Homemade Hot Sauce Recipes

Why order a takeout when you can add restaurant-like flair to your food cooked right in your kitchen? Simple and tasty, Keith Snow tells how you can jazz up your most boring fare into gourmet delight with an easy-to-make, lip-smackingly delicious cayenne... - 129.01

GETTING READY 1. Split the Serrano peppers in half and remove the seeds, chop finely. Don’t forget to wear gloves. MAKING 2. In a sauce pan pour in vinegar and place that on stove. 3. Add in the salt and carrots. Stir in the peppers and cook for 4... - 112.164

Rich and yummy hot fudge sauce. Great drizzled over ice cream, a warm brownie or even cake. - 96.3459

Melt together. Add: Bring to boil and boil 8 minutes. - 18.2699

Cook wine and vinegar in a saucepan over low heat until reduced to one half. Heat 3 tablespoons butter and blend in the flour. Stir in broth and cook until thickened, stirring constantly. Add to wine and simmer 5 minutes. Add remaining butter and mix... - 32.1972

Western hot sauce is a mixed cooked sauce made with a medley of sauces and green onions. Seasoned and spiced with paprika, the western hot sauce is good with roasted or grilled meats. - 25.7761

Melt chocolate and butter with half-and-half, corn syrup and salt in heavy 2-quart saucepan over low heat, stirring until smooth. Remove from heat; let stand 10 minutes. Stir in vanilla. Serve warm or pour into clean glass jars and seal tightly. Store up to 6... - 27.3913

Simmer together 5 minutes 1 (7-ounce) can tomato sauce, 1/2 cup marinade from beef, 2 crushed garlic cloves, 3 broken chili peppers and 1 teaspoon dark steak sauce - 12.64

Heat cherries in a small saucepan with food coloring. Stir in a mixture of cornstarch and water. Cook and stir until clear. Flavor with cloves, cinnamon and ginger. Serve hot or cold. - 21.3732

1. Combine syrup, cocoa and salt in a small saucepan. Heat slowly, stirring constantly, till bubbly; simmer 3 minutes. Remove from heat. 2. Stir in butter or margarine and the vanilla. Serve warm over ice cream or vanilla pudding. - 25.205

Position knife blade in food processor bowl, top with cover. Drop garlic and gingerroot through food chute with processor running, process about 10 seconds or until garlic and gingerroot are minced. Add onion, and process 10 seconds. Remove processor cover,... - 36.9712

Combine all ingredients; stir well. Use to baste spareribs and other meats during cooking. - 18.0025