Homemade Yeast Biscuits Recipes

Combine 1 cup hot water, shortening, sugar, and salt in a large mixing bowl, stir until shortening melts. Cool the mixture until lukewarm (105° to 115°). Dissolve yeast in 2 tablespoons warm water, add to shortening mixture, stirring well. Add egg and 1... - 40.3866

Angel Flake Biscuits is a very easy to prepare delicious side dish recipe. Enjoy this amazingly delicious Angel Flake Biscuits dish; I am sure you would love to share your experience with me. - 45.1463

Prepare dough as for standard white bread, adding egg after 3 cups flour. When light, roll dough 1/2 inch thick. Cut with biscuit cutter. Place rounds on greased baking sheets. Let rise again. Bake at 400°F.until golden. - 33.3743

Dissolve the yeast in the water. Beat the egg in a bowl. Add the milk and biscuit mix and beat with a rotary beater until blended. Stir in the yeast. Let stand at room temperature for 1 hour to 1 hour and 30 minutes without stirring. Pour 1/4 cup batter for... - 29.798

Heat oven to 425°. Mix baking mix and yeast; stir in water and beat vigorously. Turn dough onto well floured surface; knead until smooth, about 20 times. Let dough rest a few minutes. While dough is resting, cook and stir meat and onion in large skillet... - 44.1954

In large mixer bowl combine 1 1/2 cups of the flour and the yeast. In saucepan heat 7 cup of the milk, sugar, molasses, butter, and salt just till warm (115-120°), stirring constantly to melt butter. Combine shredded wheat and the remaining milk; let stand 2... - 43.3817