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Homemade Waffle Cone Recipes
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1. Melt 50g chocolate. Use a pastry brush to brush a thin layer all over the inside of each cone, then leave to set for 20 mins. Heat the cream and 100g fudge in a small pan for 3-5 mins until melted.
2. Cut 4 strips of greaseproof paper, each about 7cm wide,... - 27.5028