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Homemade Flour Dumpling Recipes
Enjoy our collection of homemade flour dumpling recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for homemade flour dumpling recipes.
Mix butter with the egg, salt it, then add flour.
Form dumplings from the batter with a spoon and cook them in hot soup. - 18.6989
Homemade Chicken And Dumplings
Food to bring back all memories. This video shows how to prepare chicken and dumpling, which is regarded as one the most popular food. It is a delicious creation and a pure comfort food. Made from a very homely recipe, this will surely make you think of your... - 119.218
Sift all ingredients into bowl.
Stir in parsley with a fork.
Add shortening and cut in finely with a pastry blender or 2 knives.
Stir in milk with a fork, mixing only until blended.
Drop by large spoonfuls into simmering gravy.
Cook gently 10 minutes... - 32.4959
1. Combine flour and baking powder.
2. Cut in margarine thoroughly.
3. Add milk and stir. Always drop dumplings into boiling liquid. - 20.797
Combine 2/3 cup sifted flour, 1 teaspoon baking powder, 1/2 teaspoon grated lemon rind, and 1/4 tea spoon salt.
Stir 1 teaspoon lemon juice into 1/3 cup milk.
(No need to fuss if mixture curdles.) Add all at once to dry ingredients; stir just until flour... - 14.9965
Homemade Gobi Momos
These are homemade all purpose flour (maida) dumplings stuffed with cauliflower mash. The dish has its origin in Nepal and is now popular in many Asian countries. Momos can be made both vegetarian and non vegetarian, wherein the stuffing may include cabbage,... - 0
Spicy Potato Dumplings
Cook potatoes in salted water just until tender; drain.
Refrigerate for 2 hours or overnight.
Peel and grate potatoes.
In a bowl, combine the flour, egg, salt and nutmeg.
Add potatoes and mix until a stiff batter is formed, adding additional flour if... - 37.8423
Cream butter and flour; beat in eggs.
Stir in seasoning, mixing well. - 16.2335
Dappled Dumpling Fricassee
Combine chicken, 4 cups water, onion, celery and leaves, carrot, salt, and pepper in large kettle or Dutch oven with tight-fitting cover.
Cover; heat to boiling, then simmer 1 1/2 to 2 hours, or until chicken is tender.
Remove from broth; cool slightly; slip... - 42.0224
Golden Peach Dumplings
Heat oven to 425 degrees.
Sift flour and salt into mixing bowl.
Add shortening and cut in coarsely with pastry blender or 2 knives.
Add cheese and mix lightly with a fork.
Add water, a tablespoonful at a time, mixing lightly with a fork after each addition... - 43.5463
Fresh Orange Dumplings
This delectable and gorgeous looking Fresh Orange Dumplings is so flavorful that anyone takeing a bite of it can't just stop with one. Quick and simple, try out this Fresh Orange Dumplings; all your dear ones are going to love this, coz it's so packed with... - 47.7406
Pepper Potato Dumplings
1. Cook potatoes in boiling salted water in a large saucepan until tender, about 20 minutes. Drain; return to saucepan; toss over low heat for several minutes to dry out the potatoes. Then remove from heat.
2. Mash potatoes; beat in eggs, flour, potato... - 30.5609
Short Ribs With Dumplings
Cut ribs into 1 -in.pieces.
In a Dutch oven, brown ribs on all sides in oil.
Add onion and garlic; cook until onion is tender, stirring occasionally.
Stir in tomatoes, 1/2 cup broth, soy sauce and seasonings; bring to a boil.
Reduce heat; cover and simmer for... - 42.8676
Homemade Low Carb Chicken Nuggets
Now, even those on a low carb diet can enjoy one of the top classic recipes for kids. Here, let Kent Altena show you how to make Low Carb Chicken Nuggets that everyone can enjoy. Instead of breadcrumbs or wheat flour, this low carb recipe uses cheese and... - 105.492
Leberknoedelsuppe (liver Dumpling Soup)
Process liver and onion in a food grinder or food processor.
Combine with all remaining ingredients except broth.
Mold into golf-ball-sized dumplings with a tablespoon.
Drop dumplings, a few at a time, into rapidly boiling, salted water.
Reduce heat and boil... - 44.2829
This rich and flavorful recipe of Dumplings simply tastes heavenly and is a perfect dessert for all seasons. Relatively easy to make this Dumplingsis sure to pamper your taste buds. So just try it out and experience it for yourself! - 35.9425
Bean Ragout With Cilantro Cornmeal Dumplings
COMBINE tomatoes with juice, red bell pepper, onion, beans, zucchini, green bell pepper, celery, poblano pepper, garlic, chili powder, cumin, oregano, 1/4 teaspoon salt and black pepper in slow cooker; mix well.
Cover and cook on LOW 7 to 8 hours.
PREPARE... - 44.7952
1. Mix the pastry and roll it out 1/8-inch thick on a lightly floured board. Cut in 6 squares.
2. Wash and peel the apples, cut out cores and chop the fruit coarsely. Mix with the sugar and cinnamon.
3. Arrange 1/6 of the apple mixture in the center of each... - 25.9739
Beat the eggs well in a mixing bowl.
Add the milk, salt and pepper, and slowly stir in the flour to make a smooth batter with no lumps.
Boil about 8 cups of salted water, and, when boiling, take spoonful of the dough and drop them into the water.
Cover, let... - 24.9568
Spareribs With Caraway Sauerkraut & Dumplings
Cut ribs into serving-size pieces. In large roasting pan, combine ribs, beer and sauerkraut (including juice). Sprinkle caraway seeds on top. Cover with lid or foil. Bake in 325F (160C) oven 2 hours or until ribs are tender.
With slotted spoon, transfer ribs... - 32.089
Spinach Cheese Dumplings
Wash and trim the spinach and cook it, covered, in its own juices.
Drain very well, chop finely and allow to cool.
Mix the cottage cheese, egg yolks, half the Parmesan cheese, the salt, pepper and nutmeg in a large mixing bowl.
Add the cooled spinach and the... - 36.2749
Lamb Stew With Mint Dumplings
Cut lamb in pieces; dredge meat with flour.
Brown slowly in fat about 15 minutes, turning now and then to color all sides.
Add next 5 ingredients.
Cover, and simmer 40 minutes.
Add potatoes, onions and celery, and continue simmering 15 minutes.
Shake in... - 42.6545
Ragout Of Lamb With Savory Dumplings
Purchase enough lamb to have a full 2 pounds of lean meat after trimming off all fat and bone.
Cut lamb into fairly uniform pieces, then roll lightly in a little flour mixed with the dry mustard.
Heat dripping in a large saucepan or Dutch oven.
Add meat and... - 41.2565
Chicken Dumpling Pot Pie
Combine chicken with onion, salt, ginger, marjoram, and water in a Dutch oven; cover.
Simmer 1 hour, or until tender; remove chicken; set aside for Step 4.
Strain broth and return to pan.
Add potatoes; heat to boiling, then add Dump ling Squares, a few at a... - 41.1684
Bean Soup With Dumplings
Bean Soup With Dumplings is an amazingly delicious mouth watering appetizer recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 39.941
1) In a large bowl, sift the flour, baking powder and Season-all together.
2) Stir in the shredded green onions.
3) Cut the shortening into the flour with a pastry blender or 2 knives cut, until the mixture resembles cornmeal.
4) Gradually stir in the... - 37.9673
1) In a large bowl, sift the flour, baking powder and Bon Appetit together.
2) Cut the shortening into the flour with a pastry blender or 2 knives cut, until the mixture resembles cornmeal.
3) Stir in the chives, pepper and onions.
4) Then gently stir... - 39.9615
Chicken And Basil Dumplings
This chicken and dumplings taste too good ! Try this deliciously herbed and spiced chicken with aromatic basil dumplings for your next meal. Tell me if you've liked this chicken and dumplings. - 43.4405
Momo-cha (nepali Meat Dumplings)
How to make Momo-cha (Nepali Meat Dumplings) recipe by Tulsi Regmi is simply amazing! If you have ever eaten these you will surely delight in just reading the recipe and dreaming of the remembered taste. I hav made these with hand minced goat and also lamb... - 58.4451
Rutabaga Soup With Curried Couscous Dumplings
1. In a large heavy saucepan, cook the bacon over moderately low heat until crisp, 10 to 12 minutes. With a slotted spoon, transfer the bacon to paper towels. Pour all but 1 tablespoon of the drippings into a heatproof bowl and reserve.
2. Add the bell pepper... - 41.1378
Simple yet delicious this Suy Gow is more than just a snack; the exciting combination of flavors is sure to leave your mouth watering. Use this quick and easy to make recipe to try your own homemade Suy Gow! - 39.5373
Potato Gnocchi Sauteed With Mushrooms, Kale And Bacon
Use leftover, plain (no butter, milk or cream) The next time you are making mashed or baked potatoes at home, why not make a little bit extra? Use the leftover, plain (no butter, milk or cream)from Saturday night to make these light, heavenly pillows of... - 139.928
Looking for some interesting Oriental recipes? You have hit the correct page. This video demonstrates a step by step procedure of preparing Nikuman which are the traditional Japanese steamed pork buns. The chef prepares the dish absolutely in the authentic... - 147.978
In a resealable plastic bag, combine the first six ingredients.
Pound chicken to 1/2-in.thickness and cut into 1-1/2-in.pieces.
Place chicken pieces, a few at a time, into bag and shake to coat.
Heat oil in a skillet; cook chicken, turning frequently, until... - 29.9746
Homemade Schnitz Und Gnepp
Cook ham in water to cover for 1 1/2 hours.
Sprinkle or crumble yeast into water.
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Let stand for a few minutes, then stir until dissolved.
Add sugar and salt... - 45.1936
Homemade Biscuit Mix
1) Sift the flour, salt and baking powder together.
2) Cut in the shortening until the mixture has an even breadcrumb texture.
3) Store this mixture in a covered container in the... - 27.5533
Badusha is a rich sweet that is made with maida, ghee and sugar and then deep fried. These fried dumplings are then dipped in sugar syrup. This makes the sweet very rich yet delicious. It is not meant for the weight conscious as it is high in calories;... - 0
Gnocchi With Potatoes
Gnocchi With Potatoes is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Gnocchi With Potatoes both mouth-watering and amazingly tempting. - 29.3429
This pastry is excellent for boiled fruit pudding and dumplings or for baked or boiled meat pies.
All the ingredients must be very cold.
Sift baking powder with flour, add salt, suet and water and mix into a smooth, firm dough.
Chill and roll out. - 22.8521
Cook chicken with onions, celery tops, salt, and pepper in 1 cup water 30 minutes, or until tender.
Blend flour into 1/2 cup water; stir into broth; cook, stirring constantly, until gravy thickens and boils 1 minute.
Add potato and peas; heat to boiling, then... - 38.6408
Brown Chicken Fricassee
Wash chicken; drain.
Shake pieces, a few at a time, in mixture of flour, salt, poultry seasoning, and pepper in a paper bag to coat well.
Brown slowly in salad oil in a large heavy frying pan; remove.
Add onion rings, saute until they are soft.
Return chicken... - 39.7333
Classic Lamb Hotpot
Cut the lamb into 2.5 cm/1 inch cubes.
Peel and slice the carrots.
Place the lamb and carrots in a 1 litre/2 pint flameproof casserole.
Stir in the Tomato and Onion Cook-in-Sauce.
Bring to the boil, cover and simmer for 1 to 1 1/4 hours, stirring... - 40.8671
Put the flour, salt and suet into the processor bowl.
With the machine running, pour the water through the feeder tube until the dough forms .
The pastry should be soft but not sticky, so add the water slowly - you may not need it all.
Knead lightly on a... - 22.1418
Sieve the flour, baking powder and salt into a bowl.
Mix in the suet.
Make a well in the centre and add the water.
Mix lightly to a fairly stiff paste.
Use for dumplings, steak and kidney pudding and fruit puddings. - 25.8763
Coat 2 lbs. of meat with mixture of 1/3 cup flour and 1 tsp. paprika.
Pound mixture into meat, cut into 2 inch cubes.
Brown thoroughly in oil.
Put in a 9x13 inch pan and add can of onions.
Combine chicken soup and water in skillet used for browning.
Bring to... - 46.0808
This Orange Tea is so different ! Its more like an orange soup consisting of flour dumplings and orange pieces in an orange juice liquid ! Try out this delicious Orange Tea thuis evening and let me know if you like it ! - 32.0732
Basic Brown Or White Stew
Cut the meat in pieces, removing as much fat as possible.
Prepare and slice or dice the vegetables.
Put the flour in a paper or polythene bag and shake the meat in it until well coated.
Heat the fat or oil and fry the meat brown; add the vegetables and fry... - 37.1825
Chicken or fowl generally weighing 4 to 5 lbs. are used for fricasseeing.
Order the fowl dressed, cleaned and jointed .
Put the cleaned disjointed chicken in a kettle.
Add 1 large onion sliced, 1 bay leaf, 2 tsp. salt, 1/8 tsp. pepper, 2 cloves, and a small... - 30.0629
1. Peel the potatoes.
2. In a saucepan heat salted water and boil potatoes in it until done.
3. Drain out potatoes from water.
4. Put potatoes through potato ricer or food mill.
5. Keep the potatoes aside to cool.
6. In a bowl add 2 1/2 tablespoons... - 45.1462
Homemade Noodle Paste helps me prepare tastier noodle dishes. Follow this extremely easy noodle paste recipe and make your own noodles. This Noodle paste can also be used for dumplings and huntuns. - 31.4806
How To Make Gnocchi
Minh Q. Dang shows you how to make some homemade gnocchi. Gnocchi is a delicious potato dumpling that can be a great alternative to a traditional pasta. The process is pretty straight forward and once complete will be a very rewarding compliment to your dish.... - 0
Bread And Rabbit Casserole
This recipe is also called "quick bread" because there is no yeast and therefore no need to proof and knead this remarkably versatile dough. I have used this recipe for preparing savory dishes such as chicken and dumplings. I've also created sweet concoctions... - 0
Kidderminster Plum Cakes
1. Preheat oven to 400° F/ 200° C
2. Line a baking tray or sheet with grease proof paper
3. On a fruit board, roughly chop the cherries.
4. Dust a clean work surface with flour and use a dusted rolling pin to roll out the cold puff... - 49.0953