Watch this video for the exotic holiday side dishes and you will find some perfect recipes that have been tried and tested many times and are ripe enough for you to try. These are scrumptious and come together easily. These are the recipes that can elevate... - 94.9239

If you are wondering what to make out of the vegetables lying in your refrigerator, watch this video to learn how to use pretty much whatever you have in your fridge to make a comforting and nutritious side dish. - 106.154

Prepare as above, decreasing sour cream to 1/2 cup and sugar to 1/4 cup and adding 1 cup cottage cheese. - 14.1462

Finally, it’s time for potato lovers to cheer? Maangchi is making two Korean potato side dishes especially for those who want to enjoy potatoes in Korean way. Both the recipes are vegetarian and are easy to make with a few simple ingredients found in every... - 95.2574

Potato is a versatile vegetable but not all the time we excel to cook it to perfection. But with this simple recipe even a kid can make it. Have you ever tried serving baked potato with simple but delicious garnishing? This simple ideas can turn your dishes... - 71.0038

This spinach dish called "Si geum Chi na mool" is one of side dishes that koreans eat with rice. It'll be good recipe for vegetarians. - 38.3536

Just mushrooms, water, soy sauce and Black pepper to taste and your A Side Dish Of Mushrooms is ready in no time. It€™s a quick recipe and a healthy choice. Follow our A Side Dish Of Mushrooms recipe and serve something that is yummy and healthy! - 26.8765

In small bowl combine sugar, lemon peel, lemon juice, soy sauce and cornstarch. Stir in water; set aside. Heat oil in large nonstick skillet. Add broccoli and pepper; stir-fry over high heat 2 minutes. Add jicama and continue cooking 1 to 2 minutes or until... - 38.2304

In small bowl combine sugar, lemon peel, lemon juice, soy sauce and cornstarch. Stir in water; set aside. Heat oil in large nonstick skillet. Add broccoli and pepper and stir-fry over high heat 2 minutes. Add jicama and stir-fry 1 to 2 minutes or until... - 42.6697

Wash, dry, and oil the skins of the potatoes. Bake the potatoes about 1 hour at 400 C or until tender. Cool until easy to handle. Slice the cooked potatoes in half lengthwise. Scoop out the soft potatoes and mix with the butter, milk, salt, spices if desired,... - 37.8674

In Part 2 of the video series, it is time to make 3 delectable dishes with the freshly made pesto sauce. Is your mouth watering already? Then watch these videos and learn how to make the delicacies at home! - 81.5336

Cut carrots in 3-inch pieces. In covered saucepan, cook carrots and onions in water for 30 minutes or until tender. Drain. Stir in soup, 1/2 cup water, parsley, and paprika. Heat; stir now and then. Garnish with almonds. - 25.4929

Do not peel cucumber. Cut in half lengthwise, remove seeds and slice. Place cucumber in bowl with cooked broccoli, carrot and cheese. Season and toss. - 24.7886

Vegetable sides are always a sought after food with most mains. Watch Chef Aarsi showing how to make Sweet and Sour Vegetables using some fresh vegetables, Asian seasonings and flavors. Ideal with Naan, Chapati, Bread and Rice. - 120.67

Arrange yams in glass serving dish, Cover; cook on high (9) for 15 minutes or until tender; stir twice during cocking. Remove yams from oven and mash. Add brown sugar, butter, brandy and cinnamon. Mix well. Garnish with sliced orange. - 27.1107

Fry bacon crisp but not hard and cut into small pieces. In a jar combine the bacon, 2 tablespoons bacon fat, lemon juice, salad oil, sugar, tarragon and salt. Shake vigorously until all ingredients are well combined. Thoroughly wash spinach and break into... - 36.064

Holiday Squash is an easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Holiday Squash; I am sure you will get a huge fan following for this! - 33.1362

Split broccoli stems into halves, quarter almost to the flowerets, or cut each stem into 1/4 inch slices. Put broccoli into boiling salted water. Cook covered until tender-crisp, about 8 to 10 minutes; drain. Blend soup, mayonnaise, and curry powder. Put... - 36.1483

Cover yams with water; add salt and cook until tender. Peel yams and mash until smooth. Add remaining ingredients, except 1/2 cup coconut and marshmallows. Mix thoroughly. Place in a greased 2quart casserole. Bake at 350 degrees for 30 minutes. Sprinkle with... - 41.1117

Preheat the oven to 400° F. Butter an ovenproof casserole. Dip the tomatoes in boiling water for 30 seconds. Slip off the skins. Hollow out each center from the stem end, leaving a 1/2 inch shell. Sprinkle the shells lightly with salt. Turn the tomatoes... - 41.7072

Holiday waldorf salad is a gelatinized waldorf salad made with fruits, celery and walnuts. Prepared with a strawberry flavored gelatin, the holiday waldorf salad has grapes, apples, celery and walnuts in it. Flavored with a hint of lemon juice and combined... - 48.8139

Have a look at this fantastic video that shows two simple recipes for a holiday brunch. Check it out to make a delicious and flavorful asparagus mint salad and roasted potatoes. Make your holidays more fun filled and relaxing with these simple amazing... - 94.6121

Holiday split peas vinaigrette is a cooked peas vinaigrette. Prepared with sausage and onions along with a vinaigrette blend of oil with parsley and mustard to taste, it is finished with the addition of tomatoes. With salt and sugar to taste, this split peas... - 41.6469

Want to learn how to make coleslaw from the scratch? Then all you need to do is to tune in to this recipe video to know all about it. The feisty coleslaw is so sumptuous and simple that even your kids can toss this at home using garden fresh veggies and... - 81.1355

Looking for a crispy, low-calorie side dish to appease your gut? What better than to whomp up a tasty bowl of crunchy coleslaw at home. So creamy, yet so crunchy, this side dish doubles up as a dip or salad. Follow this recipe to know what a cinch it is to... - 81.5105

Worried about your food habits during holidays that can lead to health problems? The answer lies in eating fresh food items, like the ones used in Kale salad. Not only it is packed with nutrition, EJ also ensures that you are never missing out on the taste... - 83.7545

Blend a mixture of flour and seasoned salt into 1/4 cup hot butter in a saucepan. Heat until bubbly. Stir in the milk and bring to boiling; cook and stir 1 to 2 minutes. Mix onions, peas, and pimiento into sauce. Turn mixture into a 1 1/2 quart baking... - 36.2987

Add the sugar and yeast to potato water, stir until dissolved. Blend in potatoes and ginger. Set aside to rise until doubled in bulk. Scald milk, add salt and cool to luke warm. Beat eggs; add sugar gradually while continuing to beat; stir in cooled... - 42.8925

1 To prepare the dressing: In a small bowl, whisk together the vinegar, mustard, lemon rind, salt, and pepper. Whisk in the stock and olive oil. Or put all the ingredients in a small jar with a tight-fitting lid and shake until well blended. 2 To prepare the... - 29.1169

Next time when unexpected guests stop in, tune into this recipe video to whomp a quick and flavorful treat. Long on flavor and short on prep time, this delicious, flavorful bean salad includes a cooked black beans, steamed whole kernel corn, fresh zucchini,... - 105.217

The holiday season is here and finding good vegetarian main course dishes for your non-meat eating guests is not so easy. It’s quite a task deciding on a vegetarian main course that will match the traditional roasts. This winter vegetable lasagna dish uses... - 88.8355

In a deep bowl, toss cabbage, onion, and peppers. In a bowl, stir together remaining ingredients. Stir mayonnaise mixture into vegetables. Cover and chill until ready to serve. - 33.3207

1. Shell and devein the shrimp, leaving the tails attached. 2. Heat the olive oil in a large nonstick skillet over medium-high heat. Add the carrots and celery, 2 tablespoons of the parsley, the chives and garlic, and saute until the vegetables are tender, 4... - 33.9333

This Holiday Lamb Cushion-Style Roast has always been my personal favorite, ever since I first had it at my graduation farewell. Here's a rather simple recipe for Holiday Lamb Cushion-Style Roast for you to try and do let me know how it turns out for you! - 41.4946

1. Preheat oven to 275°F. Line 2 cookie sheets with foil and coat foil with vegetable cooking spray. 2. In a medium bowl, beat egg whites and cream of tartar with an electric mixer on medium speed until soft peaks form. Turn mixer to high and gradually beat... - 27.447

1. Place cutlets between 2 sheets of heavy-duty plastic wrap, and flatten to 1/8-inch thickness, using a meat mallet or rolling pin. Dredge cutlets in flour. 2. Heat oil in a large nonstick skillet over medium heat until hot. Add cutlets, and cook 2 minutes... - 31.338

It's holiday time when the house is filled with loved ones whom you want to keep happy and fed. We don't like grouchies at the holidays, or any time for that matter. This healthy vegetable quiche is super satisfying. It's lower in fat and cholesterol by... -

This is part 2 of pork shin bone in barbecue sauce video series. Here the lady chef showcases instructions to make barbecue sauce right from the scratch and also displays how you can present the complete dish with barbecue sauce poured over perfectly cooked... - 89.7605

Combine in a shallow baking dish the carrots, green beans, potatoes, celery, tomatoes, squash, zucchini, onion, cauliflower, red pepper, and green peas. Heat vegetable stock and combine with olive oil, garlic, bay leaf, and tarragon. Pour over... - 41.7996

Place broccoli in well buttered baking dish (9 x 13 x 2). Melt butter in skillet, add garlic and zucchini, saute for about 5 minutes until zucchini is slightly soft. Add onions during the last few minutes, adding more butter if necessary. Place in... - 38.0291

Main Dish Salad packs in the flavors of cabbage, carrots, pinto beans and luncheon meat. This is a chill and serve version of salad and wont eat up much of your time for the preparation part. Give this Main Dish Salad a try. - 34.2164

Brown ground beef and onions; drain. Place potato slices in lightly greased casserole. Spread ground beef and onions over potatoes. Pour soup over top. Cover and bake at 375 degrees for 45 minutes. Remove cover and continue baking 25 minutes. - 26.2031

In a large bowl soak bean threads in enough boiling water to cover for 30 minutes. Drain well; squeeze out excess moisture. In separate small bowls soak lily buds and dried mushrooms in enough warm water to cover for 30 minutes. Drain. Cut lily buds into 1... - 40.3866

Dredge chops in flour. Fry in 2 tablespoons fat until browned well and just tender. Place vegetables in square baking dish; pour 1/2 cup water and pan juices over vegetables. Season with salt and pepper. Place lamb over vegetables in single layer. Spoon... - 37.1443

Place bananas, celery and tomatoes in bowl. Mix in lemon juice and sour cream; season well. Arrange lettuce leaves on side plates, add salad and sprinkle servings with chopped walnuts. - 27.6697

Place peppers, diced onion, wine, celery and green onions in skillet. Season, cover and cook 3 minutes over high heat. Add all remaining ingredients, except lime juice, and cook 6 minutes covered over medium-high heat. - 28.9639

Hmm… here comes a perfect dish for the Halloween. This video is all about spooky rib cage fragrant falling off the bone side pork ribs recipe. So fragrant and so inviting. Serve and enjoy! - 109.977

Place the dried Canton noodles in boiling water for about 1 minute. Then take out immediately and rinse with cold water and drain. Mix the noodles with 2 Tbs oil to prevent sticking and set aside. Marinate meat with soy sauce, wine, and tapioca starch. Soak... - 41.6123

This holiday, treat your guests to a pot roast drenched with thick, zesty brown gravy. In this video, demonstrates how to make a crock pot to make a nifty pot roast meal. Very flavorful, very velvety, very rich, this roast dish with brown gravy makes for an... - 107.673

A palatable and spicey, nutrioutious West African Dish which combines spinach and the rich taste of delicious tomatoes in a wonderful stew with aromatic herbs that can be served with rice. If you like, you can even substitute the chicken for beef, shrimp or... - 54.6898

Dissolve sugar and yeast in warm water in a small bowl; let stand 5 minutes. Place flour, 1/2 cup cornmeal, and 1/4 teaspoon salt in food processor, and pulse 2 times or until blended. With processor on, slowly add yeast mixture and 1 tablespoon oil through... - 43.6189

This is the second part of the video. It shows some excellent side dishes to go with the stew, like pan roasted beans and an apple pie. These are easy and quick and put together with the stew they make a great meal for the entire family. Watch the video for... - 64.9939

Including a fresh crisp salad as a side to your dinner is a good way to include a whole lot of other nutrients into your meal. Dr. Derek guides Chef Binks into which lettuces are good for your daily salad and which are not nutritionally dense and can be left... - 120.163

This salad is a real fun way to incorporate healthy vegetables into your game without getting real fancy. You don’t have to cook it, it’s not really a salad, or a vegetable but combines both things together beautifully to be nice and easy. This salad... - 121.919

Salads are healthy needs and simple ones are a pleasure to make and indulge in. Watch the video showing how to make salad in a basic recipe with a basic dressing and mix of different vegetables. Quick and healthy side! - 114.326

Looking for an easy vegetable side dish for dinner and have a lot of asparagus, here is a recipe you can simply rely on. Check out Caitlin cooking fresh asparagus in a simple and quick way to be just ready to accompany mains in a matter of minutes. Crunchy an... - 103.045

Wash asparagus, trim ends to ensure all stalks are the same length. Using a vegetable peeler scrape the white bottom part of the stems well. Place in a frying pan of boiling salted water, cook over moderate heat 15 minutes or until tender. Carefully remove... - 35.2436

Chili peppers known as mirchi in Northern India are totally indispensible ingredients. Watch chef Madhura showing how to make crispy and spicy Mirchi Thecha and Mirchi Kharada, popular Maharashtrian side dishes made using green chilies or mirchi. Good to have... - 123.709

Indians love to eat and this video is a real homage to their voracious appetite. And vegetarianism dominate the cuisine of it. This video presents a splendid dinner fare starting from salad, to a yummy appetizer, to the lip-smacking main course, this recipe... - 62.6806

This is the second part of the video. It shows some delicious and easy sides to go along with the pork. Watch the video for the details. They make a great combo. - 55.9309

Mix together pecans, sugar and cinnamon. Sprinkle one-third of the pecan mixture into the bottom and up the sides of 10-inch bundt cake pan. In an electric mixer, blend together remaining ingredients and beat 5 minutes. Alternately layer batter and remaining... - 33.6763

Preheat oven to 375°F In large saucepan, melt margarine; stir in flour, bouillon and pepper. Over medium heat, gradually add milk; cook and stir until bouillon dissolves and mixture thickens. Add remaining ingredients except biscuit mix; mix well. Pour into... - 43.5352

Combine celery, water, onion flakes, broth mix, mint, butter flavoring and mushroom liquid in saucepan, and simmer until celery is tender. Add cooked peas, garnish with mushrooms and pimentos, if desired; heat thoroughly. - 29.0617

1. Dissolve bouillon in 2 cups boiling water. 2. Add onion, green pepper, and dill seed. Cook several minutes. 3. Add green beans. Cover and cook 8 to 10 minutes or until green beans are tender. - 21.9997

Crumble sausage into large skillet. Cook and stir sausage over medium-high heat until cooked through (no longer pink but not dry), about 5 to 8 minutes. Transfer sausage and drippings, if desired (there will be less than 2 tablespoons) to large mixing... - 42.2554

Layers of flavored potatoes and ground beef team up with tomato slices and mozzarella cheese for a bountiful one-dish meal. - 38.212

Quinoa is a seed packed with nutrients and Robin has bought some of it to show you a yummy recipe using it. This is a side dish made using Quinoa and Spinach. Watch the video to learn a great recipe which is very good for your health. - 131.288

One dish meal is a juicy blend of tomatoes, hard cooked eggs and sweet pickles. This is pretty easy to prepare too. Check out the recipe of the yummy one dish meal. - 32.4846

Macaroni Salad Dish tastes heavenly when served with French dressing. This is a chill and serve salad and is pretty easy to prepare. Give this yummy Macaroni Salad Dish a try. - 32.9488

Melt lard in heavy skillet. Add onion; cook over moderate heat until wilted. Add green peppers; cook until crisp-tender. Add remaining ingredients; cook, covered, over low heat 10 minutes, stirring occasionally. Taste for seasoning. - 28.5082

Beans Carrot Saute is a very easy and healthy dish for all family members. Enjoy!! - 40.5942

Cook sweet potatoes in boiling water 20 to 25 minutes or until tender. Drain and cool. Peel potatoes and mash. Combine mashed sweet potatoes, frosting, vanilla, and cinnamon; mix well. Spoon into a greased 12- x 8- x 2-inch baking dish. Bake, uncovered, at... - 24.4283

With holidays just around the corner, have you been looking for some special recipes? Look no further. Chef Leslie shares her secret recipe to prepare this delicious Holiday Special Pumpkin Cheesecake. The dish is simple and can be easily replicated at home.... - 120.563

Talk about a true Southern Holidaydelight and here we are. The Sweet Potato Swirled Cheesecake has all the elements of the Soul cooking with a slight modern twist. You will definitely love to dig into this toothsome dessert. Watch and learn this recipe from... - 141.957

Holiday pork roast is a spiced and fruited pork recipe cooked with vegetables. Prepared with a ginger garlic and salt rub herbed with sage, the pork is roasted halfway. Brushed with an apple jelly and tabasco sauce blend, the pork is popped in the oven with... - 47.6801

Lady's finger Saute is a simple, tasty dish. Try and enjoy!! - 41.3547

Brown ground beef and onion. Drain and season to taste. Spread in baking dish. Top with 3 cups cabbage. Pour tomato soup on top and cover. Bake at 350 degrees for 1 hour. - 26.303

Cook vegetables according to package directions; drain well. Mix with vinaigrette in bowl; cover. Let stand in refrigerator at least 8 hours to marinate; stir occasionally. Combine ham, eggs, and relish in large bowl; add enough mayonnaise to moisten to... - 33.2828

The Tunisian pimiento dish is a pimiento and tomato dish is made with milk and basil. Cooked along with eggs, the tunisian pimientoes are herbed with basil and have a creamy and savory taste to them. - 34.3541

Cook spinach until tender; drain. Lightly saute celery, onion, and parsley in butter or margarine. Combine spinach and sauteed vegetables with worcestershire sauce, hot sauce, corn bread dressing, and oysters. Bake in a greased casserole at 350° for 25... - 35.6288

From the basic dough recipe prepare pizza dough and press it into the base and sides of a lightly greased 23 cm springform tin to form a 4 cm rim. On the dough spread tomato puree and keep aside. In a frying pan heat some oil and cook garlic and spinach... - 38.5187

Green peas masala is all-favourite dish, goes well with any south indian or north indian main dish. Enjoy! - 57.9486

Combine potatoes, sugar, eggs, salt, margarine, milk and vanilla. Spoon into ungreased 1 1/2-quart casserole dish. - 22.0906

Preheat oven to 350°. Oil a 12-cup bundt pan. In a large bowl, mix together egg substitute, fructose, oil, and applesauce. Add pumpkin, orange juice, orange zest, raisins, and nuts. Mix well. In a medium bowl, whisk together the flour, baking soda, baking... - 42.3016

In medium saucepan, combine all gravy ingredients except flour. Bring to a boil over medium high heat, stirring occasionally. Reduce heat to medium; cover and cook 30 to 45 minutes or until giblets are tender. Cool; drain, reserving liquid. Add additional... - 42.4378

Saute onion in butter until tender; add garlic salt and oregano. Spoon onion mixture into 1 1/2-quart casserole; add all remaining ingredients and 1/2 soup can water. Bake, covered, at 350 degrees for 1 hour. - 32.0538

Combine chicken broth with remaining ingredients in a buttered 3-cup casserole. Cover and bake in a 375° F.oven for 20 minutes or until rice is tender. - 28.8781

This Twisted Green Bean Holiday Casserole is a great twist on an old classic. In this video, you will learn how to make it, and also learn some helpful tips. This is an amazing side dish to accompany the Thanksgiving turkey. Enjoy cooking it and not to forget... - 110.832

If it is the Holidays then you've gotta have this Pumpkin bread on your dinner table. If you have pumpkin in your kitchen, then you can make this bread easily. Watch and learn this delicious bread recipe from this video. Enjoy! - 118.843

In small bowl, combine raisins and rum; set aside to plump. In medium bowl, cream butter. Add sugar; beat until light and fluffy. Gradually stir in plumped raisin mixture; beat to blend well. Store in covered container in refrigerator. Sauce will keep up to 1... - 27.0265

Whip cream until soft peaks form. Stir in the mayonnaise, sour cream, and grated lime. Chill well. - 22.1886

Cream butter until light; gradually beat in sugar and brandy. Stir in almonds and salt. Chill well. - 23.9506

Cream together butter and sugar. Blend in bananas, eggs, and vanilla. Sift together flour and baking soda. Blend into creamed mixture. Mix in chocolate pieces, cherries, and nuts. Fill 5 well-greased and floured 10 1/2-ounce soup cans half full of... - 44.2869

This holiday pate is a gourmet pate prepared with pork liver sausage or braunschweiger. Made with cream cheese and blended with the flavors of worcestershire sauce, hot pepper sauce and sherry, it is spiced to taste. Served as cocktail accompaniment or as a... - 27.3803

Combine all ingredients in large bowl; mix well. Chill for several hours before serving. - 29.7709

Spread mincemeat in pie shell. Combine sugar and flour; stir in cream. Pour over mincemeat; sprinkle with nuts. Bake at 425 degrees for 40 to 45 minutes. - 30.861

Cook up an appetizing lunch with this Cranberry Holiday Salad recipe. I am sure you'll be surprised with the ease you prepare this Cranberry Holiday Salad! So just give it a try! - 36.9968

Holiday wreath is a fruit and gelatin wreath made with lime and cherry flavors. Made with lemon concentrate and celery, the holiday wreath is chilled to prepare and makes a beautiful presentation. - 43.428

Drain oranges. Pour 1 bottle ginger ale into sauce- pan; bring to a boil. Add gelatin; stir until dissolved: Add remaining ginger ale, lemon juice, vanilla, and salt, blending well. Refrigerate until partially set. Fold in whipped cream, bananas and oranges;... - 38.986

Combine the lobster, crab meat, shrimp and green and red peppers in a large mixing bowl. In a separate bowl, combine the dressing ingredients, blending well. Set aside. Cut the unpeeled avocados in half. Remove the pits. Carefully fold together the dressing... - 36.6892

Mix fruit and nuts. Sift together flour, sugar, baking powder and salt. Mix eggs and vanilla into flour mixture. Stir in fruits and nuts until well blended. Pour into 2 foil loaf pans. Bake one hour and 30 minutes at 300 degrees. When cool, pierce top with... - 44.0306

Marinate chopped cranberries in sugar for 1 hour at room temperature. Drain pineapple and pour juice into a measuring cup. Add water to juice if necessary to make 1 cup. Bring juice to a boil, add gelatin, and stir until dissolved. Add sugar-coated... - 40.0047

Cook contents of rice and seasoning packets with water, butter or margarine and diced carrots according to package directions. In a large skillet, brown pork-sausage-link slices. Add onion, celery leaves and mushrooms. Cook 3 minutes. Toss rice gently with... - 34.7378

The Cinnamon Oatmeal Raisin Bread is a must have at your Holiday dinner table. This bread comes packed with the very essence of the Holidays. You are going to enjoy this recipe video. However, you'll need a bread maker to make this bread. Cheers! - 116.891

Talk about drama and we have this recipe. Red Cinnamon Candy Carrots bring about that drama and add flair to any meal. In this video, Betty shows us how to make them. These carrots are visually stunning, and taste is great! They are great on a holiday table.... - 125.405

Soften gelatin in cold water and dissolve in hot chicken stock. Add grated onion, salt, and pepper. Cool until stock begins to thicken. Fold in celery, turkey and pimientos. Fill the bottom of a large mold with the turkey mixture and chill in refrigerator... - 43.4796

Assemble Food Grinder with Coarse Disc. Grind cranberries, apples, and celery into large mixer bowl. Mix in pineapple chunks. Spread evenly in a 13*9x2-inch (33x23x5 cm) pan. Assemble Blender. Empty gelatin packages into blender container and add boiling... - 40.7039

Soften yeast in 1/2 cup warm water (110°). Heat milk, butter, sugar, and 1 teaspoon salt till sugar dissolves; cool to lukewarm. Stir in 2 cups of the flour; beat well. Add softened yeast, eggs, and peel; beat well. Stir in cherries, nuts, and enough... - 42.8834

Combine first 4 ingredients in a large bowl; stir well. Combine flour, soda, and sugar; add to banana mixture, stirring until well blended. Stir in pecans, coconut, and raisins. Spoon batter into a greased and floured 8 1/2- x 4 1/2- x 3-inch loafpan. Bake at... - 39.2243

Chef Melody shares some cooking ideas for the 4th of July Holiday. She shows how to make Eggplant Salad Platter. This is an amazing recipe and I'm sure you're family will like it. - 122.086

Heat the butter in a saucepan and saute the onion until it is translucent. Add the meat and saute until it is browned, stirring frequently. Add the carrots, celery, tomatoes, salt, dried oregano and water. Cook, covered, about twenty minutes, until the meat... - 39.6272

This holiday, gather all your family and friends and get bingeing in one of Betty's delights. In this video, Betty makes delicious onion and cheddar cheese cornbread sticks that are just great when served with a hearty stew or soup. Perfect for Hoppin’ John... - 108.861

1 Soften yeast in the warm water. In a mixing bowl beat the butter or margarine, the 1/3 cup sugar, and the salt until fluffy. Add 1 cup of the flour and the milk to the sugar mixture. Separate one of the eggs. Add the egg yolk and the remaining whole eggs to... - 34.1225

Holiday Cranberry Salad is the right pick to celebrate the holidays. Cranberries, apples and nuts combine to make this Holiday Cranberry Salad taste yum! Try adding this Holiday Cranberry Salad to your party menu next time. - 32.9084

Holiday Surprise Salad - though the names says holiday salad, kids make me prepare this, no matter what the occasion is. This salad packs in the flavors of fruits together with the richness of whipped cream. Check out the recipe of Holiday Surprise Salad. - 29.8129

Holiday Dip combines the richness of cream cheese and mayonnaise with that of bacon. This is a pretty easy recipe and can also be used as a sandwich spread. Check out this yummy Holiday Dip recipe. - 32.0981

This holiday fruit salad is a lovely gelatin fruit salad. Made with strawberry, pineapple and bananas with strawberry flavored gelatin, the holiday fruit salad is made with added cream cheese to it. With added sour cream, this holiday fruit salad is chilled... - 45.0275

The Holiday Cranberry Carrots is a delicious dish that I am personally crazy about. I never get tired of this wonderful dish no matter how many times I prepare it. Try this original Holiday Cranberry Carrots recipe for yourself! - 39.1922

MAKING 1)In a bowl, add all ingredients and mix well. 2)Take a greased baking dish and put the mixture into it. 3)Bake at 325 degrees for 45 minutes. SERVING 4)Serve golden holiday corn immediately. - 40.7808

Liven up your bland meals with this flavorsome Roquefort Cheese Holiday Dip. Here's a simple recipe for Roquefort Cheese Holiday Dip to add flavor to your favorite picks! - 35.3345

Looking for an exciting, easy to treat to make for your holiday? Try these yummy rolls. Light and luscious, Betty's holiday potato yeast rolls are perfect for a fancy dinner. Easy to make, this no-knead rolls are a total treat to make and devour. Watch the... - 97.8272

If you have never baked bread before, I can gaurantee that this Holiday 'No Knead' Pumpkin Bread will help you get started. What more is that you can make it and take it to all the Holiday dinners! Have fun learning the recipe from this video! - 120.938

Oh Betty, Betty, Betty, We like you more and more with all these awesome stuff that you make in your kitchen. In this video, Betty demonstrates how to make Holiday Dressing Balls. These are great on a Thanksgiving or Christmas table. They are traditionally... - 131.281

Combine ingredients; toss lightly. - 24.7291

Wash cranberries carefully and pick out any soft ones. Put sugar and water in saucepan, and bring slowly to boiling point. Boil about 10 min., or until a thin syrup is formed. Add the cranberries, cover and simmer gently until clear and transparent, but not... - 23.2443

Drain oranges, reserving juice; add enough water to make 2 cups juice. Dissolve gelatin in hot juice water mixture. Immediately add sherbet; stir until melted. Chill until thickened; add oranges. Pour into 2 quart ring mold. Chill until firm. Wrap in moisture... - 30.9008

Combine all ingredients; toss. Chill. Serve on lettuce-lined plates. - 24.7577

Drain oysters, reserving liquid. Fry bacon until crisp in large skillet. Remove from skillet, and drain on paper towels. Crumble bacon and set aside. Cook onion in bacon drippings until tender. Add soup, oyster liquid, half-and-half, and seasonings; heat, - 31.0797

In glass casserole, combine water and sugar and cook on HIGH (9) for 1 minute or until boiling. Add fruit and spices. Cover with plastic wrap. Insert probe into liquid. Cook on HIGH (9); HEAT & HOLD at 185°F for 1 hour. Serve hot or cold. - 33.7666

Try this version of amazingly delicious Coq Au Vin recipe. An effortlessly prepared side dish recipe; the Coq Au Vin is a dish that you would surely love to talk about with us! - 43.3822

Dissolve the yeast in 1/2 cup lukewarm water in a large bowl. Add the sugar, salt, dry milk, eggs, shortening, 1 1/2 cups water, food coloring, raisins and almonds and mix well. Stir in half the flour. Add remaining flour and mix well. Turn onto a lightly... - 40.6002

Combine biscuit mix, cereal and sugar. Add eggs and milk; stir until dry ingredients are moistened. Fold in orange rind, nuts, candied fruits and cranberries; pour into greased 9 x 5-x 3-inch loaf pan. Bake at 350 degrees for 1 hour and 10 minutes or until... - 36.881

Process the cranberries in a blender or pulse 5 or 6 times in a food processor until coarsely chopped. Combine the chopped cranberries, orange zest, orange, yellow pepper, sugar, orange juice, allspice, salt and olive oil in a bowl; stir well. Chill, covered... - 32.0031

In saucepan, heat cinnamon candies in boiling water until dissolved, stirring constantly. Add gelatin; stir to dissolve. Stir in applesauce. Pour half of gelatin mixture into 9x5 inch loaf pan; chill until firm. Cool remaining gelatin until slightly... - 35.2482

Peel orange and lemon, keeping rinds intact. Insert cloves into strips of rind. Combine rinds, cinnamon sticks, sugar, and cider in a large Dutch oven. Bring to a boil; cover, reduce heat, and simmer 10 minutes. Cool completely. Add orange and lemon juices to... - 40.6716

Toss all salad ingredients together in salad bowl. Whisk together oil and vinegar; add salt and pepper to taste; pour dressing over salad and refrigerate at least 1 hour before serving. - 29.9328

Cut orange into 4 pieces; remove seeds. Position knife blade in food processor bowl. Add orange, and process until finely chopped. Transfer to a nonaluminum bowl; set aside. Place cranberries in food processor bowl; process until coarsely ground. Add... - 36.477

Drain oysters, reserving 2 cups liquid. Set oysters and reserved liquid aside. Cook mushrooms, celery, and green onions in butter in a large Dutch oven over medium heat, stirring constantly, until tender. Reduce heat to low; add flour. Cook, stirring... - 38.2576

Melt the butter and set it aside to cool. In a large mixing bowl dissolve the yeast in warm water. Blend in the milk, sugar, salt, 2 eggs, cardamom, and 2 cups of the flour. Be sure the mixture is smooth. Add the butter and then 2 1/4 more cups of the... - 39.4185

Cut the cranberries in halves. Sift the flour, sugar, potato granules, baking powder, soda and salt together into a bowl. Combine the eggs, water, orange juice, butter and orange peel. Add to the flour mixture and beat just until blended. Fold in the pecans... - 38.5667

Grate almonds in rotary grater. Beat egg whites until stiff. Add rind, juice, and 2 cups sugar. Continue beating until very stiff, about 30 minutes. Measure 1 cup; reserve. To remaining mixture add almonds and cinnamon and chill for several hours. Put on... - 39.3307

Cut squash in pieces about 2" x 4". Remove seeds and stringy portions. Place in steamer or colander over boiling water on top of range. Cover, and steam about 45 min., or until tender. Then carefully scoop squash from shell, leaving each piece of shell... - 40.3731

Why throw those turkey drippings when it can be turned into a delicious gravy to be served with baked turkey. In this episode of Kimberly's Kitchen, we get to see Gluten Free holiday thyme turkey gravy that will impress every guest. Kimberly makes thick... - 132.661

Holidays are fast approaching and it is the time to think of some delicacies which can be made during that time. If you are also on lookout for recipes, watch this video here to make some interesting Frito pie. Crunchy and savory, this dish is certainly not... -

In small saucepan, sprinkle gelatin over lemon juice. Let stand 1 minute to soften. Warm over low heat, stirring, until gelatin has dissolved. Remove from heat; set aside. In food processor, combine half of the shrimp, 1/2 cup (125 mL) of the sour cream, the... - 40.7697

To Make Pesto: Combine all pesto ingredients in food processor. Process on high speed for 2 minutes or until smooth. To Make Cranberry-Nutmeg Reduction: Pour cranberry juice into medium saucepan; bring to a boil over high heat. Reduce heat and simmer for 1... - 31.8674

How often you have wondered to make tasty broccoli recipe in home kitchen but failed? Bhal Dave guides in simple step by step to make broccoli in microwave, Broccoli pilaf and creamy broccoli soup. So make it as the next treat in your parties and get... - 74.2482

1. Combine the romaine and spinach in a salad bowl. Add the oil and toss until all the leaves glisten. 2. Add egg, shrimp, carrot sticks, olives, tomato, basil, and dill. Toss. Add the lemon juice and season with salt and pepper to taste. - 30.9234

This Ground Round One-Dish Meal is simply irresistible and mouth-watering. Try this easy to prepare Ground Round One-Dish Meal; I am sure you will love to share it with your friends and family. - 36.3507

Cook onion slices in boiling salted water until ten- der; drain. Rinse bean sprouts thoroughly; drain well. Arrange layers of onions, almonds, bean sprouts and soup in casserole; sprinkle each layer with salt and monosodium glutamate. Toss crumbs in butter;... - 34.0911

Combine all ingredients except Tangy Red Dressing in a large bowl, reserving some of the mushrooms, tomatoes, ham, cheese, and eggs for garnish, toss gently. Arrange reserved ingredients on top of salad. Serve with Tangy Red Dressing. - 28.3957

Brown the ground beef in a skillet, stirring until crumbly; drain. Add the onion and green pepper; cook for 10 minutes, stirring frequently. Add the tomatoes, carrots, mushrooms, garlic powder, oregano, salt and pepper; cook for 15 minutes, stirring... - 33.3354

Beef-Curry Skillet Dish has a fabulous taste. The beef and tomatoes give the Beef-Curry Skillet Dish a stupefying taste. Beef-Curry Skillet Dish is inspired by restaurants internationally. Must catch it. - 34.2012