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Homemade Breadstick Recipes
Enjoy our collection of homemade breadstick recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for homemade breadstick recipes.
Homemade Herb Breadsticks
Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water in large bowl.
Let stand for a few minutes; then stir until dissolved.
Add sugar, salt, butter, 2 teaspoons... - 40.5294
Combine cheese and Italian seasoning in a shallow bowl; set aside.
Divide dough into 32 sections; roll each into a 5-in.rope.
Twist two pieces together.
Moisten ends with water and pinch to seal.
Dip in butter, then in cheese mixture.
Place on a greased... - 34.4243
These Soft breadsticks are a crunchy bread snack that my children simply love to have. Give your children too these delicious milky breadsticks flavored with butter and seasoned with sesame seeds. Don't forget to tell me if your children loved these Soft... - 40.8594
Breadsticks ( Grissini ) - Italian
Let's learn with Sonia how to make homemade bread sticks, one of the most popular Italian food products... it's so easy, you won't believe it! - 132.434
Combine mayonnaise, cheese, green onions, and tamari.
Spread on bread rounds.
Place on baking pan and sprinkle with additional Parmesan cheese.
Bake about 8 minutes at 450 Degree.
The crowns will puff and brown slightly.
Serve hot. - 28.1437
1. Put the butter, margarine or shortening, sugar and salt in a large mixing bowl and stir in the hot milk. Let the mixture cool to lukewarm.
2. Soften the yeast in the water and stir into the milk mixture.
3. Beat the egg white stiff but not dry and add to... - 34.6528
Homemade Potato Soup
Sometimes a simple homemade potato soup is more satisfying than an elaborate meal. And if you love cooking in a Crockpot, this recipe is going to be very simple. Just dump everything leaving the evaporated milk into the Crockpot and cook for 10 hours. The... - 118.013
Moldy Bones With Ghoulish Dip
1) Preheat oven to 375Â°F.
2) Spray cookie sheet with cooking oil or spray.
3) Unroll the breadstick dough and separate in 6 sticks at perforations.
4) Roll each stick until 12-inces.
5) Seal bothe ends of each stick with loose... - 39.1446
Potted Pepper Dip
1 In a blender container or food processor bowl, combine the lemon juice, oil, sugar, salt, and black pepper. Add the onion and about one-third of the cut-up sweet peppers.
2 Cover and blend or process until smooth. Add the remaining cut-up sweet peppers;... - 34.0735
Sweet Red Pepper Soup
1. In a non-stick skillet, heat the oil, over moderately low heat.
2. Add and sauté the onion until soft but not browned.
3. Tip the onions into a food processor or blender jar and add the peppers and jalapeno (if using).
4. Blend the mixture into a... - 47.8618
Florentine Artichoke Dip
Drain spinach; press between layers of paper towels to remove excess moisture.
Combine spinach, artichoke hearts, and next 5 ingredients in a bowl, stirring well.
Spoon into a lightly greased 11" x 7" baking dish.
Combine breadcrumbs and butter; sprinkle over... - 38.8381