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Homemade Cool Whip Recipes
Enjoy our collection of homemade cool whip recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for homemade cool whip recipes.
Cool Banana Souffle
1. Fit 6 individual souffle dishes with waxed paper collars that extend about 1 1/4 inches above edges of dishes. Butter insides of collars and coat with part of chopped nuts.
2. Dissolve gelatin in boiling water in a medium-size bowl. Stir to dissolve... - 28.3348
Cool Rhubarb Dessert
In a small bowl, combine the flour, butter and walnuts.
Press into an ungreased 13-in.x 9-in.x 2-in.baking dish.
Bake at 350° for 20-25 minutes or until lightly browned.
Cool on a wire rack.
In a large saucepan, combine the sugar, cornstarch, water and... - 45.4677
Quick Cooled Lemon Souffle
1. Prepare a 4-cup souffle or straight-side dish with foil collar this way: Measure two lengths of foil long enough to encircle dish. Fold in half lengthwise (foil should be about 2 inches higher than the rim of the dish). Fasten collar with tape or paper... - 37.4873
Mix granulated sugar with 3/4 cup water.
Simmer to soft ball stage.
Remove from fire.
Soften gelatin in cold water.
Place on large platter.
Pour hot syrup over softened gelatin.
Stir until dissolved.
Let .stand until partially cooled; whip until thick and... - 40.6747
Easy Homemade Chocolate Mousse
Having some surprise guests at home? How about surprising them in return with a yummy homemade treat? Chocolate is loved by all and a chocolate mousse is one of those greatly favored treats you can make at a short notice, at least, that's what I feel after... - 95.1449
Chocolate Mousse With Whipped Cream
Melt the chocolate in a double boiler over a low heat and add the sugar and water, stirring often.
Remove the sauce from the heat and allow to cool.
Beat the egg yolks and add them, little by little, to the cool sauce.
Beat the egg whites to... - 27.1031
1. Melt unsweetened and sweet chocolate in the top of a double boiler over simmering water. Remove top of double boiler from water; cool.
2. Beat egg yolks with 1/2 cup of the sugar in a medium-size bowl until light and thick; beat in cooled chocolate... - 31.4416
Whipped Cream Cake
Heat oven to 350 degrees.
Grease an 8-inch square cake pan.
Whip the cream until stiff peaks form.
Add eggs and beat well.
Add 1 cup sugar and vanilla and beat again.
Sift flour, baking powder and salt together into mixture and stir to blend.
Pour into... - 40.9561
Apricot Yogurt Whip
Pour apple juice into a small saucepan, and sprinkle gelatin on top.
Set aside for 5 minutes to soften.
Puree apricots in a blender or food processor.
In a large bowl, stir together apricot puree, honey, and vanilla.
Heat apple juice until gelatin is... - 34.2629
Exotic Strawberry Shortcake
Let the victoria sponge cake cool, then whip the cream with the sugar and vanilla extract in a mixing bowl.
Wash and clean the strawberries and allow them to drain.
Mash half of the strawberries and fold them into the mixture.
Ice each portion with the... - 26.1559
Whipped Cream Filling
This whipped cream filling is a vanilla flavored filling that I love to use for cakes and homemade pastries. Creamed together with a little gelatin, this whipped cream filling is stiff yet creamy and totatlly delicious! - 40.0728
Brownies With Whip Cream And Oreos | St. Patrick's Day
A rich and moist brownie that is finished with the crunch of Oreos and creaminess of homemade whipped cream makes this a dessert the kids (and adults) will be coming back for more. Spice up this dessert by coloring the whipped cream to coordinate with... - 0
Creamy Mango Fool
Looking for a great way to stay cool this summer? Just indulge in this super cool Mango Fool! - 29.9417
Dark Praline Clusters
Combine sugar, whipping cream, and water in a heavy saucepan, bring to a boil, stirring constantly.
Reduce heat to medium and cook, stirring occasionally, until mixture reaches soft ball stage (236Â°).
Remove from heat, stir in butter, vanilla, and... - 29.3456
Cream butter with sugar until light and fluffy.
Melt chocolate over hot water and beat into butter mixture.
Beat in egg yolks, one at a time.
In 3 batches, sift flour over mixture and gently fold in until just combined; do not overmix.
Beat egg whites until... - 42.7094
In a small saucepan, melt chocolate chips over low heat.
Place in a mixing bowl and allow to cool to lukewarm, about 7 minutes.
Beat in whipped topping and extract.
Place in freezer for 15 minutes or until firm enough to form into balls.
Shape into 1... - 29.8434
Todays French Silk Pie
1 In a heavy 2-quart saucepan combine the 1 cup whipping cream, the chocolate pieces, butter, and sugar. Cook over low heat, stirring constantly, until chocolate is melted (this should take about 10 minutes). Remove from heat. Gradually stir about half of the... - 29.6316
Divide dough into 12 equal pieces.
Press each piece into a 2 1/2 or 3 inch tart shell and prick all over with a fork.
Chill 30 minutes.
Place shells on a baking sheet and bake in a preheated 400Â° oven 10 to 12 minutes or until they are golden... - 42.3104
Choco Ice Cream Pie
Roll out cookies; add enough melted butter to hold.
Butter 9 x 2 1/2 inch deep pie pan.
Press cookie mixture onto bottom and sides of pan.
Bake at 350Â°F 8 minutes; cool completely.
Soften and stir ice cream; put into crust; freeze.
Mix chocolate, milk,... - 40.2335
Grand Marnier Dip
Combine egg yolks, sugar, and salt in a small saucepan, mix well.
Cook over medium heat, stirring constantly, 2 or 3 minutes or until sugar dissolves.
Remove from heat, stir in Grand Marnier.
Beat whipping cream until stiff peaks form, fold into... - 27.6288
Strawberry Crown Trifle
1 Grease and flour two 8x1 1/2-inch round baking pans. Set aside.
2 In a medium bowl combine the cake flour, baking powder, and salt. In a small saucepan heat the milk and butter or margarine until butter or margarine melts; keep hot. In a large mixing bowl... - 32.1311
Preheat oven to 400 Ã‚Â°F.
Cut a 9-inch circle out of heavy brown paper, place it in center of cookie sheet and oil it lightly.
Make Cream Puff Pastry.
Place pastry around edge of paper circle in heaping tablespoons, leaving a 4-inch circle bare in... - 38.6192
Combine 1/2 cup sugar, cornstarch, gelatin, and salt in a 2-quart casserole.
Gradually add milk, stirring until blended.
Microwave at HIGH 8 to 10 minutes, stirring every 3 minutes or until smooth and slightly thickened.
Beat egg yolks slightly.
Gradually... - 40.7923
Pots De Mousseline Au Chocolat
Combine chocolate, coffee and butter in the top part of a double boiler.
Heat and stir until chocolate is completely melted and mixture is very smooth.
Remove from over the hot water, and whisk in egg yolks, 1 at a time.
Whisk in vanilla and brandy, and cool... - 36.3952
Fruit-filled Meringue Shells
Beat egg whites (at room temperature) at high speed of an electric mixer until foamy.
Sprinkle cream of tartar, salt, and flavorings over egg whites; continue beating until soft peaks form.
Gradually add sugar, 1 tablespoon at a time, beating until stiff... - 40.6449
Soften unflavored gelatin in cold water.
Add boiling water; stir until gelatin is dissolved.
Combine butter, vinegar, eggs, sugar, mustard, salt, pepper, and paprika in top of a double boiler, mix well.
Place over boiling water and cook, stirring constantly,... - 41.792
Strawberry Shortcake Squares
Combine sliced strawberries and 1/4 cup sugar, chill.
Combine flour, sugar, baking powder, and salt; cut in butter with a pastry blender until mixture resembles coarse meal.
Combine half-and-half and egg, stirring well, add to flour mixture, stirring just... - 44.1073
Fresh Peach Custard Dessert
Combine lemon juice and orange juice, sprinkle gelatin over juice, and let stand 5 minutes.
Combine 1 cup sugar and flour in a saucepan; stir in milk.
Bring mixture to a boil over medium-high heat, reduce heat, and cook until thickened, stirring... - 41.3885
In a large heavy saucepan, whisk the eggs and sugar.
Gradually add 1 cup milk and 1 cup whipping cream.
Cook and stir over low heat until a thermometer reads 160°, about 25 minutes.
Pour into a large bowl; stir in nutmeg and remaining milk and cream.
Place... - 26.7188
Homemade Peach Ice Cream
Dissolve orange Jello in boiling water.
Cool slightly (do not let Jello set) and mix in with all other ingredients.
Freeze in ice cream freezer.
Jello makes a very smooth texture. - 30.1121
Homemade Chocolate Ice Cream
In heavy saucepan, melt broken chocolate with half and half.
Combine sugar, flour and salt; add to chocolate mixture and heat to boiling.
With wire whip, quickly mix in eggs.
Cook until thickened.
Add whipping cream and vanilla; cool.
Pour into ice cream... - 41.736
Homemade Strawberry Roll
Heat oven to 375 degrees.
Grease sides of 15 x 10 x 1-inch jelly roll pan.
Line bottom of pan with waxed paper or greased heavy brown paper.
Sift flour, baking powder and salt together.
Beat eggs in small mixing bowl with rotary beater or electric mixer until... - 42.2093
Homemade Coconut Cream Cake
For all with a sweet tooth, here comes another great dessert recipe. This Homemade Coconut Cream Cake recipe is an innovative creation. Watch this video for the details of this delightful cake. This is a great way to treat your family on the weekends. - 119.374
Homemade Peach Meringue Pie
Preheat oven to 325 degrees.
Beat egg whites until stiff peaks form; add sugar gradually, mixing well.
Mix baking powder with cracker crumbs; add crumb mixture, pecans and vanilla to egg whites.
Spread in greased 9-inch pie pan.
Bake for 30 minutes;... - 37.7887
Homemade Custard Ice Cream
In a heavy saucepan combine milk, sugar, egg yolks, and 1/4 teaspoon salt.
Cook the mixture over medium-low heat, stirring constantly, till mixture coats a metal spoon.
Stir in vanilla.
Fold custard mixture into the stiffly beaten egg whites.
Chill... - 36.7388
Homemade Orange Sauce
1) In heavy saucepan, mix together sugar, flour and salt.
2) Add orange rind, fruit juices, and egg yolks.
3) Simmer, stirring constantly for 5 to 10 minutes until thickened and smooth.
4) Add butter and let it cool.
5) Fold in whipped... - 41.8427
Homemade Squash Pie
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim pastry to 1/2 inch beyond edge of pie plate.
Flute edge high; do not prick pastry.
Bake in 450° oven for 5 minutes.
Cool thoroughly on rack.
Using a sieve, drain mashed squash well to remove any... - 45.3504
Homemade Alcohol Based Eggnog Or Egg Nog
1. In a bowl, break the three eggs and add the yolk of the fourth egg and whisk well using a balloon whisk.
2. In a large saucepan, pour the beaten eggs. Add the salt, sugar and nutmeg powder and mix well, using a balloon whisk.
3. Slowly pour... - 136.283
Homemade Faux Chocolate Éclair Cake
What better way to quell a chocolate craving better than one of these delicious chocolate éclair cakes. Quick and easy, chocolate éclair cake is extremely easy to put together. One good thing about this dish is that it tastes absolutely heavenly the next... - 108.237
Homemade Caramel Dream Pie With Heath Bar
Caramel takes the center-stage in this dreamy pie. Rich and creamy, this French classic is good enough to grace any smart restaurant menu. Betty shares with her viewers a tasty pie recipe and demonstrates how to make heath bar too. A great way to amp up your... - 108.139
Homemade Banana Pudding Milkshake
Banana Pudding milkshake...sounds yummy, taste yummier!! This video feature the recipe of a rich banana pudding milkshake with a creamy taste of vanilla and real bananas. It will surely evoke memories of the banana milkshake of your favorite restaurant.... - 107.148
Homemade Devils Food Cake (hubby's Fav!)
Moist, fluffy, chocolate devils food cake. This is a family favorite recipe and stays moist and soft for days! I paired this cake with a simple, vanilla buttercream frosting. It's the only devils food cake recipe that I make or that my family will allow me to... - 0
Homemade Strawberry Pie
1. To prepare crust, in medium bowl, stir together flour and salt; using pastry blender or 2 knives, cut in margarine until mixture resembles coarse meal. Quickly stir in yogurt and 1 tablespoon water. Form dough into a ball, cover with plastic wrap, and... - 35.3443
Homemade Lemon Souffle
1. Cut a piece of waxed paper long enough to fit a little more than once around a 4-cup (1-l) souffle dish and fold it in half lengthwise. Wrap it around a souffle dish, extending it 4 inches (10 cm) above the top of the dish. With string, tie it tightly in... - 41.2164
Homemade Billy Miner Pie
The Kitchen Witch demonstrates how to make Homemade Billy Miner Pie - a favorite Canadian Ice Cream dessert from The Keg restaurant. - 0
Chai Tea Latte - Homemade
Tea lovers greatest gift!! A delicious, warm, old-fashioned style Indian tea latte. With yummy spices and authentic flavors, this beverage can help you feel all refreshed. This video shows to prepare this mesmerizing aromatic tea with exotic spices, smoothed... - 113.526
Homemade Pecan Pie
Beat eggs, sugar, salt, butter and corn syrup in medium bowl using a rotary beater.
Stir in pecan halves.
Pour into 9-inch baked pastry shell.
Microwave 5 to 6 minutes on '6', or until filling is set, rotating dish 1/2 turn after 3 minutes.
Garnish... - 33.3048
Homemade Deviled Eggs
Cut hard-cooked eggs in halves lengthwise.
Remove yolks and mash; add next five ingredients and whip until smooth and fluffy.
Heap into whites and sprinkle with a little paprika or chopped pars ley.
Variations: To the egg yolk mixture, add chopped... - 33.4451
Homemade Mini Cheesecakes
Mini Cheesecakes...Just the name is enough to get anyone drooling over this delicious recipe. Watch this video to learn how you can prepare this delicacy for your loved ones in your own kitchen. This one is sure to get you a lot of compliments. - 114.365
Homemade Green Tea Ice Cream Oriental Style
Looking for a nice Japanese dessert? Here's an easy to make, egg less oriental style green tea ice cream recipe. The main ingredients used are milk and green tea, which really compliment each other in terms of flavor. Watch the video now and treat your family... - 139.779
Girl Scout Mint Cookie Homemade Ice Cream
Place egg yolks into sugar and whip with a beater until a pale yellow. Beat in whole milk. Put the egg custard over a double boiler until custard coats the back of spoon or reaches 150° F - 160° F. Place into a ice bath for 15 minutes or until mixture cools... - 29.2145
Homemade Coconut Cream Pie
For all those who are fond of coconut here is a great coconut cream pie recipe. The video shares an easy recipe to make a delicious coconut cream pie at home. This dessert is an effortless dish that would surely impress your family and friends! - 74.323
Homemade Creamy Strawberries Romanoff
Strawberries Sabayon is an amazingly easy to prepare dessert which cannot just escape your guest's attention in any party. Try this delicious Strawberries Sabayon; I am sure you will get a huge fan following for this! - 46.0486
Banana Pecan Pancakes Recipe With Homemade Syrup
For all pancake lovers, this video shows how to prepare the most amazing home cooked banana pancakes with pecan. It is a wonderful blend of banana and pecan that adds wonder to normal pancakes, making it a flavorful breakfast. This is definitely an easy... - 119.561
Homemade Chestnut Pudding
Using half the oil, grease a 2 pound loaf tin.
Line the tin with a sheet of greaseproof or waxed paper and grease the paper with the remaining oil.
Set the tin aside.
Using the back of a wooden spoon, rub the chestnut puree through a fine wire strainer into a... - 46.7567
Homemade Lime Souffle
Prepare a 4-cup souffle dish by forming a 3-inch collar of waxed paper around the top edge of the dish.
Press waxed paper strip against lightly greased inside of dish.
Allow to extend 2 inches above the dish.
Combine gelatin, 1/2 cup sugar and salt in a 4-cup... - 43.0231
Decadent Chocolate Pudding - Easy, Homemade, From Scratch
1. In a large pan pour the milk, corn starch. Whisk until blended. Add sugar, cocoa powder and salt and stir.
2. Bring the mixture to a boil on medium high heat and whisk, once it boils reduce the temp to medium low and continue to stir for 3 to 4... - 0
Homemade Orange Souffle
Thaw orange juice and add 1/4 cup water, or enough to make 1 full cup of liquid.
Melt butter and blend in flour.
Slowly stir in orange juice.
Cook over low heat, stirring constantly, until mixture thickens.
Beat egg yolks until light and lemony and add to... - 42.5666
Homemade Bread Pudding
An old-fashioned steamed bread pudding flavored with lemon, nutmeg and cognac. Makes an excellent choice for a holiday dessert. This homemade bread pudding is one incredible, classic dessert. It will melt in your mouth. Here's the recipe! - 45.4274
Homemade Blueberry Pie
1. Preheat oven to 425 degrees fahrenheit.
2. For the Dough: In a food processor, process flour, sugar and salt until combined.
3. Next, add in the butter and bacon fat and process until the fat is the size of a small pea.
4. At this... - 130.381
Homemade Angel Food Cake
Hunting for a low-fat, low-calorie dessert recipe to impress your health-conscious guests? Consider angel food cake. This eye-pleasing dessert is not only a cinch to make, but also uses low fat ingredients which makes it satisfying to the gut too. Binge in... - 115.706
Here is a way to make a delicious hamburger at home! Homemade hamburger recipe uses the natural essences of beef flavor to make the burger succulent and juicy. These are definitely better than factory made Hamburgers! - 97.319
Homemade Pork Tamales
Who says you have to make 20 dozen at a time? Yes that's a lot of work. With my tamales recipe you can make 20 to 40 and you won't be exhausted afterwards.Traditionally tamales are made at Christmas time in large batches. I remember my grandmother making... - 101.321
Homemade Root Beer
Root beer also known as sarsaparilla is a complex and delicious, old-fashioned, home-brewed root beer that has deep, intermingling notes of roots, bark, and spices, set against a background of molasses. There is no one recipe for this popular old-time... - 41.3379
Orange Suzette Sauce
Heat and pour over German Pancakes or crepes.
Add fruit and Cool Whip - 19.9083
Caramel Apple Spice- Hellooo Starbucks
I love me some caramel apple spice from Starbucks, luckily this recipe has come to my rescue and taste better in my opinion. This hot caramel apple spice drink packs all the comforting flavors of apple pie and vanilla ice cream in a glass. Best of all it's... - 0
Rio Revel Cake
Bake cake mix as directed on package.
Split cake to make 3 layers.
Prepare dessert mix as directed on package except substitute rum for 1/3 cup of the water.
Refrigerate 15 to 20 minutes; spread two of the cake layers with dessert mix.
Refrigerate... - 38.312
Cream margarine and sugar together.
Add egg and milk.
Sift together dry ingredients, add to creamed mixture.
Preheat oven to 350°F.
Bake in 2 round cake pans for 30 minutes.
Spoon sweetened fruit or berries over one layer, top with second layer.
Crown... - 31.8351
In large bowl of electric mixer, beat eggs and sugar on medium speed until thick, about 5 minutes.
Gently fold in flour and butter; pour into greased and floured 8-inch round cake pan.
Bake at 350°F 40 minutes or until cake feels firm when touched in cent - 30.2025
Let the potatoes cool thoroughly after you boil them, then peel and cube them.
Put them into the salad bowl.
Prepare the rest of the vegetables.
Peel, treat and cut the cucumber into similar sized cubes as the potato.
Slice and add the rest of the vegetables... - 43.7022
Short Cake Gateau
Put the flour, ground rice, butter, sugar and lemon rind in a bowl and rub together until the mixture resembles breadcrumbs. Add the walnuts and egg yolk and knead together to give a soft dough. Chill, wrapped in a polythene bag, for 30 minutes.
Roll out... - 31.2839
Florentine Dome Cake
1. Remove cooled cake from pan and cut into 1/2 inch-thick slices. Arrange very close together around sides of a 2 1/2- to 3-quart round bowl. Trim edges to fit. Cut one slice in half and use to cover bottom of bowl, trimming corners to fit. Make sure cake... - 36.1444
Descent Tuna Melt
Heat oven to 375Â°F.
In medium bowl, combine reduced calorie mayonnaise, dill pickle, mustard and onion.
Stir in tuna and eggs.
Unroll dough into 2 long rectangles.
Place on ungreased cookie sheet with long sides overlapping 1/2 inch; firmly press edges and... - 41.2341
Good for Get Together Events such as Holiday Parties, B-day, Bridal and Baby Showers. - 107.64
Violet Garden Cake
Follow cake recipe.
Bake half in greased and floured 8-inch layer cake tin and half in 1 1/2 quart greased and floured ovenproof mixing bowl at 350Â°F 30 minutes or until done.
Remove, unmold and cool. (Wrap layer cake in thick plastic wrap; freeze for... - 30.3404
Beat egg yolks in top part of double boiler until they are thick and lemon colored.
Beat in fructose gradually.
Add salt, 1 T. (15 mL) of the grated lemon peel, and the lemon juice.
Cook and stir over simmering water until thick.
Spread half... - 36.6471
Combine chocolate and water in a small heavy saucepan; cook over low heat, stirring constantly, until chocolate melts.
Cool; stir in vanilla.
Fold in next 2 ingredients; spoon into individual serving dishes.
Chill 1 to 2 hours; garnish with additional... - 23.6205
This french chocolate can be prepared at home with bitter chocolate whipping cream and milk as the main ingredients. Flavored with vanilla, the french chocolate is cooked and stirred in with milk to serve and can be presented as dessert. - 41.2601
This cake filling is prepared with gelatin and peppermint flaoring. Whipped together with whipping cream and and colored with green coloring along with icing sugar for sweetness, the cake filling is chilled before using. - 34.3563
Combine Crust ingredients and press into a 9x13" pan.
Bake at 375 degrees for 10 minutes.
Mix jello with boiling water and let cool.
Cream the cheese and add sugar and vanilla.
Add cooled jello and blend thoroughly.
Whip the evaporated milk until... - 45.9421
Vanilla Bavarian Cream
1. Soften the gelatin in the cold water, then dissolve it by setting the pan in a pan of hot water and stirring. Let it cool.
2. Beat the egg yolks with 1/4 cup of the sugar until foamy. Stir in the cooled gelatin and the vanilla.
3. Whip the egg whites... - 31.2117
Heat grape juice, add marshmallows and stir until melted.
Cool, and when syrupy fold in whipped cream.
Set in individual molds; chill until firm.
Unmold, and garnish with drained orange sections. - 25.5748
Creamy Chocolate Pie
Place candy bars and water in top of a double boiler, bring water to a boil.
Reduce heat to low, cook until candy bars melt.
Cool about 20 minutes.
Gradually fold in whipped topping.
Spoon into pastry shell.
Chill 8 hours. - 28.4931
Prepare cake mix according to package directions.
Pour into a greased and floured 12-inch pizza pan.
Bake at 350Â° for 20 minutes.
Let cool in pan 10 minutes; remove to wire rack, and cool completely.
Combine preserves and water in a small saucepan; heat... - 37.6168
Beat egg yolks in top of double boiler until thick and lemon colored.
Cook over boiling water until mixture coats a metal spoon, stirring constantly.
Set in pan of ice water and stir until creamy and cool.
Beat egg whites until stiff,... - 32.136
Combine sugar and cornstarch in a heavy saucepan, stir well to remove lumps.
Gradually add orange juice and lemon juice, stirring until blended.
Cook over medium heat, stirring constantly, until mixture thickens and comes to a boil.
Cook 1 minute, stirring... - 39.4089
Asparagus Mousse Salad
Drain asparagus, set asparagus aside.
Heat liquid in a small saucepan, add gelatin, stirring to dissolve.
Let mixture cool.
Cut asparagus into 1/4-inch pieces, and set aside.
Combine mayonnaise and next 3 ingredients, stir well.
Add asparagus, and fold into... - 35.8962
Cherry Cheese Cake
Prepare cake mix according to package directions.
Pour into two greased 13-in.x 9-in.x 2-in., baking pans.
Bake at 350° for 20 minutes or until a wooden pick inserted near the center comes out clean.
In a mixing bowl, beat the cream cheese and sugar... - 35.916
Strawberry Meringue Cake
Prepare cake mix according to package directions.
Pour batter into 2 greased and floured 9-inch round cake-pans.
Beat egg whites (at room temperature) and cream of tartar until soft peaks form.
Gradually add sugar, 1 tablespoon at a time, beating until stiff... - 37.5674
Chocolate Rum Mousse
Combine chocolate morsels and water in a heavy saucepan; cook over low heat, stirring constantly, until chocolate melts.
Remove chocolate from heat, stir in rum.
Beat egg yolks.
Add cooled chocolate mixture, beat until smooth.
Beat egg whites (at room... - 35.073
The schaum torte is a baked torte prepared with egg whites and sugar and vinegar. With added vanilla for flavor, the schaum torte is baked and best served with slices of banana amd whipped cream topping. - 35.7917
Boil the chicken until thoroughly tender.
Any desired seasoning may be used.
Cool; remove meat from bones and put meat and almonds through food chopper.
Cool stock; remove all fat and reduce to 3 cups.
Soak gelatin in water and dissolve in hot chicken... - 37.156
Apricot Cake Parfaits
1. Combine mix, apricots and milk in a medium-size saucepan; cook, for pudding. Cool completely.
2. Separate the ladyfingers; spread half of them with 1 teaspoon of the apricot preserves; put back together. Stand each in the center of a parfait glass; spoon... - 26.1012
Cherry Salad Dessert
Mix first 3 ingredients in bowl.
Add remaining ingredients.
Can also use blueberry pie filling. - 24.8335
Scald milk and cream.
Add milk chocolate.
Stir until smooth.
Set in refrigerator until cool.
Candy: Use as is or whip until light.
Form centers by hand or with pastry bag in desired shapes.
Cool, then dip in melted chocolate.
Decorate to your... - 29.761