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Homemade Egg Beater Recipes
Enjoy our collection of homemade egg beater recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for homemade egg beater recipes.
Egg Beaters Benedict
Prepare Hollandaise sauce.
Poach Egg Beaters: Into a poacher, pour water to just below bottom of egg cups; heat water to boiling.
Spray metal egg cups with Pam Spray.
Pour 1/4 carton of Egg Beaters into each cup.
Set egg cups in frame over boiling... - 23.6258
Homemade Pasta Egg Noodles Ala Max!!!
Place eggs, water, and flour in mixer bowl. Attach bowl and flat beater. Turn to Speed 2 and mix for 30 seconds.
Remove flat beater and attach dough hook. Turn to Speed 2 and knead 2 minutes.
Hand knead dough for about a minute. Cover with dry towel and let... - 20.4383
Homemade Sourdough Pancakes
Dissolve the yeast in the water.
Beat the egg in a bowl.
Add the milk and biscuit mix and beat with a rotary beater until blended.
Stir in the yeast.
Let stand at room temperature for 1 hour to 1 hour and 30 minutes without stirring.
Pour 1/4 cup batter for... - 29.798
Generously spray non-stick coating on the bottom and sides of six 6-ounce custard cups.
Place the custard cups in a 15x10x1-inch baking pan; set aside.
In a medium mixing bowl combine egg whites, milk and cooking oil.
Add flour and salt.
Beat with a rotary... - 31.6839
Homemade Pecan Pie
Beat eggs, sugar, salt, butter and corn syrup in medium bowl using a rotary beater.
Stir in pecan halves.
Pour into 9-inch baked pastry shell.
Microwave 5 to 6 minutes on '6', or until filling is set, rotating dish 1/2 turn after 3 minutes.
Garnish... - 31.3453
Girl Scout Mint Cookie Homemade Ice Cream
Place egg yolks into sugar and whip with a beater until a pale yellow. Beat in whole milk. Put the egg custard over a double boiler until custard coats the back of spoon or reaches 150° F - 160° F. Place into a ice bath for 15 minutes or until mixture cools... - 30.8799
1 Warm a small mixing bowl in hot water.
2 Dry it thoroughly and drop in the egg yolks.
3 Using a wire whisk or a rotary or electric beater, beat the yolks vigorously for about 2 minutes, until they thicken.
4 Stir in 1 teaspoon of the... - 39.1915
Homemade Angel Food Cake
Hunting for a low-fat, low-calorie dessert recipe to impress your health-conscious guests? Consider angel food cake. This eye-pleasing dessert is not only a cinch to make, but also uses low fat ingredients which makes it satisfying to the gut too. Binge in... - 117.351
Homemade Biscuit Mix
This Homemade Biscuit Mix is really delicious and versatile ! I use it extravagantly in making my desserts. Try this Homemade Biscuit Mix yourself and let me know if you like it ! - 35.2658
Double Egg Skillet
For puff pancake, in a 10-inch ovenproof nonstick skillet heat margarine in a .400Â° oven for 3 to 5 minutes or until melted.
Meanwhile, in a medium mixing bowl beat 3/4 cup of the egg product, 1/2 cup of the milk, the flour, and Parmesan cheese with a... - 38.915
Challah (egg Bread)
Combine water, sugar and yeast in warm mixing bowl, and stir until dissolved.
Add lukewarm milk, butter or margarine, 2 eggs, salt and 2 1/2 cups flour.
Using electric mixer, beat slowly at first until ingredients are well combined; then increase speed to... - 41.8335
Soak raisins in 1/4 cup of the sherry.
Beat egg yolks until they form a ribbon when poured from the beater.
Pour into a buttered shallow pan.
Set this pan in another larger pan with about 1 inch of water in it.
Bake at 325Â°F about 20 to 25 minutes, or... - 35.208
Creamed Chicken And Eggs On Waffles
Looking for an easy homemade Chicken recipe, why not give this Creamed Chicken and Eggs on Waffles a try! Extremely simple and incredibly easy, it is needless to say that this Creamed Chicken and Eggs on Waffles is also appetizingly inviting! - 44.5985
Basic Two Egg Butter Cake
1. Grease two 8x1 1/2 -inch layer-cake pans, a 9x9x2-inch baking pan or 24 muffin-pan cups; dust lightly with flour; tap out any excess.
2. Sift cake flour, baking powder and salt onto waxed paper; reserve.
3. Beat egg whites until they form soft peaks with... - 30.1371
Homemade Spring Roll
1. Sieve cornflour and maida together; add eggs and beat with electric beater till smooth.
2. Add half the aji-no-moto and salt.
3. Blanch the vegetables, put them in a strainer and when well strained saute in a little oil with the rest of the ingredients.
4.... - 29.9384
Homemade Creamy Strawberries Romanoff
Strawberries Sabayon is an amazingly easy to prepare dessert which cannot just escape your guest's attention in any party. Try this delicious Strawberries Sabayon; I am sure you will get a huge fan following for this! - 43.9496
Homemade Vanilla Ice Cream
Scald the milk in a double boiler, then add 3 tablesp of the sugar, the flour, and salt, which have been mixed together.
Cook for 15 min; Stir slowly into the beaten egg which has been mixed with the remaining 3 tablesp sugar, place over the boiling water... - 37.6127
Homemade Strawberry Roll
Heat oven to 375 degrees.
Grease sides of 15 x 10 x 1-inch jelly roll pan.
Line bottom of pan with waxed paper or greased heavy brown paper.
Sift flour, baking powder and salt together.
Beat eggs in small mixing bowl with rotary beater or electric mixer until... - 39.8907
Looking for a fun meal the whole family can enjoy? Well, this week Rebecca is in the kitchen showing you how to make her homemade pizza. With a delicious homemade crust, and everyone's favorite choice of toppings, we think this homemade pizza will make any... - 129.362
Homemade Boston Cream Pie
Sift together sugar and flour into a medium-sized bowl.
Add well-beaten egg, 3/4 cup milk and rum.
Mix thoroughly using an egg beater or hand mixer.
Cook, uncovered, on medium for 3 minutes.
Cook on medium an additional 1 minute, stirring once.
Place in... - 35.4239
Homemade Chocolate Pudding
1 Butter the inside of a 7-cup tubed steamed pudding mold, including the lid.
2 Sprinkle the inside of the mold with dried bread crumbs and turn to coat, tapping out the excess (no need to "crumb" the lid).
3 In the top part of... - 45.1032
Beat egg yolks until thick and lemon-colored with a hand or electric beater.
Then gradually add 1/2 c of the sugar while continuing to beat.
Stir in vinegar and extract.
Sift flour and salt together 3 times, then fold into mixture with a spoon.
Beat egg... - 31.205
Beat egg yolks with a hand or electric beater until thick.
Then add 1/4 c of the sugar gradually, while beating.
Next beat the egg whites until stiff, and gradually add the remaining 1/4 c sugar to them while beating.
Combine the mixtures by folding them... - 23.4857
1. Collect and measure all the required ingredients
2. Preheat the oven to 300°F
3. Have a glass pie plate ready.
4. In a clean dry mixer bowl, add the egg whites.
5. Use an electric beater to beat them until frothy.
6. Gradually add... - 38.5097
Heat butter or margarine in large skillet over low heat.
Add salt to egg whites, and beat to form stiffly pointed peaks.
Beat egg yolks (with same beater) until thick.
Add milk and pepper to egg yolks, stirring until blended.
Fold egg yolks gently into... - 31.7626
1. Preheat grill to 400Â° F.
2. Grease grill with butter.
3. Using a rotary beater, beat eggs.
4. Sift flour, baking powder and salt to mix well.
5. In a saucepan, heat butter, sugar and milk until butter melts.
6. Add the milk mixture... - 44.5567
Sweet Coffee Cake Batter
1. Sprinkle yeast into very warm water in a large bowl. (Very warm water should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves, then stir in sugar, salt, butter or margarine, eggs and 2 1/2 cups of the flour. Beat with electric... - 21.9647
Freshen fish as directed on package.
Cook fish in boiling water to cover for 15 minutes.
Break up if necessary.
Cool; place fish on platter; surround with onion and tomato.
Combine remaining ingredients.
Shake or beat with rotary egg... - 36.3944
In the top of a double boiler, beat egg yolks, cream, salt, and cayenne pepper until thick with a whisk beater.
Set over hot (not boiling) water.
(Bottom of double-boiler top should not touch water.) Add the lemon juice gradually, while beating... - 31.3492
1. Early in day: In 9" pie plate, make and bake cookie pie crust as directed on inside of cookie-dough label. Refrigerate until well chilled.
2. Make Chocolate Sauce; refrigerate.
3. At serving time: Start heating oven to 500°F.
4. Fill chilled pie shell... - 34.8975
Hot Corn Bread
Heat oven to 450 degrees.
Grease a 13 X 9 1/2 X 2-inch cake pan generously.
Put in oven to heat while mixing batter.
Stir in milk and oil.
Sift flour, baking powder, salt, sugar and soda together into first mixture.
Add corn-meal and beat together... - 42.2879
Heat a pancake griddle or heavy skillet and grease lightly.
Combine all ingredients in a bowl and beat with a rotary beater until smooth.
Pour batter on hot griddle, using a 1/4-cup measure for each pancake.
Spread batter as thinly as possible with the bottom... - 34.9572
Frosted Daiquiri Pie
1. In double-boiler top, combine gelatine with 2/3 cup sugar and salt; add egg yolks, water, lime juice; with egg beater, beat until blended. Cook over boiling water (or in saucepan over low heat), stirring, until mixture coats spoon. Remove from heat; add... - 32.3423
Toasted Snow Squares
These toasted snow squares are prepared with gelatin and flavored with vanilla. Mixed with eggs, sugar and cracker crumbs, the toasted snaow squares are served in dessert glasses with butter sauce toppimg. - 36.5361
Galettes De Noel
Sift together whole wheat pastry flour, unbleached white flour, and baking powder into a large bowl.
In a medium-size bowl, beat eggs.
Add milk, butter, 2 tablespoons honey, and grated rinds.
Blend well using an egg beater.
Pour liquid ingredients into dry... - 38.3407
Quick Coffee Dessert
Put the eggs, sugar and salt into one of the bowls.
Beat at high speed with the hand beater or mixer till the mixture is light and fluffy.
It will look a pale lemony colour.
Add the coffee and beat a few seconds more to mix in well.
Put the whipping cream and... - 40.2917
1 Using 1/4 teaspoon shortening for each cup, grease the bottom and sides of 6 cups of a popover pan or six 6-ounce custard cups. (Or, generously spray with nonstick coating.) Place the custard cups on a 15 x10x1-inch baking pan. Set aside.
2 In a medium... - 31.5976
1 Using 1/2 teaspoon shortening for each cup, grease the bottom and sides of 6 cups of a popover pan or five 6-ounce custard cups. (Or, generously spray with nonstick coating.) Place the custard cups, if using, on a 15 x10 x 1-inch baking pan. Set aside.
2 In... - 26.1583
Yorkshire Pudding is an easy baked snack recipe which you will simply love. I bet, clubbing these Yorkshire Pudding with your favorite roast beef would be just heavenly! - 33.2982
Cocktail Cream Puffs
Position top rack of oven just above the center.
Preheat oven to 400°F (200°C).
Put water, butter, and salt into small saucepan and bring to a boil over high heat (butter must be melted).
Rinse small mixer bowl with hot water; dry.
Put flour... - 34.4502
Combine onions, parsley, tarragon, chervil, vinegar and water in small saucepan.
Set over low heat and simmer 5 minutes.
Strain, saving liquid and discarding remainder.
Put egg yolks in top of double boiler.
Add vinegar mixture to yolks, a little at a time,... - 39.5768
Using fork, mix wafer crumbs with butter until crumbly.
With back of spoon, press to bottoms and sides of 2 9" pie plates.
Bake at 375°F. 8 min.; cool.
Add gelatine to water; set aside.
Scald milk in double boiler; slowly stir into egg yolks, 1/2 cup sugar,... - 44.0436
1. Start heating oven to 275°F. For Meringue Crust: Sift 1 cup sugar with cream of tartar. Beat egg whites (with hand or electric beater) till they stand in stiff, not dry, peaks. Slowly add sugar, beating.
2. When meringue makes very stiff, glossy peaks,... - 35.2201
Heat oven to 350 degrees.
Grease a jelly roll pan, 15 x 10 x 1 inch, and line bottom with greased brown paper.
Beat eggs, baking powder and salt together with a rotary beater, in the top of a double boiler over hot water, until foamy. Water should be hot, not... - 42.7744
Terrine Of Fish Florentine
Rinse the potatoes and prick the skin in several places with a fork.
Line the microwave with a double thickness of kitchen paper.
Arrange the potatoes in a circle, leaving the middle of the oven empty.
Microwave on HIGH for 10 minutes.
Peel the potatoes and... - 42.8704
Hot Cross Buns
Place currants into a small bowl, cover with boiling water, and set aside to plump for 15 to 20 minutes.
Sprinkle yeast over warm milk in a cup.
Stir in 1 tablespoon honey, and let stand until mixture bubbles up, 5 to 10 minutes.
In a small saucepan, heat 1/2... - 39.5859
Combine sugar, water and cream of tartar in a small saucepan and stir over high heat until sugar is dissolved.
Bring to a boil and cook rapidly to 240 degrees on the candy thermometer or until the syrup spins a short thread when dropped from the tines of a... - 34.5993
Cream sugar and butter.
Add cottage cheese and cornstarch; mix thoroughly.
Add egg and vanilla; blend well, using electric mixer or rotary beater. - 19.1987
Crush currant jelly with a fork, and beat until smooth.
Add remaining ingredients, and beat with egg beater until well-blended.
Serve over fruit salad or mixed greens. - 25.0826
1) Make or buy pie shell. Chill the homemade shell.
2) To prepare the filling, in a large bowl of electric mixer warm the egg whites to room temperature for about 1 hour.
3) In top of double boiler add gelatine in milk. Let soften for 3... - 47.9734
Dissolve the jelly powder in the boiling water.
Add the cold water and chill until the consistency of unbeaten egg whites.
Put the evaporated milk in a small bowl in the freezer until ice crystals form around the edge.
Use an electric beater to whip the milk... - 33.1193
Sea Foam Frosting
Combine egg whites, sugar, salt, and water in top of double boiler.
Beat with sturdy egg beater or electric beater 1 minute to mix thoroughly.
Then place over boiling water and beat constantly with egg beater (or at high speed of electric mixer) 7 minutes, or... - 21.4554
Classic Dressing Stuffings
Pour milk into 4-cup glass measure.
Blend in cornstarch, sugar, mustard, salt, paprika and pepper; mix well.
Microwave on high for 3 minutes.
Beat with rotary beater until smooth and continue cooking on high for 1 to 1 1/2 minutes or until thickened.
Beat... - 34.9891
Seven Minute Frosting
In top of a double boiler set over simmering water, beat egg whites, honey, and cream of tartar with an electric beater for 5 minutes.
Remove from heat.
Add vanilla, and beat for another 2 minutes.
Frosting will be stiff.
Allow to cool before using. - 22.4786
Fat Free Cheesecake
Sprinkle graham cracker crumbs on bottom and up sides of lightly greased 9-inch square baking pan; set aside.
In electric blender container or food processor, blend cottage cheese and 1/2 cup Egg Beaters until smooth, scraping down sides of container as... - 40.8274
One Bowl Pizza
Dissolve sugar and yeast in lukewarm water for 10 minutes or until frothy, then add oil and unbeaten egg.
Sift 1 1/2 cups flour and the salt into a large beater bowl.
Pour in the yeast mixture and beat until smooth, scraping the bowl occasionally.
Continue to... - 32.7616
Stir to combine thoroughly the first 5 ingredients.
Add eggs, milk, and oil.
Beat with electric or rotary beater just till smooth, about 1 minute.
Bake in greased 9x9x2-inch baking pan at 425° for 20 to 25 minutes. - 29.7856
1. Beat the egg yolks with the sugar in a large bowl, until thick and creamy. Set this over hot, but not boiling, water and do not let the bowl touch the water.
2. Beat constantly with a rotary beater, adding the wine, 1 teaspoon at a time, until the mixture... - 16.3927
Creamy French Dressing
In small mixer bowl combine paprika, sugar, salt, and cayenne.
Add vinegar and egg; beat well.
Add salad oil in slow, steady stream, beating constantly with electric mixer or rotary beater till thick.
Transfer to storage container.
Cover and chill. - 27.8772
1) Set the oven to 350Â°F before baking.
2) Take a medium-sized mixing bowl and crack egg yolks in it with a fork.
3) Mix in vanilla and lemon peel.
4) Drizzle flour over the yolk mixture.
5) Take another bowl and beat egg whites with... - 42.4676
1. Preheat oven to 350°F.
2. In a medium bowl, place the cheese, lemon juice, extracts, and lemon peel and combine well. Use an electric mixer if required to get a smooth batter or mix
3. In another bowl, place the egg whites and beat... - 42.732
Lemon Ice Cream
Beat egg whites until stiff.
Beat egg yolks with same beater in medium bowl until thick.
Beat in condensed milk, lemon juice, lime juice and water.
Fold in lemon rind and egg whites.
Pour into ice cube trays, 13 X 9 1/2 X 2-inch cake pan or a mold and freeze... - 30.4001
Sift flour, baking powder, salt, and ginger into a medium-size bowl.
Add remaining ingredients all at once beat with a rotary beater until smooth. - 22.1968
Double Boiler Frosting
1. Combine sugar, water, whites, corn syrup, vanilla and salt in top of double boiler; beat well.
2. Place over simmering water; cook, beating constantly at high speed with an electric hand mixer or rotary beater, about 7 minutes, or until mixture triples in... - 22.2092
Pyaz-tamatar Ka Raita
Put the curds into the bowl.
Use the egg-beater to lightly whip it smooth.
Add to it the salt, cumin and chopped vegetables.
Taste, check seasoning and add whatever is missing.
Refrigerate till needed. - 29.8189
Add gelatine to water; set aside.
Scald milk in double boiler; stir slowly into combined yolks, 1/4 cup sugar, salt.
Cook in double boiler over hot, not boiling, water, stirring, until custard coats spoon.
Remove; add vanilla, gelatine; stir until... - 42.9735
1. Separate eggs. In a medium bowl, combine egg whites and cream of tartar. Set bowl into a pan or larger bowl of hot water for 10 to 15 minutes, or until egg whites reach room temperature.
2. Meanwhile, in a small bowl, combine yolks and salt. With an... - 30.3129
Slice, and boil in salted water until tender but not too soft, about 15 minutes; drain, and mash.
Cook potatoes in salted water in separate saucepan.
Drain well, mash and combine with mashed turnip.
Add remaining ingredients, and whip with egg... - 30.7616
Fluffy Fat Free Matzo Balls
1. Place the egg whites in the bowl of an electric mixer, and sprinkle with the salt. Beat at high speed until stiff peaks form when the beaters are removed. Remove the beaters, and gently fold in the matzo meal, 3 tablespoons at a time. Cover the mixture,... - 18.0365
Fluffy Seven Minute Frosting
Fluffy Seven Minute Frosting is one of those frostings that is very delicious. I can assure you, this Fluffy Seven Minute Frosting will make you crazy for all your life!! - 24.8753
Quick Seven Minute Frosting
1. Combine the sugar and hot water in a saucepan and stir thoroughly. Place over heat, cover pan and cook until the sugar is dissolved and the mixture is boiling. Boil 3 minutes.
2. Combine the egg white, cream of tartar and salt in a mixing bowl. Slowly pour... - 23.2608
1. Start oven, set at Hot, 450° F. Grease 8 custard cups, or 8 very hot, heavy iron gem pans.
2. Sift the flour with the salt.
3. Combine eggs, milk and cooled butter or margarine. Gradually add milk mixture to the flour, beating with a rotary egg beater or... - 22.9275
Put 2 cups sugar and water in a saucepan.
Bring to a boil and boil 5 minutes.
Beat egg whites in small bowl until they begin to get stiff while syrup is cooking.
Gradually beat in 2 tbsp sugar and continue beating until stiff peaks form.
Pour hot syrup very... - 37.799
1.In a bowl, sift flour, salt and baking powder together
2.Now beat egg yolks and add milk and shortening
3.Using a rotary beater, beat in flour mixture
4.Now fold in stiffly beaten egg whites
5.Finally bake on a hot griddle, make sure to turn on other... - 33.4463
Salad Dressing For Fruit
Combine pineapple juice, undiluted orange juice, lemon juice, honey, and egg in a small heavy saucepan.
Cook over medium-low heat, stirring constantly, until mixture thickens and coats a spoon.
Set mixture aside to cool.
Pour dry milk powder into a small... - 30.7654
In medium bowl, soften the gelatin with a couple of tablespoons of cold water (30 mL).
Warm the maple syrup (may be done in the microwave) and add to the gelatin.
Mix well to dissolve the gelatin.
Cool for about 15 minutes.
Use an electric beater to beat in... - 31.7835
Hong Kong Hamburger
Melt the shortening in a frypan.
Add the onion and cook, stirring frequently, until tender but not brown.
Stir in the beef and cook until browned.
Place the eggs in a large bowl and add salt and pepper.
Beat with a rotary beater or electric mixer until... - 36.2383
Blackberry Jam Cake
1. Preheat the oven to 300° F
2. Grease a large tube pan.
3. Into a large bowl, sift the flour along with spices.
4. In a measuring jug or bowl, dissolve the soda in the buttermilk.
5. In this whisk in the eggs.
6. In a large mixing... - 47.0117
Place all ingredients except vanilla in top of double boiler.
Beat 1 minute with electric mixer or rotary beater.
Set over boiling water, and beat constantly with rotary or electric beater until mixture forms peaks, about 7 minutes.
Remove from heat, and add... - 32.3579
Sauce For Cold Meat And Fish
This sauce recipe for meat or fish is a creamy and savory sauce recipe. Made with mustard and cream along with vinegar, this easily prepared homemade made sauce is meant to be served with cold preparations of meat and fish. - 27.8853
French Mocha Frosting
Mix chocolate, coffee and water in small beater bowl.
Beat in sugar and eggs; add butter or margarine, 2 tablespoons at a time, and continue beating until mixture is thick.
Chill to spready consistency.
Fill and frost an 8- or 9-inch layer cake.
Chill until... - 28.4065
Beat egg white until fluffy but not dry.
Gradu-ally fold in sugar, then apricot pulp, juices and rind.
Beat milk in chilled bowl to form softly rounded peaks.
Fold in apricot mixture.
Put into refrigerator tray, and freeze to mushy consistency.
Remove to... - 32.4634
Beat eggs till light, add sugar and salt and beat.
Add flour and baking powder and mix these in well with beater.
Heat milk and butter to boiling point and add, beating only until well blended.
Pour into a small greased angel cake pan and bake at 325F about... - 30.7925
Chocolate Cream Frosting
1. Melt the chocolate and butter or margarine in a heavy, medium-size saucepan; beat in sugar, salt and egg until smooth.
2. Pour chocolate mixture into a medium-size bowl; place in a large bowl filled with ice; start beating the mixture with electric mixer... - 26.9767
Silky Chocolate Pie
This Silky Chocolate Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Silky Chocolate Pie without any flaw! - 33.6989
Heat milk in top of double boiler until small bubbles form around edge.
Beat egg yolks, sugar and salt together, and add to the hot milk.
Turn heat low, so that water in bottom stays hot but not rapidly boiling.
Cook mixture, stirring, until it coats a metal... - 29.0897
Mayonnaise In Salad Oil
Combine salt, dry mustard, paprika, and cayenne; blend in egg yolks.
Stir in vinegar.
Add oil, I teaspoon at a time, beating with rotary beater or electric mixer till 1/4 cup has been added.
Add remaining oil in increasing amounts, alternating the last 1/2... - 28.4704
Place eggs in mixing bowl; add milk, flour, and salt.
Beat 1 1/2 minutes with electric or rotary beater.
Add cooking oil; beat mixture 30 seconds more.
Fill 6 to 8 well-greased custard cups 1/2 full.
Bake at 475° for 15 minutes.
Reduce heat to 350° and bake... - 28.2528
Budin De Centolla (crab Pudding)
Preheat oven to 350 degrees.
In a 2 to 3 qt.enameled or stainless steel saucepan, melt the butter over moderate heat.
When the foam subsides, stir in the shallots or onions and cook for several minutes.
Do not let them brown.
Stir in the flour and cook,... - 44.3551
Cook ingredients in a saucepan over slow heat, stirring all the time with egg beater.
When it has come to the boil, remove from heat and let it cool.
If you add this mixture in the proportion preferred (about 15-20% is the usual ratio) to the basic butter... - 22.2132
Orange Pineapple Fluff
Fruits always taste better when made into desserts and try out this unique Orange Pineapple Fluff. This is indeed a delightful treat for dessert lovers! - 28.9169
Mystery French Dressing
This gorgeously prepare Mystery French Dressing is an extremely wonderful way to pep-up any bland dish. You'll really enjoy cooking this Mystery French Dressing, as it is quick and vey easy to make! - 34.5847
Snacks are a must for me to nibble on during my leisure and I have found this Cocktail Crepes as a great way to indulge myself. You too would want to try this wonderful and extremely delicious Cocktail Crepes; use this simple recipe then! - 28.2884
Mix flour, baking powder and salt.
Stir in remaining ingredients.
Beat with hand beater until smooth.
Lightly butter 6-inch skillet; heat over medium heat until bubbly.
For each crepe, pour scant 1/4 cup of the batter into skillet; immediately rotate skillet... - 32.4498
Place the chocolate and water in top of double boiler over the direct heat, and cook, while stirring, until the chocolate is melted, and the mixture is smooth.
Next add the salt and sugar, and boil 4 min., stirring constantly.
Place over hot water, add milk... - 31.3246
Pineapple Chiffon Cake
1 In a large mixing bowl sift together cake flour, sugar, baking powder, and salt. Make well in center of dry mixture. Add oil, egg yolks, and pineapple juice. Beat with an electric mixer on low speed until combined. Beat on high speed for 5 minutes or until... - 34.036
Avocado Chiffon Pudding
Cut avocados in half, remove seeds, scoop out pulp and mash to make about 2 cups of smooth puree.
Heat milk in a small pan over low heat.
Add 1 tbsp milk to egg yolk and blend well.
Pour egg yolk into milk and stir for 2 minutes.
Sprinkle in gelatine and... - 47.7012
1) Take the halibut and remove the skin as well as the bones from it.
2) Cut into 4 pieces before sprinkling salt and pepper on it.
3) Allow it to stand for 10 minutes.
4) Sprinkle white wine on the halibut pieces.
5) Wrap each piece in... - 46.6066
Stir together flour, baking powder, and baking soda.
In a large mixer bowl beat butter or margarine for 30 seconds.
Add 3/4 cup of the sugar and the 1 tablespoon finely shredded orange peel.
Beat till fluffy.
Add the egg yolks, one at a time, beating for 1... - 41.1928
Hot Posset is an irresistible mouth-watering beverage recipe. An easy to prepare drink recipe, Hot Posset is a beverage that you will surely love to serve to your loved ones! - 40.718