A very popular main dish,homemade quesadilla is a part of the mexican cuisine.
Throughout the world homemade quesadilla is usually prepared by grilling.
People looking for high protein may find homemade quesadilla appealing.
Heat oil in a nonstick skillet; add one tortilla.
Layer with half the cheddar cheese, all of the chicken and mushrooms and half the Monterey Jack cheese.
Top with the second tortilla.
Cover and heat until cheese melts and bottom tortilla is crisp and golden ..
1. In a medium-size bowl, coarsely mash beans. Add mayonnaise, vinegar, and chili powder; stir until well blended.
2. Lightly brush both sides of each tortilla with water. Spoon a fourth of the bean mixture over half of each tortilla; evenly sprinkle a fourth ..
1. In a medium-size bowl, coarsely mash beans. Add mayonnaise, vinegar, and chili powder; stir until well blended.
2. Lightly brush both sides of each tortilla with water. Spoon a fourth of the bean mixture over half of each tortilla; evenly sprinkle a fourth ..
