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Homemade Prune Butter Recipes
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Lamb And Prunes With Almonds Sweet Meat
1. In a medium sized bowl, combine lamb and salt and mix well. Keep aside.
2. In a small bowl, combine rest of the ingredients (apart from prunes) and mix well. Keep aside.
3. In a heavy bottomed casserole pot, melt butter.
4. When... - 44.9604
Spicy Prune Ring
In large mixer bowl combine 1 1/2 cups of the flour and the yeast.
Heat milk, 1/3 cup sugar, 1/4 cup butter, and salt till warm (115-120°), stirring to melt butter.
Add to dry mixture in mixer bowl; add egg.
Beat at low speed with electric mixer for 1/2... - 40.2116
Prune Batter Pudding
1 Make a thick batter of the flour, eggs, milk mixed with water, oil, salt, sugar and a pinch of cinnamon.
Beat until there are no lumps in the batter.
Rest for 1 hour.
2 Preheat the oven to 200Â°C, 400Â°F, gas 6.
3 Thickly grease an ovenproof dish with... - 46.2521
Veal Birds With Prunes
Remove bone from steak, trim off skin and fat, reserving trimmings, and wipe meat with damp cloth.
Pound meat with mallet until very thin (or have butcher do it at time of purchase).
Cut meat into 12 individual serving pieces.
Prepare stuffing by putting... - 42.8071
Spicy Prune Chews
In a medium-size bowl, sift together flour, cinnamon, nutmeg, baking powder, and baking soda.
Mix in nuts.
In a large bowl, beat together eggs and honey.
Stir prunes into egg-honey mixture, separating prune bits with edge of spoon.
Mix in dry... - 40.0536
Prune Coffee Cake
Heat oven to 375 degrees.
Grease an oblong cake pan, 13 X 916 X 2 inches.
Beat 1/3 cup butter, 1/3 cup brown sugar and egg together until fluffy.
Sift 2 cups flour, baking powder, soda, salt and nutmeg together and add to first mixture alternately with... - 42.0135
Blend butter with sugar, add eggs and prunes.
Stir in sour milk alternately with sifted dry ingredients.
Bake in greased layer cake pans at 375F for 25-30 minutes.
Ice with creamy icing. - 36.3068
Pork Loins With Prunes
Make a pocket in the loin by cutting, with a sharp knife, to within 1/2 in. of both ends; sprinkle with salt and pepper.
Pit prunes; peel and dice apple, sprinkle with lemon juice.
Stuff pocket with prunes and apple.
Roll meat firmly around filling, secure... - 32.2631
Baked Prune Pudding
Mix cracker crumbs thoroughly with the baking powder; then combine all ingredients thoroughly, and turn into a buttered glass baking dish (8 1/2 x 4 1/2 x1 3/4 inches).
Bake in a moderately slow oven (325° F.) for 45 minutes.
Pudding is still soft when... - 35.4605
Pork Escalopes With Prunes
Pork Escalopes With Prunes is a simple dish that I love serving for my husband. Obviously, this meat dish is his favorite. How wouldn't it be? Just taste this yummy Pork Escalopes With Prunes fro yourself! - 38.8675
Oatmeal Prune Walnut Muffins
1. Heat the oven to 400Â°F.
2. In a small skillet Place 1/2 cup of the oats over low heat and toast them, tossing often, until they are golden.
3. Remove the skillet from the heat, and add the brown sugar, stirring the ingredients... - 47.0313
Pork With Prunes
Place the prunes in a bowl and cover with cold water.
Add the lemon juice and leave to soak overnight.
Season the flour with salt and pepper and use to coat the meat.
Heat the butter and oil in a flameproof casserole.
Add the chops and fry for 5 minutes on... - 43.4884
Prune Tutti F Rutti Pudding
The colorful fruit makes this light steamed sponge pudding look very attractive.
Select 3 large prunes and put in a saucepan with water to cover.
Simmer for 10 minutes, then leave to soak.
Snip the flesh off the pits of the remaining prunes with... - 42.5731
Pork With Prunes
Soak prunes overnight with about three-quarters of the wine.
Season pork fillets, and lightly dredge with flour.
Heat butter in a large frying pan, and brown fillets on each side.
Pour in the prunes and their liquid, and remaining wine.
Bring slowly to the... - 42.3864
Noisette Of Pork With Prunes
Soak prunes overnight in 1/2 pint of the wine.
Next day simmer until tender, about 30 minutes.
Trim any fat or skin from pork fillet, and holding knife in slanting position cut across into 2-inch slices.
Flatten slightly with a damp rolling pin, then coat... - 39.3235
Steamed Apple Prune Pudding
Cream butter and sugar until light and fluffy; beat in molasses.
Add egg yolks, one at a time, beating after each addition.
Add sifted dry ingredients.
Stir in fruits.
Then fold in stiffly beaten egg whites.
Pack in greased 1 1/2 -quart pudding mold.
Cover... - 46.3444
Coffee Coconut Prune Pie
This Coffee Coconut Prune Pie lets you enjoy the refreshing freshness of coffee, the tangy sweetness of coconut and the goodness of prunes. Try out this simple and easy to follow recipe for Coffee Coconut Prune Pie and just sit back and relish! - 46.5188
Preheat oven to 400° F.
Mix shortening and honey.
Mix dry ingredients and add to the batter alternately with milk.
Fold in prunes.
Pour into greased muffin tins and bake in preheated oven for about 25 minutes. - 37.0328
Pork Noisettes With Prunes
1. Soak the prunes overnight in a wine.
2. Add the wine and prunes to a saucepan and simmer it for about 20-30 minutes until they turn soft.
3. In the meanwhile, cut the excess fat from the pork tenderloin or chops.
4. Coat the pork tenderloin in... - 43.9314
Prune Nut Sandwiches
Mix peanut butter, prunes, nuts, and coconut.
Spread on half of bread slices and top with remaining slices.
Mix eggs, milk, and salt.
Dip sandwiches into mixture and brown on both sides in hot butter in heavy skillet. - 35.1862
Roast Pork With Apricot Prune Stuffing
1. Preheat oven to 180°C (350°F/ Gas 4). Combine apricots, spring onions, prunes, nuts and mixed peel in a blender or food processor. Process for about 30 seconds or until roughly chopped. Scrape mixture into a large bowl. Stir in breadcrumbs, basil and... - 35.4651
Applesauce Prune Cake
Preheat oven to 325 °F.
Butter a 12 X 7 (or 8) X 2-inch baking pan.
Into a medium-size bowl, sift together whole wheat flour, unbleached white flour, baking soda, and spices.
Cut prunes into pieces.
Place prunes and walnuts, if desired, into a small bowl,... - 44.653
Whole Wheat Prune Bars
Wholewheat Prune Bars is amazingly easy, delicious and such a healthy choice that it would find its way into my kitchen often now. If you are looking for the best Wholewheat Prune Bars Recipe on the planet then you€™re at the right place. Prepare the best... - 33.1337
This sweet and tangy prune tart is so irresistibly good for those looking for a reason to enjoy. Whip it up in minutes and be proud of your culinary skills! - 36.9442
Roast Chicken With Prune Plums
Remove chicken neck and giblets; reserve for other uses, if desired.
Discard lumps of fat.
Rinse chicken inside and out, then pat dry.
Place, breast down, on a rack in a shallow roasting pan.
Roast, uncovered, in a 375° oven for 30 minutes.
Turn chicken over... - 39.2188
Grease a 1-qt, casserole or mold generously.
Drain plums very well, saving juice for sauce.
Cut plums into halves, remove stones and lay fruit, cut sides down, on paper towelling to dry.
Put plums, cut sides up, on bottom of greased casserole or mold.
Sift... - 42.5623
Holiday Coffee Cake
Holiday Coffee Cake is a sweet treat you'll love to gorge on. Bake the cake effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 46.2743
Autumn Moon Cakes
Grease 10 (3-inch) ruffled or fluted tartlet pans or brioche pans.
Prepare Date & Prune Paste and Moon Cake Dough.
To form moon cakes, divide Moon Cake Dough in 10 even-sized balls.
Dust 1 ball in flour.
Flatten in a circle about 3- to 3-1/2-inches in... - 37.0468
Chicken With Chocolate
Chicken With Chocolate is a simple and easy to make recipe. It is diffiuclt to explain how delicious this Chicken With Chocolate is. Why don't you give it a try and let us know how much you like it! - 46.0152
Skillet Golden Sweets
1. Heat butter or margarine, marmalade, water and lemon juice in a skillet; add potatoes and prunes; cover.
2. Cook slowly 15 minutes, basting to glaze. - 21.4317
Harvest Quick Bread
Preheat oven to 350 degrees.
Use a nonstick 9-by-5-inch loaf pan or line a loaf pan with a baking pan liner or lightly spray with vegetable cooking spray.
Place prunes and water in a food processor or blender and puree.
Mix together prune puree, cranberries,... - 46.2565
Honey Toasted Granola
1 Preheat the oven to 350° F.
In a large ungreased bak-I ingpan, mix the oats, oat bran, wheat germ, sunflower seeds, almonds, and cinnamon.
2 In a small saucepan, combine the honey, orange juice, and butter.
Cook, stirring, over moderate heat until the... - 39.9831
Pound meat, and rub with salt and pepper.
Lay apple section and 1/2 prune on each porkslice.
Top each with 1 teaspoon grated onion; roll up, and tie with string.
Dip in beaten egg, then in crumbs; brown rolls in butter or margarine in heavy frying pan; add... - 34.2026
Soften yeast in 1/4 cup warm water (110°).
Heat milk, sugar, butter, and 1 teaspoon salt till sugar dissolves; cool to lukewarm.
Stir in 2 cups of the flour; beat well.
Add softened yeast and 2 eggs; beat well.
Stir in enough flour to make a moderately stiff... - 42.5337
Fruit Bon Bons
1) In a medium bowl, add apple juice, peanut butter and honey. Stir well.
2) Use a food processor with a metal blade or in a food mill, to add raisins, dates, sunflower seeds, prunes and walnuts. Process or grind briefly to chop... - 44.3568
1) Trim ends of bacon rashers.
2) Press on a working surface with a knife to stretch and flat them
3) Halve the rasher and roll a piece of one of the three fillings in each piece of bacon.
4) Arrange prepared savouries on long skewers ready for... - 35.6732
Honey Fruit Cake
Cover prunes and apricots with boiling water, and let stand 10 minutes.
Drain, and cool; remove pits, and chop finely.
Combine all dried fruits, nuts and candied fruit.
Dredge with 1/4 cup of flour.
Cream butter, and add honey, then eggs, 1 at a time,... - 46.165
Crown Roast Of Pork Scandia
1. Place roast, rib ends up, on a piece of foil in a shallow roasting pan. (Foil will hold stuffing in roast when it's removed from the pan.) Wrap ends of bones with foil to prevent darkening. Insert a meat thermometer into roast so point reaches center of... - 36.3925
Roast Goose With Pumpernickel Dressing
1. Thaw goose for 2 or 3 days in refrigerator. Remove giblets; alsoremove any large pieces of fat from inside goose. Sprinkle it inside and out with 1/2 teaspoon of the salt and 1/4 teaspoon of pepper.
2. Dice prunes and apricots and place in a bowl.
3. Heat... - 40.837
Fruit Stuffed Pork Roast
1. Place roast on a cutting board with ends of ribs up and meat side toward you. Make slits between chops about 2 inches deep for pockets for stuffing.
2. Saute onion in butter or margarine until soft in a medium-size saucepan; stir in water and 1/4 cup of... - 38.6773
The Vinarterta is an Icelandic recipe which is mch like a cake. Made with almond extract, vanilla, sweet milk and grated lemon rind, the Vinarterta is a sweet delight! Baked with a batter of flour, sugar, eggs and the flavoring agents, the Vinarterta is must... - 49.5374
Heat 1 1/2 cups milk in a saucepan; add 1 cube butter, 2 tbs.brandy, 2 tsp.vanilla, 1 tsp.orange rind and 1 tsp.lemon rind.
Put into a mixing bowl 1 cup flour, 1 1/2 tsp.salt, 1/2 cup sugar and 1 package dry yeast.
Add milk mixture to flour mixture and beat... - 48.2223
Pork Scallops Polish Style
Dust the pork scallops with salt and flour, heat the lard in a skillet over high heat and fry the scallops until they are brown on both sides.
Drain the slices on paper towels.
To make the sauce, heat the lard and add the vegetables.
Cook over medium heat... - 45.4722
Bread And Rabbit Casserole
This recipe is also called "quick bread" because there is no yeast and therefore no need to proof and knead this remarkably versatile dough. I have used this recipe for preparing savory dishes such as chicken and dumplings. I've also created sweet concoctions... - 0