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Homemade Salmon Recipes
Enjoy our collection of homemade salmon recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for homemade salmon recipes.
CA: 28
How To Cook Fish: Perfect Easy Pan-fried Salmon
If salmon is what you wanna eat, here is quick salmon recipe for you. The chef in the video shows not only how to cook the salmon but also how to prepare it for making the dish. Just use some butter and a tinge of lemon and relish the tasty bites of pan fried... - 144.493
Herbed Salmon And Asparagus
If you're fond of eating salmon, then you can check this out. The Chef makes Herbed Salmon and Asparagus. This is a simple and easy recipe to make. - 132.022
Maple Grilled Salmon
Hey Seattle! Join Honeysuckle Catering in this special recipe to pay homage to pike's place.... Maple Grilled Salmon! - 117.735
Crispy Skin Salmon With Citrus Sauce
This original recipe from Seattle's famous Flying Fish restaurant is straight out of the pages of "Dining in Seattle" cookbook! Citrus Sauce and Ginger Glaze on Wild Salmon make this a classic Northwest dish you can make at home! - 96.6697
Salmon Stuffed Shells
GETTING READY
1) Preheat oven moderate to 350°F (180°C).
MAKING
2) In a large saucepan boil water. Add shells, cooking oil and first amount of salt and cook uncovered for 12 to 15 minutes.
3) Drain from the liquid and rinse with cold water. Drain well.
4)... - 48.447
Salmon Skewers
GETTING READY
1. Wash and pat the salmon dry. Cut the salmon into strips that are about 1 inch (2.5 cm) wide and 3 inches (7.5 cm) long.
2. In a large bowl, add the oil, dill, liqueur, salt and pepper and mix well.
3. Add the salmon to the marinade and then... - 44.9578
Salmon With Sea Scallops
Put 1 teaspoon of butter in a large bowl and melt in the microwave oven for 1 minute on HIGH.
Stir in the flour and add the milk, stirring constantly.
Microwave on HIGH for 3 minutes, beating with a hand whisk after every minute.
Whisk thoroughly, add the... - 43.9917
Summer Salmon Mold
GETTING READY
1) Take a double boiler and soak gelatin in milk in the upper chamber of the boiler.
2) Dissolve the gelatin in hot water.
MAKING
3) Take a bowl and blend together paprika, mustard, egg yolks, and salt.
4) Pour little milk in the mixture, beat... - 43.9723
Salmon Tetrazzini
Add wine and enough milk to reserved salmon liquid to measure 1/2 cup [1 cup]; reserve.
Microwave margarine uncovered in 24-oz casserole [1-qt casserole] on high (550 watts) until melted, about 30 sec [about 45 sec].
Mix in flour.
Stir in salt and reserved... - 43.0442
Summer Salmon Mold
You're sure to love this Summer Salmon Mold for it mihgt remind you of the salad your mum prepared during those holidays. Here's a simple and quick to make recipe for Summer Salmon Mold to help you recreate your holiday magic! - 42.9659
Salmon Tetrazzini
Cook spaghetti according to package directions; drain.
Drain salmon, reserving liquid.
Add enough milk to reserved salmon liquid to make 2 cups liquid.
Break salmon into large pieces.
Melt butter; blend in flour, salt, nutmeg and pepper.
Add milk mixture all... - 42.7247
Salmon And Scallop Kabobs
Thaw salmon and scallops, if frozen.
Cut salmon into 1-inch cubes.
For marinade, combine pineapple juice, lemon juice, tarragon, mustard, and salt.
Place salmon and scallops in plastic bag set into a shallow dish.
Add marinade; seal bag.
Turn fish and... - 41.8955
Salmon Tetrazzini
Add wine and enough milk to reserved salmon liquid to measure 1 cup; reserve.
Microwave margarine uncovered in 1-quart casserole on high (100%) until melted, about 45 seconds.
Mix in flour.
Stir in salt and reserved wine mixture.
Microwave uncovered, stirring... - 41.2378
Spinach And Salmon Roulade
Place frozen spinach in pan, cook over moderate heat until all liquid has evaporated.
Melt butter in separate pan, add flour, stir 1 minute.
Add milk gradually, stir until mixture boils and thickens.
Quickly stir in egg yolks and spinach, transfer mixture to... - 39.9454
Summer Salmon Bisque
Cut six thin rings off the pepper.
Plunge into boiling water for 1 minute, drain, rinse with cold water, drain and dry on kitchen paper (paper towels).
Reserve for garnish.
Chop the remaining pepper, discarding the seeds and stalk.
Place in a pan with the... - 39.2972
Salmon Scallop
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2 With liquid in a bowl, flake the salmon and remove the skin and bones.
3) Stir in a dash of pepper and all the remaining ingredients, except for the butter.
4) Into a 1/2-quart casserole,... - 39.1358
Salmon Scallops
Melt the butter and add cooked salmon.
Season with salt and pepper.
Pour on sherry and simmer in saucepan with lid on for 10 minutes.
Beat eggs and add milk, salt and pepper to taste.
Stir into fish adding chopped chives and chopped parsley.
Pour into scallop... - 37.1475
Salmon Ln A Shell
Melt butter in medium saucepan.
Blend in flour.
Gradually add milk.
Cook over medium heat, stirring constantly, until thickened.
Add salt, cheese, salmon, peas, olives and cooking sherry.
Simmer, covered, for 15 to 20 minutes. - 35.946
Marinated Salmon Sashimi
Cut the salmon into small cubes and set aside in a mixing bowl.
Now chop the red onion very, very finely and add to the salmon.
Pour the lemon juice all over the salmon and onion and let it stand for 5 minutes.
In a separate bowl, mix together the soy sauce... - 31.6152
Salmon Scallop
Flake salmon (with liquid) into bowl, removing skin and bones.
Stir in dash pepper, dillweed, crumbs, lemon juice, milk, and celery.
Turn into a 2-cup casserole.
Dot with butter.
Bake at 350° for 35 minutes. - 31.3008
Salmon Supreme
Place salmon in greased shallow baking dish; sprinkle with salt, pepper and onions.
Sprinkle with cheese; spoon sour cream over salmon.
Sprinkle with parsley and paprika.
Bake for 30 minutes in 350-degree oven or until salmon flakes easily. - 31.1945
Salmon Supreme
In a shallow close-fitting baking pan, melt the butter and then add the lemon juice, Worcestershire, salt, paprika, and pepper.
Coat the salmon in the butter and place the steaks side by side.
Bake in a 400° oven for 15 minutes; turn fish over and spoon some... - 31.0047
Salmon Scallop
Salmon scallop is a flavorful prepareation of salmon that can be served for an healthy dinner. Flavored with dillweed and pepper, the salmon scallop is cooked in the oven with celey and milk. The salmon scallop can go with rice or dinner bread. - 30.8874
Salmon Skewers
1. Preheat barbecue to a medium heat. Thread salmon and snow peas (mangetout), alternately, onto lightly oiled skewers.
2. Place mustard, thyme, cumin, lemon juice and honey in a bowl and mix to combine. Brush mustard mixture over salmon and cook on lightly... - 27.7469
Creamed Salmon In Patty Shells
Bake patty shells in toaster oven.
In saucepan cook onion in butter until tender.
Blend in soup, milk, and salmon.
Heat, stirring occasionally.
Spoon into patty shells. - 26.6402
Salmon Supreme
1. Arrange the salmon fillets in a single layer in a shallow microwave-safe dish. Season with the salt and pepper. Sprinkle with the lemon juice. Cover the dish with vented microwave-safe plastic wrap.
2. Microwave on Medium-High Power for 8 minutes or until... - 24.0356
Salmon And Tuna Sashimi
Prepare the horseradish by adding enough water to make a firm paste.
Shape the paste into a cone and place in a small dish.
Cut the fish across the grain into thin slices and arrange on a chilled plate.
Pour the soy sauce into a small bowl.
Arrange the... - 21.5549
Spinach Crepes With Salmon
Place a bit of the salmon in each crepe and roll up like a burrito or blintz, ends open.
Arrange in a baking dish and top with the sauce and the cheese slices.
Bake in a 400° oven until all is hot and bubbly, about 20 minutes.
This is a great first course. - 21.4049
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