.
Add the honey and lemon juice and mix well.
Use the butter right away or chill it in a covered bowl. - 19.706
Beat honey and butter together until fluffy.
Stir in grated orange rind. - 17.3701
Cream the butter thoroughly.
Beat in the honey gradually until mixture is light and fluffy. - 15.8548
Mix honey and butter together until well blended.
Pack into a crock or serving jar and chill. Use on pancakes, waffles, hot breads, and French toast. - 15.7788
Honey Or Maple Butter
Whip butter until fluffy. Add vanilla and egg yolk. Add honey gradually while whipping. Store in refrigerator. Note: When making maple butter, omit the vanilla. - 14.1386
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